the work of working landscapes vermont’s farmlands and the production of place cheryl morse, phd
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University of Vermont March 14, 2011. The Work of Working Landscapes Vermont’s Farmlands and the Production of Place Cheryl Morse, PhD. “The renaissance in Vermont agriculture…” Governor Peter Shumlin, Inaugural Address, Jan 6, 2011 . Talk of Hope and Crisis in Vermont’s Food Systems. - PowerPoint PPT PresentationTRANSCRIPT
The Work of Working LandscapesVermont’s Farmlands and the Production
of PlaceCheryl Morse, PhD
University of VermontMarch 14, 2011
“The renaissance in Vermont agriculture…”Governor Peter Shumlin, Inaugural Address, Jan 6, 2011
“…[VT’s] wonderful marketshed from Montreal to Boston to Providence to Hartford to NY and Philadelphia…”
[We need to] “maintain this incredible landscape that makes Vermont such a special place" and “the culture we create by having working landscapes of farmers and foresters in our communities"
Chuck Ross, Sec. of Agriculture, Food and Markets, VPR, Jan 24, 2011
“We need to ensure that Vermont is the milk-bowl and breadbasket of New England…” Working Landscape Partnership, VT Council on Rural Development
Talk of Hope and Crisis in Vermont’s Food Systems
“…Vermont's farmers, right now, are in a constant economic struggle. Every year they have to figure out ways to work and survive so that we can all benefit: these are the folks who maintain a great piece of the landscape, jobs, and culture that is part of the fabric of what makes Vermont, Vermont.” Dan Kirk, “My Turn” BFP
The Work of Working LandscapesVermont’s Farmlands and the Production of Place
What ‘work’ do we expect Vermont’s landscapes to perform?
The Work of Working Landscapes
• Explain how I got to working landscapes, in other words, my theoretical and methodological approaches to the study of rural places
The Work of Working Landscapes
• Explain how I got to working landscapes, in other words, my theoretical and methodological approaches to the study of rural places
• Describe public and media discourses about Vermont’s pastoral countryside, and why they are important objects of study
The Work of Working Landscapes
• Explain how I got to working landscapes, in other words, my theoretical and methodological approaches to the study of rural places
• Describe public and media discourses about Vermont’s pastoral countryside, and why they are important objects of study
• Point out possible conflicts on the working landscape horizon
The Work of Working Landscapes
• Explain how I got to working landscapes, in other words, my theoretical and methodological approaches to the study of rural places
• Describe public and media discourses about Vermont’s pastoral countryside, and why they are important objects of study
• Point out possible conflicts on the working landscape horizon
• Recommend a suite of research projects to address these issues
The Work of Working Landscapes
• Explain how I got to working landscapes, in other words, my theoretical and methodological approaches to the study of rural places
• Describe public and media discourses about Vermont’s pastoral countryside, and why they are important objects of study
• Point out possible conflicts on the working landscape horizon
• Recommend a suite of research projects to address these issues
• Outline the contributions such research will make to rural communities, public policy, food systems and geography
How do teenagers living in northern Vermont experience their rural landscape as it relates to their social lives?
My Starting Point:
nature
(rural)people
experience meaning
Master’s Thesis Question:
Contributions:• Quantitative and qualitative findings • Gendered analysis• Production of identity in relation to place• Power, class, social clique analysis
Lacking:• Landscape was passive, quiet
Next Question:
How does wilderness civilize anti-social youth?
Lessons from:Nature Discipline:
The Practice of Wilderness Therapy at Camp E-Wen-Akee
focus on strategy, practices, interactions among heterogeneous actants (Actor Network Theory)
“[a]ny course of action will thread a trajectory through completely foreign modes of existence that have been brought together in spite of their heterogeneity.” Latour 2004, 227
spatial tactics (Foucault)
embodiment as object of study and a methodological approach
taskscape (Cloke and Jones; Ingold)the “entire ensemble of tasks, in their mutual interlocking’” Ingold, 2000)
“Therapy both takes and makes place” (Dunkley 2009)
place and identity are co-constituted from embodied, material engagements
Actor-Network TheoryRelational OntologyRelational Rural
In
Food SystemsAlternative Agriculture MovementsRural GeographyLandscape Studies
Vermonters’ Concerns about Working Landscapes
Imagining Vermont, p.12
From “Imagining Vermont”
Threats to agricultural landscapes:
• Cost of land• Rising cost of doing business• Lack of young farmers• Loss of dairy farms• Loss of arable land to development• Dairy’s vulnerability to global and national market shifts
Promise of agriculture:
• Attract tourists• Attract new residents • Provide revenue from landscape impacts• Provide revenue from sales of products outside the state
“Place in the Country”“Green pastures, bales of hay, and mountainous backdrop provide a
pastoral setting for this landscape photograph.”Orwell, VT
photo: John David Geery http://johndavidgeery.com
The Endangered Working Landscapes of Vermont
A Brief Environmental History of Vermont’s Landscape (in Crisis)
‘great swarming time’, chartering of townssheep crazedairy farmingoutmigrationtourism and agriculturework as leisure (Blake Harrison, 2006)
Vermont Department of Tourism ad in Spring 2011 Vermont Life
What Do These Maple Landscapes Produce, How, and For Whom?
Jordan’s Sugaring Operation, Essex
What Do These Maple Landscapes Produce, How, and For Whom?
The Tension Between the Productive and Aesthetic Functions of Vermont’s Working Landscapes
Taskscapes of multiple agricultural productsViewshedsTourism (in state and out of state)Recreation Place and identityClass
Paying attention to aesthetics is crucial to working landscape analysis
The division between conventional agricultural and alternative agricultural movements is replicated in academic and public discourse about food systems
Less than $9,999
$10,000 to $49,999
$50,000-$99,999
$100,000-$499,999
More than $500,000
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Vermont Farms by Sales, 1997 and 2007
19972007
Farm Sales
Percent of Farms
Top 5 Agricultural Commodities
Percent of state total farm receipts
Dairy Products 65.4
Cattle and calves 8.0
Maple products 6.2
Greenhouse/nursery 5.3
Apples 2.5
Number of farms (2009): 7,000Dairy farms (2010): 1,010
Organic dairy farms : 205
Conventional dairy farms: 805
Organic dairy farms make up 20% of the state total;They produce about 5-7% of the state's milk
Data: National Agricultural Statistics Service
Vermont Farm Data
6,000-7,000
24,000-62,000
156, 545
ORLEANSFRANKLIN47,746
ADDISON36,821
ESSEX6,306
RUTLAND61,642
GRAND ISLE6,970
CHITTENDEN156,545
LAMOILLE24,575
CALEDONIA
WASHINGTON
ORANGE
WINDSOR
WINDHAM
BENNINGTON
Vermont County Population, 2010
POPULATION
One of every four Vermonters lives in Chittenden County
Chitt. County’s population is 2.5 times larger than the next most populated county, Rutland
loss of pop since 2000
Two Vermonts?
PERCENT OF VT’S STATE AGRICULTURAL SALES
23.5-24
12.2
5.2-6.4
Vermont’s Top Five Counties in Agricultural Sales, 2007
ADDISON$161,417,000
1
2FRANKLIN$160,619,000
3ORLEANS$82,348,000
ORANGE$43,292,000
4
5RUTLAND$35,286,000
Together, Addison and Franklin counties constitute nearly half of VT’s agricultural production
The county in third place produces half that of the counties in first and second place
How Many Agricultural Vermonts?
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$10,000 to
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Top 3 Agricultural Sales Counties Farm Sales, 2007
AddisonFranklinOrleans
Farm Sales
Percent of Farms
Addison County
Total number of farms: 773
# farms w/ $500,000 + in sales: 79
Milk is 78% of ag salesCattle and calves are 8% of sales
Franklin County
Total number of farms: 740
# farms w/ $500,000 + in sales: 80
Milk is 81% of ag salesCattle and calves are 11% of sales
Orleans County
Total number of farms: 635
# of farms w/ $500,000 + in sales: 25
Milk is 85% of ag salesCattle and calves are 8% of sales
Map: Jan Albers, 2002, Hands on the Land
The Freestall Landscape
Smaller Farm Landscapes
The Vermont Farmlands Project
Vermont Community Agricultural Lands Spatial Analysis
The Vermont Farmlands Project
Vermont Community Agricultural Lands Spatial Analysis
‘Working The Landscape’ Community Narratives Study
The Vermont Farmlands Project
Vermont Community Agricultural Lands Spatial Analysis
‘Working The Landscape’ Community Narratives Study
Rural Landscape Perception and Value Study
The Vermont Farmlands Project
Vermont Community Agricultural Lands Spatial Analysis
‘Working The Landscape’ Community Narratives Study
Rural Landscape Perception and Value Study
Public Policy Debate Analysis
The Vermont Farmlands ProjectAnticipated Contributions
Community Development Initiatives
UVM – Community of Vermonters Collaboration
Public Policy and Planning
Transdisciplinary Food Systems Work
Rural Geography in North America
Nature-Culture Theory