CHICKEN CAESAR SALADCrisp romaine tossed in Caesar dressingthen topped with bacon, croutons, parmesanand a grilled chicken breast. $15.49

CHEF’S CHOICE SOUPAsk your server for details. $5.99

CRAB & LOBSTER DIPBet you can’t dip just one pita into ourfamous crab and lobster dip served hotfrom the oven. Perfect for sharing! $12.99

Add 2 extra pitas: $3.49

MUSSELSTender mussels cooked in a traditionalmarinara sauce and served withgarlic loaf. $13.49

NACHOSIndividual sized so you can keep it all foryourself. Topped with peppers, onions, blackolives, chicken and a pile of cheese. $6.99

GETAWAY HOUSE SALADFresh garden vegetables served on a bed of crispgreens with candied almonds, goat cheese and driedcranberries, topped with grilled chicken. $15.49

THERE’S AN ‘APP’ FOR THAT!

OUR MOUTHWATERING BURGERS AND SANDWICHES

ARE GARNISHED WITH A PICKLE SPEAR AND SERVED

WITH YOUR CHOICE OF ONE SIDE.

777 BURGERThe base of all our burgers, served withlettuce, tomato and onion atop a grilledbeef patty on a toasted rustic bun. $13.99

TEXAS HOLD ’EMBURGERSmoky BBQ sauce, cheddar cheeseand bacon strips. $15.99

ACES HIGH BURGERSwiss cheese, sautéed mushroomsand caramelized onion. $15.99

ARTISAN CLUBHOUSEA classic with a twist! Grilled chickenbreast and crispy bacon topped withcheddar cheese, lettuce, tomatoand mayonnaise on a 12-grainartisan bun. $15.99

OPEN FACEDHOT SANDWICHYour choice of either pulled chickensmothered in chicken gravy or tenderpot roast with savory beef gravy onyour choice of white or wholewheat bread. $11.99

BURGERS AND SANDWICHES

CHOICE OF SIDESFRENCH FRIES

HOME FRIESMASHED POTATOES

BAKED POTATORICE PILAF

VEGETABLE OF THE DAYGARDEN SALAD

SOUP

ENHANCED SIDES$2.49 EACH

CAESAR SALADLOADED BAKED POTATO

POUTINE

RIBS Grilled to perfection and glazed with our smokyhouse BBQ sauce. Enjoy your ribs one of three ways:

■ 1/3 rack with choice of two sides. $16.99 ■ Ribs and Wings with your choice of wing sauce plus one side. $ 25.99 ■ Full Rack with choice of two sides. $28.99

10 oz STRIP LOIN STEAKHand-carved New York strip loin grilled to your liking with choice of two sides. $29.99

CAJUN CRUSTED SALMONOur Atlantic salmon generously coated in Cajun spice,lightly seared then baked to perfection. Served withyour choice of two sides. $21.99

POT ROAST DINNERSlow cooked roast beef topped with beef gravy.Served with your choice of two sides. $17.99

FISH AND CHIPSEnjoy our hand-battered fish, served withfrench fries, coleslaw and tartar sauce.

■ 1 piece $12.99 ■ 2 pieces $17.99

CHICKEN FINGERS Crispy, tender chicken fingers withplum sauce, served with fries. $10.99

WINGS & FRIESLightly dusted chicken wings tossed in yourchoice of sauce or seasoning and served withfrench fries, carrots and celery sticks withblue cheese dressing. $15.49

MOUTHWATERING MAINS!

CHICKEN PARMESANTender breaded chicken breast toppedwith marinara sauce and a blend ofcheeses, served with penne marinaraand garlic loaf. $16.99

SRIRACHASEAFOOD PASTAPacific white shrimp delicately sautéedwith mushrooms and roasted red peppersin a Frank’s Chili Sriracha cream sauceatop a bed of fettuccine noodles andserved with garlic loaf. $16.49

THAI CHICKENSTIR FRYTender chicken and a medley of freshvegetables gently stir fried and tossedwith Thai sauce then place on a bedof rice pilaf. $17.49

THAI SEAFOOD ANDCHICKEN JAMBALAYAShrimp, mussels and chicken meet upwith mushrooms, peppers and onions in atangy Thai sauce before being piled ontoa bed of rice pilaf and served withgarlic loaf. Scrumptious! $17.99

FETTUCCINE FLORENTINELight and oh so fresh! Fettuccine noodlestossed together with pan searedtomatoes, basil, garlic, spinachand olive oil. $14.99

Add chicken breast or bacon for $4.99

SENSATIONALSTIR-FRIES & PASTAS