加一服務費 (10％のサービス料加算) Subject to 10% service charge

極上大閘蟹套餐 Hairy Crab Supreme Set Menu

鮮筍蝦崧 配 生菜片 エビ、バンブーシュート、レタス

Minced Shrimp and Bamboo Shoot with Lettuce

蟹粉乾燒魚翅 配 松茸鮮雞燉湯 フカヒレの姿煮、カニ味噌あんかけ

Stir-fried Shark's Fin with Hairy Crab Meat & Yolk (With Supreme Soup and Matsutake)

生拆蟹粉 扒 原隻九州大蝦皇 九州車海老の上海蟹味噌煮込

Sautéed Kyushu King Prawn with Hairy Crab Meat & Yolk

清蒸大閘蟹 (六両) 蒸し上海蟹 (220 gram)

Steamed Hairy Crab (220 gram)

薑湯竹笙杞子浸星斑片 ハタとキヌガサタケのジンジャースープ煮込み

Spotted Garoupa, Bamboo Pith, and Wolfberries in Ginger Soup

生拆蟹粉小籠包 カニ入りショウロンポー

Steamed Minced Pork Dumpling with Hairy Crab Meat & Yolk

燕窩流沙煎堆 油で揚げられました卵黄ツバメの巣胡麻団子

Deep-fried glutinous ball stuffed with custard & bird’s nest

薑茶湯圓 伴 新疆棗皇糕 胡麻ソース入り白玉 暖かいデザート生姜スープ

Sweet Dumpling in Ginger Soup; Red Date Sweet Cake

每位 Per HK$1,780

(改選用七両大閘蟹 260 gram Steamed Hairy Crab)

(改選用八両大閘蟹 300 gram Steamed Hairy Crab)

每位 Per $1,980

每位 Per $2,200

加一服務費 (10％のサービス料加算) Subject to 10% service charge

大閘蟹菜式推介 Chef’s Hairy Crab Special

清蒸大閘蟹

六兩 Steamed Hairy Crab (220 gram) 每隻 Per $480

七兩 Steamed Hairy Crab (260 gram) 每隻 Per $720

八兩 Steamed Hairy Crab (300 gram) 每隻 Per $980

生拆蟹粉乾燒魚翅 配 松茸鮮雞燉湯 每位 Per $820

Stir-fried Shark's Fin with Hairy Crab Meat & Yolk (With Supreme Soup and Matsutake)

生拆蟹粉燴官燕 配 松茸鮮雞燉湯 每位 Per $720

Braised Bird’s Nest with Hairy Crab Meat & Yolk (With Supreme Soup and Matsutake)

生拆蟹粉 扒 原隻九州大蝦皇 每位 Per $380

Sautéed Kyushu King Prawn with Hairy Crab Meat & Yolk

黑椒大閘蟹粉煎焗鱈魚 伴 翠蔬 (五件) $478

Japanese Cod Fish with Black Pepper and Hairy Crab Meat & Yolk

生拆蟹粉炒豆苗 例 $388

Wok-fried Pea Sprout with Hairy Crab Meat & Yolk

生拆蟹粉乾逼稻庭麵 每位 Per $168

Stewed Inaniwa Udon and Hairy Crab Meat & Yolk

生拆蟹粉小籠包 每隻 Each $78

Steamed Minced Pork Dumpling with Hairy Crab Meat & Yolk

秋冬鮮羊肉推介 Fresh Mutton Special

雙冬高原鮮羊腩煲 (另付翠蔬拼盤一碟) 例 $780

Stewed Fresh Mutton Belly with Shitake Mushroom and Bamboo Shoot in Casserole