UVA Inn at DardenCatering Menu

Looking for a better choice, but don’t want to sacrifice flavor or cost?

We have you covered - reach for FIT! These delicious choices will change the way you

think of ‘better-for-you’ options. Choose from 100% FIT menus or add-on a FIT beverage

or side item to your menu - it’s up to you!

Seal of ApprovalLook for this seal of approval and know you are on your way to better choices. These

are decisions you can feel great about. Our dietitians have vetted these just for you!

Each item will have nutrition information when you place your order, as well as at your

event.

allergies & intolerancesPlease note we will make every effort to

accommodate special requests. However, due to

our open kitchens that handle major allergens,

gluten and other ingredients for the preparation

of other menu items, we cannot guarantee that

items will be completely “free” of any ingredient.

Additionally, we make every effort to avoid cross-contact and the potential for

cross-contact does still exist. We encourage guests to ask Conference Services or

on-duty Managers any questions about the ingredients contained in the food

being considered or served.

the FIT advantage

Half-Day Full Beverage Service $6.5Freshly Brewed Regular and Decaffeinated Coffee, Assorted Soda, Bottled Water and Mighty Leaf Tea

All-Day Full Beverage Service $15

Healthy Start $12Freshly Baked Low-Fat Mini Muffins, Tea Bread, Whole Grain Raisin Walnut Bread, Low-Fat Yogurt, Granola, Raisins, Sliced Seasonal Fruit, Orange Juice, Coffee and Tea Service

FIT Hot Breakfast $12Roasted Vegetable, Mozzarella Mini FrittataCheddar, Egg White Mini FrittataTurkey Sausage, Sweet Potato Hash, Whole Wheat Pancakes, Seasonal Fruit Compote, Seasonal Fresh FruitOrange Juice, Coffee and Tea Service

Hot Breakfast Buffet $14.5French Toast, Pure Maple Syrup, Scrambled Eggs (Egg Whites Available Upon Request), Smoked Bacon, Sausage Patties, Home Fries, Sliced Fresh Fruit, Breakfast Pastries, Butter, Preserves, Cream Cheese, Orange Juice, Coffee and Tea Service

FIT Continental Breakfast $15Avocado Toast - Bacon, Egg Avocado Toast - Tomato, Olive, Feta Mini Fresh Fruit Yogurt ParfaitsSliced Fresh Fruit, Orange Juice, Coffee and Tea Service

Oatmeal Bar $8Steel-cut Oatmeal FIT, Farro FIT, Raisins, Dried Cranberries, Cinnamon, Walnuts, Granola, Brown Sugar, Pure Maple Syrup, Orange Juice, Coffee and Tea Service

Something ElseBreakfast Sandwiches $5 Fresh Fruit Granola Yogurt Parfait FIT $3.5 Fresh Fruit Platter FIT $3.75Overnight Oat Cups FIT $2.5Hard Boiled Eggs FIT $1 per Bagels and Cream Cheese $2Orange Juice $2.5Freshly Brewed Iced Tea $12/gal Assorted Bottled Juices and Water $2.5

breakfastGreek Yogurt Bar $9Greek Yogurt, Local Granola, Diced Fresh Fruit and Berries, Raisins, Dried Cranberries, Honey, Pure Maple Syrup, Orange Juice, Coffee and Tea Service

lunch - sandwichesDELI SANDWICHESDesign Your Own Platterchoose any 5 sandwiches

$11 per guest Includes chips and whole fruit or cookie

All-American Favorites House Roasted Turkey, Brie Cheese, Honey Mustard, Baguette

Virginia Smoked Ham, Arugula, Swiss Cheese, Ciabatta

Rare Roast Beef, Frizzled Onions, Horseradish Mayo, Baguette

Grilled Buffalo Chicken Wrap, Shredded Lettuce and Bleu Cheese

Smoked Turkey, Cabbage Slaw, Swiss Cheese Rye Bread

Turkey Club Sandwich on a Roll, Bacon, Lettuce, Tomato

Sunflower Seed, Grape, All-White Meat, Chicken Salad on Ciabatta FIT

ItalianSpicy Ham, Salami, Pepperoni, Roasted Peppers, Provolone, Ciabatta

Prosciutto, Arugula, Asiago Cheese, Focaccia

Grilled Chicken Caesar Wrap, Shredded Romaine, Parmesan Cheese

Grilled Chicken, Pesto Mayo, Fresh Mozzarella Cheese

Asian / Bahn MiPickled Vegetables, Cilantro, Sriracha Mayo

5-Spice Rubbed Pork Tenderloin

Roasted Curried Cauliflower

Grilled Sweet Chili Glazed Chicken

Grilled Hoisin Flank Steak, Spicy Pickled Cucumber, Wheat Wrap FIT

Vegetable Balsamic Roasted Vegetables, Goat Cheese, Whole Wheat Wrap

Fresh Mozzarella, Tomato, Fresh Basil, Balsamic Glaze, Ciabatta Roll

Avocado Toast, 7-Grain Bread, Tomato, Cucumber, Cilantro

Grilled Portobello Mushroom, Goat Cheese, Pesto, Ciabatta FIT

From the Sea Tuna Salad, Cucumber, Whole-Grain Roll

Cajun Shrimp Salad, Toasted Roll (+ $1.00)

Smoked Salmon, Scallion Cream Cheese, Red Onion, Bagel (+ $1.00)

$11 per guest Includes chips and whole fruit or cookie

Mini Soup and Sandwich SamplerPetite Sandwiches On Mini Rolls:

Roast Beef, Arugula, Horseradish Cream, Sourdough Roll

Grilled Chicken, Cajun Mayo, Mini Roll

Smoked Turkey, Brie Cheese, Spinach, Honey Mustard, Mini Ciabatta

Grilled Vegetable Muffaletta, Olive Relish

Tuna Salad, 7-Grain Roll

Chef’s Soup of the Day

Relish Tray – Leaf Lettuce, Tomatoes, Pickles, Roasted Peppers, Banana Peppers

Flatbread and PaniniChicken Pesto Fresh Mozzarella Flatbread

Smoked Turkey, Honey Mustard, Spinach, Swiss Cheese, Panini

Smoked Ham, Tomato, Arugula, Brie Cheese, Grilled Pita

Grilled Vegetable, Red Pepper Hummus, Sandwich Thin

Relish Tray – Leaf Lettuce, Tomatoes, Pickles, Roasted Peppers, Banana Peppers

Lunch AdditionsSoup of the Day (Regular or FIT) $6Specialty Chili and Chips $5.5House-Made BBQ Spiced Chips $4Hummus and Vegetable Crudité $5Guacamole and Tortilla Chips $9.5Baby Green Salad, 2 Dressings $4Caesar Salad $4Balsamic Roasted Vegetables FIT $3FIT Grain Salad of the Day $4Red Bliss Potato Salad $3Agua Fresca FIT Infused Water $5Freshly Brewed Iced Tea $4.5

lunch – more choicesFIT Sandwich Lunch Chicken, Avocado, Tomato Wrap or Ciabatta

Chicken, Pesto Mozzarella Ciabatta

Turkey Chipotle Light Mayonnaise Wrap

Southwest Tuna Avocado Wrap

Balsamic Vegetable Goat Cheese Ciabatta

FIT Green or Grain SaladFIT Oatmeal Raisin Cookies

Caesar Salad Buffet $15

Crisp Romaine Lettuce

Tomatoes, Olives, Cucumbers, Mushrooms, Broccoli, Carrots

- Grilled Marinated Breast of Chicken- Lemon Pepper Spiced Shrimp- Grilled Balsamic Glazed Tofu

Hand-Cut Croutons, Shredded Parmesan Cheese, Regular And Low-Fat Caesar Dressing

Focaccia

Assorted Cookies and Dessert Bars

FIT Grain Salad Bowl $17Mixed Baby Greens and ArugulaQuinoa, Wheat Berries

Avocado, Cucumbers, Olives, Tomatoes, Dried Cranberries, Edamame, Roasted Broccoli and Cauliflower Florets, Chopped Walnuts, Sunflower Seeds, Parmesan Cheese

- Grilled Marinated Breast of Chicken- Lemon Pepper Spiced Shrimp

Green Goddess Dressing and Raspberry Vinaigrette

Assorted Cookies and Dessert Bars

Deconstructed Cobb Salad $16Iceberg Wedges and Arugula

Tomatoes, Roasted Corn, Avocado, Chopped Egg, Red Onion, Cucumber, Applewood Bacon, Crumbled Bleu Cheese and Shredded Cheddar

- Grilled Marinated Breast of Chicken- Grilled Portobello Mushrooms

Ranch and Balsamic Dressings

House Made Cornbread

Assorted Cookies and Dessert Bars

Salad Additions Soup of the Day $4Chili w/ accompaniments $5BBQ Spiced Potato Chips $4Hummus & Vegetable Crudité $5Guacamole and Tortilla Chips $7House-Made Agua Fresca $3.5Freshly Brewed Iced Tea $12/gal

lunch – salad

FIT Hummus Bowl $14 Traditional Hummus, Red Pepper Hummus, Baked Falafel, Grilled Shrimp, Lemon Herb Chicken, Pickled Vegetables, Roasted Eggplant, Diced Tomatoes, Roasted Cauliflower, Tabbouleh Salad, Carrot Sticks, Cucumber Sticks, Tzatziki Sauce, Tahini Dressing

Freshly Baked Cookies and Dessert Bars

Mac and Cheese Bowl $14Traditional Creamy Macaroni & Cheese Buffalo Chicken, BBQ Pulled PorkRoasted Vegetables, Caramelized Onions, Diced Tomatoes, Chopped Bacon, Crumbled Blue Cheese, Scallions

Freshly Baked Cookies and Dessert Bars

FIT Burrito Bowl $17Brown Rice & QuinoaSouthwest Spiced Chicken, Cilantro Lime Flank Steak, Cuban Black Beans, Pico De Gallo, Sliced Jalapeno, Scallions, Shredded Lettuce, Diced Avocado, Roasted Corn, Radish, Lime Wedges, Greek Yogurt, Shredded Cheddar

Freshly Baked Cookies and Dessert Bars

lunch – build your own bowls

Southern BBQ $17 Texas BBQ Beef Brisket, Carolina Pulled Pork Potato Salad, Cole Slaw, Maple Molasses Baked Beans, Tossed Salad, Ranch and Vinaigrette Dressings, Corn Bread with Honey ButterFreshly Baked Cookies, Brownies

Classic Italian $14Chicken Parmesan, Penne alla Vodka with Peas, Traditional Caesar Salad, Tomato Mozzarella Salad, Roasted Broccoli and Red Peppers, Garlic BreadLemon Mint Agua Fresca, Mini Cannolis, Freshly Baked Cookies, Brownies

Authentic Mexican Taqueria $14Chicken Tinga, Pork Carnitas, Soft Flour Tortillas, Mexican Cilantro Rice, Black Bean SofritoTortilla Chips, House Made Guacamole, Fire Roasted Tomato Salsa, Mexican Crema, Pickled Red Onions, Cilantro, LimesPineapple Lime Agua Fresca, Coconut Rice Pudding, Freshly Baked Cookies, Brownies

Southeast Asian Flavors $17Vietnamese Caramel Chicken, Lemongrass Ginger Shrimp, Jasmine Rice, Green Curry Coconut Vegetables, Crisp Vegetable Spring Rolls, Sweet Chili SauceMango Mint Agua Fresca, Ginger Molasses Cookies, Freshly Baked Cookies, Brownies

Taste of India $17Chef Bal’s No Butter Chicken, Shrimp Coconut Curry, Roasted Curried Cauliflower, Channa Masala Garbanzo Beans, Steamed Basmati Rice, Mango Chutney, Spiced Tomato Chutney, Naan BreadGinger Mint Agua Fresca, Bal Arneson Chocolate Chip Lentil Cookies, Brownies

Comfort Classics – Build Your Own $16Soup of the Day or Traditional Caesar Salad

Choose two entrées:Roasted Turkey Breast, Pan Gravy FITBraised Chicken Thighs Cacciatore FITTurkey Meatloaf, Mushroom GravyGrilled Salmon Filet, Cucumber Relish FITRosemary Rubbed Pork Loin, Apple Relish Chicken Marsala, Portobello Mushrooms

Choose three of the following:Smashed Yukon PotatoesBrown Rice Pilaf FITGreen Beans and Carrots FITBalsamic Roasted Vegetables FITSeamed Broccoli with Lemon Zest FIT

Freshly Baked Cookies, Dessert Bars

lunch - buffets

breaks – morningFIT Build Your Own Parfait Bar $8.5Greek Yogurt, Seasonal Berries, Seasonal Dried Fruits, Toasted Almonds, Wheat Germ, Low-Fat Granola

Avocado Toast Bar MKT PriceToasted 7-Grain Bread, Mashed Ripe Avocado, Tomatoes, Red Onions, Cucumbers, Capers, Smoked Salmon, Chopped Bacon, Hard Boiled Eggs, Baby Arugula, Fresh Dill, Cilantro Sprigs

Mini Virginia Biscuits $8Mini Biscuits Including: - Smoked Ham and Caramelized Onion- Sausage, Cheddar Cheese- Egg White and Turkey Bacon

Smoothie Shooters $8Strawberry Banana, Golden Pineapple, Ginger, Creamsicle. With homemade Flax Seed Granola Bars, Morning Trail Mix

FIT Energy Break $8.5Strawberry Banana Smoothie Shooter, Pepita Dried Fruit Energy Bites, Espresso Dark Chocolate Energy Bites

breaks – afternoon

Tortilla Chip Bar $6.5Regular and Baked Corn Tortillas, Traditional and Black Bean Salsa, Sour Cream, Jalapeno Cheese Sauce and Chilled Limeade

Latin Chips and Dips $7.5Fried Plantain and Yucca Chips Served With Corn Tomato Salsa, Black Bean Dip, and Non-Alcoholic Sangria

FIT Grilled and Raw Vegetables $9Grilled Eggplant, Zucchini, Summer Squash Asparagus, Raw Carrots, Red Peppers, Buffalo Greek Yogurt Dip, Greek Yogurt Ranch Dip, Infused Water

Bruschetta Break $8Assorted Crisps and Flatbreads Topped With Tomato Basil, Kalamata Olive and Cranberry Pear. Flax Seed Granola Bars and Strawberry Lemonade Included.

FIT Hummus Break $7.5Traditional Chick Pea Hummus, Roasted Red Pepper Hummus, Assorted Crisps and Pita, Unsweetened Mint Iced Tea

FIT Air-Popped Popcorn Break $5Sweet Caramel Spice, White Cheddar and Cinnamon Toast Popcorn, Watermelon Mint Water

Cheese Break $12A selection of Cheeses, Dried Fruits, Nuts, Crostinis, Crisps, Cucumber Mint Agua Fresca

celebrationsSTATIONS (one-hour service time)

Mediterranean Table $8.5Baba Ganoush, Hummus, Muharrama (Red Pepper, Walnut, Pomegranate), Tabbouleh, Marinated Olives, Pita Chips, Lavash, Crostini and Focaccia

Antipasto $14Imported Prosciutto, Cappicola, Hard Salami, Imported Italian Cheeses, Kalamata Olives, Grilled Flatbread, Crostini, Focaccia Crisps

Artisan Cheese Display $15A Selection Of Domestic, Imported and Local Cheeses, Dried and Seasonal Fruits, Crisps, Flatbreads and Crostini

Guacamole $15Traditional Avocado, Edamame and Asparagus Guacamole, Tortilla Chips, Yucca and Plantain Chips, Charred Tomato Salsa

Lettuce Wraps $16Bibb Lettuce, Korean Short Ribs, Thai Red Curry Shrimp, Teriyaki Chicken, Pickled Vegetables, Kim Chi, Chopped Cashews, Sweet Red Chili Sauce

Asian Dumplings $13Shrimp Shu Mai, Pork Gyoza, Vegetable Dumplings with Hoisin BBQ, Thai Red Chili and Ponzu Dipping Sauce

Sushi & Sashimi* $18Spicy Tuna, Salmon, Shrimp, California Roll, Vegetarian Rolls, Wasabi, Soy, Pickled Ginger

Carving Board* (Choose Two) $20Petit Tender Loin, Maple-Basted Roast Breast Of Turkey, Fennel Cracked Pepper Pork Loin, Mini Rolls, Mustards, Aioli and Spreads

*Attendant Fee $100/hour

celebrationsHORS D'OEUVRE per hour

Choose Three $14 per guestChoose Five $18 per guest

Chilled

VegetarianGoat Cheese Lollipops, Pistachios, Grapes

Brie Cheese Crostini, Pickled PeppersCeleriac Slaw on Herb-Grilled Pita, Apple Chutney

Sea Mini Lobster Roll, Micro Celery

Smoked Salmon on Rye, Dill Cream, Grapefruit Pearls Tuna Tartare, Wakame, Sesame Cone

Beet Salmon Gravlax, Citrus Salad Micro Mint

Land Curried Chicken Salad, Toasted Almond, Coconut

Sliced Sirloin, Tuscan Crisp, Tomato FondueProsciutto Crostini, Fig Jam, Mascarpone

Shaved Imported Prosciutto, Manchego, Truffle Honey

Warm

Vegetarian Japanese Eggplant Parmesan, Oven Dried Tomato

Curried Red Lentil ShooterWild Mushroom Tartlet

Mini-Grilled Cheese, Tomato Basil Soup Shooter

Sea Sesame Crusted Salmon Skewer, Yuzu Dipping Sauce

Pancetta Wrapped Shrimp, Mango GlazeCoconut Shrimp, Sweet and Sour Pineapple Dipping Sauce

Maryland Crab Cakes, Fennel Pepper Jelly

LandChicken Sesame Scallion Dumplings, Tamari

Chorizo Hushpuppy, Smoked Paprika AioliMini Croque Monsieur, Smoked Ham, Confit Cherry Tomato

Masa Harina Crusted Fried Chicken, Tangerine HoneyMini Short Rib Arancini, Truffle Parmesan Cream

Indian Spiced Lamb Meatballs, Yogurt Mint Sauce

Starting at $49 per Guest

SoupsBolloti Bean Soup with Iberic Ham and Black Olives

Cauliflower Soup, Florets, DillCeleriac and Apple Soup, Horseradish Cream

Chicken Consommé, Vermicelli and VegetablesCream of Parsnip Soup, Thyme Honey and Chicken Confit

Chorizo and Red Lentil SoupFish Soup, Rouille

Onion Soup, CalvadosLeek and Potato Soup Truffle and Chives

White Onion, Thyme SoupButternut Squash Soup, Honey, Sage, Walnuts

StartersSeasonal Wedge Salad

Classic Caesar Salad, Gem Lettuce, Deviled Egg, Crispy Shallots, Shaved ParmesanCeleriac Remoulade Tartine, Cured La Quercia Cured Ham, Mache Salad, Hazelnut Dressing

Warm Goat Cheese Crostini, Pickled Beets, Spiced Walnuts, Frisee, Red Endive, Apple, Endive, Celeriac Salad, Prosciutto, Pistachio Dressing

Wild Mushroom Tart, Pesto, Olive Tapenade, Caramelized Onions, Parsley Garlic ButterTomato Tart Tatin, Herb Goat Cheese, Caramelized Onions

Pickled Wild Mushroom Salad with Salsify Chips, Garlic Parmesan DressingArtichoke, Frisee, Mache, Potato Salad, Truffle Dressing, Parmesan

Baked Beets with Pomegranate, Basil, Orange, Walnuts, Feta, Mizuna Beetroot Feta Cheese, Pine Nut, Pomegranate, Oak Leaf Salad

Wild Mushroom Tarte FineGrated Raw Beets, Fresh Figs, Pine Nuts, Mache Salad

Shaved Fennel, Watercress, Rocket, Chicory, Blood Orange Salad, Orange Vinaigrette, Toasted Walnuts

Fish StartersCrab and Avocado Salad, Ginger, Pink Grapefruit and Gelee

Beetroot Cured Salmon, Dill, Orange and Crab SaladSmoked Salmon Salad with Chicory, Watercress, Red Radish, Pink Grapefruit, Citrus Vinaigrette

Organic salmon Rillette, Toasted Sourdough, Mache salad Lemon VinaigretteShaved Fennel, Chicory, Orange Salad, Jumbo Crabmeat and Orange vinaigrette

Roast Sea Scallops, Cod Brandade, Parsley SauceRoast Sea Scallops, Roast Pork Belly, Balsamic Shallot Jus

dinner service

Beef Main CoursesBraised Short Ribs of Beef, Lentil Ragout, Red Wine Shallots

Asian-Style Braised Short Ribs, Baby Bok Choy, Chinese Broccoli, Coconut RiceGrilled Beef Tenderloin, Ratatouille, Pesto Gnocchi, Anchovy Pine Nut Vinaigrette

Grilled New York Strip, Morel Flan, Fingerling Potato, Wilted Baby Spinach, Red Wine JusTenderloin of Beef, Blue Cheese Butter, Truffle Potato Puree, Balsamic Glazed Onions, Swiss Chard Roast Beef Tenderloin, Root Vegetable Gratin, Shitake Mushrooms, Baby Spinach, Rosemary JusRoast Beef Tenderloin, Butternut Squash, Swiss Chard, Oyster Mushrooms, Red Wine Date SauceRoast Beef Tenderloin, Rosemary/Sage Pappardelle, Roasted Peppers, Globe Artichokes and

a Lemon Caper Olive JusHerb Crusted Tenderloin of Beef, Pearl Onions, Chanterelle Mushrooms, Red Wine and Grain

Mustard Jus

Lamb Main CoursesBraised Lamb Shanks, Pearl Barley, Vegetable PilafLamb Loin Provencal, Ratatouille and Olive Mash

Navarin of Lamb with Vegetables and New PotatoesRoast Lamb Rump, Cous Cous, Dried Fruits and Rosemary Jus

Slow Roast Shoulder of Lamb, Mashed Potato, Tomato Basil JusGrilled Double Lamb Chops, Cipollini Onions, Oyster Mushrooms, Bean Cassoulet

Grilled Loin of Lamb, Vegetable Orzo, Pesto, Oven Dried Tomatoes, Goats Cheese, Rosemary JusRoast Rack of Lamb, Spiced Lentils, Roasted Carrots, Lemon, Parsley, Caper Vinaigrette

Pork Main CoursesGrilled Maple Brined Pork Chop, Roasted Garlic Mashed Potato, Braised White Cabbage, Sage

Onion JusApple Cider Glazed Pork Belly, Balsamic Buttered Lentils, Grain Mustard Mash

Roast Duroc Pork Chop, Grain Mustard Mash, Caper Shallot ButterHerb Crusted Pork Tenderloin with Yukon Gold Potatoes, Cipollini Onions, Oyster Mushrooms, Sherry

Wine Bacon VinaigretteRoast Tenderloin of Pork Wrapped in Sage and Prosciutto, Roasted Butternut Squash, Wilted Baby

Spinach, Cippolini Onions, Apple Cider JusRoast Pork Chops, Grain Mustard Cream, Lyonnaise Potatoes and Alsatian Cabbage

dinner service

Duck Main CoursesBraised Duck in Red Wine, Pearl Onions, Choux Croute, and Smoked Bacon

Duck Confit, Buttered Lentils, Red Wine ShallotsDuck Confit Cassoulet, Cannellini Beans Morceaux and Lyonnaise Sausage

Coriander Crusted Duck Breast and Confit Spring Roll, Swiss Chard, Shitake Mushrooms, Soy Ginger Sauce

Crisp Duck Breast, Lemongrass Glaze and Sweet Potato Coconut Puree and Cranberry Kumquat Chutney

Five Spiced Duck Breast, Butternut Squash Noodles, Broccoli Rhaabe, Thai BBQ jus

Chicken Main CoursesGrilled Marinated Breast of Chicken, Roasted Peppers and Artichokes, Balsamic Red Onions,

Green Olive JusHerb Roasted Chicken with Roasted Beets, Butternut Squash

Roast Breast of Chicken Artichokes Barigoule, Thyme Shallot JusBreast of Chicken, Boulangere Potatoes, Baby Carrots, Pearl Onions, Lemon Thyme jus

Roast Chicken, Cabernet Sauvignon Vinegar, Roasted VegetablesHerb and Brioche Crusted Chicken, Truffle Macaroni, Asparagus, Chanterelle Mushrooms,

Cippolini Onions, a Madeira jusMoroccan Spiced Chicken Breast, Curry Cous Cous, Braised Eggplant, Lemon Olive Sauce

dinner service

Bar Services OPEN BAR PACKAGE OFFERINGSHouse Beer & Wine $12 per guest, per hour

Beer, Wine, Spirits

House$14 per guest, per hour (hour 1) $12 per guest each additional hour

Call $16 per guest, per hour (hour 1) $14 per guest each additional hour

Premium$18 per guest, per hour (hour 1) $16 per guest each additional hour

House Wine Options

Tortoise Creek Pinot Noir TortoiseCreek Cabernet SauvignonMer Soleil ChardonnayLovingston Seyval Blanc

Call Wine Options

Elizabeth Spencer Sauvignon BlancLovingston Rotunda RedCatena MalbecAncient Peaks Cabernet Sauvignon

*Bartender Fee $100/per bartender

Bar Services A’ LA CARTE BAR OFFERINGSWine

House $7 per glass | $35 per bottle

Tortoise Creek Pinot Noir TortoiseCreek Cabernet SauvignonMer Soleil ChardonnayLovingston Seyval Blanc

Call $9 per glass | $48 per bottle

Elizabeth Spencer Sauvignon BlancLovingston Rotunda RedCatena MalbecAncient Peaks Cabernet Sauvignon

Premium $12 per glass | $60 per bottle

Jefferson Cabernet FrancJefferson Reserve ChardonnaySanta Margarita Pinot GrigioConundrum Red

Cocktails

$7 House | $9 Call | $11 Premium

Beer

$6 Domestic, Import & Craft

*Bartender Fee $100/per bartender

Bar Services CASH BAR OFFERINGSWine

House $8 per glass | $35 per bottle

Tortoise Creek Pinot Noir TortoiseCreek Cabernet SauvignonMer Soleil ChardonnayLovingston Seyval Blanc

Call $10 per glass | $48 per bottle

Elizabeth Spencer Sauvignon BlancLovingston Rotunda RedCatena MalbecAncient Peaks Cabernet Sauvignon

Premium $13 per glass | $60 per bottle

Jefferson Cabernet FrancJefferson Reserve ChardonnaySanta Margarita Pinot GrigioConundrum Red

Cocktails

$8 House | $10 Call | $12 Premium

Beer

$7 Domestic, Import & Craft

*Bartender Fee $100/per bartender

Desserts $2 per piece

BrowniesBlondies (contain nuts)Lemon BarsCookies

$3 per piece

Cheesecake Bites (Assorted flavors)Petite Fours (Assorted flavors)

Coffee & Tea Station

$4.25 per guest

Function Room AssignmentFunction space is assigned according to the size and requirements of the group. Darden Hospitality reserves the right to reassign function rooms based on your attendee count and set up requirements.

Menu SelectionsThe enclosed menus provide a sampling of our culinary offerings. Darden Hospitality will gladly customize menus to accommodate your group’s needs. A final guaranteed count of attendees is required five (5) business days prior to the function start date.

Regarding multiple entrée choices, selections must be submitted no later than seven (7) business days prior to the function. Entrée identification is to be provided by the client and placed at the guest’s place setting. Preferably a card with the guest’s name and entrée choice and/or special dietary requirements or food allergies will be included on said card.

Darden Hospitality will provide meals to accommodate the dietary restrictions of our guests. Please submit special dietary requests seven (7) business days in advance of the function. Final numbers for special diets are due with the event guarantee. Special meal requests submitted after the guarantee will be accommodated to the best of our ability. Due to price fluctuations in the market, menu items and food and beverage pricing are subject to change.

All culinary services must be provided and serviced by our staff, unless prior approval from Darden Hospitality’s Catering and Conference Services or Food and Beverage teams.

Menu selection, room setup, beverage services, fees, taxes and other details relating to your event will be specified in a Banquet Event Order (BEO) document. The BEO document will be provided by your Catering and Conference Services Manager. Once completed, the BEO must be signed and returned prior to the event in order to guarantee all event details are provided to your specifications.

Pop-up functions, which are booked within 48 hours of event date, are subject to ‘Chef’s Choice’ menus and availability for all food and beverage items and services.

Hot buffet service for less than 25 guests are subject to a $15 per person charge above and beyond standard menu pricing in order to accommodate additional necessary labor.

Time of ServiceAll breaks and buffets are set up for 2-hour increments. Custom options are available, please speak with your Catering and Conference Services Manager. Leaving items on break or buffet stations any longer than the specified time can comprise the appearance, quality and safety standards of the food.

Taxes and Administrative ChargesAll food and beverage items are subject to a 19.5% and a 9.3% state and local sales tax. These figures are subject to change. In order for the group to receive tax exempt status, a copy of the appropriate tax exempt certificate must be received by the Finance Department 5 business days prior to event. Venue and event space rental is subject to the prevailing state sales tax.

catering guidelines

Fees• Bartender $100 per Bartender, per event (1 per 75 to 100 guests)• Attendant $85 per Attendant, per event• Chef’s Attendant $100 per Chef, per hour

ParkingParking is limited and based on availability. Surcharges for parking shall be based on size and scope of event. All vehicles must display a parking pass provided through Conference Services, unless otherwise directed.

For attendees of 50 or less, pre-arranged passes may be provided at the UVA Inn at Darden guest registration/Gatehouse. For meetings and events with more than 50 attendees, please discuss parking arrangements with the Sales and Conference Services Team.

SecurityDarden Hospitality reserves the right to require security. This expense will be the responsibility of the client. For events where minors will be present while alcohol is being served, we will require ID check and wrist bands.

Audio/Visual GuidelinesClients will be provided with an audio/visual request form, at the time of the event booking. Please complete and submit to Conference Services.

There is no food or beverage allowed in the Abbott Center Auditorium. The appropriate audio/visual form must be submitted for auditorium events. Auditorium hardware and equipment may not be adjusted by any non-Darden personnel.

PaymentPayment in-full for all social events is required 72 hours prior to the scheduled event date. Additional costs such as, but not limited to, consumption bars and additional guests above the guaranteed number, will be billed within 72 hours of the event. Payment is to be made upon receipt. A guaranteed credit card must be on file for all social events. Application for a direct bill account must be submitted 30 days in advance of event start date in order to be approved.

Tax ExemptionsTax exemption forms must be submitted at time of agreement in order to receive all appropriate exemptions.

Event SignageEvent signage will be provided through Conference Services. Please provide signage details and requirements 10 business days prior to event date.

Packages and DeliveriesPlease notify Conference Services prior to shipping materials to Darden for upcoming events. Conference Services will provide delivery instructions.

catering guidelines