waltham holy cross salad bar, fresh breads, yoghurts and fresh fruits are available every day! for...
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Waltham Holy Cross
Salad bar, fresh breads, yoghurts and fresh fruits are available every day! For more info visit: www.accentcatering.co.uk/food
= Recommended Balanced Meal
Week 1
Menu Monday Tuesday Wednesday Thursday Friday
Main MealMild beef and mixed bean chilli con carne
(Mu)
Sweet and sour stir fried chicken
(G,E)
Roast Beef with gravy(G)
Chicken pie(G,Su,Mk,Ce)
Baked fish fillet in a crispy crumb
(G,Mu,F,E)
Vegetarian Main Meal
Macaroni cheese with a crunchy topping
(G,Mk)
Sweet and sour stir fried quorn
(G,E)
Quorn lasagne (G,Mk,E)
Cheese Quiche(G,Mk,E)
Cheese, cauliflower and potato pie
(Mk,E)
Carbohydrate Steamed riceNoodles
(G,E)Roasted potatoes New potato Baked oven chips
VegetablesGreen beansSweetcorn
CarrotsBroccoli
CauliflowerCabbage
SweetcornGreen beans
Garden peasBaked beans
DessertSponge
with custard(G.Mk,E)
Flapjack(G,Mk)
Oaty biscuit(Mk,G,E)
Chocolate sponge with custard(G,Mk)
Ice cream(Mk)
Cauliflower, Cabbage, Broccoli, Kale
Asparagus, Cauliflower,
Cucumber, Jersey Royals.
Week 2
Salad bar, fresh breads, yoghurts and fresh fruits are available every day! For more info visit: www.accentcatering.co.uk/food
= Recommended Balanced Meal
Menu Monday Tuesday Wednesday Thursday Friday
Main Meal Classic Bolognaise Chicken drumstickSliced roasted
English gammon (G)
Mild chicken curry (G,So,Se,Mk)
Baked omega 3 fish fingers
(G,F)
Vegetarian Main Meal
Quorn and chunky tomato pasta
(G,Su,Mk,Ce,E)
Cheese quiche(G,Mk,E)
Vegetarian sausage(G,Su,E)
Roasted vegetable wrap
(G,Mu,Mk)
Vegetable pie(G,Mk,E)
CarbohydratePasta
(G)Potato wedges Roasted potatoes Steamed rice Baked oven chips
VegetablesGreen beansSweetcorn
CarrotsBroccoli
CauliflowerCabbage
SweetcornGreen beans
Garden peasBaked beans
DessertLemon drizzle cake
(G,Mk,E)
Chocolate brownie and custard
(G,Mk,E)
Carrot cake(G,E)
Cherry sponge(G,Su,Mk,E)
Choc Ice(Mk,So)
Waltham Holy Cross
Asparagus, Cauliflower,
Cucumber, Jersey Royals.
Week 3
Salad bar, fresh breads, yoghurts and fresh fruits are available every day! For more info visit: www.accentcatering.co.uk/food
= Recommended Balanced Meal
Menu Monday Tuesday Wednesday Thursday Friday
Main MealChicken in a roasted
red pepper sauce(G,Mk)
Cottage pie with creamy mash
(G,Su,So,Mk,Ce)
Roast Turkey with stuffing and gravy
(G)
Butchers sausage(G,Su,Mk,E)
Salmon fishcake(G,F)
Vegetarian Main Meal
Quorn bolognaise(G,E)
Potato gnocchi with tomato sauce
(G,Mk)
Winter vegetable lasagne(G,Mk,E)
Roasted vegetable and basil focaccia pizza
(G,Mk)
Vegetarian sausages (G,Su,Mk,E)
CarbohydratePasta
(G)New potatoes Roast potatoes
Mash(Mk)
Oven baked chips
VegetablesGreen beans
CarrotsCauliflower
CabbageDiced swede
BroccoliRoasted carrots
Green BeansGarden peasBaked beans
DessertFlapjack(G,Mk)
Jam sponge and custard
(G,Mk,E)
Chocolate cookie(G,E,Mk)
Oaty biscuits with cut fruit
(G,Mk,E)
Jelly
Waltham Holy Cross