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  • 8/13/2019 Water Quality Health

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    Diseases related to contamination ofdrinking water constitute a major

    burden on human health.Interventions to improve the qualityof drinking water provide significant

    benefits to health.

    http://www.whoindia.org/
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    P e r c e n

    t o

    f t o t a l b

    u r d e n

    ( w i t h i n r e g

    i o n

    )

    1% -

    5% -

    Water, sanitation and hygiene

    (5.5%)

    Lead

    Underweight

    Indoor air (3.7 %)

    Ambient air Occupational injuries

    Developing countries(high mortality)

    Developed countries

    Occupational risks

    AlcoholTobacco

    Overweight

    Lead

    Unsafe sex

    Tobacco

    Climate change

    AlcoholAmbient air

    Water, sanitation and hygieneOverweight

    Unsafe sex

    Physical inactivityZinc deficiency

    Global Burden of Disease attributableto selected major risk factors

    http://www.whoindia.org/
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    Deaths caused by selected infectiousdiseases in the SEA Region, 2002

    (Figures in 000)

    DiseaseMortality stratum

    Total Low child,low adult

    High child,high adult

    Respiratory infections 1377 121 1256

    Diarrhoeal diseases 802 44 758

    Tuberculosis 701 160 541

    HIV/AIDS 445 60 385

    Measles 193 32 161

    Malaria 95 9 86

    Source: World Health Report 2002

    http://www.whoindia.org/
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    Emerging diseasesEmerging pathogens are those that have appeared in ahuman population for the first time or have occurredpreviously but are increasing in incidence orexpanding into areas where they have not previouslybeen reported, usually over last 20 years

    Water borne emerging diseases:CryptosporidiumLegionellaEscherichia coli O157 (E. coli O157)Rotavirus, Hepatitis E virus, NorovirusHelicobacter pylori (H. pylori)

    http://www.whoindia.org/
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    Water Quality Problems due toChemicals in India

    Quality Problem Remarks

    Fluoride The population at risk is estimated to be around 66million in 20 states

    Arsenic The population at risk is estimated to be more than 10million in 4 states.

    Iron Around 1.5 lacks habitations spread over 16 states inthe country are found to be affected.

    Nitrate Nitrate is emerging as a major problem in the States ofTamil Nadu, Rajasthan, Gujarat, Karnataka,Maharashtra, and Uttar Pradesh

    Brackishness A major problem in parts of the States of Gujarat, Andhra Pradesh, Karnataka, Kerala, Orissa, Punjab,Rajasthan, Tamil Nadu, Haryana and Madhya Pradesh

    Pesticides Ground water pollution due to pesticides includingcertain POPs has been reported in many areas.

    http://www.whoindia.org/
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    History of the WHO Guidelinesfor Drinking Water

    1958, 1963, 1971: International Standards1984: First edition of Guidelines: basis forformulating standards, but standard setting is anational prerogative.1993: Second edition with increase in number ofchemicals covered.2004: Third edition introducing systematic watersafety approach

    http://www.whoindia.org/
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    WHO Water Quality GuidelinesAIM

    Protection of human health Advisory in Nature Facilitate national standard-setting

    Features Socio-Economic and environmental context Risk benefit philosophy local adaptation for health

    gains Best available evidence- science and practice Scientific expert consensus

    Approach Exploit global information and experience

    http://www.whoindia.org/
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    Why we need to review our approach

    In all countries waterborne illnessstill occurs

    Outbreaks show us that we cannotsolely rely on water treatmentindicators

    End-point testing is too-little-too-late

    http://www.whoindia.org/
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    Interrelation of the chapters of the Guidelines for Drinkingwater Quality in ensuring drinking water safety

    Introduction (Chapter 1)

    The guidelinerequirements (Chapter 2)

    Health-based targets (Chapter 3)

    Public health context

    and health outcome

    Water Safety Plans(Chapter 4)

    Systemassessment

    Monitoring Management andcommunication

    Surveillance(Chapter 5)

    FRAMEWORK FOR SAFE DRINKING WATER SUPPORTINGINFORMATION

    Microbial aspects(Chapters 7 and 11)

    Chemical aspects (Chapters 8 and 12)

    Radiologicalaspects

    (Chapter 9)

    Acceptabilityaspects

    (Chapter 10)

    Application of the Guidelines in specific circumstances(Chapter 6)

    Large buildings, Emergencies and disasters, Travellers, Desalination systems,

    Packaged drinking water, Food production, Planes and ships

    http://www.whoindia.org/
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    Framework for Water Safety in 3rd

    Edition WHO GDWQ

    Health Based Targets

    Water Safety Plans1. System Assessment2. Monitoring of control measures

    3. Management Plans Independent Surveillance

    http://www.whoindia.org/
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    Nature, application and assessment ofhealth-based targets

    Type of target Nature of target Typicalapplications

    Assessment

    Health Outcomeepidemiologybased

    Reduction indetected diseaseincidence or

    prevalence

    Microbial orchemical hazardswith high

    measurabledisease burdenlargely waterassociated

    Public healthsurveillance andanalytical

    epidemiology

    risk assessmentbased

    Tolerable level ofrisk from

    contaminants indrinking water,absolute or as afraction of the totalburden by allexposures

    Microbial orchemical hazards

    in situations wheredisease burden islow or cannot bemeasured directly

    Quantitative riskassessment

    http://www.whoindia.org/
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    Nature, application and assessment ofhealth-based targets

    Type of target Nature of target Typicalapplications

    Assessment

    Water Quality Guideline valuesapplied to water

    quality

    Chemicalconstituents

    found in sourcewaters

    Periodic measurementof key chemical

    constituents to assesscompliance withrelevant guidelinevalues

    Guideline valuesapplied in testingprocedures formaterials andchemicals

    Chemicaladditives and by-products

    Testing proceduresapplied to the materialsand chemicals toassess theircontribution to drinkingwater exposure takingaccount of variationsover time.

    http://www.whoindia.org/
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    Water Safety Plan

    A WSP comprises, as a minimum, the threeessential actions that are the responsibilityof the drinking water supplier in order toensure that drinking water is safe. Theseare:

    a system assessment; effective operational monitoring; and management

    http://www.whoindia.org/
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    Water Safety Plan Assemble the team Document and describe the system

    Undertake a hazard assessmentand risk characterization

    Identify control measures Define monitoring to controlmeasures

    Develop supporting programmes Establish procedures to verify thewater safety plan

    Prepare management procedures Establish documentation andcommunication procedures

    Assess the existing proposedsystem

    http://www.whoindia.org/
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    WHO s ResponseMoving away from reliance on output

    monitoring- i.e. measuring para-metres infinal waterMore input monitoring- i.e. measuring para-metres showing that the system is workingPriority focus on microbial hazardsShort- term chemical changes andexposures

    Catchment-to- consumer (farm -to- fork) Multiple barrier approach HACCP Reality check on today s water supplysituations

    http://www.whoindia.org/
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    Independent Surveillance

    Systematic independent surveillance thatverifies that the WSPs are operating properly

    Audit of Water supply planShows WSP is being adhered to

    VerificationEnd-product final check

    http://www.whoindia.org/
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    Updating the WHO Guidelines

    Keeping the guidelines up-to-date is aformidable challenge

    WHO installed a rolling revision processSubstantiating the positions and guidanceon good practice are the two key areasPeer and public domain review are built - in

    http://www.whoindia.org/
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    Rolling Revision of WHO Guidelines

    for Drinking-water quality Application in specific settingsWater and sanitation on ships and in aviation(International Health Regulations)

    Desalination plantsTemporary water suppliesWater supply in emergenciesSmall community water supplyWater supply in large buildingsWater supply in health care facilities

    http://www.whoindia.org/
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    The WHO Guidelines for DrinkingWater Quality 3 rd Edition

    Available at WHO s website at:

    http://www/who.int/water_sanitation-health/dwq/en/

    http://www/who.int/water_sanitation-health/dwq/en/http://www/who.int/water_sanitation-health/dwq/en/http://www/who.int/water_sanitation-health/dwq/en/http://www/who.int/water_sanitation-health/dwq/en/http://www.whoindia.org/
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    Rolling Publication Schedule

    First Addendum in early 2005 Second Addendum by end 2006

    Final Task Force Meeting to adopt FourthEdition in Late 2007 Fourth Edition to be published in 2008, the

    50th

    anniversary of the first WHOpublication on drinking water quality

    http://www.whoindia.org/
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    Environmental Health

    Assisted the district authorities in strengtheningenvironmental sanitation programme, includinghygiene education, waste management and sanitarytoilets in the disaster hit areas/camps and providingtechnical support during rehabilitation period in:

    Nagapattinam , Cuddalore and Karaikal districts: Gandhi GramRural University, Gandhigram

    Monitoring drinking water quality in the coastal areas ofTamil Nadu TWAD Board

    Health Care Waste management in 17 selected Govt.Hospitals initiated

    http://www.whoindia.org/
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    Maintaining Basic Sanitation andWater Supply is still a Challenge

    http://www.whoindia.org/
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    Environmental sanitation projects were set up

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    Environmental sanitation projects were set upthrough Gandhigram Institute with WHO

    support

    strengtheningmonitoring ofdrinking-waterquality inNagapattinam,Cuddalore and

    Karaikal

    http://www.whoindia.org/
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    Monitoring quality of Ground Water

    The work is in progress on a projectbeing implemented by the Tamil NaduWater and Drainage Board withassistance from WHO, to assess thechanges of drinking-water quality in thecoast after the tsunami.

    http://www.whoindia.org/
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    THANK YOU

    http://www.whoindia.org/