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Weddings atnia State University

Stanislaus ate University, Stanislaus is located on and twenty-five picturesque acres in the , and is conveniently located only ninety om either the coast or the mountains. ifornia attractions, within one to three Yosemite National Park, San Francisco, a Valleys, Santa Cruz, and Lake Tahoe.

e setting includes two outdoor venues wedding. Sequoia Lake Gazebo offers g for a formal outdoor ceremony for up to lush lawn area located adjacent to the

es a beautiful setting for a reception. If tdoor setting is what you envision, then sland or Pergola is the recommended site. ccommodate a ceremony and reception of a beautifully landscaped cove, offering nd waterfalls in a garden atmosphere.

l indoor reception, we have a beautiful ll accommodate 450 guests in an elegant mosphere. The hardwood floors, padded r-to-ceiling fireplace, and impressive

vide an inviting ambiance with an air of our guests. Our other indoor, reception intimate space with a fireplace and room nner- style reception of 80 or less.

nia State University, Stanislaus campus ent-style housing that offers convenient

preparation rooms, in addition to guest ons, all within walking distance of any ampus. Amenities include a swimming om, fitness center, and vending services. ilable from mid-June until mid-August.

produce and ingredients, custom menus, presentation are the standard for our . Professional and experienced staff will of your needs and ensure every detail of service, so you can fully enjoy the most

mportant day of your lives.

2008 Wedding Packages

Prices do not include reservation/damage deposit,

catering, beer/wine service, service charges or tax.

Outdoor Ceremony includes One Hour Scheduled Rehearsal the Week Before (unsupervised) Three-Hour Ceremony and Photograph Timeslot White Chairs Set-Up and Breakdown Custodial Services Event Day Assistance $1 Million Dollar Liability Policy Guest Parking Sequoia Lake Gazebo $1,300 for 100 guests $1,550 for 200 guests $1,750 for 300 guests ($2.20 per additional guest, up to 400 maximum) Village Lake/ Pergola $1,200 for 100 guests $1,325 for 150 guests ($2.20 per additional guest, up to 200 maximum)

Outdoor Reception includes Four-Hour Reception Timeslot Round Tables (for 10) White Chairs Set-Up and Breakdown Custodial Services Event Day Assistance $1 Million Dollar Liability Policy Gift & Cake Tables Bridal Party Table (for 10) Buffet and Beverage Tables Guest Parking Sequoia Lake Gazebo $2,075 for 100 guests $2,800 for 200 guests $3,475 for 300 guests Village Lake/ Pergola $2,075 for 100 guests $2,450 for 150 guests Add an additional $260 if alcohol will be served. Additional fee includes liability waiver and 4hrs.security.

Outdoor Ceremony & Reception Prices do not include reservation/damage deposit, catering, beer/wine service, service charges or tax. Ceremony includes One Hour Scheduled Rehearsal the Week Before (unsupervised) Six-Hour Ceremony, Reception, and Photograph Timeslot White Chairs for Ceremony Set-Up and Breakdown Custodial Services Event Day Assistance Guest Parking Reception includes Round Tables (for 10) White Chairs for Reception Set-Up and Breakdown Custodial Services $1 Million Dollar Liability Policy Gift & Cake Tables Bridal Party Table (for 10) Buffet and Beverage Tables Guest Parking Sequoia Lake Gazebo $2,425 for 100 guests $3,125 for 200 guests $3,800 for 300 guests Fees will be assessed for additional guests. 400 guest maximum. Add an additional $260 if alcohol will be served. Additional fee includes liability waiver and security. Village Lake/Pergola $2,325 for 100 guests $2,700 for 150 guests Fees will be assessed for additional guests. 200 guest maximum. Add an additional $260 if alcohol will be served. Additional fee includes liability waiver and 4hrs. security.

Main Dining (450 guest maximum)

Prices do not include reservation/damage deposit, catering, beverage/ beer/wine service, service charges or tax.

Main Dining (10am-Midnihgt) Photographs – Any Non-Reserved Site

Round Tables (for 8) / Square Tables (for 10) Padded Chairs

Set-Up and Breakdown Custodial Services

$1 Million Dollar Liability Policy Cake, Gift, and Guest Book Tables

Bridal Party Tables Guest Parking

100 Guests $2,400 200 Guests $2,475 300 Guests $2,525

Add an additional $260 if alcohol will be served. Additional fee includes liability waiver and 4hrs.security

Catering Packages

All Menus Include: Choice of Two Hors D’ Oeuvres, served buffet style

Artisan Breads with Butter Coffee and Tea Station

Iced Tea and Fruit Punch Pre-Set Ice Water

Cutting and Service of your Wedding Cake China, Flatware and Glassware (standard)

Tablecloths and Napkins (standard) Draped or Skirted Cake, Gift, and Guestbook Tables

Draped or Skirted Buffet Tables

Prices quoted are for buffet style service. Plated service is an additional $1.75 per person.

The Merlot New York Steak Au Poivre

Tender grilled New York steak served with a brandy peppercorn sauce and

Halibut (or seasonal catch) Starting at $36.99 per person

The Zinfandel Herb Encrusted Tri-Tip

Tri-Tip served with a wild mushroom sauce and

Pesto Chicken in Phyllo Grilled breast of chicken and pesto sauce wrapped in phyllo and served with a tangy champagne sauce

Starting at $34.99 per person

The Chardonnay Sesame Encrusted Chicken Breast

Sesame encrusted breast of chicken served with choice of sauces: orange-papaya, teriyaki, or sherry cream sauce or

Pesto Chicken in Phyllo Grilled breast of chicken and pesto sauce wrapped in phyllo and served with a tangy champagne sauce

Starting at $32.99 per person

The Pinot Blanc Herb Encrusted Tri-Tip

Served with a wild mushroom sauce or

Grilled Lemon Basil Chicken Grilled Breast of Chicken sautéed with lemon and basil

Starting at $30.99 per person

Additional Options

Our chef is happy to assist you in creating a custom menu.

Hors D’Oeurves - Cold Bruschetta with Balsamic Marinated Tomatoes and Fresh Basil

Fresh California Vegetables with Creamy Ranch Dip Mediterranean Platter of Hummus, Tsatsika, Bell Peppers and Pita Strips

Melon Wedges Wrapped in Thinly Sliced Prosciutto Smoked Salmon Rolls with Herbed Cream Cheese

Seasonal Sliced Fruit

Hors D’Oeurves – Hot Stuffed Mushrooms with Spinach and Bleu Cheese

Crab Cakes with Remoulade Sauce Chicken Spring Rolls

Brie En Croute with Assortment of Crackers Spanokpita: Spinach and Feta Cheese stuffed Phyllo

Puff Pastry Stuffed with Filet Mignon

Salads Tomato Mozzarella with Balsamic Vinaigrette

Central Valley Greens with Enoki Mushrooms and Orange Mint Vinaigrette Baby Spinach with Walnuts, Bleu Cheese and Herb Vinaigrette

Classic Caesar Salad Valley Favorite Green Salad with Ranch or Vinaigrette

Fresh, Seasonal Fruit Salad

Vegetarian Entrée Wild Mushroom Ravioli with Bell Pepper Coulis

Roasted Vegetable Strudel served with Marinara and Fresh Rosemary Penne Primavera with Garlic, Olive Oil and Parmesan

Accompaniments

Saffron Basmati Rice or Jasmine Rice Roasted Red Potatoes

Yukon Gold Garlic Mashed Potatoes Seasonal Vegetables

Beverage Service

Bar service may be provided in a host or no-host format. Hard alcohol cannot be served on campus.

Listed below are a few of the many options available.

Wine Copperidge $ 3.50 per glass Chardonnay, Cabernet Sauvignon, White Zinfandel, Merlot

Copperidge $13.00 per bottle

Chardonnay, Cabernet Sauvignon, White Zinfandel, Merlot

Champagne Ballatore Spumonte $14.50 per bottle William Wycliff Brut $11.00 per bottle

Beer Domestic bottled beer $3.00 per bottle Imported bottled beer $3.50 per bottle

Domestic Keg Beer $2.50 12 oz. glass

Miscellaneous

Smirnoff’s Ice $3.50 per bottle Mike’s Hard Lemonade $3.50 per bottle

Non-Alcoholic Beverages Water $1.25 per bottle

Soda , Pepsi products $1.25 per can Sparkling Cider $6.00 per bottle Citrus, Fruit or Cranberry Punch $9.99 per gallon

Please contact the

University Reservations Office for more details or to arrange a tour.

Lori Cole

Facility & Event Coordinator (209) 667-3913

lcole@csustan.edu

Timothy Fortik Catering Manager

(209) 667-3634 catering@csustan.edu

Frequently Asked Questions: What is required to book a venue? A signed contract and a reservation/damage deposit is required. How late can my event end? Indoor venues must end at 12pm. Outdoor venues must end by 10pm. Can I just take my photos on campus? Yes. Photos are allowed at any unreserved site. Photo reservations can be made, on an available basis, 10 days before your event date. The fee to reserve a site for photos only is $150 per hour. Do you offer chair covers or custom linens? Yes. We work with several vendors to provide any specialty linens that you may want. Fees vary. Can I upgrade my tables and chairs? Yes. Please ask about options and pricing for upgraded or specialty equipment. Do you offer chocolate fountains? Yes. We can provide chocolate fountains, champagne or punch fountains and ice sculptures. Is shuttle service available for events? Yes. The cost is $50 per hour, per cart, with a 3-hour minimum. Cart availability is limited and is booked on a first-come, first served basis. Do you offer planning services? Yes. We offer a ceremony planning package which includes 1-hour of preparation, 1-hour for rehearsal and 1-hour the day of the wedding for only $150. Please inquire about additional services. Do you provide decorations? Yes. We can provide floral centerpieces for your reception. Fees vary.

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