what makes your farm unique - pam knights · pdf filewelcome to what makes your farm unique:...
TRANSCRIPT
Welcome to What Makes Your Farm Unique: How to Identify & Promote Your Attributes
33rd Annual NOFA Vermont Winter Conference: Growing the Good Food Movement
February 15, 2015
UVM Campus All examples used in this presentation are samples of work produced by
Pam Knights Communications for her clients.
Arriving at your UNIQUE SELLING POINTS (USP), also referred to as a Unique Selling Proposition, involves a process that identifies those factors that DIFFERENTIATE A BUSINESS OR PRODUCT FROM ITS COMPETITORS. Identifying and celebrating “WHAT YOU HAVE THAT YOUR COMPETITORS DON’T”. IE: Multi-generational family farm Historic buildings Exotic Vermont raised meat producer Yurt farm stays
IDENTIFYING WHAT MAKES YOUR FARM BUSINESS UNIQUE
-Strengths, Weaknesses & Threats (SWOT Analysis) -Property, Facilities & Location -Owners & Staffing Resources -Farming Practices & Philosophy -Crops Grown -Animals Raised & Kept -Products Made & Sold -Signature Products -Services Offered -Educational Activities
IDENTIFYING WHAT MAKES YOUR FARM BUSINESS UNIQUE
-Customer Base -Target Markets -Business Goals -Sales Outlets -Profitability -Competition -Budget Considerations
ABOUT THE PROPERTY History Acreage Open, forested, ponds Land uses Conservation Buildings, infrastructure Recreational opportunities Location, accessibility Parking
ABOUT THE OWNERS Backgrounds Generations on the farm Former careers Skill sets Interests Passions Interests/work outside the farm
FARMING PRACTICES Sustainability Alternative energy sources Draft animals Conventional, chemical-free or Certified Organic Soil & pasture management Feed sources Meat processing Agritourism
DIVERSIFICATION & INNOVATION
Grains & oils
Mushrooms
Herbal products
Exotic VT meats
Logging- wood products
Equipment, fencing
Research & development
Agritourism
CROPS Best seller(s)
Unusual or specialty crops
Seasonal mainstays
Maple
Culinary & medicinal herbs
You-pick berries, fruits and pumpkins
Mazes (corn or sunflower)
Christmas trees Hay
LIVESTOCK & POULTRY Dairy Eggs Meat animals & birds Heritage breeds Exotic VT meats Pasture-raised, Grass-fed Fiber “Petting” animals Horses- riding, draft & wagon rides
PRODUCTS
Vegetables and meats
Value-added foods
Seasonal items
Maple syrup
Baked goods
Signature items
Handcrafted items
VALUE-ADDED PRODUCTS
Cheese
Wine
Fiber
Wood
Canned, Frozen, Baked
Availability
Packaging
SALES OUTLETS
Farmstore or farmstand
Greenhouses
Farmers’ markets
CSA
Restaurants & food markets
Special orders
Craft fairs
Online sales
ON-FARM LODGING & MEALS
Bed & Breakfast
Farm inn with dinner
On-farm café or coffee shop
Gift shop
ON-FARM SPECIAL EVENTS
Open farm visits
Harvest festivals
Dinners in the field
PYO with live music
Horse-drawn wagon & sleigh rides
ON-FARM EDUCATIONAL PROGRAMS
School visits & tours
Cooking classes
Farming/gardening workshops
Farm craft classes
Yoga classes
Speakers & films
COLLABORATIVE EVENTS
Co-sponsored events on your farm
Programs with overnight accommodations provided by local B&Bs
Farm-related craft and art classes
Cross marketing opportunities
WEDDINGS & CATERED EVENTS
Event venue
Community activities
Area caterers featuring food from the farm
Proper infrastructure
Best practices- liability
NARROW THE FOCUS-- IDENTIFY PROFITABLE PRODUCTS, ACTIVITIES & SERVICES -How much do you produce and have to sell? -How much business are you equipped to handle? -What level of engagement with the public is sustainable for your business and well being? -Have you crunched the numbers? What aspects of your business are most profitable? -What/who is your competition? -Have you done product and price comparisons within your sales area?
MARKETING CONSIDERATIONS -What is your reach? -Who are your target audiences? -Have you identified your community allies/collaborators? -Do you have a marketing plan, with short and longer term goals? -What marketing tools do you need? -What is your budget for marketing? What are your priorities? -How much time/staff time do you have to devote to marketing and social media? -Are you committed to marketing as a long term investment?
Unique Selling Points -Identify the key items that are unique to your farm business. -Narrow them down to 4-6 bullet points, succinctly describing what you offer, that align with what you have determined your target audiences need/want.
-These key points will be used in developing your messaging across all of your marketing communications platforms.
BRAND DEVELOPMENT & MESSAGING
BRAND DEVELOPMENT & MESSAGING Logo Color palette Taglines & slogans USP bullet points Boiler plate farm descriptions in different character lengths Consistency! Website address on everything
Pasture-Raised & Corn-Finished, GMO-Free Vermont
Black Angus Beef
LOGOS & TAGLINES
A Vermont Farm Stay Destination for All Seasons
Supplying Great Chefs Across America Since 1988
LOGOS & SUCCINCT DESCRIPTIONS
Experience small farm living, locally raised farm products, and the seasonal beauty of Central Vermont’s working agricultural landscape.
One of the oldest continuously managed flocks in the nation, tended by four generations of family farmers since the 1920s.
BUSINESS CARDS WITH USP BULLET POINTS
BUSINESS CARD WITH TAGLINE
BUSINESS CARD WITH USP BULLET POINTS
BOILER PLATE DESCRIPTIONS
• Articulate your business description and unique selling points in descriptions of varying word & character lengths from 150 words to 20 words.
• Use these in print, business facebook /about description, at the end of a press release, in online business and membership directories, on your website.
BE CONSISTENT with your messaging across all platforms!
MARKETING COMMUNICATIONS TOOLS PRINT
Business cards- 2-sided Rack cards, brochures, postcards, posters Advertising Packaging Signage Displays Succinct headlines; well written copy, proof read, typo-free High quality photography
BROCHURES
BROCHURES
RACKCARDS
RACKCARDS
POSTERS
POSTERS
POSTCARDS
POSTCARDS
ADS
PACKAGING
MARKETING
COMMUNICATIONS TOOLS- DIGITAL
Website
Blog (part of website)
Facebook business page
Social media
Email campaigns
Video (own it)
WEBSITES
http://galushahillfarmlodge.com
http://www.libertyhillfarm.com
http://www.rockymeadowfarm.com
http://clayhillfarmbeef.com
http://maplewindfarm.com
http://smithfamilymeats.com
BUSINESS FACEBOOK PAGES
-Customize your Facebook URL Https://www.facebook.com/help/200712339971750
-Branded cover photo
-Logo or element of your logo for profile pic
- Use boiler plate description
-Ideally post 3-5 x week
- For email campaigns use a similar banner as your FB cover photo.
-Q & A -If time: List 3-5 Unique Selling Points for your farm business -Write a 20-word description of your business -This presentation will be posted http://pamknights.com/workshops on Tuesday, Feb 17, 2015
Thank you for attending!