winter wonderland - the midland hotel...winter wonderland christmas 2019 the midland, peter street,...

W I N T E R W O N D E R L A N DC H R I S T M A S 2 0 1 9

The Midland, Peter Street, Manchester, M60 2DS | Tel: 0161 236 3333Email: [email protected] | themidlandmanchester.co.uk

To book, call our Christmas Planner on 0161 932 4090 or email us at [email protected] Visit www.themidlandmanchester.co.uk to find out more

The most wonderful time of the year should be spent in the most wonderful of places.Prepare to be dazzled this festive season as The Midland is transformed into the most magical Winter Wonderland this side of the North Pole, a picture-perfect place to get you into the Christmas spirit – think hundreds of twinkling lights, elegant decorations and the ultimate Christmas Tree!

Our Christmas brochure this year is bursting with special ways to celebrate with friends, family or colleagues.

Whether you’re planning a private dinner or party night, you need only relax and take in the festive atmosphere while our jolly staff ensure you have a fabulous time.

C H R I S T M A S AT T H E M I D L A N D

T H E M E N U

T O S TA R T

Citrus cured fillet of salmon Avocado puree, pink grapefruit, crispy shallot and pumpkin seed granola

O R

Montgomery cheddar and charred leek tart Balsamic onions, tomato vinaigrette

M A I N C O U R S E

Rolled breast of turkey wrapped in Parma ham Sage and onion stuffing, Thyme and garlic roasted potatoes, roasted parsnips and carrots, chipolata, Sage butter Brussel sprouts

O R

Pistachio, quinoa and walnut roulade Thyme and garlic roasted potatoes, roasted parsnips and carrots, chipolata, sage butter Brussel sprouts

T O F I N I S H

Dark chocolate and orange ‘’jaffa cake’’ Chantilly cream, Cointreau gel

If you have any concerns regarding food allergens please ask a member of our team for detailed information on each dish.

T H E M E N U

T O S TA R T

Slow cooked fillet of citrus cured salmon Charcoal emulsion, pickled cucumber, rye Melba

O R

Herb marinated roasted Tempeh Roasted fig, griddled cep, chestnut puree

E N T R É E

Butternut squash tortellini Ricotta, Pied au blau, smoked almonds,

M A I N C O U R S E

Beef wellington Foiegras and mushroom duxelle, savoy cabbage, heritage carrot, Dauphinoise potato

O R

Crapedine beetroot wellington Mushroom duxelle, savoy cabbage, heritage carrot, Dauphinoise potato

T O F I N I S H

Valrhona Guanaja dark chocolate Chocolate delice Chocolate glaze, Maldon salt, praline

T H E D E TA I L S

Welcome reception at 7.15pm

Dinner served at 8.00pm

Entertainment starts at 10.00pm

Carriages at 1.00am

V E N U E

Alexandra Suite

AVA I L A B I L I T Y

Saturday 7th December

£65.00 per person

D R E S S C O D E

Smart casual (strictly no jeans or sportswear)

T H E D E TA I L S




Carriages at 1.30am

V E N U E

Alexandra Suite

D R E S S C O D E

Black Tie

£99.00 per person


Our stylish Snow Ball is the perfect event to celebrate the festive season! Arrive to a fabulous prosecco and canapé reception before taking your seats in the grand Alexandra Suite for an elegant three-course dinner.

Enjoy fantastic live entertainment, before dancing the night away to the music of our resident DJ.

Welcome 2020 in style at our dazzling New Year’s Eve Sparkle Ball. Begin your evening with Champagne and canapés and then enjoy a delectable four-course dinner as the atmosphere builds.

After dinner, enjoy fantastic live entertainment, before dancing the night away to our resident DJ.

T H E S N O W B A L L N E W Y E A R ’ S E V E S PA R K L E B A L L

TICKET ONLY

PA RT Y PA C K A G E

T O S TA R T

Citrus cured fillet of salmon Avocado puree, pink grapefruit, crispy shallot and pumpkin seed granola

O R


M A I N C O U R S E


O R


T O F I N I S H

Dark chocolate and orange ‘’jaffa cake’’ Chantilly cream, Cointreau gel


T H E M E N U

T O S TA R T


M A I N C O U R S E


O R


T O F I N I S H

Christmas pudding Brandy sauce, redcurrants

T H E D E TA I L S




Carriages at 1.00am


Please contact our Christmas Planner for available dates over the festive season.

Prices start from £50.00 per person

D R E S S C O D E


T H E D E TA I L S

Drinks reception at 7.00pm



Carriages at 1.00am


Please contact our Christmas Planner for available dates over the festive season.

P R I C E P E R G U E S T

Please contact our Christmas Planner for a bespoke price.


The iconic Midland awaits you for your festive party night. Enjoy a glass of prosecco before taking your seats for a delicious three-course dinner.

After dinner, hit the dance floor with all your favourite hits and party classics from our resident DJ.

Whether you’re planning a party with work colleagues or with friends and family, The Midland is the perfect venue for your private Christmas party. Enjoy a delicious three-course meal, before dancing the night away to the music of our resident DJ.

T H E M I D L A N D PA R T Y N I G H T S P R I V AT E PA R T Y N I G H T S

To book, call The Tea Room on 0161 235 4782 or visit www.tearoomatthemidland.co.uk To book, call Mr Cooper’s on 0161 235 4781 or visit www.mrcoopers.co.uk

F E S T I V E A F T E R N O O N T E A M R C O O P E R ’ S F E S T I V E M E N U

T H E M E N U

Glass of Montaudon Champagne and mulled wine

Selection of finger sandwiches including roast turkey with cranberry relish

Two home-baked scones served with Mrs Darlington’s jams and clotted cream

Selection of delicate festive cakes and pastries

Choice of loose leaf tea, including the hotel’s three private blends, or freshly brewed coffee


T H E D E TA I L S

Served 12.00pm to 5.30pm


22 November - 30 December (excludes 25 and 26 December)

P R I C E

£37.00 per person, Friday to Sunday

Take a break from Christmas shopping or simply enjoy a treat with family and friends and indulge in our famous Afternoon Tea.

T H E M E N U

T O S TA R T

Cauliflower soup, spiced lentils (v)

Cured and house smoked salmon, beetroot, mustard and dill

Pressing of ham hock and grain mustard, Bury black pudding, apple sauceM A I N C O U R S E

Turkey breast, apricot and sage stuffing, dripping roast potatoes, root vegetable mash, redcurrant gravy

Wild mushroom and spelt risotto, roasted chestnuts, crispy kale (v)

Roasted hake fillet, confit potatoes, fresh mussels, saffron and tarragon cream T O F I N I S H

Selection of British cheeses, onion seed crackers, fig chutney

Christmas cake, brandy sauce, vanilla ice cream (v)

Menu is subject to change


22 November – 30 December (excludes 25 & 26 December)

Sunday to Thursday 2 courses £24.00 per person

3 courses £30.00 per person

Friday and Saturday 2 courses £26.00 per person

3 courses £32.00 per person

Whether it’s a spontaneous lunch whilst browsing Manchester’s famous Christmas markets or a big family dinner, Mr Cooper’s is the perfect spot to relax and enjoy some festive dining.

NEW YEAR’S EVE MENU

T O S TA R T

Slow cooked fillet of citrus cured salmon Charcoal emulsion, pickled cucumber, rye Melba

O R

Herb marinated roasted Tempeh Roasted fig, griddled cep, chestnut puree

E N T R É E

Butternut squash tortellini Ricotta, Pied au blau, smoked almonds,

M A I N C O U R S E

Beef wellington Foiegras and mushroom duxelle, savoy cabbage, heritage carrot, Dauphinoise potato

O R

Crapedine beetroot wellington Mushroom duxelle, savoy cabbage, heritage carrot, Dauphinoise potato

T O F I N I S H

Valrhona Guanaja dark chocolate Chocolate delice Chocolate glaze, Maldon salt, praline

C H R I S T M A S D AY M E N U

A glass of Champagne E N T R É E

Fig and tomato chutney, melba toast O R

Butternut and potato terrine Goats cheese mousse, pickled walnuts, toasted pumpkin seeds

T O S TA R T

Smoked salmon and cream cheese roulade Herb puree, rye melba, keta caviar

O R

Salt baked celeriac tart Caramelised onion, shallot puree, chervil oil

M A I N C O U R S E


O R


T O F I N I S H

Christmas pudding Red currants, brandy sauce

D AT E F O R A R R I VA L

30 December or 31 December

D AT E F O R D E P A R T U R E

1 January or 2 January

Number of nights: One or two

Adult (per 2 adults sharing)

£465.00 one night

£565.00 two nightsSingle occupancy pricing upon request

Upgrades from £30 per room, per night

D AT E F O R A R R I VA L

24 December

D AT E F O R D E P A R T U R E

26 December

P R I C E

Adult (per 2 adults sharing)

£399.00 two nights

Single occupancy pricing upon request

Upgrades from £30 per room, per night


30th December Indulge in our traditional Champagne Afternoon Tea upon arrival (to be reserved from 1.00pm or 3.30pm), then spend some time relaxing and enjoying the opulent surroundings of the hotel.

New Year’s EveIf arriving today, enjoy Champagne and canapés followed by a sumptuous four-course dinner and live entertainment.

Then enjoy all your favourite party hits from our resident DJ as we count down to New Year.

New Year’s DayEnjoy a much needed lie-in and leisurely breakfast before we bid you a fond farewell.

Join us on Christmas Eve for a two-night stay to include the following: Traditional Afternoon Tea served on arrival (booking required)

Christmas Eve stay including breakfast

Christmas Festive Lunch at 12.30hrs or 14.30hrs (booking required)

Christmas Day stay including extended breakfast

N E W Y E A R ’ S B R E A KC H R I S T M A S B R E A K

T H E M E N U

A glass of Champagne E N T R É E

Fig and tomato chutney, melba toast O R

Butternut and potato terrine Goats cheese mousse, pickled walnuts, toasted pumpkin seeds

T O S TA R T

Smoked salmon and cream cheese roulade Herb puree, rye melba, keta caviar

O R

Salt baked celeriac tart Caramelised onion, shallot puree, chervil oil

M A I N C O U R S E


O R


T O F I N I S H

Christmas pudding Red currants, brandy sauce


25 December

P R I C E P E R G U E S T

£95.00 per person

D R E S S C O D E



C H R I S T M A S D AY

Hosted in our iconic Mr Cooper’s Restaurant and Bar, join us for an exclusive and memorable Christmas Day celebration. Choose from two available seatings – 12.30hrs or 14.30hrs – and enjoy a traditional festive Christmas Celebration with some additional festive treats here at The Midland. Booking is essential and a deposit will be required to guarantee your reservation.

Call us today to reserve your space and we very much look forward to welcoming you.

T H E D E TA I L S

Prices are per room, per night and include breakfast.S U N D AY T O T H U R S D AY

£174.00 Single occupancy

£184.00 Double occupancy

F R I D AY & S AT U R D AY

£198.00 Single occupancy

£204.00 Double occupancy

Please quote PARTY19 when booking.

To book, call Reservations on 0161 932 4095 or email us at [email protected] Visit www.themidlandmanchester.co.uk to find out more

Party goers at The Midland not only get to enjoy a fantastic, festive night out; they can also avoid the late night queues for a taxi and savour a long, recuperative lie in the next morning with our special rates on party accommodation.

• All event dates are subject to availability.

• We will require a £20 per guest non-refundable deposit which will be used towards the cost of the meal provided and cannot be used against drinks.

• For Christmas Party Nights, a 50% deposit is required.

• For Christmas Breaks and New Year Breaks a 50% non-refundable deposit is required on confirmation and the remaining balance is due 21 days prior to arrival on the date of arrival booked.

• Your booking will not be confirmed until we receive all the deposits. If you are paying on behalf of a large group please send one cheque or arrange payment by one credit/debit card.

• The balance of payment for all meals and accommodation must be received by 1st November 2019.

• Menu pre-orders must be received by the hotel no later than the 1st November 2019 together with the final balance.

• Bookings that cancel prior to 1st November 2019 will lose the deposits paid. Bookings that cancel after 1st November 2019 will be charged the total value of all the facilities they have reserved i.e. accommodation, meals, beverages.

• Menu choices and special dietary requirements must be supplied with the final balance of payment to ensure efficient service. There may be an additional charge for some special dietary requests which have to be provided by the hotel or specialist suppliers.

• If you have any concerns regarding food allergens please ask a member of staff and you will be provided with detailed information on each dish.

• Should you book after 1st November 2019 the hotel may request full prepayment at the time of confirmation.

• All prices include VAT at the current rate.

• Guests under 18 years old may be restricted at some events – please check at time of booking.

• The Party Night special accommodation rate is only available to guests attending a party night at the hotel and limited numbers of rooms are available.

• The Midland reserves the right to change the advertised artistes without prior notice in the unfortunate circumstances of force majeure, ill health or forces beyond our control.

• The hotel reserves the right to amalgamate Christmas events to ensure appropriate numbers, or to move an event to a smaller/larger room should numbers dictate.

• The hotel reserves the right to cancel any event for any reason at its discretion – when all deposits and payments will be refunded.

• The hotel management reserve the right to refuse entry to the hotel and to charge the company, organiser or individual for any damages caused by unreasonable behaviour.

• At some hotels bookings over 10 guests may be subject to a separate contract.

• Private company bookings will be issued a separate contract with our standard functions terms and conditions.

• All rates quoted are subject to availability and correct at the time of going to print.

• The hotel does not allow alcohol, aerosols or novelties to be brought onto the premises.

A C C O M M O D AT I O N O F F E R S B O O K I N G T E R M S A N D C O N D I T I O N S

winter wonderland - the midland hotel...winter wonderland christmas 2019 the midland, peter street,...

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