1064348_1404825159(web) the spot-summer 2014

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C. Mark Campbell President and CEO Matthew R. Carcich Executive Vice President Chief Lending Officer Summer 2014 The County Seat’s Guide To Dining, Shopping, Health & Entertainment INSIDE Summer Shape Up Solutions Customer Service a High Priority at Freedom Bank Converting Your Backyard into a Summer Haven The SP O T

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Page 1: 1064348_1404825159(WEB) The Spot-Summer 2014

C. Mark CampbellPresident and CEO

Matthew R. CarcichExecutive Vice PresidentChief Lending Officer

Summer 2014

The County Seat’sGuide To Dining,Shopping, Health& Entertainment

INSIDE

Summer Shape Up

Solutions

CustomerServicea High

Priority atFreedom Bank

Converting Your

Backyard into a

Summer Haven

TheSPOT

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The Spot - June 2014 1

CoverFreedom Bank’s CEO C. Mark Campbell andExecutive Vice President and Chief Lending Officer Matthew R. Carcich introduce their bank to the Maywood market.

FeaturesSummertime Shape Up Solutions...............4Quick fixes to get your body beach ready.

NJ Boys of Summer……………….................….6

Meet key players on the NJ Jackals baseball team as they prepare for an exciting 2014 season.

Summer Soiree Style.....……….................…..8Be ready for any summer event with these invaluable summer fashion tips from The Style Duo.

Meet Maywood’s Newest Neighbor..........10Freedom Bank has just joined the Maywood community and is already earning a reputation for customer service.

Heaven in Your Own Backyard...................12Choose the right elements for the perfect outdoor retreat.

Good Eatin’ at the Jersey Shore.........….....14

Hot dogs, pizza and ice cream, the perfect summer foods at the Jersey Shore.

Formal Attire Required…............................16Set attire expectations when inviting your guests to the perfect summer event.

Mills Bakery………………..…...........................19Creative cakes are all the rage! Let Master Baker John Cabrera make your event a sweet success.

Oh, the Places You Will Go.........................20

Keep summer fun local this year with some low-cost alternatives to travelling.

Hackensack Rising Again............................22Alexander Anderson Real Estate is talking major development in the resurgence of Hackensack’s downtown.

Memory Lane..............................................25Before the hustle and bustle of city life set in, Hackensack was once a vacation destination.

Seeking Justice for All.................................26The law firm of Zisa & Hitscherich tackles some tough legal issues that affect so many.

Navigating Main Street..............................28From concerts to outdoor dining, Hackensack’s downtown has it all.

Inside

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At last, summer has arrived! It was a brutal winter in the Northeast and The Spot staff and our readers are ready for some sunshine, warm nights and good times. Dust off your flip flops and find out where to go, how to dress and what to eat during the Summer of 2014.

In this summer edition of The Spot, we take a look at how to get your beach body ready as well as what’s trending in the fashion world.

Our cover story comes to us from Freedom Bank, a Maywood-based business which is already proving to be a worthy addition to the community. Meet CEO C. Mark Campbell and find out what Freedom can do for you.

For those hosting a summer soiree, our etiquette expert explains how to properly invite guests and set appropriate apparel expectations for your big event.

There is so much our area has to offer during the summer months. Take a look at “Oh, the Places You’ll Go” for some ideas to entertain the kids right in your neighborhood. For those beach lovers, make sure to check out Scott Kearney’s take on the best eats at the Jersey Shore. From pizza to tacos to hot dogs, Scott’s tips are on point.

If you are staying home and having a backyard barbecue, learn how to maximize your outside space and create that perfect summer oasis.

For something sweet, read up on what’s cooking inside the ovens at Mills Bakery. Master Baker John Cabrera unleashes his creative spirit on custom cakes that rival those designed by that other bakery in Hoboken.

Sports writer Michael Cohen offers us an inside look at the New Jersey Jackals baseball team and its preparations for the 2014 season. What a great way to spend a summer night out with the family while watching a ballgame right on the Montclair State University campus!

Hackensack’s Main Street is poised and ready to regain its status as Bergen County’s crown jewel. Alexander Anderson Real Estate recently brokered a multiple-property deal with a single buyer that will bring a beautiful mixed-used development to a blighted section of the city.

Summer always goes by too fast. Take some time to enjoy your friends and family.

Lauren ZisaEditor in Chief

2 The Spot - June 2014

Editor’s NoteThe SPOTSpring 2014

Staf f

PublisherGail Vachon

Editor in Chief Lauren Zisa

Deputy EditorMelody Travisano

Art DirectorDonald Hatcher

Graphic DesignerLinda Lemos

Sales ManagersKaren Burke

Avis LoVecchio

ContributorsJoy BelgiovineMichael Cohen

Barbara J. GoodingCynthia Grosso

Roseann KearneyScott Kearney

Justin LoVecchio

Publ i ca t i on

The next issue of The Spot will be delivered to homes on Sept. 12. Deadline for all advertising and editorial submissions is Aug. 14.

Contac t Us

77 Hudson St.Hackensack, NJ 07601

P: 201-488-5795F. 201-343-8720

[email protected]

www.facebook.com/cntyseat

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The Spot - June 2014 3

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Summertime

BuyerBeware

Shape Up

Solutions

There are countless options out there beingtouted as ultimate quick fixes, but patients needto understand the risks involved and who exactly is administering these treatments.

Copeland offers the following tips:

• Select a doctor that is board certified and affiliated with a hospital.

“ Just because laser hair removal or Botox may be offered in many

spas and salons, these procedures should be supervised by a physician who

is trained in laser and syringe use,” Copeland advised. She urges patients to

consult a plastic surgeon or dermatologist for safe and effective treatments

involving the skin. Spas and salons are not regulated in the same manner as

a medical practice.

• Be wary of a treatment that is being hailed as a miracle fix for all.

“ Different types of skin need to be taken into consideration and it is

important to understand how the skin will react to things like light energy

and different kinds of lasers,” Copeland said. Ask to see before and after

photos of a variety of body types and ages and

make sure the risks involved are spelled out prior to

undergoing treatment.

• If it sounds too good to be true and seems too inexpensive,

it likely won’t work. Always have realistic expectations in

mind and do your own homework about the procedure before

booking that appointment.

The body-baring season is now here and any pound, bump or lump you may have accrued during the Polar Vortex is suddenly in full view. Fortunately, there are plenty of new quick fixes to give your body a little boost, sans the sur-gery and lengthy recovery time. Dr. Michelle Copeland, a Manhattan-based plastic surgeon, knows what procedures work best and what potential pitfalls to avoid.

Zerona

Zerona is an FDA-approved alternative to liposuction, which reduces

inches with no pain, no surgery and no downtime. All normal activity

can resume immediately following treatments. Using low levels of

light energy to shrink fat cells, patients may lose between 3.5 and

5 inches in a two-week period from areas such as the neck, waist,

arms, hips, back, thighs, stomach and knees. Six to seven 40-minute

treatments are recommended in a two-week period.

“Patients are finding that skin appears tighter and more toned after

Zerona treatments,” Copeland said.

To achieve maximum results,

it is recommended that Zerona

be combined with a diet and

exercise program. Treatment

packages range from $1,800

to $2,200.

non-ablaTiVe lasers

When it comes to the face, a youthful appearance is always in season. Now

available are quickie rejuvenation treatment options that leave skin looking

better immediately without the red, raw look resulting from chemical peels.

Using a combination of microdermabrasion, lasers and light, treatments

are easily administered over a lunch hour. It is recommended that patients

undergo four to six non-ablative laser treatments for results that leave skin

looking smooth and refreshed. Costs range from $300 to $1,000.

Photos Courtesy: Dr. Michelle Copeland

before and after Thermage treatment.

before and after Zerona treatment.

4 The Spot - June 2014

TherMage For a head-to-toe skin tightening solution, Thermage uses radiofrequency technology to smooth out the skin with no discomfort or downtime.

“With Thermage, patients look better instantly,” Copeland said. “But really it takes up to six months to see the full effect of the results.”

The whole body cannot be done at once and each area takes about one hour to treat.Depending on the specific body area, Thermage treatment costs approximately $5,000.

By Joy Belgiovine

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The Spot - June 2014 5

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6 The Spot - June 2014

The sound of baseballs hitting leather can be heard popping throughout Yogi Berra Stadium on a warm Monday morning as the New Jersey Jackals baseball team prepares for the 2014 season.

For pitcher Isaac Pavlik, a Paramus native and Seton Hall University graduate, this spring training has been extra special. Last summer, Pavlik tore his ACL while trying to cover first base on a ground ball to first baseman Chris Duffy and was lost for the season.

Pavlik, the longest tenured member of the Jackals now beginning his 10th season, owns many Jackals team records in wins (72), strikeouts (777) and games pitched (182). He called the injury a humbling experience he’ll never forget.

“I remember it like it was like yesterday,” Pavlik said while working out at Yogi Berra Stadium on the Montclair State University campus. “I got my hands on a video of my injury. It was upsetting to watch because I would make that same play 99 out of 100 times. That was the one time I didn’t make the play. I made a bad baseball turn and my knee basically suffered for it. It’s truly a humbling experience. I’m anxious to get out there again.”

Pavlik spent nine months trying to come back from the injury by working three times a week at Performance Physical Therapy and Sports Conditioning in Wayne where he rebuilt the strength and power in his legs through various strength and condition exercises.

“I’m doing the best I can to say to myself mentally, ‘I was never hurt.’ I want to be part of it all this year,” Pavlik said. He recently got his first crack at live hitters in an intra-squad game and pitched two shutout innings. Asked how he felt, Pavlik offered a big smile and thumbs up.

The short-season Can-Am League began play

on May 22, with 96 games scheduled through early September. The league has seen its fair share of changes over the years as the number of teams has now shrunk to four in this division after the Newark Bears went out of business. But even with the challenges comes great enthusiasm for a new baseball season 11 miles from downtown Hackensack in Little Falls.

“I like our athleticism from top to bottom, and I think we have more depth this year and a better outfield this year,” manager Joe Calfapietra said. “We have 19 guys out of affiliated baseball. They have to get accustomed to what affiliated baseball is like. It’s a day-to-day process.”

The Jackals are coming off an incredible 55- win season in 2013, where they pushed their rivals, the Quebec Capitales, to Game 7 of last year’s league championship series before falling to the Caps on the final night.

The 2014 season will be one of change.Ed Ott, a former member of the World

Champion 1979 Pirates, is retiring from coaching at season end.

“I said that last year too,” joked Ott, who enters his 42nd year in baseball in a career that spans both the majors and minor league baseball as a coach and player.

“Forty-two years in the game, I think I’ve given it enough. I want to go out with manager Joe Calfapietra on top and try to win a pennant in our league this year.”

Ott, who recently had his left knee replaced again, was starting catcher of the famed Pittsburgh Pirates who beat the Baltimore Orioles in the World Series in 1979. That year, Ott hit .273 with seven homers and 51 RBI.

“Being on the same team as Willie Stargell was unbelievable. To win a World Series with him was an incredible moment for me.”

After an injury ended his playing career in 1983, Ott went into coaching. Over the next 30 years he moved from the Pirates, Red Sox

and Astros organizations to coaching at the minor league level. He eventually went the independent league route in 1998 as manager of Allentown before joining the Jackals and confidant Calfapietra in 2007.

Calfapietra isn’t ready to say goodbye yet.“I’m not giving him a hug yet like it’s a swan

song, because I don’t think that’s the case.”The key to getting an independent team ready

to play is a tricky one. It involves players putting their egos aside, forgetting about the statistics that will ultimately get them to an affiliate and focus on winning as a team. Calfapietra, Ott and Pavlik have traveled that road enough times together.

In his time as manager, Calfapietra has sent 27 players to an MLB team affiliate.

“We will play as hard as anybody plays. We have to remember that this is independent baseball we are in this to give these kids an opportunity to get back to the major leagues. Nobody does a better job at that than Joe Calfapietra,” Ott added.

Games may be heard live on the Jackals Internet Radio portal, Stretch Internet, linked on the Jackals Web site, www.jackals.com.

NJ’s Boys of SummerBy Michael Cohen

Photos Courtesy: Michael Cohen

Left, Jackals manager Joe Calfapietra watches Jeremy Barnes take some practice swings; and right, Jose Cuevas takes his hacks at spring training.

Pitcher Isaac Pavlik makes his return to the mound.

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The Spot - June 2014 7

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8 The Spot - June 2014

S u m m e r S o i r e e S t y l eBy The Style Duo:Mindy and Paula Shapiro

Summer has finally arrived, and we will soon be hitting the beach, hosting parties at sunset, hanging with friends poolside, sipping cocktails under the stars and attending backyard barbecues. While juggling a busy summer calendar, we must still take time to make a splash in our fashion choices. What better way to say happy summer than with colorful print maxi dresses, floral prints on everything and lots of white?

Whether you are hosting or attending a

graduation party, you will need to dress

stylishly, but appropriately. Since there

will most likely be a lot of teenagers

or young adults in attendance, this is

not the time to whip out the hot pants

and skimpy halter. Sheath dresses are

always a safe bet, provided they are

fitted but not too short. Sheaths flatter

a woman’s silhouette, while maintaining

a classy look. This summer choose

sheaths in pastels or florals and pair

with a nude sandal. Black Halo makes

the best sheath dresses, and they are

available in most department stores.

Summer weddings are wonderful,

but can make it tricky to figure out

what to wear. We are all so used to

grabbing our little black dresses,

but LBDs are too wintery and

predictable. Summertime is the

time to wear easy breezy clothes

in fun and happy colors. And this

season, swing dresses are all

the rage. Think of a modern day

“Mad Men” with a fit and flare

style. These dresses are fun,

flirty and great for summer

weddings. And don’t be

afraid to shine – metallics are

hotter than ever this season, so

bring out the glitz and glamour

with gold or silver gowns for your

black-tie affairs.

Weddings GraduationParties

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For those grown-up, after-hours outdoor

gatherings get in touch with your

inner sexy party girl and grab

those halter jumpsuits and white

maxi dresses. Pair with ruffled

or embellished sandals, and

you are so on trend for summer.

Just be sure your outfit is super

comfortable and not too warm.

You want to look hot not feel

hot. Wear bronzer to enhance

your summer glow but skip the

perfume. The attention of the

mosquitos is not the kind you

want to attract while you are

sipping your margaritas and

dancing on the deck.

Grilling burgers, drinking

beer and hanging

with the family is

certainly on the menu

this summer. But what

should you wear to keep it

summery and stylish? You

can definitely do better

than an old T-shirt and

shorts. Just because you’re

hanging with family

you shouldn’t skimp on

style. Keep things cool

and casual with a super

comfortable T-shirt

dress. Old Navy offers

inexpensive and fun options this summer. Go

bold and try one in a fun color, combining

it with a vibrant printed flip-flop like the

line designer Mara Hoffman and shoe

mogul Havaianas released in April – super

summery and oh-so-cute!

OutdoorCocktail Parties

Family Barbecues

The Style Duo is a full service personal shopping and styling

company based in the New York/New Jersey area. For more information visit

www.thestyleduo.com

The Spot - June 2014 9

Caring for a loved one can be tiring and very stressful.

You need a break but you are worried about the person you care for.

CareOne at Wellington is here to help you!

We offer respite stays in a home-like environment, 24-hour nursing care, diversified activity program,

and a restaurant-style dining room.

For further information please contact our Admission Department at

201-487-4900 or stop by for a tour. We are conveniently located at

301 Union Street in Hackensack.

We all Need a Vacation!

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6 The Spot - June 201410 The Spot - June 2014

Meet Maywood’s Newest Neighbor

It’s only been nine months since Freedom Bank opened its new corporate headquarters on the second floor of the Jos. L. Muscarelle building overlooking Route 17 and Route 80, but it’s already established itself as a valuable asset to the Maywood community. With its key location on Essex Street and convenient hours, Freedom Bank is quickly earning a reputation as a competitive lender and trustworthy neighbor.“We are an independent, full-service commercial bank that’s committed

to providing individuals and businesses with ways to achieve their financial goals,” says C. Mark Campbell, CEO and president. “From checking and IOLTA accounts to CDs and low-cost loans, we have it all. We’re dedicated to high-tech delivery of competitive products, and highly personalized service to meet your specific needs.”The headquarters occupies the entire second floor of the building and

encompasses 7,500 square feet. It is now home to the executive and administration offices, mortgage and commercial lending divisions and a retail branch. Although the new space is modern and welcoming, for Campbell,

what matters most is the customer service.“Freedom Bank employees believe personal attention, local decisions,

sound banking practices, and comprehensive financial services should exceed customers’ expectations and we’ll do all we can to see that it happens,” says Campbell. “Our vision is to establish and maintain long-term relationships with our customers and our township. We are becoming a vital part of the vibrant community we now serve, and those we will serve in the years to come. I am very proud of our staff who was an integral part of our recent recognition from the Independent Community Bankers of America as ‘One of the Top 100 Most Productive Lenders in the Country.’ We work diligently to turn loans around quickly and mentor our customers as they go through the lending process.”Freedom Bank prides itself on being an active, contributing member

of the community. The bank has partnered with Habitat of Humanity of Bergen County to help build homes in their community, as well as, sponsored events such as the Maywood Fall Festival, Maywood Little League and Soccer teams, River Edge Run 5K and Healthwalk and Oradell Kids Foundation 5K Race and 1-Mile Fun Run/Walk.Campbell says this is only just the beginning.“Freedom Bank’s mission is to be recognized as a valued member

of the northern New Jersey financial community . . . and as the path to your financial freedom.”

Freedom Bank has locations in Maywood (99 West Essex St.) and Guttenberg (6812 Park Ave.). For more information, call 201-599-3000 or visit www.freedombanknj.com.

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Page 13: 1064348_1404825159(WEB) The Spot-Summer 2014

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*Annual Percentage Yield as of 01/15/14. Minimum balance to open is $500. Minimum balance to obtain APY is $0.01. The 36-47 month rate allows two bump ups during termof CD. The 60 month rate allows three bump ups during term of CD. Available for new money only. Promotion is limited to $100,000 per customer. Rate bump up requests must bemade in person at a Freedom Branch location. Interest is simple interest and credited monthly. Early withdrawal penalties may apply. Fees can reduce earnings. Offer may be withdrawnwithout prior notice.

**Annual Percentage Yield (APY) as of 03/25/2014 and is subject to change without notice. Minimum balance to obtain APY is $0.01. You may make no more than six preauthorizedwithdrawals, automatic or telephonic transfers, checks, drafts, and debit card and similar transactions from your account per month or statement cycle. If you make more than sixpreauthorized withdrawals or transfers during a month or statement cycle you will be assessed a $10.00 fee. Other penalties may be assessed, including converting your account to ademand deposit account. Fees may reduce earnings. Eligible for new money only.

At Freedom Bank, When Our CD Rates Go Up, So Does Yours! Based on the term of your CD, you’ll have multiple options within

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The Spot - June 2014 11

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14 The Spot - June 2014

Heaven

1. Choose furniture that can survive the outdoor elements.2. Some people use plastic outdoor furniture, but I suggest using iron, outdoor wicker or rattan that is sealed.3. Put a roof over your porch or a waterproof canopy over your patio or deck so you can sit outside even in the rain.4. If you have a deck, remember to seal it every year.5. Purchase a few outdoor fans to keep cool.6. Hang iron lanterns with candles to set the mood and provide intimate lighting for evening parties.

Summertime and outdoor living go hand in hand like fun and sun. Swimming pools, grilling, freshly cut grass, watermelon, kids laughing and splashing under a sprinkler, hammocks and lemonade are just a few of the things that come to mind when I think of outdoor living.

One of my favorite places in my old house was my backyard. It was so peaceful. I would often get up early in the morning, grab a blanket, go out on the deck and lie down on an old Victorian wicker chaise lounge I had for many years. I loved going out there early in the morning and enjoying the silence and tranquility as the sun came up. The birds seemed to suddenly awake and start chirping and singing in the trees.

My deck wrapped around the back of the house. It was white and designed in a way that blended Victorian with a touch of the tropics. The entire deck was covered with a white canvas canopy that enabled us to enjoy the backyard rain or shine. I loved sitting out there with my family and friends.

The deck was surrounded by multi-colored hydrangea plants, white and pink dogwood trees and magnolia bushes that smelled sweet and fragrant. Friends and family enjoyed this outdoor living space, complete with lush gardens and L-shaped pool. They always said, “Who needs to go on a vacation? You have your own resort right here.” It was a place where I could relax, meditate, reflect, write, read a book, or entertain guests. My very own Shangri-La.

In Your Own BaCkyaRdBy Roseann Kearney

I am a professional interior decorator and designer and have designed all types of outdoor living spaces. Everyone wants something different. I recently worked on two totally different spaces. One of my clients from Upper Saddle River wanted an outdoor space with a built-in fireplace, built-in kitchen and a great seating area where the family could sit, entertain and just hang out.

My clients from Old Tappan wanted a screened-in porch. They selected a very large indoor-outdoor rattan sectional with cream colored cushions from Pottery Barn. They have a flat screen television mounted on one wall and a great eating area used May through September. Each of these outdoor living spaces reflects the personalities of the individuals for which they were designed.

You don’t need a huge space to create

an outdoor retreat. I have taken an 8 foot by 10 foot space and turned it into a beautiful oasis. All you need are some potted plants, an iron garden gate, benches with colorful floral cushions and perhaps a plaid or stripe indoor/outdoor carpet to bring a little bit of heaven to your own backyard.

Roseann Kearney is a New Jersey-based interior decorator and designer with more than 35 years of experience. She is also a published author and public speaker. For more information she can be reached at 201-290-2647 or www.RoseannKearney.com.

OutdoorLivingTips

12 The Spot - June 2014

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The Spot - June 2014 13

L E T U S C A T E R Y O U R P A R T Y !(Min. $10.00)

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14 The Spot - June 2014

The FLAVOR TOWN expRessGood Eatin’ at the Jersey Shore

By Scott Kearney There are two things I truly love: food and the

Jersey Shore. From Sandy Hook to Cape May, there are plenty of good eats and good times to be found all summer long in the Garden State.

Some of the greatest rivalries in fast food are those that exist between small, family-owned and operated establishments. In Philly, it’s Pat’s and Geno’s in the cheesesteak war. In Fort Lee, it was Callahan’s and Hiram’s in a hot dog battle for 56 years until Callahan’s closed its doors in 2006.

The rivalry remains heated in Long Branch, home to the Jersey Shore’s two best hot dog joints. Some folks are fiercely loyal to the Windmill, while others are faithfully devoted to Max’s. Their dogs are similar yet very different. Both serve quarter-pound natural casing pork and beef frankfurters. Both cook them on a griddle. Both use ordinary hot dog buns unworthy of their pedigree dogs. (This fast food guy brings his own Martin’s potato rolls.) Max’s dog has a more German-style flavor and is slightly juicier. Windmill’s dog has a great pork-to-beef ratio and is nicely seasoned. The Windmill has seven locations and is open year-round. Max’s just has the Long Branch location and is a seasonal establishment.

Both places tend to cook their hot dogs on the

well done side. (I tend to select a couple of dogs on the grill that aren’t cooked too well.) I usually get my dogs at the Windmill and then cross the street to Max’s for its awesome steak fries. They’re crispy on the outside and light and fluffy on the inside, just like a great steak fry should be.

Perhaps you’re in the mood for some coastal cuisine. Surf Taco is home to some of the best tacos and burritos at the Jersey Shore, and there are nine locations. I typically hit the one in Belmar. Diners can expect a very casual atmosphere, good food, reasonable prices and fast, friendly service. I recently finished off the ginormous Tsunami and enjoyed the last bite as much as the first.

A Tsunami consists of char-grilled chicken, rice, beans, jack and cheddar cheeses, lettuce, sour cream and salsa wrapped in two extra large flour tortillas, topped with guacamole, sour cream and pico de gallo. Finish this burrito by yourself in 15 minutes and get your picture on Surf Taco’s Wall of Fame. I had no challenge finishing the Tsunami, but forget about the 15 minute part unless you’re a competitive eater, which I am not.

My uncle, Peter, who lives in Spring Lake, suggested The Flavor Town Express visit Vinnie’s Pizza in Belmar, and I’m glad he did. Everything

on the menu is outstanding, from specialty pies to pasta dishes. If the Italian dish you’re craving is not on the menu, just ask.

For a sweet treat, Hoffman’s Ice Cream is the place. There are four locations: Point Pleasant Beach, Spring Lake Heights, Little Silver and a new store in Long Branch. Hoffman’s products are homemade, using only the finest ingredients. Its ice cream is of the super premium variety and comes in more than 50 flavors. The higher butterfat content equals creamier consistency and more deliciousness.

Here’s hoping you enjoy lots of sun, sand and good eats right here at the Jersey Shore!

Scott Kearney is a New Jersey-based foodie and writer for The Spot.

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The Spot - June 2014 15

on the

4thof

JULY

Fireworksc o m e s e e t h e

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16 The Spot - June 2014

FormalAttireRequired

By Cynthia GrossoChar leston School o f Protocol and Et iquet te

Although weddings are celebrated all year, spring and summer are collectively known as the wedding season. The weather is better, the days are longer and everyone’s in the mood for a party.

During this time, it’s particularly important to dress the part as a wedding guest.

So what is proper attire?Tradition has always been the

guest’s first clue as to the formality of the wedding based on the location, time and formality of the invitation.

An evening event, which is 6 p.m. or later, used to denote a formal wedding. However, today we see more and more semi-formal and casual evening weddings. As a result, I recommend putting the proper guest attire on the invitation. In the lower right area of the invite or on the lower left under the RSVP, it should state “formal attire,” “semi-formal attire” or “casual attire.”

An evening wedding may be formal, semi-formal or casual and a cocktail dress is usually appropriate. If the event is more formal, you may wear a more formal cocktail dress and/or more formal accessories.

For a day wedding, depending on the formality of the event, everything from a cocktail

dress, suit or dressy coordinated separates is acceptable.

For a man, typically a dark suit is acceptable for a formal and semi-formal day or evening wedding. For a casual wedding, a blazer and slacks (the tie is optional) is acceptable.

Please note that even in the more casual weddings, jeans, T-shirts, provocative clothing, flip flops, sneakers, etc., are still not appropriate.

Dressing appropriately for a wedding shows respect for the bride, the groom, other guests and yourself.

The Charleston School of Protocol and Etiquette, Inc. specializes in assisting individuals and corporations pursue higher levels of professionalism, leadership, and the skill of polish, www.charlestonschoolofprotocol.com.

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Seafood Delivered Daily by Our Own Fishery,Freshly Ground Burgers, Rotating Tops of Domestic,Foreign and Microbrews, Seasonal Celebrations for

Oktoberfest, Thanksgiving, Christmas and St. Patrick’s Day.

Great Bar and Restaurant Specials

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ZISA & HITSCHERICHATTORNEYS AT LAW

JOSEPH C. ZISA, JR.ROBERT J. HITSCHERICH

CRAIG M. POGOSKY

KRISTEN ZISA

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By Joy Belgiovine

From beautiful tiered wedding cakes to an edible Elmo, Master Baker John Cabrera is creating lifetime memories behind the scenes at Mills Bakery on any given day.

“This time of the year we are busy making Communion, graduation, baby shower, birthday and wedding cakes,” Cabrera said during a visit to his Wood-Ridge shop. “Creating sculpted cakes with a 3-D element like a baby bump or graduation hat and diploma are very popular right now.”

Depending on the size and amount of detail, Cabrera spends three to five hours on each custom creation. With prices from $150 to $350, Cabrera’s cakes range from racy adult themes for bachelorette parties to a Sesame Street scene complete with all the main characters for a first birthday.

“I’ve recently been doing a lot of the gender cakes for baby showers,” Cabrera said. “The expecting couple has the nurse contact me after the sonogram or they come in and hand me a sealed envelope containing the baby’s gender. Then, I create a cake using either pink or blue filling. When the couple cuts the cake at the shower, everyone finds out what they are having.”

Another trend is iridescent-colored buttercream, particularly for wedding cakes. “We’ve been seeing a lot of gold, bronze and silver which we create using a type of edible glitter,” Cabrera said.

He explained that more and more customers prefer cakes that aren’t covered entirely in fondant.

“Generally, people don’t like the taste of fondant, so I like to create textures made with buttercream,” Cabrera said. “We are moving away from the symmetrical look of the fondant dots and striped patterns and playing around with different textures like a stucco look or recreating lace and ruffles using buttercream.”

Cabrera prides himself on putting taste above all else at Mills.

“At many places, the cakes will look great but taste bland,” he cautioned. “At Mills, our specialty cakes taste as good as they look. All of our cakes, regardless of the amount of custom design and detail, will have the same quality taste that our clientele recognizes and expects.”

In addition to cakes, Mills Bakery customers may request cupcakes designed as a sheet cake and coordinated baked favors to tie into the overall theme of their event.

“We do a lot of specialty cookie favors,” Cabrera said. “We also add personal elements like a name, date or custom colors to make it specific to the party.”

When ordering a custom cake, Cabrera suggests following these guidelines:

• Don’t wait until the last minute. “At Mills, we tell

customers to place their custom orders at least five to seven days prior to their event,” he said.

• Bring pictures. “The more details a customer can provide, the better,” Cabrera said. “Even if the customer isn’t sure what they want, it’s always helpful to get the gist of what he likes right off the bat.”

• Ask to see samples. It’s always a good idea to see what the baker can do and what he’s already done. “We have a book customers can look through that showcases our work over the years,” Cabrera said.

• Schedule a tasting. “For larger, special occasions, I will recommended that a client schedules a tasting,” Cabrera explained. “We have so many different options and fillings that it really helps pinpoint what the customer wants. At Mills, we do this at no charge to the customer and it usually takes around 30 minutes.”

Mills Bakery is located at275 Valley Boulevard, Wood-Ridge.

Visit www.mills-bakery.comor call 201-438-7690

Text “MILLS1” to “63211” for mobile promotions and coupons.

Just APiece of Cake

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LyndhurstSpray Park

Grab some towels and head over to the spray ground in Lyndhurst. Completely fenced-in, the pint-sized spray park costs $1 admittance fee and there is at least one attendant on site. Kids will delight in the assortment of drench-inducing gizmos, including a snake-shaped sprayer and tunnel of rainbow water rings. Adults are welcome to cool off in the water works, too. A large nearby playground, snack bar and picnic tables round out the day of fun in the sun. Lyndhurst Spray Park, 367 Valley Brook Ave., Lyndhurst. Open mid-June through Labor Day. 10 a.m. to 4 p.m. daily. $1 per person.

Saddle River County Park

Saddle River County Park spans 596 acres and features a string of five recreational locations along the Saddle River from Ridgewood to Rochelle Park. At various sites there are picnic areas, pavilions, playgrounds and facilities for sports including shuffleboard, softball, tennis, basketball and roller hockey. The Wild Duck Pond (1133 E. Ridgewood Ave., Ridgewood) is an ideal spot for taking a stroll or bike

ride around the pond. There are also picnic areas and playgrounds. The Dunkerhook Area (Dunkerhook Road, Paramus) features a picturesque waterfall in the river and picnic areas, playgrounds, and tennis courts. The Otto Pehle Area (1417 Saddle River Rd., Saddle Brook) features a lake with picnic areas, a softball field, basketball courts and tennis courts. But the big draw here is the enormous playground situated along a pond with a center water fountain. Ideal for active climbers, there are rock walls, poles and monkey bar structures, as well as a series of tunnels and bridges to explore.

Bergen County Zoo and Van Saun

County Park

Situated in Paramus’ vast Van Saun County Park, the Bergen County Zoo offers children an animal-filled escape. Zoo attractions include a farmyard, spider monkey exhibit and North American Wetlands Aviary, as well as the Australia and South Pacific exhibit (back by popular demand). This Down Under delight is open May through September and features wallaroos, kangaroos and more. A train ride around the zoo and large carousel offer added entertainment for the kids. An extra bonus is the

array of different playgrounds, including an inclusive playground with handicap accessibility. There are also two play areas designed for toddlers. A large pavilion with more than 30 tables is designed for picnicking (permits required).

Van Saun Park, 216 Forest Ave., Paramus, 201-262-3771, is open daily 10 a.m. to 4:30 p.m. year round. Train, carousel and pony rides: April through October. Adults, $8; children, ages 3 to 14, $5; seniors, $2; and kids under 3 are free. Discounts for county residents. The train is closed Mondays and the carousel is closed Tuesday mornings.

New Overpeck ParkBergen County’s largest

recreational venue is the New Overpeck County Park, spanning more than 805 acres across four towns – Leonia, Palisades Park, Ridgefield Park and Teaneck. Featuring the Bergen Equestrian Center, athletic fields (natural grass and artificial turf), tracks, picnic and fishing areas, children’s playground, canoe/kayak launch into Overpeck Creek, grass amphitheater, observation decks, a dog park and five miles of walking/jogging trails, there is plenty here to keep children, adults and canines entertained.

Overpeck also serves as the venue for many special events, including these summer happenings:

• June 23 - The Bergen County Irish Festival • July 27 - Colombian Festival • August 2 - Bark in the Park

Oh, the Places You Will Go...By Joy Belgiovine

School is out and you’re desperately in search of fun and different ways to fill the calendar until September arrives. Here are some close-to-home excursions to keep your child happily entertained (and you sane) during the summer break.

20 The Spot - June 2014

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Once the bustling hub of Bergen County where young couples sought to raise families and businesses longed to hang their signs, the City of Hackensack is now in serious need of revitalization. But a clear vision for a new and improved Hackensack is beginning to crystalize with the sale of the first group of properties along the Main Street rehabilitation zone.

Hackensack-based Alexander Anderson Real Estate Group coordinated and brokered the deal between the owners of the various properties, which included seven small buildings and a parking lot located at 150-170 Main St., and a single developer. The development site will be converted to a 14-story mixed-use building comprised of retail stores and more than 300 residential units.

“There is so much potential in the City of Hackensack,” said Eric Anderson, chief executive officer, Alexander Anderson Real Estate. “These new projects will help to bring back the glory days of the city. The redevelopment efforts will foster new job opportunities in town, improve the property values, increase ratables and lower taxes.”

A formal plan to rehabilitate Hackensack was approved last year by the city council. This involved the overhauling of zoning laws, easing parking restrictions and improving traffic issues.

A key component is reverting Main and State streets back to two-way thoroughfares. They were made one-way streets during the 1970s in an effort to keep traffic flowing. Urban planners have advised the city that reinstituting the two-way design is imperative for successful redevelopment. According to the Upper Main Alliance, research has shown that there has never been a successful downtown with a one-

way street traffic pattern. The engineering work required to reconfigure the streets is expected to begin soon.

The project at 150-170 Main is the first on the block to make use of the rehabilitation plan’s new height allowances.

“The beauty of this assemblage is in how it was conceptualized. When the rehabilitation plan passed, there was so much talk about bringing large projects to Main Street in Hackensack, but there were no lots large enough to accommodate serious developers,” said Anderson. “Hackensack is in essence a brand new market and in need of visionaries to create opportunity. We were able to envision the best location for a large scale mixed-use project and worked with each of the building owners on the sale of all eight parcels to one developer.”

Following the lead of Hoboken, Jersey City and Edgewater, these new developments will be designed to draw younger tenants and shoppers to the area. Corrado Belgiovine, president, Alexander Anderson Real Estate, explains that these hip consumers are seeking a live, play, work environment.

“They don’t want to commit to buying a condo or home. They want the flexibility of being a tenant,” Belgiovine said. “And they need the convenience of stores near their apartments.”

Alexander Anderson Real Estate is currently working on the sale of 15 other similar parcels designated for redevelopment in downtown Hackensack. “As more of our assemblages close, the downtown will become more vibrant and will once again be considered the heart of Bergen County,” Anderson said.

22 The Spot - June 2014

Hackensack Rising again

A Woolworth store was one of the many shops that lined the Main Street of yesteryear.

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Barbara J. Gooding is a creative and historical writer based in Hackensack. Johannah Purdon contributed to this report.

The Spot - June 2014 25

The brutal winter of 2014 is finally over! No more snow, high winds or cold temperatures. We can finally settle down knowing warmer weather is on its way. The birdbaths are no longer frozen; the trees are sprouting green leaves; the crocus and spring bulbs are popping out of the ground; and we see rabbits and robins.

Summertime means getting in the water, taking a cannonball off a diving board or simply doggie paddling at the shallow end of a pool. Looking back, that was quite easy to do at the many public pools where one could join or get a day pass. These included places such as the Arcola Swim Club, Maple Crest Beach, Hackensack Swimming Club, Old Mill Bathing Beach and the Paramus Municipal Pool.

At the turn of the 20th century, Hackensack was an established vacation area. Many would come from New York City and Connecticut to cool off, and, often, at a doctor’s recommendation, improve their health. There were plenty of trees facilitating clean air. Fresh water creeks flowed to the Hackensack River and one could enjoy boating, fishing and swimming. Being a tidal river, swimming in the Hackensack always carried the concern of strong currents, but, for several years, many enjoyed its manmade sandy beaches.

It was during the 1920s that swimming pools made their appearance in the area. In 1926, Arcola Pool opened on the southbound side of Passaic Street in Rochelle Park. Three years later, it burned down and was rebuilt and renamed the Arcola Swim Club. The pool was supplied by two wells and the facility encompassed 13.5 acres. It featured a dance pavilion, shuffleboard and volleyball courts, a picnic

grove, ballfield, swings, water slide and a concession stand. Most impressive was its high diving board. The Arcola thrived until 1970 when it succumbed to another fire, never to be rebuilt.

The Hackensack Swimming Club, with its large turquoise-colored, cement-bottomed pool was located at 516 River St., across from what is now All American Ford. It had three

low diving boards and slides equipped with trickling water, making for a smooth ride. It’s said the hot dogs sold at its concession stand were the best in the area. To this day, some say they can still smell those pups grilling when they pass the pool’s old spot. Where the Hackensack Swimming Club was geared more toward younger kids and family, Arcola drew the teens.

During the 1940s and 1950s, Maple Crest Beach greeted guests on Hackensack Avenue in the vicinity of where the Home Depot now stands. Some say the water came from wells, a spring or just a large hole dug deep enough to be below the water table. Swimmers agree that it was a fabulous sandy beach with quite a muddy bottom.

There were two pools located on Paramus Road. The Old Mill Bathing Beach was situated between Route 4 and Century Road, south of El Cid’s. The Paramus Pool was further north on the left. The Old Mill and the Paramus Pool were definitely known as the places to be for the older teens. The Old Mill featured live bands as well as a juke box.

If you had the day for yourself as a teen, you could hit the Arcola first for a few hours then walk to the Old Mill, which was open until about 6 p.m. and wrap up the day by walking to the Paramus Pool, which was open until 9 p.m.

So take the plunge and make this summer one to remember.

Favorite Summertime SwimsBy Barbara J. Gooding

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26 The Spot - June 2014

In many cases, after a divorce, the spouse with the largest income, usually the husband, quickly tires of paying the bulk of his children’s activities, education and every day support. This unfortunate situation often results in this spouse changing jobs, hiding income or accepting employment which pays less than the salary he or she had at the time of divorce.

In each of these situations, the spouse who has accepted a lower paying salary usually files a motion with the court to reduce the child support he or she is responsible for and to address various child costs, especially tuition.

It is important to understand that in deciding a motion like this, the judge will always review all financial documentation submitted and may also appoint an expert to evaluate the spouse’s economic situation as well as his or her capacity to earn. In certain situations, the judge may impute income to the spouse greater than what the spouse claims. In this way, a judge tries to even the playing field by holding one spouse to his or her responsibilities and commitments, while making sure that the children’s needs are met and that they are economically supported.

In short, if you are divorced and your spouse is seeking to lower his or her support payments, the facts involved are very important. There are arguments that can often be made to ensure that the payments ordered at the time of divorce continue without jeopardizing the financial well-being of the family.

Seeking Justice for All

Child Support Expungement of criminal records

It’s Monday morning at the law firm of Zisa & Hitscherich in Hackensack and this well-oiled machine is running on all cylinders. Joseph Zisa, the former city attorney, is busy with a deposition in one of the conference rooms while his partner, Robert Hitscherich, is in court all day across the street. By day’s end, the partners, with the help of a team of paralegals and legal secretaries, will have closed two real estate transactions, executed a will, and entered into a plea agreement where a first-time offender will avoid prison. Not to mention the hundreds of pages of legal documents reviewed, phone calls made and memos written on behalf of their clients. Tomorrow’s schedule makes today look easy.

At Zisa & Hitscherich, each case, whether it’s a drunken driving arrest or a slip-and-fall accident, is given top priority. Unlike many busy firms, client calls and e-mails are returned, questions are answered and legal procedures are explained in full detail.

Below are two areas of law where the legal expertise of Zisa & Hitscherich matters most.

When teens apply to colleges or when high school or college graduates apply for jobs, they are typically subjected to a background check. Often, a simple check will reveal a minor conviction or arrest which will quash any hopes for college admission or employment.

In New Jersey, even a minor offense can lead to a criminal record or arrest. A charge that only resulted in a court fine is often categorized as a criminal offense.

In order to lessen the impact of these situations, the New Jersey expungement statute allows adult and juvenile convictions to be expunged, or erased, from a person’s record. The objective of the statute is to provide an avenue of escape for someone who made a mistake in the past. An expungement, however, is only available to applicants who meet the criteria of the statute.

If you find yourself or your child in this situation, it may well be worth your time to seek out an attorney to assist in cleaning up your record. The removal of a criminal arrest or conviction will increase your chances of acceptance into the college of your choice or landing the job of your dreams.

Joseph Zisa is a graduate of Nova University in Fort Lauderdale, Florida and is licensed in New Jersey and Florida. Robert Hitscherich is a graduate of New York Law in New York and is licensed in New York and New Jersey. In addition to many personal clients, Zisa and Hitscherich have represented countless public housing authorities and municipalities.

Zisa & Hitscherich is located at 77 Hudson St., Hackensack. For more information, call 201-342-1103.

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of PARAMUS

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cremation service

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visit us atwww.vanderplaat.com

Jonathan Vander Plaat, ManagerN.J. Lic. No. 3959

South 113 Farview AvenueParamus, NJ 07652

201-843-3100

TUXEDOS • RESTAURANT • MEDICAL • HOUSEKEEPING

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Hackensack Business Expo& Meet and GreetJune 18, 6 to 9 p.m.Outdoor Terrace at Court Plaza, 25 Main St.Live music, wine, art and networkingRSVP to [email protected]

Hackensack Summer Music Seriesand Fourth of July Celebration7:30 to 9:30 p.m.July 4 (Foschini Park) Time MachineJuly 15 (Court House Green, Main Street) The Duprees July 22 (Court House Green, Main Street) The Infernos with Kenny Simmons (formerly of the Commodores)July 29 (Court House Green, Main Street) David Cedeno Band Aug. 5 (Court House Green, Main Street) Fillet of Soul

Hackensack Street FestivalOct. 4, 10 a.m. to 6 p.m.Main Street, HackensackLargest street festival in Bergen County

Hackensack Tree Lightingand Holiday FestivalDecember 2014 Courthouse Green, Main StreetVisit www.uppermain.org for details

By Noelle Frieson

28 The Spot - June 2014

As snow and ice was falling outside during the winter months, the men and women of Hackensack’s Upper Main Alliance were busy inside planning a series of fun-filled summertime and fall events. From live music to fireworks to the largest street festival in Bergen County, it’s all happening in Hackensack.

ALL SuMMErDon’t forget to visit Johnson Public Library (http://hackensack.bccls.org/), YMCA

of Greater Bergen County (www.ymcagbc.org) and the Instituto de Cultura y Arte Latinoamericano (icalnj.com) for community events and programs.Visit www.uppermain.org for information on shopping and dining.

Summertime in the City

Summer of 2014 Dining Pick

Bohemia Restaurant(287 Main St.)

offers outdoor seating during the summer months and some of the

best Latin cuisine outside of South America. Reviewers rave about the Picada Bohemia, a Colombian meat

platter featuring pork, beef, rice and beans. Finish off the meal with homemade Tres Leches

cake prepared with three varieties of milk.

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By Noelle Frieson

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PRSRT STDU.S. POSTAGE

PaIdPHILA PA 191PERMIT NO.

6498