AeADULT EDUCATION

2016-2017 CATALOG

Mansfield ISD

ContentsRegistration, pg.4-5

Classes

TasteCulinary, pgs. 6-9

BuildConstruction, pgs. 10-11

ClickTechnology, pgs.12-13

CreateArt, pgs.14-15

RevAutomotive, pgs.16-17

Self-HelpWellness, pgs.18-19

PetsTraining, pgs.20-21

OtherMisc, pgs.22-23

Live as if you were to die tomorrow. Learn as if you were to live

forever.-Mahatma Ghandi

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REGISTRATION

Register for your classRegistrationRegistration is required. You must be 18 years of age to participate, but you do NOT have to be Mansfield resident to participate in a class.

Payment is due at the time of registration. We accept cash, check, money order, MasterCard, Discover and Visa. Please make checks or money orders payable to Mansfield ISD.

Ways to Register & Pay! NOTE: Payment is due at the time of registration.

OnlinePayment Method - Credit card only

In PersonBen Barber Innovation Academy Front Office1120 West Debbie Lane, Mansfield, TX 76063Monday - Friday, 7:30 a.m. - 3:15 p.m.Payment Methods - Money order, check, credit card or cash

Tuition and FeesTuition payment is required in full at the time of reg-istration. A processing fee of 4% per registration (plus $1 per item purchased) will be added to all credit card transactions. The fee does not apply when paying with money order, check or cash. Additional fees for course supplies and textbooks may vary.

In the event your written check is returned unpaid by your bank, PayTek Recovery will resolve the issue. Additionally, PayTek will charge a returned check fee of $30. The use of a check for payment is your acknowledgement and acceptance of the policy and terms.

Class LocationAll classes will be held at the Ben Barber Innovation Academy located at 1120 West Debbie Lane in Mansfield, Texas.

Refunds/CancellationsClasses cancelled by MISD Adult Education will result in a full refund payable to you by mail or applied to the credit card used at the time of registration. All refunds are issued in check form, returned check or credit card refund.

MISD Adult Education courses require a minimum enrollment in order to be offered. If, after registering, a cancellation is requested, a full refund will be issued as long as the request for cancellation is placed no later than the last day of the registration window. No refund will be given after the registration window has been closed. This ensures an accurate enrollment count for each course.

Weather/HolidaysWhen Mansfield ISD is forced to cancel the regular school day due to inclement weather, MISD Adult Education will also be cancelled. Tune into local sta-tions and the MISD website for weather reports and school closings.

MISD Adult Education will follow the Mansfield ISD holiday schedule unless otherwise noted by the course instructor.

Lost Items/Personal PossessionsMISD Adult Education will not be responsible for items or personal possessions left behind in classrooms or lost while attending classes.

Weapons/SmokingIt is against state law to possess weapons on school property. No weapons of any kind may be brought on any school property. Smoking is also not permitted on any school property.

QuestionsIf you have any questions about these or any other policies and procedures of MISD Adult Education, please contact us at 682-314-1676.

Disclaimer: Every effort has been made to make this information accurate at the time of publication. How-ever, all policies, procedures, tuition fees, enrollment numbers and curriculum are subject to change and classes may be cancelled at any time by Mansfield ISD Adult Education.

Confirmations: If a class is filled, your name will be placed on a waiting list. As openings occur, names will be added to the class according to placement on the waiting list. A courtesy reminder call or email may be attempted prior to the first day of class.

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Registration window is from October 3, 2016 thru October 21, 2016

Taste CoursesDiner’s Drive-ins, and Dives Cajun Food From the

Swamps of LouisianaShut the door! Our most popular cooking class is getting underway again! Join Chef Smith as we visit some of the “greasy spoon” food that made the TV show, “Diners, Drive-ins, and Dives” popular. We will be making our Savvy’s Brisket Hash, our World famous burger, green chili Mac N Cheese, and a bunch of other food that’s off the hook! It’s all right here, right now, on Triple D… in Savvy’s Kitchen!

Dates: Thursdays, October 27, November 3November 8, 2016Time: 5:30pm-8:30pm Tuition: $125Seats: 16 Location: Ben Barber Culinary KitchenInstructors: Chef Adair Smith

Come to the bayou of Louisiana and learn how to make Andouille Sausage (that’s a spicy Cajun sausage) and Chicken Gumbo! We’ll make Shrimp Etouffee with dirty rice, and Orange Roughy with a killer Ponchartrain Sauce that will make you sing! We’ll also make Praline Cheese cake with Bourbon Sauce an Savvy’s Bread Pudding! Ahheee!We’ll make you feel like you’re in the swamps of Louisiana eating like Cajuns! We guarantee!!

Dates: Thursdays, December 1, December 8, December 15, 2016Time: 5:30pm-8:30pm Tuition: $125Seats: 16 Location: Ben Barber Culinary KitchenInstructors: Chef Adair Smith

Cultivate your senses

7Registration window is from October 3, 2016 thru October 21st, 2016

Taste TasteCultivate your senses

Courses (Cont’d)Courses (Cont’d)

Mediterranean Side of Life

Pizza With My Parent

Take a Wok on the East Side

Everything Pumpkin Spice

Daddy Daughter Cook Night

Christmas Cookie Bake and Swap

Christmas Morning Bakes

Seasonal Cooking

Love is in the Oven

Come learn about food from the area of the Mediterranean Sea! Explore food that’s healthy and tasty! We’ll make Smoked Salmon with Herb Mustard Glaze,Red Pepper Hummus, Falafel Stuffed Pita, Lamb Gyros, Savvy’s Greek Salad, Apricot & Pistachio Baklava, and much more! So, if you want to try different and tasty food that’s good for you, we’ll see you soon in Savvy’s kitchen!

Dates: Thursdays, January 5th, January 12th, January 19th, 2017 Time: 5:30pm-8:30pm Tuition: $125Seats: 16Location: Ben Barber Culinary Kitchen Instructors: Chef Adair Smith

Roll it, roll it, roll it… Put it in the pizza oven! It’s not delivery, it’s scratch-made! This night is all about making your own pizza from scratch from start to finish. Bring a family member; we’ll pro-vide the fun and toppings!

Dates: November 29th, 2016Time: 5:30pm-8:30pm Tuition: $70 per coupleSeats: 12Location: Ben Barber Baking & Pastry Kitchen Instructors: Chef Michaela Coffey

Are you ready for the spicy and sweet side of food? The flavors of Asia come alive in our kitchen as you learn how to make Crab Wontons, Vietnamese Rolls, Orange Chicken, Shrimp Pad Thai, Fried Rice and more! You’ll learn to use authentic ingredients and practice classic techniques as you create and master Asian foods!

Dates: Thursdays, February 2nd, February 9th, February 16th, 2017Time: 5:30pm-8:30pm Tuition: $125Seats: 16Location: Ben Barber Culinary Kitchen Instructors: Chef Adair Smith

Pumpkin Spice makes everything nice! Come learn how to scratch-make pumpkin spice and many fall favorites to add it to! Fall is in the air.

Dates: Tuesday, November 1st Time: 5:30pm-8:30pm Tuition: $30Seats: 16 Location: Ben Barber Baking & Pastry Kitchen Instructors: Chef Michaela Coffey

Come spend the evening with your favorite young lady cooking up some tasty food! You’ll make fun dishes like Chicken Fried Rice, Fajita quesadillas, and Chocolate Lava cake with Chocolate dipped strawberries. We’ll even set the table for you in our restaurant so that you can dine with your favorite little lady. Food is life and life is good!

Dates: Friday, February 10th, 2017Time: 5:30pm-8:30pm Tuition: $70 per coupleSeats: 12 Location: Ben Barber Culinary KitchenInstructors: Chef Adair Smith *Daughter must be 6 years of age

Don’t ever take store bought cookies to a swap again! Come learn to bake delicious sweet treats that will be the talk of the swap.

Dates: Tuesday, December 13thTime: 5:30pm-8:30pm Tuition: $30Seats: 16 Location: Ben Barber Baking & Pastry KitchenInstructors: Chef Michaela Coffey

Cinnamon fills the air waking up all of your loved ones Christmas morning. Come learn how to bake treats Santa is sure to eat and add you to the nice list.

Dates: Tuesday,December 6thTime: 5:30pm-8:30pm Tuition: $30Seats: 16 Location: Ben Barber Baking & Pastry KitchenInstructors: Chef Michaela Coffey

Join us for some fun cooking at Legacy High School one Friday per month! Cooking class themes will vary each month! You leave with some great seasonal recipes and cultural cuisines!

October -“Pumpkin 3 ways”, November -“Fall Harvest Dinner Party”, December -“Christmas Cookies and Candies”, January -“Veggie Packed Pastas”, February- “Knife Skills and Chinese Cuisine”.

Dates: Fridays October 28, November 18, December 16, 2016, January 13, February 10, 2017Time: 5:30pm-8:30pm Tuition: $135 for 5 sessionsSeats: 16Location: Legacy HS Culinary Arts LabInstructors: Gina Chianese

Date your mate this Valentine’s Day, and find the way to your lover’s heart through a delicious three-course meal. Bring your date, we’ll bring the rest. This is one night sure to impress!

Dates: Tuesdays, January 31, and February 1, 2017Time: 5:30pm-8:30pm Tuition: $90Seats: 16 Location: Ben Barber Baking & Pastry KitchenInstructors: Chef Michaela Coffey

99Registration window is from October 3, 2016 thru October 21st, 2016 Registration window is from October 3, 2016 thru October 21st, 2016

Build Courses

Building things builds you. Basic Metal Fabrication Adv. Metal FabricationIf you have ever wanted to learn how to weld or if you’ve welded before, but just want some instruc-tion to help you out, then this class is for you. In this course we will cover the basics of metal fabrication including Shielded Metal Arc welding, Gas Metal Arc Welding, cutting torches, and many other tools and equipment. The instructor’s goal is to spend some of the time in instruction and the rest of the time using your recently aquired skills to build some projects.

Dates: Tuesdays & Thursdays, November 1st, 3rd, 8th 10th, 15th, 17th, 2016Time: 6:00pm-9:00pm Tuition: $150 plus material cost Seats Available: 15Location: Ben Barber Welding LabInstructors: Alex Higgs

This advanced metal fabrication course is an opportunity to practice skills learned in the basic class. You must have taken the basic class prior to enrolling in this course. You will be given more time for building projects like fire-pits, tables, or a person-al project of your choosing.

Dates: December 6th, 8th and 13th 2016Time: 6:00pm-9:00pm Tuition: $125 plus material cost Seats Available: 15Location: Ben Barber Welding LabInstructors: Alex Higgs

11Registration window is from October 3, 2016 thru October 21st, 2016

Click Know more than the kids

CoursesComputer Applications 101Learn how to integrate different technology tools that can make for more organized and efficient daily functions, such as 1) using spreadsheet to plan projects, budgets and accounting functions 2) Access to create a garage inventory database. Gain experience in creating products and improving your 21st century technical skills. set-ting up the iPad, setting up Wi-Fi, using Siri, manage calendar, explore the App Store and much more!

Dates: November 1, 8, 15, 2016Time: 6:00pm-8:00pm Tuition: $40 Seats Available: 15Location: Ben Barber Innovation AcademyInstructors: Kashieka Popkins

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Registration window is from October 3, 2016 thru October 21st, 2016

CreateUnleash your imagination

CoursesBasic Art SculptureParticipants in this class will learn basic hand-building and basic wheel throwing techniques for creating sculptures and vessels. Students will explore various glazing/finishing techniques and learn about the firing processes.

Dates: November 5th, 12th, December 3rd, 17th 2016 Time: 9:00am-11:30am Tuition: $125Seats: 15 Location: Timberview HS Art RoomInstructors: Evanne Nasypany

Glass Fusion Learn how to create projects using fused glass techniques. In this session you will cre-ate a minimum of 6 pieces of glass, example pendants, earrings, ornaments, magnets and a bowl.

Dates: November 11th, December 1st, December 15th, 2016 Time: 7:00pm-9:30pm Tuition: $75 Location: Timberview HS Art Room 1403Instructors: Dallas Williams

Registration window is from October 3, 2016 thru October 21st, 201615

RevStart your engines

CoursesBasic Car CareJoin us and learn about basic car care! We will teach you how to check fluids, review fluid types, check tire pressure as well as many other preventative maintenance car care necessities.

Dates: November 17th, 2016 Januarty 19th, February 16th , 2017Time: 6:30pm-8:00pmTuition: $45Seats: 15 Location: Ben Barber Auto Technology LabInstructors: J. Bishop, L. Hampton, M. Smitherman

Registration window is from October 3, 2016 thru October 21st, 2016 17

Self HelpRenew your mind

CoursesHow to Land that Next Great Job

Cardio Dance Fitness

This course is presented by Mrs. Reavis who has over 30 years of experience in human resource management. The course will focus on providing skills to individuals that are unemployed or underemployed and those who want to sharpen their interviewing and/or resume writing skills. This course includes interactive classroom activities designed to stimulate and enhance participants’ learning. You will also learn how to prepare a resume for the specific job or career field you are targeting!

Dates: Thursdays, November 7th, and November 14th 2016Time: 6:00pm-7:30pmTuition: $25 for both sessionsSeats: 15 Location: Ben Barber Innovation AcademyInstructors: Sylvia Reavis

This course focuses on movement to spark cardio, strength, and flexibility in the body. Participants will learn simple dance combinations each week to fun, upbeat music that will be sure to help you break a sweat and burn fat! Little to no dance experience is required! Bring your own water and a towel!

Dates: Mondays, November 7, 14, 28, 2016,December 5, 2016January 9, 16, 30, 2017February 6, 13, 27, 2017

Time: 5:30pm-7:00pmTuition: $75 for 10 sessionsSeats: 15 Location: Ben Barber Innovation AcademyInstructors: Ekena Wilkins

Registration window is from October 3, 2016 thru October 21st, 201619

PetsFor our furry little friends

CoursesAdult Dog Training Classes

Puppy Training Classes Canine Basics

This class will be a 6 weeks class designed to teach basic obedience to dogs over the age of 6 months. This class will be taught by a former K-9 Officer with over 25 years’ experience with working and training dogs. Participants will be required to bring proof that the dog is up to date on all cur-rent vaccinations. In addition, all pets must come on a leash and appropriate sized collar. Training will include: Basic obedience, Drive, Alpha-Role, Rewarding the dog, Crate Training, Protection Do’s and Do Not’s.

Dates: November 1, 8, 15, 29 December 6, 13, 2016 Time: 6:00pm-8:00pmTuition: $125 per person and dog (6 sessions)Seats: 15 Location: Ben Barber Innovation AcademyInstructors: Chris Vasquez

This class will be a 6 weeks class designed to im-print obedience into young dogs from the age of 10 weeks old – 24 weeks old. This class will be taught by a former K-9 Officer with over 25 years’ experience with working and training dogs.

Participants will be required to bring proof that the dog is up to date on all current vaccinations. This class will offer the puppy/handler a chance to work with a long time trainer and build a solid foun-dation for the future. Topics will include, potty training, crate training, beginner obedience and food reward vs. toy reward.

Dates: November 2, 9, 16 and 30, and December 7th, 14th, 2016 Time: 6:00pm-8:00pmTuition: $125 and puppy for 6 sessionsSeats: 15 Location: Ben Barber Innovation AcademyInstructors: Chris Vasquez

Come join us and examine the basic care and maintenance for canines. Topics for this course will include basic grooming techniques and first aid for dogs.

Dates: November 8th and November 9th, 2016Time: 6:30pm-8:00pmTuition: $45 for both sessionsSeats: 15 Location: Reed Stewart Agriculture CenterInstructors: Kristi Chambliss

Registration window is from October 3, 2016 thru October 21st, 2016 21

OtherNot your average class

Come learn about livestock from conception to the table. In this course you will cover gestation of rabbits, chickens, cattle, goats and sheep to the serving table and various steps along the way. You will learn where each cut of meat is found on the animal and the preferred cooking method. You will get to explore the new MISD Agriculture facility as well!

Dates: November 9, 2016 and November 10, 2016Time: 6:30pm-8:00pmTuition: $15Seats: 15 Location: Ron Witson Agriculture Center in RendonInstructors: Keven Smith

CoursesLivestock Conception to Table

Registration window is from October 3, 2016 thru October 21st, 2016 23