sabor catering wedding menu sample
Post on 02-Mar-2016
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Wedding Menu Sample
Appetizers to be Butlered
Maki Rolls, filled with seafood, meat, & vegetables
Oysters, broiled with bacon, onions, cheese & cocktail sauce
Asian Pineapple Chicken Skewers
Appetizer Stations
Baked Brie en Croute, served with crusty French bread & fresh fruit
Crudité Presentation, fresh vegetables & various dips
Dry Snacks, placed conveniently in various locations filled with nuts, crackers, pretzels & dry snacks
Tuna Tarts
Served Salad
Baby mix greens, dehydrated oranges, tarragon & kumquats served with champagne vinaigrette
Intermezzo
A refreshing interlude – lemon sorbet
Entrees
Crispy Capon Breast, tamarind glaze
Grilled Balsamic glazed Salmon, Mango & Strawberry Salsa
Filet of Sirloin, Crispy Shallots, Wine Reduction
The Chef will suggest an appropriate vegetable & starch to enhance your selected entree
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