austriaec.europa.eu/health/sites/health/files/nutrition_physical_activity/... · annex 1 target...
TRANSCRIPT
Annex 1 Target audience and field of activity by country - In each graph
numbers relate to actual number of commitments
0
2
4
6
8
10
12
14
16
18
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Austria
0
5
10
15
20
25
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Belgium
0
2
4
6
8
10
12
14
16
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Bulgaria
0
0,5
1
1,5
2
2,5
3
3,5
4
4,5
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Croatia
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Cyprus
0
2
4
6
8
10
12
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Cyprus
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Czech Republic
0
2
4
6
8
10
12
14
16
18
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Czech Republic
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Denmark
0
2
4
6
8
10
12
14
16
18
20
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Denmark
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Estonia
0
2
4
6
8
10
12
14
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Estonia
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Finland
0
2
4
6
8
10
12
14
16
18
20
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Finland
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
France
0
2
4
6
8
10
12
14
16
18
20
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
France
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Germany
0
2
4
6
8
10
12
14
16
18
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Germany
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Greece
0
2
4
6
8
10
12
14
16
18
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Greece
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Hungary
0
2
4
6
8
10
12
14
16
18
20
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Hungary
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Iceland
0
0,5
1
1,5
2
2,5
3
3,5
4
4,5
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Iceland
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Ireland
0
2
4
6
8
10
12
14
16
18
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Ireland
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Italy
0
2
4
6
8
10
12
14
16
18
20
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Italy
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Latvia
0
2
4
6
8
10
12
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Latvia
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Lithuania
0
2
4
6
8
10
12
14
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Lithuania
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Luxemburg
0
2
4
6
8
10
12
14
16
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Luxemburg
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Malta
0
2
4
6
8
10
12
14
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Malta
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Netherlands
0
5
10
15
20
25
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Netherlands
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Norway
0
2
4
6
8
10
12
14
16
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Norway
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Poland
0
2
4
6
8
10
12
14
16
18
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Poland
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Portugal
0
2
4
6
8
10
12
14
16
18
20
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Portugal
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Romania
0
2
4
6
8
10
12
14
16
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Romania
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Slovak Republic
0
2
4
6
8
10
12
14
16
18
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Slovakia
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Slovenia
0
2
4
6
8
10
12
14
16
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Slovenia
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Spain
0
2
4
6
8
10
12
14
16
18
20
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Spain
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Sweden
0
2
4
6
8
10
12
14
16
18
20
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Sweden
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Switzerlannd
0
2
4
6
8
10
12
14
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Switzerland
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
United Kingdom
0
5
10
15
20
25
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
United Kingdom
0 10 20 30 40 50 60 70 80
Total
General public
Children & adolescents
Employees
(Health) professionals
Industry
Parents
Educators
Policy makers
Special groups
Local community
Other
0
2
4
6
8
10
12
14
Marketing andadvertising
Reformulation,availability ofhealthy food
options,portion sizes
Consumerinformation,
labelling
Education Physical activitypromotion
Advocacy andinformation
exchange
Other