best blenders for making hummus
TRANSCRIPT
A food processor is the ideal appliance if you’d love to make hummus every day or most days of the week. However, if you would only want it occasionally plus you love to have smoothies, too, then a blender is the better option.
The Perfect Hummus
Ingredients:3 Cups of Chickpeas (ultimate Chickpea size 7mm in diameter)1 1/2 Cups of Tahini5-6 Garlic cloves3 Lemon (Juice of three Lemons)3 teaspoon salt2 tablespoon baking sodaOlive Oil and parsley for decoration
The chickpeas should be placed a container, fill it with water and let it sit for 14 hours. Switch the water every 7 hours and wash the chickpeas. Put the 1
tablespoon baking soda in the water. After soaking for 14 hours wash the chickpeas and put them in a pot to boil. Put 1 tablespoon baking soda and boil for 1 ½ to 2 hours. You can also choose to use a pressure cooker for
faster results. Make sure to remove the foam and peel of the chickpeas from the water.
Hummus Machine is a great tool for small to medium size restaurants that are looking to make a smooth blend of the authentic Middle Eastern Hummus.
LARGE MEDIUM SIZE
SMALL
Think of ways to utilize this equipment for all your food, including your hummus blender! The blender’s multi faceted nature has made it a staple in most kitchens.
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