catalogo francia wp - kafyh el mejor café premium de

KAFYHT R A D I T I O N C O F F E E

LO C AT I O N I N T H E WO R L D

S p e c i a l i t y C o f f e e f r o m C O L O M B I A

“When I started working at Starbucks in 1993, the first coffee I tasted was Colombia Nariño Supremo, I can still remember the heady aroma, along with the richness and depth in the cup. I never thought a coffee could be so exotic and memorable.” Andrew Linnemann, Starbucks vicepresident of Global Coffee and Tea Quality, Roastery Operations.

NARINOCAUCA

HUILA

C o l o m b i a n C o f f e e

HISTORY Kafyh was born as a dream in 2019, in a crusade to unify the specialty coffee producers of Nariño s, Cauca´s and Huila´s departments in a single label, nowadays we can proudly say that step by step accompanied by effort and perseverance and always using the quote “the more we are, stronger we became” that everything is possible as long as we can count on coffee grower’s beliefs.

Check out our histories in our website www.kafyhcafe.com

EMERALD DIAMOND DIAMOND8 3 - 8 5 .9 S .C . A

8 6 - 8 9.9 S .C . A9 0 S .C . A

NARINO“The best colombian coffee is the one produced in Nariño´s Departament, for starbucks this coffee owns an individual label denominated “Nariño´s supreme”, as a result, if starbucks considers that Colombia produces one of the best coffee in the world, so Nariño produces the best coffe in the world, that’s why, starbucks only serves Nariño´s supreme from Colombia”. Howard Schultz, CEO Starbucks.

Main notes Varietal

www.kafyhcafe.com/?page_id=13599


4480 kgs during all harvest season

2640 Kgs during all harvest season

Tania FajardoSCA CUPPING 84,5. Orange

caramelroasted almond aromatic herbs-creamy lemon.

Supremo 1800 M.S.N.M

Sandona MarcDecember

Pre book2021

Pre book2021

13.50 USD

13.50 USDSilvia Gomez SCA CUPPING 85,0. Kiwi

exotic green fruitcaramel

pear

Castilla 1650 M.S.N.M

Consaca

Elevation Ubication Harvest time Status Availability Price/ KgProducer

E m e r a l d 8 3 - 8 5 .9 S .C . A

January December

Prices may change according to market variations.

D i a m o n d 8 6 – 8 9.9 S .C . A

Main notes VarietalMauricio Santacruz




SCA CUPPING 86,75. Carambo-

la star fruit, sweet citrus,

orange, creamy white chocolate.


Nariño and Sandona

MarchDecember

Pre book2021

4400 Kgs during all harvest season.

228 kgs during all harvest season.



14.60 USD

Franky Díaz SCA CUPPING 86,5. Citronella,

Chamomile, honey, roasted almond, caramelized milk

(arequipe).


San Pablo MarchDecember

MarchJuly

Pre book

Pre book2021

14.00 USD

14.00 USD

22.70 USD20.60 USD.

SMALL QUANTITIES

EXPORTATION RULES

Daira Dulce SCA CUPPING 86,0. Raw cane sugar (panela), cinnamon, lime, strawberry, red

berry, black pepper, fresh

butter and cedar.


El Tambo

www.kafyhcafe.com/?page_id=13596March

DecemberPre Book

2021.Giovanna Lopez SCA CUPPING

86,0. Caramel, nut, pear, and

black chocolate.


San Pedro de Cartago

Elevation Ubication Harvest time Status Availability Price/ KgProducer


CAUCA “Cauca´s specialty coffee profile works between delicate florals reminiscent of jasmine tea, to heavy, syrupy viscosity, Cauca has something for the whole family”Gabe Dunn – Head of café Imports Europe.“Cauca produces coffees that are big, rich, juicy whit acidity that is a little bit racy”Andy Reiland – Café Import´s media pro.

Main notes VarietalMauricio Abella

www.kafyhcafe.com/

SCA CUPPING 83,0. Floral, lime,

orange.

Blend Castillo, caturra

and colombia

1700M.S.N.M

Piendamo JanuaryDecember.

Pre book2021

20.000 kgs per month.

10.00 USDElevation Ubication Harvest time Status Availability Price/ KgProducer

E m e r a l d 8 3 - 8 5 .9 S .C . A


During all the year, thats only possible with the new Colombian coffee triangle kafyh.

WE CAN DELIVER FRESH COLOMBIAN COFFEE

From 60 kls to 20.000 kls of the exclusive coffee

WE CAN DELIVER ALL OVER THE WORLD

T R A D I T I O N C O F F E E

KAFYH COLOMBIAN COFFEE UNION

catalogo francia wp - kafyh el mejor café premium de

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