Chew #3          .Chew is a zine where everything is food for thought.

THEME: TASTE

CONSIDER: Nothing’s as good as your mother’s cooking | I                 hate your taste in men and music | How would you describe                     thetasteofsuccess?|Weswitchedcoffeebeansandnoneof                    our customers noticed | It’s all about umami | He never                   learned to appreciate fine wine or fine friends | The                 experience left a sour taste in her mouth | This tastes                   prettygood:)Thistastesawful:(|Itriedathingandit                      wasnothinglikewhatIexpected|Idon’thavethewordsto                    explain this. Give it a shot anyway. Tell us your story.

GuidelinesWrite as much or as little as you need to. Think of how                       taste relates to you and the outside world. If you want to                     write a listicle or an essay or a venn diagram or a short                       story, cool! We can definitely work with your ideas. More                 importantly, are you enjoying yourself?

CompensationZines don’t make $$ but I still appreciate your time and                   effort. Contributors have a choice of a) drinks on me b)                   callinginafavourforyourfutureprojects c)donatingto                  your charity of choice. You decide!

SubmissionsIf you have an idea, let’s talk. Stuck? We can brainstorm.                   Nervy first­time writer? No problem. Would you rather             illustrate or take photos? Sure you can!Send your questions etc to cassandra.grant@gmail.comMore info can be found at cassgrant.com/chewI’m aiming to publish by the 15th of May, so get to it. <3