fall vegetable gardening · environmental practices that create sustainable gardens, landscapes,...
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Denton County Master Gardener Association educates and engages county residents in the implementation of research-based horticultural and environmental practices that create sustainable gardens, landscapes, and communities.
Joseph A. Carroll Building401 W. Hickory Street, Suite 112
Denton, TX [email protected]
mPhone: 940-349-2883 or
Help Desk 940-349-2892
Fall Vegetable Gardening
Fall Vegetable GardeningIn North Texas
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dcmga.com
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Bush beans
CabbageBrussels sprouts
Pole beans
Tomatoes
Lima beans
Turnips
Squash
Chard
Potatoes
Carrots
Lettuce
CauliflowerPeppers
Onions
English peas
Cool-season herbs
Broccoli
Kale
Cucumbers
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General guidance: If you eat the fruit, give the plant full sun (6 hours). If you eat the leaves, partial shade is ok.
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Bed preparation
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15*Master Gardeners of Orange County California
Fine
Coarse
Mediu
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Macro-nutrients = N – nitrogenP – phosphorusK – potassiumCa – calciumMg – magnesiumS – sulfur
Micro-nutrients =Boron (B), Copper (Cu), Iron (Fe), Chloride (Cl), Manganese (Mn), Molybdenum (Mo) Zinc (Zn)
Ph = soil acidity
http://soiltesting.tamu.edu/
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EXAMPLE
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Planning
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Garden Plan example
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Not everything that grows in a vegetable garden will do well in North Texas.
Hyperlink in Resources
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Special plantsTomatoes, sweet potatoes and herbs
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Extending the growing season
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