growth and development of the cotton fruit craig w. bednarz university of georgia tifton, ga

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Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

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Page 1: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Growth and Development of the Cotton Fruit

Craig W. Bednarz

University of Georgia

Tifton, GA

Page 2: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Bracts

PetalsAnther

Filament

Stigma

Style

Ovary (fruit) Ovules

(seeds)

Cotton Flower Parts

(complete)

Page 3: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Cotton Terminal

(40 X)Main Stem Meristem

(monopodium)

Fruiting Branch Meristem

(sympodium)

Fruiting Branch

Meristem

Main Stem Leaf Primordia (whorl)

Consecutive Nodes (not visible)

Thrips

Page 4: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Cotton Sympodia

Page 5: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Cotton Monopodia/Vegetative

Page 6: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

whorls

bract

sepal

petal

stamen

Carpel(pistil)

Page 7: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Schematic of a Carpel in Cross Section

axile placentation

parietal placentation

one carpelFour carpels (fold then fuse)

peacotton, okra

van Iersel and Oosterhuis 1995Weier et al., 1980

Page 8: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Cotton PollinationPollen Tube grows at a rate of several mm/h and is SENSITIVE to EVERYTHING.

Tube enters mircopyle and male gametes are released.

Page 9: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Cotton Ovule on the Day of Anthesis

Oosterhuis and Jernstedt, 1999

micropyle

0.008”

Page 10: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Oosterhuis and Jernstedt, 1999

Fiber Initials on the Day of Anthesis

0.001”

Page 11: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Developing Cotton Fibers One Day After Antheis

Oosterhuis and Jernstedt, 1999

0.001”

Page 12: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Cotton Fiber Footing

Berlin, 1986

Page 13: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Fibers Elongate for the First Three Weeks After Anthesis (Boll Enlargement Phase)

• Fibers are Single Cell

• Increase in Length 1000 X

• Water Required

• Potassium Required

• Temperature

Page 14: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Fibers Fill During the Second Three Weeks After Anthesis

(Boll Filling Phase)

• Water• Potassium• Temperature

Bill Goynes, USDA-ARS

Page 15: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Stages of Boll Development

Page 16: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

What Influences Fiber Properties?

• CHO supply (source)

• CHO demand (sink)

• Water

• Temperature

• Nutrients

Also impact CHO supply and demand.

Page 17: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Temperature (C)

10 15 20 25 30 35 40

Pn

et (

mol

m-2

s-1

)

0

2

4

6

8

10

12

DP 5690, Y = -0.168259x - 0.008289x2 + 5.052645; F = 42**, df = 43.FM 832, Y = -0.217367x - 0.008783x2 + 5.539253; F = 28**, df = 40.PM 1220, Y = 0.171659x + 0.009973x2 + 5.661723, F = 39**, df = 44.ST 474, Y = -0.168516x - 0.006848x2 + 4.902631, F = 32**, df = 37.

Figure 2. Effect of temperature on net photosynthesis of several cotton cultivars.x = (Xi - X.), Xi = ith temperature recorded during photosynthesis, X. = mean

temperature recorded during photosynthesis. ** denotes significance levelof P < 0.01.

CHO Supply

Page 18: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Temperature (C)

10 15 20 25 30 35

ln R

dark

(n

mol

g-1

s-1

)

1

2

3

4

5

DP 5690, Y = 0.108431x + 2.708417; F = 412**, df = 38. FM 832, Y = 0.108976x + 2.718412; F = 629**, df = 37.PM 1220, Y = 0.113252x + 2.685365; F = 643**, df = 39.ST 474, Y = 0.104589x + 2.765880; F = 484**, df = 35.

Figure 4. Effect of temperature on dark respiration of several cotton cultivars.x = (Xi - X.), Xi = ith temperature recorded during respiration phase, X. = mean

temperature recorded during respiration phase. ** denotes significance levelof P < 0.01.

CHO Supply

Page 19: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Decreased Pnet and Increased Rdark results in:

• Less weight gain.

• Less CHO availability for boll filling.

• Reduced boll weight.

• Reduced fiber mirconaire?

Page 20: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Bourland et al., 1992

CHO SupplyPremature aging of crop canopy should be avoided (water stress, fertility stress, etc.). Will impact early season storage of CHO or hasten decline in Pnet

Boll filling occurs with a diminishing CHO supply (root and petiole storage, etc.)

Page 21: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

CHO Supply

Hake et al., 1990

Late Season Heat and Drought?

Short staple and low mike cotton early in harvest season?

Page 22: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Hake et al., 1990

CHO Demand

Page 23: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Table 2. ANOVA of plant density studies conducted at Tifton, GA in 1997 and 1998.Sympodial position

Variable Effect 1 2 3F

ratiosPoint of

inflectionF

ratiosPoint of

inflectionF

ratiosPoint of

inflectionProbability DL -80 -345 -187

DQ +423 plants m

-2

+2421 plants m

-2

+6413.5 plants m

-2

NL +239 +26 +3NQ -506

10-87

9-9

9

DL X NL -25 +6 +13df 739 612 432

Boll weight DL -20 -32 -50DQ +4

17 plants m-2

+023 plants m

-2

+219 plants m

-2

NL +152 +76 +14NQ -226

11-133

10-25

9

DL X NL -6 -1 +0df 739 612 432

Boll weight PL +82 +128 +79PQ -97

53 %-70

50 %-61

60 %

NL +29 +51 +14NQ -36

11-26

10-9

9

DL -13 +0 +1DQ +2

21 plants m-2

-0< 1 plants m

-2

-0<1 plants m

-2

PL X NL -4 +5 +4PL X DL -19 -5 +3NL X DL -1 +1 +3df 736 609 429

D = plant density (plants m-2

), N = mainstem node number (unitless), P = probability of harvesting amature boll (%). L = linear coefficient from regression, Q = quadratic coefficient from regression. The +or – sign indicates slope.

CHO Demand

Page 24: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Mainstem Node

2 4 6 8 10 12 14 16 18 20

Pro

ba

bili

ty (

%)

0

20

40

60

80

2.5 - 4.5 plants m-2

4.5 - 6.5 plants m-2

6.5 - 8.5 plants m-2

12.5 - 14.5 plants m-2

20.5 - 23.0 plants m-2

Figure 1. Effect of plant density on the probability of harvesting a pickable boll at each main stem node in studies conducted at Tifton, GA in 1997 and 1998. Data are averaged across all sympodial branch positions. Y = 0.2329 - 0.02561d + 0.001515d2 + 0.01906n - 0.00313n2 - 0.00175dn + 0.000297dn2 + 0.000099d2n - 0.00002d2n2; d = D - D, n = N - N, D = plant density, D = average plant density, N = mainstem node number,N = average mainstem node number, F = 132.4 **, df = 6, 884.

Yield Distribution

Page 25: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

Mainstem Node2 4 6 8 10 12 14 16 18 20

See

dcot

ton

Yie

ld (

kg h

a-1)

0

200

400

600

2.5 - 4.5 plants m-2

4.5 - 6.5 plants m-2

6.5 - 8.5 plants m-2

12.5 - 14.5 plants m-2

20.5 - 23.0 plants m-2

Figure 2. Effect of plant density on total seedcotton yield at each mainstem nodein studies conducted at Tifton, GA in 1997 and 1998. Data are totaled across allsympodial branch positions.Y = 282.28 + 7.52d - 0.2093d2 + 24.11n - 3.85n2 + 0.7604dn - 0.1214dn2;d = D - D, n = N - N, D = plant density, D = average plant density, N = mainstem node number, N = average mainstem node number,F = 149.2**, df = 6, 884.

Yield Distribution

Page 26: Growth and Development of the Cotton Fruit Craig W. Bednarz University of Georgia Tifton, GA

CHO supply (environment) and CHO demand (crop condition,

maturity) impact fiber properties.