It's all in the Details....and maybe the Cocktails.

33 East 5th Street Dayton, OH 45402937-224-0800 sales@cpdayton.com

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

B R E A K F A S TBreakfast

Enhancements* $50 Attendant Fee Per 50 Guests

Required

EGGS YOUR WAY*Eggs Prepared Just The Way YouLike It$4 Per Person

CREATE YOUR OWNYOGURT PARFAITVanilla Yogurt Bar withToppings of Granola, AssortedFruit, Chocolate Chips, Granolaand Honey$4 Per Person

BREAKFASTSANDWICHESFresh Croissant or EnglishMuffin with Cheese, ScrambledEggs, and your Choice of Ham,Sausage or Canadian Bacon$5 Per Person

BELGIUM WAFFLESTATION*Build Your Own Belgium Wafflewith Assorted Fruit, PeanutButter Chips, Chocolate Chips,Assorted Syrups and WhippedCream$5 Per Person

OMELET STATION*Omelet Made To Order: Eggs,Egg Beater, Bacon, Sausage,Ham, Scallions, Mushrooms,Peppers, Spinach, Tomatoes andAssorted Cheeses$5 Per Person

Buffet StyleGroups of less than 25 will be accommodated with a $3 per person surcharge.

All Breakfast Buffets Include: Assorted Fruit Juice, Freshly Brewed Regular andDecaffeinated Coffee and Assorted Tazo Tea.

CREATE YOUR OWN CONTINENTALChoice of 4 Items: Bagels with Cream Cheese, Assorted Granola Bars,Assorted Breakfast Pastries, Seasonal Fresh Fruit and Berries, Yogurt Barwith Assorted Toppings, Cottage Cheese, Hard Boiled Eggs or Assorted DryCereals and Milk$11 Per Person

SANDWICH BUFFETFresh Fruit and Berries, Bakery Fresh Muffins, Choice of Two Sandwiches:Bacon, Egg & Cheese Croissant, Ham, Egg & Pesto English Muffin, Sausage,Egg & Cheese Biscuit, Chorizo Egg & Cheese Burrito, O'Brien BreakfastPotatoes$13 Per Person

RISE & SHINEAssorted Breakfast Pastries, Fresh Fruit and Berries, Fluffy Scrambled Eggswith Cheddar Cheese, Breakfast Potatoes, Crispy Bacon and Sausage Linksand Choice of One: Pancakes, French Toast or Biscuits and Gravy$15 Per Person

PlatedAll Plated Breakfast Include: Pre-Set Orange Juice, Assorted Breakfast Pastries,

Freshly Brewed Regular and Decaffeinated Coffee and Assorted Tazo Tea.

FRENCH TOASTCinnamon French Toast with Maple Syrup, Bacon or Sausage and BreakfastPotatoes$10 Per Person

CROISSANT & EGG SANDWICHWarm Croissant Stuffed with Scrambled Eggs, Bacon & Cheddar Cheese,O'Brien Breakfast Potatoes$12 Per Person

THE GO-GETTERFluffy Scrambled Eggs, Breakfast Potatoes and Choice of Ham, Bacon orSausage Links$13 Per Person

Beverages*Bartender is required - Recommended 1 Bartender per 75

Guests. Bartender Fee $20 Per Hour

FRESHLY BREWED COFFEE,DECAFFEINATED COFFEE AND TAZOTEA $36 Per Gallon

BOTTLED WATER/ASSORTED SODAS $2 Each

BOTTLED ICED TEASSweet and Unsweetened$3 Each

BOTTLED FRUIT SMOOTHIES $4 Each

ASSORTED DUNKIN ICED COFFEE $3 Each

CHAMPAGNE MIMOSAS*Champagne, Assorted Juices and Fruit$8 Per Person

DELUXE COFFEE CARTFreshly Brewed Coffee, Whipped Cream, ChocolateShavings, Crushed Peppermints, Cinnamon andAssorted Flavored Syrups & Creams$8 Per Person

BLOODY MARY*Tomato Juice, Bloody Mary Mix, Vodka, Celery,Olives, Pickles, Tabasco, Worcestershire andHorseradish$8 Per Person

I NEED A DRINKIncludes: Freshly Brewed Coffee, Decaffeinated Coffee,Tazo Tea, Bottled Iced Teas, Water and Sodas(Up To 6 Hours of Continuous Service)$12 Per Person

SnacksASSORTED BREAKFAST PASTRIESSweet Breads, Danish and Muffins $22 Per Dozen

ASSORTED BAGELS & CREAM CHEESES $22 Per Dozen

ASSORTED GRANOLA & NUTRI-GRAINBARS $3 Per Person

SEASONAL FRESH FRUIT $4 Per Person

APPLEWOOD SMOKED BACON $2 Per Person

SILVER DOLLAR HOTCAKESPick 1: Blueberry, Buttermilk or Chocolate Chip.Served with Maple Syrup and Butter $4 Per Person

BISCUITS & GRAVY $4 Per Person

INDIVIDUAL YOGURTS $2 Per Person

DRY CEREALS WITH MILK $3 Per Person

CHIPS & PRETZELS $3 Per Person

ASSORTED CANDY BARS $4 Per Person

GOURMET BROWNIES $22 Per Dozen

ASSORTED FRESH BAKED COOKIES $22 Per Dozen

B R E A K F A S T

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

BeveragesFRESHLY BREWED COFFEE,DECAFFEINATED COFFEE AND HOT TEA $36 Per Gallon

ASSORTED DUNKIN ICED COFFEE $3 Each

BOTTLED ICED TEASweet and Unsweetened$3 Each

BOTTLED WATER/ASSORTED SODA $2 Each

Pricing Is Per Person and Based on 60 Minutes of Continuous Service

THE COOKIE FACTORYA Selection of Freshly Baked Cookies: Chocolate Chip, Double Chocolate, Oatmeal Raisin and Sugar$6 Per Person

CANDY MANAssorted Candy: Skittles, Taffy, Gummie, Chocolate Bars$6 Per Person

CHIPS & DIPSPotato, Corn and Tortilla Chips, Bacon & Sweet Onion Dip, Pimento Cheese, Black Bean& Corn Salsa, Salsa, Queso Dip$8 Per Person

SNACK ATTACKAssorted Cookies, Flavored Popcorn, Potato Chips & Pretzels, Chocolate Covered Raisins,Mixed Cocktail Nuts$8 Per Person

MAKE YOUR OWN TRAIL MIXAssorted Dried Fruits, M&M, Peanuts, Cashews, Raisins, Chex Cereal, Mini Pretzels$9 Per Person

CHILL OUTSnicker's Ice Cream Bars, Strawberry Shortcake Bars, Sundae King Cone, Ice Cream Sandwiches, Ice Cream Cups,Bomb Pops and Fudge Bars -requires a minimum of 35.$10 Per Person

TUXEDO PUDD'NCreamy Chocolate & Vanilla Pudding with Assorted Toppings: Oreo Cookie Crumbles, Mini Marshmallows, White &Dark Chocolate Shavings, Chopped Nuts and Whipped Cream$10 Per Person

GAME DAYMini Corn Dogs with Mustard, Bite Size So Pretzels with Beer Cheese Dip, Honey Roasted Peanuts and Popcorn$12 Per Person

HEALTHY ENERGY BREAKWhole Fruit, Assorted Fruit Yogurt, Trail Mix, Yogurt Covered Pretzels, Power & Granola Bars$14 Per Person

T A K E A B R E A K

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

Build Your Own Boxed LunchFor Groups of 50 Guests or Less

All Boxed Lunches Include: Chef's Choice of Compound Salad, Individual Bag of Chips, Choice of Cookie or Brownie, CannedSoda and Water. Any Sandwich can be made into a Wrap.

$18 Per Person

ROASTED VEGETABLE WRAPGarlic and Herb Roasted Vegetables, Boursin Cheese Spread and Baby Spinach in a Sun-Dried Tomato Wrap

ITALIAN SUBSalami, Capicola and Pepperoni, Provolone Cheese, Roasted Red Peppers, Tomato and Lettuce on a Hoagie Bun withItalian Dressing

OUR FAMOUS CHICKEN SALADHousemade Chicken Salad, Sliced Tomato and Lettuce on a Croissant

ROAST BEEF AND CHEDDARSliced Roast Beef with Caramelized Onions, Lettuce, Tomato, Cheddar on a Brioche Roll with Horseradish Mayo

HAM AND SWISSSliced Ham, Swiss Cheese, Lettuce, Tomato, on a Brioche Roll with Honey Dijon

TURKEY AND GOUDASliced Turkey, Smoked Gouda, Lettuce, Tomato on a Hoagie Roll with Chipotle Mayo

L U N C H

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

TOSS IT OR WRAP IT:Salads Include Dinner Rolls and ButterWraps Include Chips

GRILLED VEGGIERomaine Lettuce Topped with Sauteed Zucchini, Yellow Squash, Roasted Red Peppers, Mushrooms, and Garlic.Served with your choice of dressing$14 Per Person

CAESAR, SALMON, CHICKEN, SHRIMP OR STEAKClassic Caesar Salad with Grilled Chicken, Romaine Lettuce, Parmesan Crisps and Croutons$14 Per Person

CROWNE SPINACHGrilled Chicken over Fresh Spinach. Topped with Cranberries, Candied Almonds, Red Onions and Goat Cheese.Served with Raspberry Vinaigrette Dressing.$16 Per Person

SOUTHWESTGrilled Chicken over Romaine Lettuce. Topped with Roasted Corn, Black Beans, Diced Tomatoes, Cheese andTortilla Strips. Garnished with a Lime Wedge and Tex-Mex Ranch Dressing.$16 Per Person

STEAK HOUSE CHOPPED SALADMarinated Grilled Steak over Chopped Iceberg and Romaine Lettuce. Topped with Red Onions, Red Peppers, DicedTomato, Eggs, Cucumbers and Bleu Cheese Crumbles. Served with your choice of Dressing.$16 Per Person

COBB SALAD

ENHANCEMENTS:Soup Du Jour

$4 Per PersonDessert

$2 Per PersonAll Plated Lunches Include: Freshly Brewed Regular and Decaffeinated Coffee, Assorted Tazo Tea and Iced Tea

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

Lighter Fare

Grilled Chicken over Garden Fresh Mixed Greens. Topped with Avocado, Bacon, Diced Tomatoes, Eggs and BleuCheese Crumbles. Served with your choice of Dressing.$16 Per Person

L U N C H

PlatedAll Lunch Entrees Served with Chef's Choice of Dessert and Warm Rolls with Butter, Freshly Brewed Regular and

Decaffeinated Coffee, Assorted Tazo Tea and Iced Tea

SALAD - CHOICE OF ONE

Classic Garden Salad - Romaine and Iceberg Lettuce,Cucumber, Tomatoes, and Shredded Carrots. Servedwith choice of dressing on the side

Caesar Salad - Romaine Lettuce, Parmesan Crispsand Croutons. Served with Caesar dressing on theside

Steakhouse Wedge - Iceberg Wedge, CrumbledBacon, Red Onions and Bleu Cheese Crumbles.Served with Bleu Cheese dressing on the side

ACCOMPANIMENTS - CHOICE OF TWO Grilled Vegetables Haricot Vert with Lemon and Garlic Sauce Grilled Asparagus Glazed Orange Carrots Fried Brussel Sprouts Wild Rice Cheese Grits Garlic Mashed Potatoes Roasted Red Skin Potatoes Au Gratin Potatoes Wild Mushroom Pasta

ENTREES - TWO ENTREE MAXIMUM

VEGETABLE NAPOLEON $20 Per Person

GRILLED OR BAKED CHICKEN with Choice of Sauce: Marsala, Barbecue, Peach

Chutney, Tuscan, or Honey Brie Dijon $22 Per Person

PARMESAN CRUSTED COD $22 Per Person

CHICKEN PARMESAN $23 Per Person

GRILLED SALMON WITH LEMON &BUTTER SAUCE $24 Per Person

LONDON BROIL WITH A DEMI GLACE$26 Per Person

L U N C H

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

BuffetAll Lunch Buffets Include: Freshly Brewed Regular and Decaffeinated Coffee, Assorted Tazo Tea and Iced Tea

Pricing Based on 60 Minutes of Continuous Service

Groups of less than 25 will be accommodated with a $3 per person surcharge.

BUCKEYE DELIChoice of two: Pasta Salad, Cole Slaw or Potato Salad,Smoked Turkey, Roast Beef and HamAmerican & Swiss Cheese, Assortment of Bakery Rollsand Breads, Lettuce, Tomato, Onion, Pickle, Mayo andMustard, Housemade Potato ChipsBuckeye Candies$18 Per Person

PIZZA & WINGSGarden Salad, Bread Sticks with Marinara DippingSauce, Jumbo Chicken Wings with Buffalo Sauce &Bleu Cheese Dressing, Assorted Pizza's includingCheese, Vegetarian and Meat Lovers, Freshly BakedCookies & Brownies$20 Per Person

FIESTA FEVERCilantro Lime Grilled Chicken, Marinated FlankSteak, Shredded Lettuce, Diced Tomatoes, Cheese andSour Cream, Roasted Black Beans & Corn or SpanishRice, Warm Flour Tortillas and Chips with Queso,Salsa and GuacamoleChurros with Assorted Sauce$20 Per Person

THAT'S ITALIANCaesar Salad, Pasta Primavera or Vegetarian Lasagna,Pick Two: Tuscan Chicken, Meatballs, GrilledVegetables, Shrimp, Pick Two: Fettuccine, Spaghetti,Penne, Bowtie or Tortellini, Pick Two: Alfredo,Marinara, Vodka, Carbonara, or Bolognese Sauce,Garlic Bread, Tiramisu$22 Per Person

HOME TOWN BBQPotato Salad or Cole Slaw, Baked BeansCorn on the Cob, Choose Two Entrees: Hamburgers,All Beef Hot Dogs, BBQ Chicken or BBQ Pulled Pork,Lettuce, Tomato, Onion, Pickles, Mayo, Mustard,Ketchup, Assorted Cheeses and Bakery Rolls, Chef'sChoice of Cobbler$22 Per Person

ALL AMERICANSelect Two Salads: Garden Salad, Caesar Salad, PastaSalad, Potato Salad or Fresh Fruit Salad

Select Two Entrees: Chicken (BBQ, Marsala, PeachChutney or Honey Brie Dijon Sauce), ParmesanCrusted Cod, Salmon with Fresh Lemon and ButterSauce, or London Broil with a Demi Glaze

Select Two Sides: Grilled Vegetables, Haricot Vertwith Lemon and Garlic Sauce, Grilled AsparagusGlazed Orange Carrots, Fried Brussel SproutsWild Rice, Cheese Grits, Garlic Mashed PotatoesRoasted Red Skin Potatoes, Au Gratin PotatoesWild Mushroom Pasta

Assorted Chef's Selections of Cakes, Pies and Mousses$26 Per Person

L U N C H

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

ColdBLT STUFFEDTOMATOES $75 Per 50 Pieces

DEVILED EGGS $75 Per 50 Pieces

TOMATO BRUSCHETTA $75 Per 50 Pieces

CHICKEN SALAD INPHYLLO CUP $100 Per 50 Pieces

TENDERLOIN &BOURSIN ON GARLICCROSTINI $175 Per 50 Pieces

SMOKED SALMONCROSTINI $175 Per 50 Pieces

SHRIMP COCKTAILDISPLAY Market Price

HotFRIED RAVIOLIServed with Marinara Sauce$100 Per 50 Pieces

MEATBALLSBBQ, Italian, or Sweet and Sour$100 Per 50 Pieces

MOZZARELLA STICKSServed with Marinara Sauce$100 Per 50 Pieces

VEGETARIAN EGG ROLLSServed with Sweet Chili Sauce$100 Per 50 Pieces

BACON-WRAPPEDJALAPENO POPPERS $125 Per 50 Pieces

WINGSBuffalo, Teriyaki, or Sweet Chili$125 Per 50 Pieces

SAUSAGE STUFFEDMUSHROOMS $125 Per 50 Pieces

CHICKEN CORNUCOPIASServed with Sour Cream & Salsa$125 Per 50 Pieces

TERIYAKI SKEWERSBeef or Chicken $150 Per 50 Pieces

BEEF SLIDERSServed with Pickles, Mayo,Ketchup and Mustard$175 Per 50 Pieces

COCONUT FRIEDSHRIMPServed with Orange MarmaladeSauce$200 Per 50 Pieces

BACON WRAPPEDSCALLOPS $225 Per 50 Pieces

H O R S D' O E U V R E S

Reception Service Recommendations - In planning your reception, we recommend the following consumption guidelines:

Reception Preceding Dinner: 45-60 Minutes: 4-6 pieces and/or servings per guest

Reception and Dinner Alternatives:45-60 Minutes: 9-12 pieces and/or servings per guest60-90 Minutes: 14-17 pieces and/or servings per guest90+ Minutes: 19-22 pieces and/or servings per guest

All menu prices subject to 22% service charge and 7.5% sales tax

Consuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

Action Stations*$50 Attendant Fee Per 50 Guests Required

MASHTINIRegular and Sweet Potatoes Served in Mini Martini GlassesAssorted Toppings: Butter, Roasted Garlic, Cheddar Cheese, Sour Cream,Chives, Scallions, Bacon, Raisins and Brown Sugar$9 Per Person

SALAD BARSpring Mix, Romaine and Spinach LettuceToppings: Candied Pecans, Dried Cranberries, Feta Cheese, ShreddedCheddar, Bleu Cheese Crumbles, Grape Tomatoes, Red Onion, DicedPeppers, Chopped Eggs, Shredded Carrots, Cucumbers, Croutons, Baconand Black OlivesServed with assorted dressings$9 Per Person

GRILLED CHEESE*Just Cheese - Mozzarella, Swiss, Cheddar, Pepper JackCaprese - Mozzarella with Basil Pesto and Sun-Dried TomotoesReuben - Ham, Swiss & Sauerkraut with Thousand Island dressingHam and Cheese - Ham with a choice of two cheesesBrie and Honey Fig Spread*Make your own with the items listed above*$10 Per Person

MAC AND CHEESE*Cheeses: Cheddar and GruyereNoodles: Macaroni and ShellsToppings: Bacon, Broccoli, Peas, Chopped Herbs, Jalapenos, SauteedSpinach, Diced Tomatoes, Mushrooms, Bleu Cheese Crumbles, ParmesanBread Toppings, Diced Ham and Diced Chicken$12 Per Person

FAJITAMarinated Beef and Grilled ChickenToppings: Grilled Peppers and Onions, Guacamole, Salsa, Black Beans &Corn, Jalapenos, Shredded Cheeses, Sour Cream, Lettuce and DicedTomatoes. Served with Warm Flour Tortillas and Chips with Queso$14 Per Person

DisplaysCHIPS & SALSA $2 Per Person

PRETZELS & CHIPSServed with Dill Dip$2 Per Person

VEGETABLE CRUDITEServed with Ranch Dip$3 Per Person

FRESH SEASONALFRUIT $4 Per Person

BAKED BRIE ANDRASPBERRIES ENCROUTE $5 Per Person

CHEESE DISPLAYChef's Choice Assorted Cheesesserved with Crackers and DriedFruit$6 Per Person

ANTIPASTOCured Italian Meats, Cheese,Grilled Marinated Vegetables,Olives, Artichokes. Served withAssorted Crackers$8 Per Person

H O R S D' O E U V R E S

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

Dessert StationsMINIATURE DESSERTSRegular and Decaffeinated CoffeeChef's Choice of Mini Desserts (Not Limited toDessert Bars, Brownies, Dessert Shooters, Cookies andMini Pastries$8 Per Person

GOURMET COFFEE BARFresh Brewed Coffee and Decaffeinated CoffeeAdd-ins: Shaved Chocolate, Caramel and VanillaSyrups, Biscotti, Half and Half, Skim Milk, WhippedCream and Assorted Sugars$6 Per Person

SHORTCAKESHousemade ShortcakesToppings: Fresh Seasonal Fruit (Strawberries, BlueBerries, Pineapple, etc.), Grand Marnier Berry Sauce,Lemon Curd, Chocolate Syrup, Whipped Cream andChocolate Shavings$10 Per Person

Carving StationsAll Carving Stations Require a $50 Carver Fee Per 50

GuestsMinimum of 50 Guests

CIDER BRINED ROASTED TURKEYBREASTServed with Silver Dollar Rolls, Mayo and CranberryRelish$8 Per Person

BOURBON HONEY GLAZED HAMServed with Silver Dollar Rolls and Honey Dijon$8 Per Person

PRIME RIBHand Cut and Slow Roasted, Served with SilverDollar Rolls, Creamy Horseradish and Au Jus$14 Per Person

All In One ReceptionTwo Hours Endless Consumption

MARKET STATIONChoose 3 Stations:Domestic Cheese and CrackersFresh Vegetable Crudite with DipFresh Fruit DisplayBuffalo Chicken DipSpinach Dip with Pita ChipsBaked Brie and Raspberries En Croute

APPETIZERSChoose 5 Appetizers:Vegetarian Egg Rolls with Sweet and Sour SauceMini Chicken Cornucopias with Sour Cream andSalsaMeatballs (BBQ, Italian or Sweet & Sour)Chicken Wings with your choice of sauce (Buffalo,Teriyaki or Sweet Chili Sauce). Served with Ranch,Celery and Bleu CheeseBacon Wrapped Jalapeno PoppersMozzarella Sticks with Marinara Dipping SauceDeviled EggsTomato Bruschetta

DESSERT DISPLAY:Chef's Choice of Mini Desserts (Not Limited toDessert Bars, Brownies, Dessert Shooters, Cookies andMini Pastries)

$30 Per Person

H O R S D' O E U V R E S

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

Children's EntreesAge 3-12

CHICKEN TENDERSServed with Dipping Sauce, French Fries, Applesauceand Lemonade$13 Per Person

BEEF SLIDERSTwo Cheeseburger Sliders Served with French Fries,Applesauce and Lemonade$13 Per Person

PlatedAll Dinner Entrees Include: Freshly Brewed Regular and Decaffeinated Coffee, Assorted Tazo Tea and Iced Tea

All Dinner Entrees Served with Choice of One Salad, Two Accompaniments, One Dessert and Warm Rolls with Butter

SALAD - CHOICE OF ONE

Classic Garden Salad - Romaine and Iceberg Lettuce,Cucumber, Tomatoes, and Shredded Carrots. Servedwith choice of dressing on the side

Caesar Salad - Romaine Lettuce, Parmesan Crisps andCroutons. Served with Caesar dressing on the side

Steakhouse Wedge - Iceberg Wedge, Crumbled Bacon,Red Onions and Bleu Cheese Crumbles. Served withBleu Cheese dressing on the side

ACCOMPANIMENTS - CHOICE OF TWOGrilled VegetablesHaricot Vert with Lemon and Garlic SauceGrilled AsparagusGlazed Orange CarrotsFried Brussel SproutsWild RiceCheese GritsGarlic Mashed PotatoesRoasted Red Skin PotatoesAu Gratin PotatoesWild Mushroom Pasta

ENTREES - THREE ENTREE MAXIMUM Vegetable Napoleon$20 per Person

Grilled or Baked Chicken with Choice of Sauce(Marsala, Barbecue, Peach Chutney, Tuscan or HoneyBrie Dijon)$22 Per Person

French Cut Pork Chop$24 Per Person

Parmesan Crusted Cod$24 Per Person

Grilled Salmon with Fresh Lemon & Butter Sauce $26 Per Person

10 oz New York Strip with Fresh Herbs, Shallots andMushrooms$26 Per Person

Prime Rib with Creamy Horseradish and Au Jus $28 Per Person

DESSERT- CHOICE OF ONECheesecakeTriple Layer Chocolate CakeCarrot Cake with Cream Cheese IcingTiramisuSeasonal Fresh Berries with Whipped Cream

D I N N E R

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

GEM CITY BUFFETGroups of less than 25 will be accommodated with a $3 per person surcharge

Pricing Based on 60 Minutes of Continuous Service

TWO ENTREE BUFFET $36 Per Person

SALADS - CHOICE OF TWOGarden SaladCaesar SaladFresh Fruit SaladPasta SaladPotato Salad

ENTREES - CHOICE OF TWOPasta CarbonaraStuffed ShellsTuscan ChickenChicken MarsalaChicken ParmesanRoasted Pork Loin with Wine and Herb Pan GravyParmesan Crusted CodGrilled Salmon with Lemon Butter SaucePrime Rib Au JusBraised Beef Short Ribs

ACCOMPANIMENTS - CHOICE OF TWOGrilled VegetablesHaricot Vert with Lemon and Garlic SauceGrilled AsparagusGlazed Orange CarrotsFried Brussel SproutsWild RiceCheese GritsGarlic Mashed PotatoesRoasted Red Skin PotatoesAu Gratin PotatoesWild Mushroom Pasta

DESSERT BUFFETAssorted Chef's Selections of Cakes, Pies and Mousses

All Dinner Buffets Include: Warm Rolls & Butter, Freshly Brewed Regular and Decaffeinated Coffee, Assorted TazoTea and Iced Tea

D I N N E R

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

Host Bar - PackagesBeverage Packages Charged Per Person

BEER, WINE AND SODADomestic Beer, Import Beer, House Wine, AssortedSodas & Water$12 Per Person, Per Hour

Each additional hour, per person $4CALL PACKAGECall Spirits, Domestic Beers, Import Beers, HouseWines$14 Per Person, Per Hour

Each additional hour, per person $6

PREMIUM PACKAGEPremium Spirits, Domestic Beers, Import Beers,House Wines$16 Per Person, Per Hour

Each additional hour, per person $8

Cash Bar - A La CarteCALL SPIRITS $7PREMIUM SPIRITS $8HOUSE WINE $7DOMESTIC BEER $5IMPORT BEER $6BOTTLED WATER AND SODAS $2

Host Bar - A La CarteCALL SPIRITS $6PREMIUM SPIRITS $7HOUSE WINE $6DOMESTIC BEER $4IMPORT BEER $5BOTTLED WATER AND SODA $2

Import Beer

Blue Moon, Heineken, Stella Artois, and Corona

Domestic Beer

Bud Light, Miller Lite, Coors Light, Michelob Ultraand Yuengling

Premium Spirits

Maker's Mark Bourbon, Absolut Vodka, JohnnyWalker Scotch, Tanqueray Gin, Jose Cuervo Silver1800, Captain Morgan's Spiced Rum and Jack DanielsWhiskey

Call Spirits

Jim Beam Bourbon, Smirnoff Vodka, Dewars Scotch,Beefeater Gin, Sauza 100% Blue Agave Tequila,Bacardi Superior Rum and Canadian Club Whisky

F R O M T H E B A RBartender is required for all Banquet Bars. Recommended 1 Bartender per 75 Guests. Bartender $20 Per Hour

All menu prices subject to 22% service charge and 7.5% sales taxConsuming raw or under cooked meats, poultry, sea, seafood, shellfish or eggs may increase your risk of food-borne illnesses.

As the only licensed authority, Crowne Plaza Dayton is the only entity permitted to sell and serve alcoholic beverages for consumption on site. Therefore,it is strictly prohibited for any person to bring alcohol into the Hotel for any banquet function.