marketing intro lecture1

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marketing management - an introduction S.Victor Anandkumar S.Victor Anandkumar Department of Management Studies School of Management Pondicherry University [email protected]

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Page 1: Marketing Intro Lecture1

marketing management- an introduction

S.Victor AnandkumarS.Victor AnandkumarDepartment of Management Studies

School of ManagementPondicherry University

[email protected]

Page 2: Marketing Intro Lecture1

MBA What is management?

Input -> Process -> Output

Management function Vs. functional areas

Page 3: Marketing Intro Lecture1

No.1 job of a manager Decision-making

Types of decisions

Strategic Tactical Operational

Page 4: Marketing Intro Lecture1

Porter’s 3 generic strategies Low cost Differentiation Niche/focus

Page 5: Marketing Intro Lecture1

Marketing strategy derives from

Corporate strategy

Page 6: Marketing Intro Lecture1

Supply-chain or demand-chain

Page 7: Marketing Intro Lecture1

Types of value/utilityType Description Examples Responsible

function

Form Conversion of raw materials and components into finished goods and services

Pizza made from several ingredients

Production

Time Availability of goods and services when consumers want them

Dial-a-pizza; delivery guaranteed in 30 min.

Marketing

Place Availability of goods and services where consumers want them

Delivery at your doorstep

Marketing

Ownership (possession)

Ability to transfer title to goods or services from marketer to buyer

Pizza sales (in exchange for rupees or credit card payment)

Marketing

Page 8: Marketing Intro Lecture1

Core Marketing Concepts

Needs, wants, and demands

Productsand services

Value, satisfaction, and quality

Exchange, transactions,

and relationships

Markets

Page 9: Marketing Intro Lecture1

Production Concept

Product Concept

Selling Concept

Marketing Concept

Societal Marketing Concept

•Consumers favor products that are available and highly affordable. Improve production and distribution.•Consumers favor products that offer the most quality, performance, and innovative features.•Consumers will buy products only if the company promotes/ sells these products.

•Focuses on needs/ wants of target markets & delivering satisfaction better than competitors.

•Focuses on needs/ wants of target markets & delivering superior value.

Evolution of Marketing

Page 10: Marketing Intro Lecture1

Compare these …

Motorola Vs. Nokia Barnes & Noble Vs. Amazon Coca-cola Vs. Snapple, Gatorade Nestle Vs. Starbucks

What is common among the left-siders?

Page 11: Marketing Intro Lecture1

Marketing Vs Sales

Factory ExistingProducts

Sellingand

Promoting

ProfitsthroughVolume

The Selling Concept

StartingPoint Focus Means Ends

Market CustomerNeeds

IntegratedMarketing

Profitsthrough

Satisfaction

The Marketing Concept

Page 12: Marketing Intro Lecture1

TargetConsumers

Product

Place Price

Promotion

Marketi

ng

Imple

mentat

ion

Marketing

Planning

Marketing

Control

Marketi

ngAn

alysis

Competitors

MarketingIntermediaries

PublicsSuppliers

Demographic-Economic

Environment

Technological-Natural

Environment

Political-Legal

Environment

Social-Cultural

Environment

The Marketing Process

Page 13: Marketing Intro Lecture1

Marketing strategy S-T-P

Page 14: Marketing Intro Lecture1

It’s all about customers!

All businesses have customers.Successful businesses know their

customers.Struggling businesses are still trying

to identify their customers.Failing businesses usually have no

idea who their customers are.

Page 15: Marketing Intro Lecture1

BrandName

QualityLevel

Packaging

Design

FeaturesDelivery& Credit

Installation

Warranty

After-Sale

Service

Core Benefit orService

Expected Product Basic Product

Augmented Product

What about the product?What about the product?

Page 16: Marketing Intro Lecture1

Levels of product

Generic product is undifferentiatedOffered product makes the

difference in getting the customersDelivered product makes the

difference in keeping the customers

Page 17: Marketing Intro Lecture1

Where are we?Where are we?Augmented product is a condition of a

mature market or of relatively experienced or sophisticated customersCustomer-centric differentiation and

positioning hold the key!Potential product lies in the future

Customer-orientation and continuous innovation holds the key!

Page 18: Marketing Intro Lecture1

Listen to the customer

Don’t tell me how good your product is;

Tell me how good it will make me!

Page 19: Marketing Intro Lecture1

Levels of the product Core benefit

lodging/accommodation Basic product

A room Expected product

A clean room with bath attached Augmented product

Bed and breakfast; pick-up Potential product

Customized room and menu (from your past preferences)

Page 20: Marketing Intro Lecture1

Segmentation Looks at the nature and extent of diversity

of customers’ needs and wants Offers an opportunity for an organization to

focus its business capabilities on the requirements of one or more groups of customers

Down the history lane: mass Vs. micro, segment Vs. niche, one-to-one marketing

Page 21: Marketing Intro Lecture1

Targeting

Once the market-segment opportunities have been identified, the organization got to decide how many and which ones to target

Objective: match-making between value requirements of each segment and organization’s distinctive capabilities

Page 22: Marketing Intro Lecture1

Positioning

The act of designing the company’s offer so that it occupies a distinct and valued place in the target customers’ minds

Process: Identify positioning concepts for each

target segment Select, develop and communicate chosen

positioning concept

Page 23: Marketing Intro Lecture1

The heart of the matter People buy on the differences It’s the differences that win the day! An ability to create compelling differences remains

at the heart of competitive advantage The battle has always been (and still is) about

differentiation Create winning differences in customers’ minds