mcdonald's in_india_ib_assignment
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04/08/2023 UNITED WORLD SCHOOL OF BUSINESS 1
Submitted By: Ammar Mullamitha Harish Nageswaran Meghashree Mohan Rahul Dhruve Vikram Prajapati
McDonald's in India (International Business)
Submitted to: Prof. Sunil Unni
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Acknowledgement
We would like to thank Unitedworld School of Business, Mumbai & Professor Sunil Unni for giving us the opportunity to present a case study on various aspects of McDonalds. Through this project we learnt how McDonalds established itself in India and how they became a success story in India.
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Entry barriers
Cultural and religious Sensitivity
Health and Safety
Price Sensitive
High Import Duties
• Eating Habits• Taste and preferences
Development of new SCM Strategies
Technology Up gradation
No cold storage chain logistics
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Joint Venture in India
Schrieber Dynamix Dairies Is a Joint Venture between Schreiber Foods USA (51%) and K.M. Goenka group (49%).Dairy products that include Cheese (Cheddar, Mozzarella) and processed Butter
Vista Processed Foods • It is a JV between OSI Industries (USA) which is one of its largest suppliers for the chicken
range of products across the globe since 2001.Vista Fresh product division –implementing new agri technology
• Supplier for the chicken and vegetables (McChicken patty, grilled chicken patty, nuggets etc)
Foreign entity managed by
Indians in India.
Mixture of both Indian and
International cultures.
Tie-ups with McDonalds in
Europe (Cremica Industries
Dynamix diaries introduced milk
products abroad.
Value addition in case of
innovations and ideas.
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Indirect Suppliers
Small scale IndustriesFarmers
Warehouse and packaging
Distribution Logistic
Where do the food come from Mc Donald's Supply Chain
(Ludhiana, Punjab)
Baramati near Mumbai
Taloja on the outskirts of Mumbai
(Noida, Gaziabad)
i. Meena Agriculture Farms around Delhi and Nainitalii. Amar Agro farms in Ambala & Himachal Pradesh iii. Agriflora (Now, Green Earth Fresh Produce) in Ooty, Tamil Nadu
Direct Suppliers
Mc Donalds Distinctive Sourcing
Procurement Logistic
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Logistics(On time delivery)
Forecasting the Demand
Buyer seller relationship
Cost effectivenessCultural sensitivity
Total quality management
(freshness, quality)
Maintaining cold storage chain
(perishable goods)
SCM Strategies Critical to the Market
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McDonalds truly a global company
Adopting a particular country’s culture and people’s taste and preferences.
Sourcing almost all of its products and ingredients locally.
Development of local Indian businesses.
Creating a huge job market for Indian people.
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Key learning's of ITM that you subscribe to the McDonald Fact File.
• McDonalds entered into Indian market with the totally customized product.
• They diversified from Beef and Pork to Chicken and Egg.
• They assured Quality, Service and Cleanliness to customers.
• They also emerged in India as a leader of Quick Service restaurant.
• McDonald’s introduced Coke’s Georgia Gold range of hot beverages which was developed especially for the Indian market in 2002
• McDonald also launched their product Happy Price Menu at Rs.20, which really attracted the Indian customers.
• Their Products are available for Vegetarian and Non-Vegetarian customers.
• They keep on bringing on the new product as per the Indian peoples taste.
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THANKYOU