menu small plates to share - yourareacode...saquella gorgonzola salad / 11.99 spring mix greens,...
TRANSCRIPT
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small plates to share
green fields
burgers & more
sides & extras
salt water
chef’s special
Roasted Cauliflower / 5Sweet Tangy Lavender Dijon Sauce
Mediterranean Sampler / 14Hummus, Falafel, Tahini, Tomato Salsa, Pita
Portabella Tower / 9Pan Seared Eggplant, Fresh Mozzarella, Basil Pomodoro Sauce, Balsamic Glaze
Aranchini Gruyere / 7 Crispy Gruyere Risotto Balls, Marinara Sauce
Top Me Citrus Avocado / 9.99Spring Mix Greens, Red Onions, Avocado, Mandarin Wedges, Citrus Vinaigrette
Top Me House Chopped Quinoa Salad / 9.99 Spring Mix Greens, Baja Style Quinoa, Cucumber, Farm Tomato, Red Peppers, Carrots, Cabbage, Onions, Corn, Reduced Fat Raspberry Vinaigrette
Saquella Gorgonzola Salad / 11.99 Spring Mix Greens, Dried Cranberries, Imported Gorgonzola, Candied Walnuts, Sliced Pears, Reduce Fat Raspberry Vinaigrette
Tuscan Baked Goat Cheese Salad / 13.99 Spring Mix Greens, Roasted Red Peppers, Artichoke Hearts, Kalamata Olives, Sun Flower Seeds, Shaved Asiago, Baked Goat Cheese Crostini’s, Balsamic Vinaigrette
Greek Chicken Paillared Salad / 13.99 Pounded Grilled Chicken Breast, Spring Mix Greens, Cucumber, Farm Tomatoes, Kalamata Olives, Roasted Red Peppers, Red Onions, Soft Bulgarian Feta, Lemon & Olive Oil Vinaigrette
“Ahi Thai” Asian Tuna Salad / 15.99 Spring Mix Greens, Carrots, Red Cabbage, Mandarin Wedges, Almonds, Seared Raw Ahi Tuna, SPICY Peanut Vinaigrette
Seared Scottish Salmon / 21Apricot & Sweet Chili Glaze, Pan-Seared Spinach, Roasted Sweet Potato
Seared Raw Ahi Tuna “A La Plancha” / 23Sweet Sake Glaze, Carrots & Bamboo Shoots, Seared Asparagus, Roasted Sweet Potato
Pistachio Crusted Cod / 19Lemon Caper Beurre Blanc, Pan-Seared Spinach, Crispy Potato Cake
Sunset Mahi (Local Catch) / 22Piccata Prosciutto Sauce, Broiled Vegetables Medley, Potato Waffle
Boneless Crispy Half Chicken / 18Lemon Tossed Arugula Salad, Fingerling Potatoes
10 Oz “Chairman’s Reserve” Aged NY Strip / 29Premium Aged NY Strip, Pink Himalayan Salt & EVOO, Broiled Vegetable Medley, Crispy Potato Cake
8 Oz Aged Filet of Prime Rib / 25Center Cut Filet of Ribeye, Mushroom Remoulade, Pan-seared Spinach, Potato Waffle
Asparagus Risotto Lemon Zest Infused Risotto, Asiago, Seared Asparaguswith Jumbo Shrimp Scampi / 26with 6 hour Short Rib / 21
Asian Stir FryAsian Veggie Mix, Rice Noodles, Picanté Peanut Sauce, Almond Garnishwith Jumbo Shrimp / 26with Grilled Chicken / 19
Frittata / 15Egg White Frittata, Spinach, Zucchini, Potato, Fresh Mozzarella, Tomato & Balsamic Glaze
Chicken Waldorf / 3Grilled Chicken / 4Seared Salmon / 6
Nova Smoked Salmon / 6Seared Raw Tuna / 6Grilled Mahi / 6
All served with Petite Salad OR Grilled Fingerling Potatoes
Chicken Waldorf on Muesli Toast / 11.99Pulled Rotisserie Chicken Salad, Green Apples, Grapes, Dried Cranberries, Toasted Walnuts
Philly Style Open Face Ciabatta / 14.99Premium NY Strip, Sizzling Peppers, Mushrooms & Onion, Melted Gruyere
Avocado Ahi Tuna Whole Wheat Wrap / 15.99Seared Raw Jerk Ahi Tuna, Spinach, Avocado, Caramel Wasabi Coleslaw, Whole Wheat Wrap
Chicken Caprese, Pressed Ciabatta / 16.49 Vito’s Fresh Mozzarella, Local Tomatoes, Fresh Basil Pesto, Balsamic Glaze
One Eyed Buffalo Burger / 16.99 8oz Lean Buffalo Burger, Sunny-Up Egg, Secret House Sauce, Melted Brie Cheese, on a Grilled Challah Bun
Premium “Creekstone Farms” Burger / 13.998oz House Blend Burger, Garlic Aioli, Caramelized Onion Jam, Gruyere, Gorgonzola Coleslaw, on a Grilled Challah Bun
Up Stream Salmon Burger / 12.998oz Baja Style Salmon Burger, Avocado, Fresh Arugula, Grilled Artichoke-Lime Aioli, on a Grilled Challah Bun
Grilled Asparagus / 4 Baja Quinoa / 4Roasted Sweet Potato / 4 Candied Beets / 4Crispy Potato Cakes / 4
Pan-Seared Spinach / Kale / 4Potato Waffle / 4 Grilled Zucchini / 4Fingerling Potatoes / 4Broiled Vegetable Medley / 4
Albondigas / 7Meatballs Brased in Caramelized Onion & Eggplant Mousse, Ciabatta Crouton
Goat Cheese Croquette & Fig Jam / 7Pan Seared Croquette, Homemade Fig Jam, Ciabatta Crouton
Vito’s BurriCotta / 14Ricotta Stuffed Burrata, Farm Tomato, Basil Pesto, Fig Glaze Add Prosciutto Di Parma 4
Add Petit Salad to Any Entree / 2.50
18% gratuity will be added to parties of 6 or morePlease notify us of any food allergies / Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of foodborne illness
menu
menagerie for the taste buds
Top That Salad
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saquellacaffe.com
GLASS BOTTLE
Prosecco, Avissi, Italy ...............................................................................7....................... 26Mimosa (Avissi) .......................................................................................7......................NAProsecco, Lunetta, Italy SPLIT ............................................................NA......................... 9Riesling, Chateau Ste Michelle, Columbia Valley ....................................8....................... 29Fume Blanc, Ferrari Carano, Sonoma County .........................................8....................... 29Sauvignon Blanc, Kim Crawford, New Zealand ....................................11....................... 44Pinot Grigio, Ruffino Lumina, Italy ........................................................7....................... 27Pinot Grigio, Santa Margherita, Italy .....................................................12....................... 49Chardonnay, Wente, “Morning Fog”, Livermore Valley ...........................7....................... 27Chardonnay, Franciscan, Napa Valley ....................................................12....................... 49
Pinot Noir, Mark West, California ..........................................................7....................... 27Pinot Noir, Wild Horse, Central Coast ................................................12....................... 49Merlot, Hogue, Washington ....................................................................7....................... 26Merlot, Markham, Napa Valley ...........................................................NA....................... 58Cabernet Sauvignon, Josh Cellars, California ..........................................8....................... 29Cabernet Sauvignon, Clos Du bois, North Coast ..................................10....................... 38Cabernet Sauvignon, B.R. Cohn Silver Label, North Coast .................NA....................... 59Super Tuscan, Rocca delle Macie Sasyr, Tuscany ......................................8....................... 29Red Blend, The Dreaming Tree Crush, North Coast .............................11....................... 44Malbec, Ruta 22, Argentina ....................................................................8....................... 29Montepulciano d’Abruzzo, Niro, Abruzzi, Italy .....................................10....................... 38
ABV GLASS
Cigar City, Florida Cracker, Wheat / Tampa, Florida ........................ 5.0%.........................5Stella Artois, Lager / Belgium ........................................................... 5.2%.........................6Cigar City Jai Alai IPA / Tampa, Florida ........................................... 7.5%.........................6Monk in the Trunk, Organic Amber Ale / Jupiter, Florida ............... 5.5%.........................5Due South, Caramel Cream Ale, Amber /Boynton Beach, Florida .... 5.0%.........................6Bud Light / St. Louis, Missouri ........................................................ 4.2%.........................4
drinkswhite
red
wine
craft beers
cocktails available