mm new-dinner tc 08 17 - meso maya de la casa 5 side salad of mixed greens, apples, vine ripened...

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CEVICHE* 11 isla cortes white shrimp, striped bass, fresh lime juice, diced jicama, tomatoes, cilantro, fresh avocado GUACAMOLE 9 fresh michoacán avocados, white onions, diced tomatoes, cilantro, serrano peppers, fresh lime juice, red radish QUESO POBLANO 8 melted chihuahua cheese, pepper jack, queso blanco, diced roasted poblano peppers, nopales, fresh corn add brisket 2 QUESO FUNDIDO 9 three white cheeses, roasted poblano rajas, grilled onions, dry oregano, housemade corn tortillas served with your choice of vegetables or pork chorizo CHICHARRONES 9 berkshire pork jaw chicharrones with salsa verde, queso de rancho, served with handmade white corn tortillas SOPAS SOPA DE LIMA 5/10 yucatan-style chicken soup, chayote squash, carrots, onions, celery, cilantro, fresh avocado, chihuahua cheese, tortilla strips POZOLE ROJO 5/10 traditional pre-hispanic soup with pork, red guajillo broth, hominy, green cabbage, red radish, dry oregano, fresh lime juice POZOLE VERDE 5/10 mexico city-style green tomatillo chicken soup with hominy, cilantro, poblano peppers, queso fresco, fresh lime juice ENSALADAS ENSALADA DE LA CASA 5 side salad of mixed greens, apples, vine ripened tomatoes, queso fresco, honey lime cilantro vinaigrette ARUGULA 9 baby wild arugula, field greens, vine ripened tomatoes, goat cheese, jicama, mango, lime-chili peanuts, honey lime cilantro vinaigrette BETABELES 9 roasted red & gold beets, romaine hearts, mixed greens, hearts of palm, queso fresco, toasted & salted pepitas, don brunó red guajillo dressing ENSALADA MERCADO DE POLLO 14 romaine hearts & iceberg lettuce, mixed greens, vine ripened tomatoes, black beans, corn, crispy bacon, grilled chicken, monterey jack cheese, avocado dressing substitute grilled salmon 4 ENSALADA DE CEVICHE* 15 romaine hearts & field greens, vine ripened tomatoes, fresh avocado, house ceviche, honey lime cilantro vinaigrette BUDIN AZTECA homemade white corn tortillas layered with melted chihuahua cheese, monterey jack, queso asadero served with your choice of the following: CARNE 14 seared beef tenderloin cubes, gold potatoes, black beans, arugula, queso fresco, red chile guajillo sauce POLLO 13 pulled roasted adobo chicken breast, black beans, arugula, queso fresco, roasted creamy tomatillo sauce VEGETALES 14 sautéed calabacitas, mushrooms, acelgas, onions, corn, queso fresco, roasted creamy tomatillo sauce CAMARON 15 white mar de cortez shrimp, serrano, cilantro, black beans, arugula, queso fresco, roasted creamy tomatillo sauce ENCHILADAS served with white rice & black beans BRISKET 13 slowly cooked brisket with caramelized onions, cilantro, roasted poblanos, queso fresco, blue corn tortillas, tomatillo guajillo sauce MOLE POBLANO 13 pulled roasted adobo chicken breast, caramelized onions, cilantro, roasted poblanos, monterey jack cheese, blue corn tortillas, mole poblano VEGETALES 13 sautéed calabacitas, mushrooms, acelgas, onions, corn, monterey jack cheese, blue corn tortillas, roasted creamy tomatillo sauce SERRANO 13 pulled roasted adobo chicken breast, chihuahua & asadero cheese, cilantro, housemade white corn tortillas, serrano cream sauce DEL MAR 17 jumbo lump crab meat, adobo shrimp, fresh avocado, chihuahua & muenster cheese, handmade white corn tortillas, roasted creamy tomatillo sauce ADICIONALES SWEET CORN TAMAL 4 ELOTE CON CREMA 5 MEXICAN CALABACITAS 4 SWEET PLANTAINS 4 CHARRED BRUSSELS SPROUTS 5 HOUSE CORN TORTILLAS (4) 3 MESOMAYA DINNER | A CULINARY ADVENTURE INTO THE FRESH, BOLD, & EARTHY FLAVORS OF AUTHENTIC INTERIOR MEXICO ENTRADAS CARNE ASADA 21 wood-fired marinated steak, homemade sweet corn tamal, crema mexicana, charred salsa, queso fresco, black beans CHULETA DE PUERCO 20 fire-roasted, bone-in pork chop, elote con crema, mexican calabacitas, pipian rojo sauce PESCADO VERACRUZ 20 pan-seared white bass with julienned chayote, sweet platano macho, veracruz sauce with tomatoes, capers & pickled jalapeños COCHINITA PIBIL 18 yucatan-style braised pork, tangy orange, achiote sauce, white rice, black beans, pickled red onions, habanero salsa, served with homemade white corn tortillas POLLO CON MOLE 18 hard-seared bone-in chicken breast, white rice, sweet platano macho, crema mexicana, queso fresco, oaxacan mole rojo POLLO FRESCO 19 hard-seared bone-in chicken breast, green calabacitas, queso de rancho, white rice, corn masa chochoyotes, chile güero salsa CAMARONES A LA DIABLA 21 jumbo mar de cortez shrimp with roasted garlic guajillo salsa, white rice & nopales SHORT RIB RELLENO 20 egg-battered chile relleno, filled with queso de rancho, served in a traditional tomato salsa with white rice & a short rib guiso with chile pasilla BISTEK OAXACA 22 wood-fired 44 farms top sirloin, traditional corunda tamal, housemade crema mexicana, queso fresco & roasted serrano salsa verde HERRADURA SALMON 22 tamarind-glazed scottish salmon, charred brussels sprouts, crushed piquin, chile-güero chayote purée SALMON DE COCO 18 wood-grilled scottish salmon with creamy coconut rice, mexican calabacitas, queso fresco, salsa verde TACOS DE LA CASA homemade soft white corn tortillas, white rice, black beans 2 tacos per order served with habanero sauce on the side BRISKET 13 adobo marinated brisket, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, cilantro CAMARONES 13 garlic lime adobo marinated shrimp, green cabbage, jicama, tomatoes, mango, crema, queso fresco, cilantro CARNE 13 wood-grilled marinated skirt steak, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, cilantro CARNITAS 12 pork carnitas, pickled red onions, chile de arbol salsa, queso fresco, cilantro POLLO 12 pulled roasted adobo chicken breast, romaine lettuce, tomatoes, avocado tomatillo sauce, pickled red onions, queso fresco, cilantro CHEF NICO’S SPECIALTIES PASTEL DE CHOCOLATE 8 moist oaxacan dark chocolate cake with fresh corn ice cream, warm chocolate rum sauce FLAN DE QUESO 6 mexican egg custard with cream cheese, sugar cane caramel, dark rum whipped cream PASTEL DE MORAS 7 skillet baked blueberry cake with mexican vanilla ice cream, blueberry drizzle POSTRES MM1117 *please be aware that our normal kitchen operations involve shared cooking & preparation areas, including common fryer oil, containing milk, egg, fish, crustacean shellfish, tree nuts, wheat & peanuts. APERITIVOS *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions

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Page 1: MM NEW-Dinner TC 08 17 - Meso Maya DE LA CASA 5 side salad of mixed greens, apples, vine ripened tomatoes, queso fresco, honey lime cilantro vinaigrette ARUGULA 9 baby wild arugula,

C E VI C H E * 1 1isla cortes white shrimp, striped bass, fresh lime juice,

diced jicama, tomatoes, cilantro, fresh avocado

G UAC A M O LE 9fresh michoacán avocados, white onions, diced

tomatoes, cilantro, serrano peppers, fresh lime juice,

red radish

Q U E SO P O B L A N O 8melted chihuahua cheese, pepper jack, queso blanco,

diced roasted poblano peppers, nopales, fresh corn

add brisket 2

Q U E SO F U N D I D O 9three white cheeses, roasted poblano rajas, grilled

onions, dry oregano, housemade corn tortillas

served with your choice of vegetables or pork chorizo

CH I CH A R RO N E S 9berkshire pork jaw chicharrones with salsa verde,

queso de rancho, served with handmade

white corn tortillas

S OPA S

SO PA D E L I M A 5/ 1 0yucatan-style chicken soup, chayote squash, carrots,

onions, celery, cilantro, fresh avocado, chihuahua

cheese, tortilla strips

P OZO LE R OJ O 5/ 1 0traditional pre-hispanic soup with pork,

red guajillo broth, hominy, green cabbage,

red radish, dry oregano, fresh lime juice

P OZO LE V E R D E 5/ 1 0mexico city-style green tomatillo chicken soup with

hominy, cilantro, poblano peppers, queso fresco,

fresh lime juice

E NS A L A DA S

E N SA L A DA D E L A C A SA 5side salad of mixed greens, apples, vine ripened

tomatoes, queso fresco, honey lime cilantro vinaigrette

A R U G U L A 9baby wild arugula, field greens, vine ripened tomatoes,

goat cheese, jicama, mango, lime-chili peanuts,

honey lime cilantro vinaigrette

BE TA B E LE S 9roasted red & gold beets, romaine hearts, mixed

greens, hearts of palm, queso fresco, toasted & salted

pepitas, don brunó red guajillo dressing

E N SA L A DA M E R C A D O D E P O LLO 14romaine hearts & iceberg lettuce, mixed greens,

vine ripened tomatoes, black beans, corn, crispy

bacon, grilled chicken, monterey jack cheese,

avocado dressing

substitute grilled salmon 4

E N SA L A DA D E C E VI C H E * 1 5romaine hearts & field greens, vine ripened tomatoes,

fresh avocado, house ceviche, honey lime cilantro

vinaigrette

BUDIN A ZTECA homemade white corn tortillas layered with melted

chihuahua cheese, monterey jack, queso asaderoserved with your choice of the following:

C A R N E 14seared beef tenderloin cubes, gold potatoes,

black beans, arugula, queso fresco,

red chile guajillo sauce

P O LLO 13pulled roasted adobo chicken breast, black beans,

arugula, queso fresco, roasted creamy tomatillo sauce

V E G E TA LE S 14sautéed calabacitas, mushrooms, acelgas,

onions, corn, queso fresco,

roasted creamy tomatillo sauce

C A M A R O N 1 5white mar de cortez shrimp, serrano, cilantro,

black beans, arugula, queso fresco,

roasted creamy tomatillo sauce

E NC H IL A DA S

served with white rice & black beans

B R I S K E T 13slowly cooked brisket with caramelized onions,

cilantro, roasted poblanos, queso fresco, blue corn

tortillas, tomatillo guajillo sauce

M O LE P O B L A N O 13pulled roasted adobo chicken breast, caramelized

onions, cilantro, roasted poblanos, monterey jack cheese,

blue corn tortillas, mole poblano

V E G E TA LE S 13sautéed calabacitas, mushrooms, acelgas, onions, corn,

monterey jack cheese, blue corn tortillas,

roasted creamy tomatillo sauce

S E R R A N O 13pulled roasted adobo chicken breast, chihuahua &

asadero cheese, cilantro, housemade white corn tortillas,

serrano cream sauce

D E L M A R 17jumbo lump crab meat, adobo shrimp, fresh avocado,

chihuahua & muenster cheese, handmade white corn

tortillas, roasted creamy tomatillo sauce

A DIC IONA L E S

SW E E T CO R N TA M A L 4

E LOTE CO N C R E M A 5

M E XI C A N C A L A BACITA S 4

SW E E T P L A NTAI N S 4

C H A R R E D B R U S S E L S S P R O U T S 5

H O U S E CO R N TO R TI LL A S (4) 3

MESOMAYADINNER | A CULINARY ADVENTURE INTO THE FRESH, BOLD, & EARTHY FLAVORS OF AUTHENTIC INTERIOR MEXICO

E N T R A DA S

CA R N E A SA DA 2 1wood-fired marinated steak, homemade sweet corn

tamal, crema mexicana, charred salsa, queso fresco,

black beans

C H U LE TA D E P U E R CO 2 0fire-roasted, bone-in pork chop, elote con crema,

mexican calabacitas, pipian rojo sauce

P E SC A D O V E R AC R UZ 2 0pan-seared white bass with julienned chayote, sweet

platano macho, veracruz sauce with tomatoes, capers

& pickled jalapeños

COC H I N ITA P I B I L 1 8yucatan-style braised pork, tangy orange, achiote sauce,

white rice, black beans, pickled red onions, habanero

salsa, served with homemade white corn tortillas

P O LLO CO N M O LE 1 8hard-seared bone-in chicken breast, white rice, sweet

platano macho, crema mexicana, queso fresco,

oaxacan mole rojo

P O LLO F R E SCO 1 9hard-seared bone-in chicken breast, green calabacitas,

queso de rancho, white rice, corn masa

chochoyotes, chile güero salsa

C A M A R O N E S A L A D IA B L A 2 1jumbo mar de cortez shrimp with roasted garlic

guajillo salsa, white rice & nopales

S H O R T R I B R E LLE N O 2 0egg-battered chile relleno, filled with queso de rancho,

served in a traditional tomato salsa with white rice &

a short rib guiso with chile pasilla

B I S TE K OA X AC A 2 2wood-fired 44 farms top sirloin, traditional corunda

tamal, housemade crema mexicana, queso fresco &

roasted serrano salsa verde

H E R R A D U R A SA LM O N 2 2tamarind-glazed scottish salmon, charred brussels

sprouts, crushed piquin, chile-güero chayote purée

SA LM O N D E CO CO 1 8wood-grilled scottish salmon with creamy coconut

rice, mexican calabacitas, queso fresco, salsa verde

TAC O S DE L A C A S A

homemade soft white corn tortillas, white rice, black beans

2 tacos per order

served with habanero sauce on the side

B R I S K E T 13adobo marinated brisket, romaine lettuce, tomatoes,

avocado tomatillo sauce, pickled red onions,

queso fresco, cilantro

C A M A R O N E S 13garlic lime adobo marinated shrimp, green cabbage,

jicama, tomatoes, mango, crema, queso fresco, cilantro

CA R NE 13wood-grilled marinated skirt steak, romaine lettuce,

tomatoes, avocado tomatillo sauce, pickled

red onions, queso fresco, cilantro

C A R N ITA S 1 2pork carnitas, pickled red onions, chile de arbol salsa,

queso fresco, cilantro

P O LLO 1 2pulled roasted adobo chicken breast, romaine lettuce,

tomatoes, avocado tomatillo sauce, pickled red onions,

queso fresco, cilantro

CHE F NICO’ S SPECIALTIES

PASTE L DE CHOCOL ATE 8

moist oaxacan dark chocolate cake with fresh corn

ice cream, warm chocolate rum sauce

FL AN DE QU ESO 6

mexican egg custard with cream cheese,

sugar cane caramel, dark rum whipped cream

PASTE L DE MOR AS 7

skillet baked blueberry cake with

mexican vanilla ice cream, blueberry drizzle

P O S T R E S

MM1117

*please be aware that our normal kitchen operations involve

shared cooking & preparation areas, including common

fryer oil, containing milk, egg, fish, crustacean shellfish,

tree nuts, wheat & peanuts.

A P E R I T I VO S*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase

your risk of foodborne illness especially if you have certain medical conditions

Page 2: MM NEW-Dinner TC 08 17 - Meso Maya DE LA CASA 5 side salad of mixed greens, apples, vine ripened tomatoes, queso fresco, honey lime cilantro vinaigrette ARUGULA 9 baby wild arugula,

ESPUMOSO

MUMM BRUT PRESTIGE 12napa val ley, ca l i fornia

CANTINE MASCHIO 9

prosecco/rosé , veneto, i ta ly

CHARDONNAY

THE CRUSHER UNOAKED 9/31clarksburg , ca l i fornia

A TO Z 9/31oregon

CASA MADERO 10/35

mexico

MEIOMI 1 1/39cal ifornia

BLANCOS DIFERENTES

CONUNDRUM, WHITE BLEND 10/35cal ifornia

GRAFFIGNA , PINOT GRIGIO 9/3 1

san juan , argentina

CUCAO RESERVA, PEDRO XIMENEZ 9/3 1e lqui va l ley, chi le

KIM CRAWFORD, SAUVIGNON BLANC 12/43

new zealand

MOHUA, SAUVIGNON BLANC 10/35new zealand

ROSADOS

NATURA EMILIANA 8/27centra l va l ley, chi le

RAIMAT COSTERS DEL SEGRE 8/27

spain

CABERNET SAUVIGNON

JAMES MITCHELL 10/35lodi , ca l i fornia

EDGE 13/47napa val ley

SUBSTANCE 12/43washington

PINOT NOIR

MEIOMI 12/43cal ifornia

CHONO SINGLE VINEYARD 9/39casablanca vineyard , chi le

ERATH 13/47oregon

TINTOS DIFERENTES

EDMEADES, ZINFANDEL 10/35cal ifornia

NUMANTHIA TERMES, TEMPRANILLO 12/43

toro, spain

COYAM, RED BLEND 12/43centra l va l ley, chi le

OAK CLIFF CELLARS ZIPLINE , PETITE SYRAH 12/43

cal ifornia

SEPTIMA, MALBEC 9/3 1mendoza , argentina

VERUM, MALBEC 1 1/39patagonia , argentina

BODEGA COLOME AUTENTICO,

MALBEC 12/43salta , argentina

M ARGARITAS

AVO C A D O 12fresh muddled avocado, freshly squeezed

pineapple & lime juices, triple sec &

casa noble crystal

TO P S H E LF 12freshly squeezed lime juice, simple syrup,

cointreau, herradura reposado tequila with

freshly grated lime zest, frozen or rocks

L A FL AC A 1 0organic azuñia tequila blanco, triple sec, freshly

squeezed lime juice, splenda, on the rocks

S E R R A N O B E R RY 9fresh muddled strawberry & serrano pepper,

ambhar tequila blanco, with fresh lime juice

R E M O LI N O SWI R L 8homemade sangria swirled with

frozen house margarita

D E L A C A SA 8 Monte Alban tequila blanco 100% blue weber

agave, fresh lime juice, Oaxacan sea salt, prepared

in-house, served frozen or on the rocks

M A N G O SA N G R ITA 9fresh housemade mango sangrita, with frozen

house margarita & tajin salted rim

C U C U M B E R 9freshly squeezed cucumber & lime juices,

simple syrup & patron silver tequila

MESOMAYAW I N E | S P E C I A LT Y D R I N K S | T E Q U I L A

MM1117

C E RV E Z A S

IMPORTED 6CORONA E X TR A , CORONA L IG HT,

DOS X X L AG ER , MODELO ESPECIAL , N EG R A MODELO, PACIF ICO, V ICTORIA

MEXICAN CRAFT 6CABOTELLA BLONDE

LOCAL 6HOP TRAPP BELGIAN IPA ,

LAKEWOOD VIENNA-STYLE LAGER

DOMESTIC 5BUD LIGHT, MICHELOB ULTRA ,

MILLER LITE, SHINER BOCK , BUCKLER (NON-ALCOHOLIC)

M E Z C A L E S

OA X AC A N C O C K TA IL S

OA X AC A 12sombra mezcal joven, cointreau, fresh-squeezed lime

juice, simple syrup, oaxacan salt

A ZU L Y V E R D E 12wahaka espadin mezcal & tequila blanco, cointreau,

muddled serrano pepper & cilantro, simple syrup,

fresh-squeezed lime & pineapple juices

E L C H A M A N 1 1alipus San Andres mezcal joven, peach schnapps,

pomegranate, fresh-squeezed lime juice, simple syrup

W I N E

BLANCO

T E QU IL A S

C O C K TA IL S

E L V I E J O 13codigo 1530 reposado tequila, orange zest, luxardo

maraschino cherry, angostura bitters, piloncillo syrup

M E XI C A N M A R TI N I 1 2freshly squeezed lime juice, cointreau,

avión silver tequila

M E XI C A N M U LE 12casamigos reposado tequila, fresh lime juice,

ginger beer, mint

L A N OV E L A 12el jimador blanco, fresh lime & orange juices,

passion fruit, chile morita syrup, muddled serrano

H A N D -S H A K E N P I N A CO L A DA 1 0don q white & coconut rums, creme de coco,

fresh pineapple & lime juices

M OJ ITO 9traditional cuban mojito with don q rum

SA N G R IA ROJA 6 /2 5by the glass or by the pitcher

HOUSE SPECIALTIES

AMORADA 10

AVIÓN 12

AZUÑIA 12

CASA DRAGONES 15

CASAMIGOS 12

CASA NOBLE 12

CLASE AZUL 16

CODIGO 1530 1 1

DELEÓN 14

DON JULIO 12

EL J IMADOR 9

HERRADURA 12

MAESTRO DOBEL 10

PATRÓN 12

REPOSADOAMBHAR 12

AMORADA 12

AVIÓN 13

AZUÑIA 13

CASA NOBLE 14

CASAMIGOS 13

CLASE AZUL 20

CODIGO 1530ROSA 13

DON JULIO 13

EL J IMADOR 10

HERRADURA 13

MAESTRO DOBEL 1 1

MILAGRO BARREL SELECT 14

PATRÓN 13

AÑEJOAVIÓN 14

AZUÑIA 14

CASAMIGOS 16

CASA NOBLE 16

CODIGO 1530 14

DELEÓN 15

DON JULIO 1942 25

EL J IMADOR 1 1

HERRADURA 14

MAESTRO DOBEL 12

PATRÓN 14

ALIPUSSAN ANDRES 12

SAN BALTAZAR 12

SAN JUAN DEL RIO 12

SAN LUIS DEL RIO 12

SANTA ANA DEL RIO 12

WAHAKAESPADIN 10

REPOSADO 10

TOBALÁ 20

BOTANICO 25

MANZANITA 25

VAGOESPADIN 13

ELOTE 14

ENSAMBLE EN BARRO 18

CUIXE 22

TOBALA AQUILIN 25

EL JOLGORIOMEXICANO 25

MADRECUIXE 25

BARRIL 25

TEPEXTATE 30

PECHUGA 35

AWA R D -W IN N INGT E QU IL A S

CASA DRAGONES JOVEN CRYSTAL , 5 YEAR BLEND 45

DELEÓN LA LEONA EXTRA AÑEJO, 3 YEAR 95

HERRADURA ULTRA 15

CASA NOBLE SINGLE BARREL EXTRA AÑEJO, 5 YEAR 25

HERRADURA SELECCIÓN SUPREMA EXTRA AÑEJO, 4 YEAR 50

MAESTRO DOBEL DIAMANTE MULTI -AGED CLEAR, 3 YEAR 15

JOSE CUERVO RESERVA DE LA FAMILIA EXTRA AÑEJO, 3 YEAR 25

CASA NOBLE ALTA BELLEZA 1 15

CLASE AZUL ULTRA EXTRA AÑEJO, 3 YEAR 160

FUENTESECA EXTRA AÑEJO,

CODIGO 1530 ORIGENEXTRA AÑEJO, 6 YEAR 30

12 YEAR 50

15 YEAR 60

18 YEAR 79

21 YEAR 95