mycology: the study of fungi basidia “club-like”
TRANSCRIPT
I. What is a mushroom?A. Heterotrophic - lack chlorophyllB. Reproduce via sporesC. Mushroom is the fleshy, fruiting
bodyD. Many fungi do not produce fleshy
fruiting bodies1. Athlete’s foot2. Bread mold3. Yeasts
E. Mushrooms belong to twosubdivisions:1. Basidiomycetes2. Ascomycetes
II. Mushroom AnatomyA. Basidia (basidium) - microscopic
club-shaped cell bearing spores onthe exterior
B. Asci (ascus) - sac like mother cellcontaining spores
C. Gilled Mushrooms1. Cap2. Gills3. Stalk4. Veil (annulus)5. Mycelium - vegetative structure
III. Fungi and the EnvironmentA. Parasitic fungi - feed on living
organismsB. Saprophytic fungi - subsist on dead or
decaying matterC. Mycorrhizal fungi - form a symbiiotic
relationship with plant roots1. Mycelium forms a sheath of
hyphae around the rootlets wherenutrient exchange takes place
2. Host specificity
What do fungi “eat?”• Decomposers break down complex molecules
into sugars or consume sugars found in environmentExamples:
• common bread mold (eats carbs in bread)• shelf fungi on logs (eats carbs in cell wall of wood)• white button mushrooms in store (eats sugars and
cellulose in dung)
What do fungi “eat?”• Symbiotic fungi receive their energy
(carbohydrates) directly from a plant or algal partner Examples:• mycorrhizal fungi (live on plant roots)• lichens (contain algae)
What else do fungi “eat?”
• Predatory fungi, catch and digest other organisms (like nematodes)
But still absorptive nutrition! Just have to catch it first…
Summary: What do fungi eat?
• Heterotrophs (cannot make their own food like plants)
• Extracellular, absorptive nutrition secrete enzymes outside of their bodies, “digest” the food outside of their cells and then absorb the molecules into their cells.
• Live in their substrate (food)
How is this similar to us? What consequences/ advantages does it have?
Mushrooms are for sexual reproduction (~flowers)Mycelium = body of the fungus
Hyphae = the “bricks” from which the mushroom is built
Why should you care about fungi?
A few reasons:• They make foods we like to eat• Mycorrhizae are responsible for plant life on land and
high productivity rates• They decompose wood and organic matter• Penicillin and other medicines• They’re just really cool!
Mycorrhizae• “myco” = fungus and “rhiza” = root• Symbiotic association between plant roots
and fungi• Several different types of association (defined
by structure of fungus:plant interface)
Fungi can access more of the soil because
1. Hyphae are smaller than plant roots
Hyphae are 1/500th the diameter of a plant root hair
Root Hair
hyphae
Recap of mycorrhizal benefitsFungi increase the water and nutrients available to their plant partners leading to:•Greater plant productivity
(larger profits in the timber, fiber industries)
•Greater reproductive success for plants (higher yields for agriculture)
•Greater ecosystem stability
Left: No mycorrhizal fungiRight: With mycorrhizal fungi
Fungi are important decomposers!
Fungi are the only organisms that can completely decompose lignin (what makes wood hard)
Lignin must be broken down before any other decomposition can occur (no fungi = no decomposition by anyone).
Fungi also decompose cellulose to glucose and play a major role in the global carbon cycle.
Penicillium• growth of the bacteria
Staphylococcus aureus is inhibited in the area surrounding the invading penicillin-secreting Penicillium mold colony.
• 1928 Dr. Andrew Fleming working at St. Mary’s Hospital in London noticed that mold growing on staph bacterial culture plates had killed the pathogen
Mushroom Poisoning
• Out of several thousand different kinds of wild mushrooms in North America, only five or six are deadly poisonous!
• Most cases of “mushroom poisoning” are a result of allergies, overindulgence, or food poisoning
Amanita Toxins• extremely serious; 50% fatality
• symptoms are delayed by 6-24 hours
• liver and kidney damage
• violent vomiting, bloody diarrhea, and severe abdominal cramps
• no known antidote
Muscimol
• one of the oldest endotoxicants
• Symptoms appear 30 minutes - 2 hours
• Nausea and vomiting, confusion, mild euphoria, loss of muscular coordination, sweating, chills, hallucinations, or convulsions
Psilocybin• hallucinogenic mushroom
played an important role in religious rites of natives of Mexico and Central America
• symptoms similar to LSD
• heightened color perception, visual distortion, and
hallucinations; profound anxiety
Kingdom Fungi – you must know 5 Major Phyla
1. Phylum Zygomycota = the Bread Molds
Rhizopus – black bread mold
2. Oomycota = the Water Molds
Water mold, potato blight, mildew
3. Phylum Ascomycota = the Sac Fungi
Yeast, morels, truffles
4. Phylum Basidiomycota = the Club Fungi
Mushrooms, puffballs, bracket fungi, rusts, smuts, toadstools
5. Phylum Deuteromycota = the Fungi Imperfecti
-are primarily decomposers
-asexual spores may be produced in sporangia
-sexual reproduction occurs between + and – strains forming a 2n zygote; a zygospore develops and may lie dormant for a long period of time; meiosis occurs just before germination
-only the zygote is diploid; all hyphae and asexual spores are haploid
Zygomycota (Rhizopus) the Common Molds
Zygomycota – common molds
The fungal mass of hyphae, known as the MYCELIUM penetrates the bread and produces the fruiting bodies on top of the stalks
Mycelia = a mass of hyphae or filaments
Rhizoids = root-like hyphae
The zhizoids meet underground and mating occurs between hyphae of different molds (SEXUAL REPRODUCTION)
Other Basidiomycetes Rusts and Smuts
Rust infecting
wheat leaves Rust infecting a Leaf
Whitrot Smut digesting old wood
Deuteromycota – the Fungi Imperfecti
• Resemble Ascomycetes, but their reproductive cycle has never been observed
• Different from Ascomycetes because there is a definite lack of sexual reproduction, which is why they are called Imperfect Fungi
Penicillium fungi
Up Close
Mycorrhizae
Mycorrhizae means “fungus-root”; mutualistic relationship between plant and fungi
The plant photosynthesizes while the fungus more efficiently takes up nutrients and water from the rhizosphere than the roots would alone.
Plant benefits include:•Improved nutrient/water uptake •Improved root growth •Improved plant growth and yield •Improved disease resistance •Reduced transplant shock •Reduced drought stress