once a “station” for pony express riders, friday’s station is ......chardonnay 2016 davis...

WELCOME TO FRIDAY’S STATION!

Once a “Station” for Pony Express Riders, Friday’s Station is an American Landmark.

APPETIZERS GREAT DINING BEGINS HERE. TRADITIONAL AND UNIQUE. EXCELLENT FOR SHARING!

ESCARGOT Baked Burgundy Snails with Fresh Basil and Roasted Garlic Pesto Butter 17-

ICED PRAWNS 3 Jumbo Tiger Prawns, Poached, with Cocktail Sauce 21- G.F.

ICED OYSTERS 6 Freshly Shucked Oysters on the Half Shell, with Mignonette 21- G.F.

VIETNAMESE VEGETARIAN ROLL

Refreshing Roll featuring Mango, Tofu, Mint, Lettuce, Avocado, Shredded Carrot, Daikon Radish, Cucumber, wrapped in Rice Paper Sheets, served with Agave Nectar and Sriracha Dipping Sauce 17- G.F.

BLACKENED PRAWNS 3 Seared Cajun Spiced Tiger Prawns with Pineapple Rum Butter Sauce 21-G.F

SHRIMP & CRAB CAKES Lump Crab and White Shrimp Cakes, served with Rémoulade Sauce and

Grilled Corn and Avocado Relish 21-

FOIE GRAS Chef’s Seasonal Preparation 25-

SEARED AHI Macadamia-Togarashi Crusted, Seared Rare with Avocado, Daikon, Cucumber and

Seaweed Salad Served with Dijon Soy Sauce 18-

SOUPS AND SALADS ONION SOUP GRATINEE Baked in a Crock with Crouton, Gruyere, Swiss and Parmesan Cheese 11-

SHRIMP BISQUE WITH

ROASTED CORN Rich and Creamy Classic Bisque with Poached White Shrimp and Fresh Grilled

Sweet Corn, Topped Off with Crème Fraîche and Chives 13-

FRIDAY’S HOUSE SALAD Fresh Mixed Greens, Carrots, Oranges, Hearts of Palms with Creamy Tarragon Dressing 11- G.F.

CAESAR SALAD Our House Recipe with Buttery Croutons and Parmesan Cheese 12-

SNOOPY SALAD A Harrah's Favorite for Years. Butter Leaf Lettuce Tossed with Shrimp, Crab, Sliced Egg, Tomato, Scallions, Avocado, Dressed in a Light Vinaigrette 17- G.F.

SALAD SPLIT CHARGE 4-

ENTRÉES

SEAFOOD & SPECIALTIES

SEAFOOD BROIL Cold Water Lobster, King Crab, Diver Scallops and Prawns served with Lemon-Chive Beurre Blanc and Pappardelle Alfredo with Seasonal Vegetables 75-

ALASKAN KING CRAB LEGS

Alaskan King Crab Legs, Drawn Butter, Seasonal Vegetables and Rice Pilaf Market Price

COLD WATER LOBSTER TAIL

One 12oz Cold Water Lobster Tail, Drawn Butter, Seasonal Vegetables and Rice Pilaf Market Price

GRILLED FISH Ask Your Server for Tonight’s Selection of Fresh Fish. Simply Grilled with Olive Oil and Lemon, served with Seasonal Vegetables and Rice Pilaf 43-

APPLEWOOD SMOKED

FREE RANGE CHICKEN Applewood Smoked Chicken with Pappardelle Pasta tossed in White Wine, Cream,

Morel Mushrooms, Fennel and Asparagus 39-

GRILLED AND SAUTÉED

VEGETABLE MÉLANGE

Grilled Portabella Mushrooms, Sautéed Artichoke, Spinach, Sun Dried Tomatoes and a Selection of Daily Fresh Vegetables, served with Grilled Polenta 31- G.F.

G.F. = Gluten Free

Please notify your Server or Manager of any food allergies or restrictions.

Show your Caesars Rewards Card to receive a $3.00 discount off dinner entrées.

Not a member? Sign up for free at the Caesars Rewards Booth!

STEAK & CHOP TEMPERATURE SPECIFICATIONS: RARE = COOL CENTER, RED THROUGHOUT MEDIUM RARE = WARM, RED CENTER

MEDIUM = PINK, SLIGHTLY RED CENTER MEDIUM WELL = SLIGHTLY PINK WELL = NO PINK

SURF & TURF COMBINATIONS

EIGHT OUNCES PETITE FILET MIGNON PAIRED WITH THE BEST FROM OUR SEAFOOD SELECTION

PETITE FILET MIGNON &

SCAMPI

3 Large Tiger Prawns Sautéed with Garlic, Tomatoes, Lemon and Basil with

Pappardelle Pasta served with Seasonal Vegetables 62-

PETITE FILET MIGNON &

LOBSTER 6oz Cold Water Lobster Tail served with Drawn Butter, Seasonal

Vegetables and Roasted Garlic Mashed Potatoes 95-

PETITE FILET MIGNON & BLACKENED PRAWNS

Our “Best of Tahoe” 3 Cajun Spiced Tiger Prawns with Pineapple Rum Butter Sauce, served with Seasonal Vegetables and Roasted Garlic Mashed Potatoes 61-

8OZ FILET MIGNON & ALASKAN KING CRAB

Steamed Crab Leg with Drawn Butter, served with Seasonal Vegetables and Roasted Garlic Mashed Potatoes 92-

STEAKS AND CHOPS

BAKED POTATO

STEAMED ASPARAGUS

SAUTÉED MUSHROOMS

MATCHSTICK FRIES

CREAMED SPINACH

Served with Sour Cream, Chives, Butter and Bacon Bits 9- G.F.

Simply Steamed and Served with Hollandaise Sauce 11- G.F.

Chef’s Blend of Mushrooms Sautéed with Garlic Butter, Demi-Glace and Flamed with Sherry 14- G.F.

Fresh and Crisp Potato Fries Seasoned with Maldon Sea Salt 9-

A Steakhouse Classic. Crusted with Panko and Parmesan 10-

FOR YOUR CONVENIENCE 20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE

*STATE OF NEVADA BUREAU OF HEALTH SERVICE ADVISORY – RAW AND LIGHTLY COOKED MEATS AND SEAFOOD MAY PRESENT

A SIGNIFICANT HEALTH RISK TO CERTAIN VULNERABLE CONSUMERS

GERARDO EVANGELISTA GARY MCGLAUN ALEX VAZQUEZ

CHEF DE CUISINE

DIRECTOR OF FOOD

RESTAURANT MANAGER/SOMMELIER

FILET MIGNON 10oz Center Cut Beef Tenderloin served with Béarnaise, Seasonal Vegetables and Roasted Garlic Mashed Potatoes 62-

PRIME GRADE NEW YORK

STEAK 12oz USDA Prime Grade New York Steak Topped with Sautéed Exotic

Mushrooms served with Marchand de Vin & Truffle Mashed Potatoes 75- G.F.

PEPPERCORN CRUSTED BONE-IN RIB EYE STEAK

18oz Black Peppercorn Crusted Seared Bone-In Beef Rib Eye topped with Fried Onions served with Green Peppercorn Sauce, Roasted Garlic Mashed Potatoes and Seasonal Vegetables 55-

DOUBLE CUT LAMB CHOPS

PRIME RIB

3 Double Cut Lamb Chops Marinated in Mango Chutney with Garlic and Honey, served with Roasted Garlic Mashed Potatoes and Seasonal Vegetables 49- G.F.

Our USDA Choice Roasts are Aged for Tenderness and Roasted at a Low Temperature for Several Hours. The Perfect Marbling Contributes to the Excellent Flavor of These Center Cuts. Served with Au Jus, a Friday’s Baked

Potato with all the Fixings, and Creamy Horseradish 12oz 45- 16oz 54-

ENTRÉE SPLIT CHARGE Accompanied with Seasonal Veggies and Your Choice of Rice or Potatoes. 12-

À LA CARTE SIDE DISHES

STEAK COMPLEMENTS Point Reyes Blue Cheese Crust 8-

King Crab “Oscar Style” 24- Foie Gras 22-

FEATURED COCKTAILS Your Choice 16-

BLACKBERRY PISCO SMASH Macchu Pisco, St. Germain Liqueur, Muddled Blackberries, Lemon Juice,

Agave Nectar, Ginger Beer

SMOKEY PALOMA Del Maguey “Vida” Mezcal,

Grapefruit Juice, St. Germain Liqueur, Agave Nectar, Lemon Soda,

Habanero Shrub, Salted-Chile Rim. Mezcal too Smoky?

Ask for your favorite Tequila instead!

PINK GRAPEFRUIT SPRITZER New Amsterdan Grapefruit Vodka, St.

Germain, Fever Tree Tonic, Soda

FLIRTINI Absolut Elyx Vodka, Pineapple,

Cranberry, Chambord Raspberry Liqueur with a Ruffino Prosecco Float

FRIDAY’S MOSCOW MULE

Absolut Elyx Vodka, Ginger Beer, Fresh Lime. Copper Mug

BOULEVARDIER

Frey Ranch Bourbon, Antica Vermouth, Campari, Orange Peel

SAZERAC

Eagle Rare Bourbon, Peychaud’s Bitters, Absinthe, Sugar Cube, Orange

Twist

AVIATION COCKTAIL Beefeater Gin, Crème de Violet,

Maraschino Liqueur, Lemon Juice, Maraschino Cherry

CAPPUCCINO MARTINI

Absolut Vanilia Vodka, Van Gogh Triple Espresso Vodka, Frangelico, Baileys, Godiva Chocolate Liqueur Espresso, Float with Godiva White Chocolate Liqueur Whipped Cream

and Touched with Cocoa and Cinnamon Powder

STRAWBERRY LEMON DROP Absolut Elyx Vodka, Grand Marnier,

Muddled Strawberries, Sour Mix, Lemon, Sugar

ULTIMATE MARGARITA

Patron Silver, Grand Marnier, Sour Mix, Lime Juice, Agave Nectar

TWISTED FRENCH 75

Perrier Jouet “Brut” Champagne, Hendrick’s Gin, Lemon Juice,

Crème de Violette, Sugar Cube, Lemon Twist, Blueberries

APEROL SPRITZER

Ruffino Prosecco and Aperol Aperitivo, Soda Water, Wedge of Orange

TAHOE TEA

Our Premium take to a classic. Bombay Sapphire, Bacardi, Grey Goose, Patron

Silver, Grand Marnier, Sour Mix and Cola

FRIDAY’S MANHATTAN

Bulleit Rye Whiskey, Antica Vermouth, Angostura Bitters, Maraschino Cherry

CUCUMBER COCKTAIL

Hendrick’s Gin, St-Germain Liqueur, Fresh Squeezed Lemon, Soda,

Cucumber, Mint Leaves

SPANISH GIN AND TONIC Hendrick’s Gin, Lustau P.X. Sherry,

Fever-Tree Tonic Water, Lime and Grapefruit Juices, Botanicals and Grapefruit

CHOCOLATE MARTINI

Absolut Vanilia Vodka, Godiva Dark Chocolate Liqueur, Dark Crème de

Cacao, Chocolate Bitters

MIDNIGHT ELYXER Absolut Elyx Vodka, Patron XO

Liqueur, Chocolate Bitters, Soda Water

S P A R K L I N G $

Sparkling Cantine Riondo "Bambino" Prosecco ~ Veneto, Italy (split) $12

Sparkling Korbel "Brut" ~ California (split) $10

Sparkling Domaine Chandon "Brut Rosé (split) $15

Champagne Taittinger "La Francaise" Brut ~ Reims (5oz glass) $20

Champagne Moet & Chandon “Imperial” ~ Épernay (split) $28

W H I T E S Moscato 2018 Michele Chiarlo "Nivole" ~ Asti, Italy $13

Riesling 2017 Heinz Eifel "Spätlese" ~ Mosel, Germany $10

Dry Rosé 2018 Chateau d'Aqueria ~ Tavel, France $11

Sauvignon Blanc 2018 Chateau de Sancerre ~ Sancerre, France $15

Pinot Grigio 2018 Kettmeir ~ Alto Adige, Italy $13

Chardonnay 2016 Davis Bynum ~ Russian River Valley $17

Chardonnay 2018 Rombauer ~ Carneros $25

Chardonnay 2017 Far Niente ~ Napa Valley $35

R E D S 6 oz

Glass

Tempranillo/Grenache 2014 Paco & Lola "Paco" ~ Navarra, Spain $10

Pinot Noir 2017 Davis Bynum "Jane's" ~ Russian River Valley $16

Zinfandel 2017 The Prisoner "Saldo" ~ California $17

Merlot 2015 Freemark Abbey ~ Napa Valley $15

Merlot 2012 Château Plince ~ Pomerol, Bordeaux $25

Cabernet Franc 2015 Rodney Strong "Reserve" ~ Sonoma County $20

Cabernet Sauvignon 2015 Rodney Strong ~ Alexander Valley $15

Cabernet Sauvignon 2017 Justin ~ Paso Robles $18

Corkage policy: $35 fee per bottle, maximum of two bottles not on our list.

W I N E S B Y T H E G L A S S

6 oz

Glass

Pinot Noir Gran Moraine 2017 ~ Yamhill-Carlton, Willamette Valley, Oregon 25

Pinot Noir Kistler 2016 ~ Sonoma Coast 45

Nebbiolo Michelle Chiarlo "Tortoniano" 2013 ~ Barolo, Italy 35

Corvina Allegrini 2014 ~ Amarone della Valpolicella Classico, Italy 38

Sangiovese Antinori 'Pian delle Vigne' 2013 ~ Brunello di Montalcino, Italy 45

Grenache Blend Salmos 2015 ~ Priorat, Spain 30

Grenache Blend Domaine de la Solitude 2016 ~ Chateauneuf du Pape, France 28

Merlot-Cabernet Franc Château Vignot 2011 ~ St. Emilion, Bordeaux 35

Cabernet Sauvignon Stag's Leap "Artemis" 2017 ~ Napa Valley 44

Cabernet Sauvignon Silver Oak 2015 ~ Alexander Valley 44

Cabernet Sauvignon Mt. Brave 2015 ~ Mt. Veeder, Napa Valley 50

Cabernet Sauvignon Opus One 2015 ~ Napa Valley 170

W I N E S B Y T H E G L A S S

RESERVE REDS - Via CORAVIN6 oz

Glass

HALF BOTTLES

CHAMPAGNE137 Perrier-Jouët "Grand Brut" ~ Reims, France 39

143 Veuve Clicquot Ponsardin "Brut" ~ Reims, France 70

RIESLING305 Von Buhl "Armand" Kabinett 2014 ~ Pfalz, Germany 25

SEMILLON-SAUVIGNON BLANC371 Chateau Clos Haut Peyraguey 2006 ~ Sauternes, France 81

SAUVIGNON BLANC215 Duckhorn 2018 ~ Napa Valley 30

PINOT GRIGIO142 Santa Margherita 2018 ~ Valdadige, Italy 30

CHARDONNAY1346 Miner 2017 ~ Napa Valley 36

348 Duckhorn 2017 ~ Napa Valley 40

8/18/2020

Vintages may vary

Friday's Station 3

HALF BOTTLES

SANGIOVESE1178 Gaja "Pieve Santa Restituta" 2013 ~ Brunello Di Montalcino 120

PINOT NOIR1521 La Crema 2017 ~ Sonoma Coast 35

643 Goldeneye 2016 ~ Anderson Valley 76

ZINFANDEL1223 Rombauer 2017 ~ California 40

MERLOT1415 Duckhorn 2016 ~ Napa Valley 51

CABERNET SAUVIGNON & BLENDS1331 Justin 2017 ~ Paso Robles 34

1412 Whitehall Lane 2015 ~ Napa Valley 39

1409 Paraduxx Red Blend 2016 ~ Napa Valley 51

1406 Stag's Leap "Artemis" 2014 ~ Napa Valley 75

8/18/2020

Vintages may vary

Friday's Station 4

Bin # SPARKLING WINES474 Michele Chiarlo "Nivole" 2018 Moscato d'Asti ~ Piedmont, Italy 52

105 Ruffino Prosecco ~ Veneto, Italy 40

90 La Marca "Luminore" Prosecco Superiore ~ Veneto, Italy 50

104 Korbel "Sec" ~ California 34

120 Schramsberg "Blanc de Blanc" 2016 ~ Napa Valley 78

ROSÉ

106 Mumm Napa “Brut Rosé” ~ Napa Valley 55

122 J Wine Company "Brut Rosé" ~ Sonoma County 75

Bin # CHAMPAGNENON-VINTAGE

98 Nicolas Feuillatte "Brut" ~ Chouilly 75

97 Taittinger "Brut La Francaise" ~ Reims 91

109 Moet & Chandon “Imperial” ~ Épernay 120

113 Veuve Clicquot Ponsardin "Brut" ~ Reims 130

VINTAGE

99 Nicolas Feuillatte "Palmes d'Or" 2006 ~ Chouilly 199

114 Taittinger "Comtes de Champagne" 2007 ~ Reims Blanc de Blanc 250

110 Dom Pérignon 2008 ~ Épernay 395

108 Louis Roederer “Cristal” 2005 ~ Reims 600

ROSÉ

107 Louis Roederer “Cristal Rosé" 2005 ~ Reims 1950

8/18/2020

Vintages may vary

Friday's Station 5

Bin # RIESLING365 Heinz Eifel "Spätlese" 2017 ~ Mosel, Germany 38

308 Von Buhl "Armand" Kabinett 2016 ~ Pfalz, Germany 45

Bin # ROSÉ723 Chateau d'Aqueria 2018 ~ Tavel, France 42

Bin # SAUVIGNON BLANC204 Ferrari Carano "Fume" 2018 ~ Sonoma County 38


201 Craggy Rang "Te Muna" 2019 ~ Martinborough, NZ 46

929 Chateau de Sancerre 2018 ~ Sancerre, France 55

Bin # PINOT GRIGIO - PINOT GRIS407 The Four Graces 2018 ~ Willamette Valley, Oregon 38

471 Kettmeir 2018 ~ Alto Adige, Italy 42

408 Santa Margherita 2017 ~ Alto Adige, Italy 59

8/18/2020Vintages may vary

Friday's Station 6

Bin # CHARDONNAY

FRANCE ~ BURGUNDY

519 Joshep Drouhin 2017 ~ Mâcon-Villages 40

349 Louis Jadot 2017 ~ Pouilly-Fuissé 75

1502 Drouhin-Vaudon 2017 ~ Chablis Premier Cru 97

1503 Drouhin-Vaudon 2016 "Vaudésir" " ~ Chablis Grand Cru 152

515 Drouhin-Vaudon 2016 "Le Clos" " ~ Chablis Grand Cru 185

565 JD "Marquis de Laguiche" 2015 ~Chassagne-Montrachet 1er Cru 248

771 Louis Jadot "Les Folatières" 2015 ~ Puligny-Montrachet 1er Cru 270

Bin # CHARDONNAY

OREGON

557 Gran Moraine 2016 ~ Yamhill-Carlton, Willamette Valley 85

Bin # CHARDONNAY

CALIFORNIA

450 Davis Bynum "Jane's" ~ Russian River Valley 58

495 Ferrari Carano "Tre Terre" 2017 ~ Russian River Valley 58

486 J. Lohr "Arroyo Vista" 2017 ~ Monterey 58

752 Ferrari Carano "Reserve" 2017 ~ Carneros, Napa Valley 70

379 Newton "Unfiltered" 2015 ~ Napa Valley 72

752 Ferrari Carano "Reserve" 2017 ~ Carneros, Napa Valley 70

343 Beringer "Reserve" 2014 ~ Napa Valley 75


532 Rombauer 2018 ~ Carneros 80

525 Nickel & Nickel "Truchard" 2018 ~ Napa Valley 80

540 Cakebread 2018 ~ Napa Valley 94

511 Far Niente 2017 ~ Napa Valley 126


Friday's Station 7

PINOT NOIR

CALIFORNIA

584 Davis Bynum "Jane's" 2017 ~ Russian River Valley 54

605 La Crema 2016 ~ Russian River Valley 67

652 Sanford 2016 ~ Sta. Rita Hills 78

618 Flowers 2017 ~ Sonoma Coast 105

339 Kistler 2017 ~ Sonoma Coast 160

340 Rochioli 2017 ~ Russian River Valley 170

342 Sea Smoke "Ten" 2016 ~ Sta. Rita Hills 225

341 Peter Michaels "Le Caprice" 2017 ~ Fort Ross-Seaview, Sonoma 275

8/18/2020

Vintage may vary

Friday's Station

8

PINOT NOIROREGON

364 Gran Moraine 2017 ~ Yamhill-Carlton, Willamette Valley 85

648 Domaine Serene "Evenstead" 2016 ~ Willamette Valley 159

PINOT NOIR

FRANCE ~ BURGUNDY

587 Louis Jadot 2016 ~ Gevrey-Chambertin 145

352 Louis Jadot "Santenots" 2015 ~ Volnay 1er Cru 195

389 Domaine de la Vougeraie "Prieure Monopole" 2016 ~ Vougeot 250

382 Capitain-Gagnerot 2014 ~ Clos Vougeot Grand Cru 299

381 Capitain-Gagnerot 2015 ~ Echezeaux Grand Cru 350

GAMAYFRANCE ~ BEAUJOLAIS

589 Chateau des Jacques 2014 ~ Morgon 58

8/18/2020

Vintages may vary

Friday's Station 9

ZINFANDEL

429 The Prisoner "Saldo" 2017 ~ California 55

742 Terra d'Oro "Deaver" 2016 ~ Amador County 60

711 Rombauer 2017 ~ California 78

714 Robert Biale "Black Chicken" 2016 ~ Napa Valley 90

701 A. Rafanelli 2017 ~ Dry Creek Valley 110

TEMPRANILLO

747Paco & Lola "Paco" 2014 ~ Navarra, Spain Tempranillo, Grenache

35

716 Numanthia "Termes" 2016 ~ Toro, Spain 60

GRENACHE & BLENDS

747Paco & Lola "Paco" 2014 ~ Navarra, Spain Tempranillo, Grenache

35

1229Las Rocas de San Alejandro "Old Vines" 2013 ~ Calatayud, Spain

Grenache46

736Salmos 2015 ~ Priorat, Spain Grenache, Carignan, Syrah

75

738Domaine de la Solitude 2016 ~ Chateauneuf du Pape, France Grenache, Syrah, Cinsault, Mourvédre

95

8/18/2020

Vintages may vary

Friday's Station 10

MALBEC

307 Bodegas Norton "Privada" 2015 ~ Mendoza Malbec-Merlot-Cabernet Sauvignon 55

430 Red Schooner by Caymus "Voyage 7" ~ Argentina 75

815 M. Chapoutier "Petite Ruche" 2016 ~ Crozes-Hermitage, France 75

804 Shafer "Relentless" 2014 ~ Stags Leap District 175

805 Stags’ Leap Winery 2016 ~ Napa Valley 78

Bin # MERLOT930 Matanzas Creek 2014 ~ Sonoma County 50

920 Sterling Vineyards 2015 ~ Napa Valley 54

909 Ferrari-Carano 2016 ~ Sonoma County 60

362 Freemark Abbey 2015 ~ Napa Valley 60

936 Hall 2015 ~ Napa Valley 75

919 Rombauer 2016 ~ Carneros 78


345 Mt. Brave 2014 ~ Mt.Veeder, Napa Valley 125

SYRAH

PETITE SYRAH


Friday's Station 11

ITALY

BARBERA

394 Renatto Ratti 2018 "Battaglione" ~ Asti 40

NEBBIOLO

397 Michele Chiarlo "Tortoniano" 2013 ~ Barolo 99

644 Renato Ratti "Marcenasco" 2015 ~ Barolo 110

392 Michele Chiarlo "Cannubi" 2012 ~ Barolo 216

403 Gaja 2012 ~ Barbaresco 580

CORVINA

724 Allegrini 2014 ~ Amarone della Valpolicella 135

SANGIOVESE

1507 Ruffino "Ducale" Riserva 2015 ~ Chianti Classico 58

393 Tenuta La Fuga 2013 ~ Brunello di Montalcino 125

440 Antinori "Pian delle Vigne" 2013 ~ Brunello di Montalcino 160

SUPER-TUSCAN

398Tenuta di Arceno "Il Fauno di Arcanum" 2015 ~ Tuscany Merlot, Cabenet Franc, Cabernet Sauvignon, Petit Verdot 55

709Gaja-Ca'Marcanda "Promis" 2016 ~ Tuscany Merlot, Syrah, Sangiovese 95

375Arcanum 2006 ~ Tuscany Cabenet Franc, Merlot, Cabernet Sauvignon 118

1226Tenuta San Guido “Sassicaia” 2014 ~ Bolgheri Sassicaia Cabernet Sauvignon, Cabernet Franc 490

8/18/2020

Vintages may vary

Friday's Station 12

1006 Ferrari-Carano "Siena" 2017 ~ Sonoma County 60

1005 Estancia Meritage "Reserve" 2014 ~ Paso Robles 65

332 Girard "Artistry" 2015 ~ Napa Valley 82

367 The Prisoner Red Blend 2017 ~ Napa Valley 95

1007 Ferrari-Carano "Tresor" 2013 ~ Sonoma County 98

1004 Paraduxx 2016 ~ Napa Valley 98

1228 Justin "Justification" 2015 ~ Paso Robles 107

751 Ferrari-Carano "PreVail-West Face" 2014 ~ Alexander Valley110

1010 Justin "Isosceles" 201 ~ Paso Robles 165

141 Arietta "H Block, Hudson Vineyards" 2011 ~ Napa Valley262

776 Bryant Family "DB4" 2013 ~ Napa Valley 350

1013 Quintessa 2015 ~ Napa Valley 405

806 Cardinale 2015 ~ Napa Valley 525

1012 Opus One 2016 ~ Napa Valley 680

1061 Colgin Cellars "Cariad" 2012 ~ Napa Valley 1030

128 Dalla Valle "Maya" 2012 ~ Napa Valley 1200

MERITAGE - PROPRIETARY REDS

8/18/2020Vintage may vary

Friday's Station 13

750 Rodney Strong "Reserve" 2015 ~ Sonoma County 75

417 Rodney Strong 2015 ~ Alexander Valley 57

1530 Ferrari Carano 2016 ~ Alexander Valley 64

1026 Justin 2017 ~ Paso Robles 64

1122 Mt. Veeder 2016 ~ Napa Valley 85

415 Orin Swift "Palermo" 2015 ~ Napa Valley 88

1053 Freemark Abbey 2013 ~ Rutherford, Napa Valley 98

1120 Jordan 2015 ~ Alexander Valley 118


1130 Stag's Leap "Artemis" 2017 ~ Napa Valley 148

1127 Silver Oak 2015 ~ Alexander Valley 148

1191 Mas La Plana 2012 ~ Penedes, Spain 150

1103 Cakebread Cellars 2017 ~ Napa Valley 159

354 Double Diamond 2016 ~ Oakville 170

1167 Pride Mountain 2016 ~ Napa-Sonoma 166

1052 Mt. Brave 2015 ~ Mt Veeder, Napa Valley 185

CABERNET SAUVIGNON

CABERNET FRANC

8/18/2020

Vintages may vary

Friday's Station 14

1141 La Jota 2016~ Howell Mountain 210

1183 Caymus 2018 ~ Napa Valley 220

1057 Anakota "Helena Dakota" 2012 ~ Knights Valley 225

971 Altamura 2014 ~ Napa Valley 235

1124 Lewis Cellars 2017 ~ Napa Valley 240

1128 Silver Oak 2014 ~ Napa Valley 270

360 Hestan 2013 ~ Napa Valley 270

1526 Groth "Reserve" 2014 ~ Oakville 300

777 Vineyard 29 "Ceanda" 2016 ~ Napa Valley 300

1112 Far Niente 2016 ~ Napa Valley 350

1145 Caymus "Special Selection" 2015 ~ Napa Valley 420

1056 Quilceda Creek 2013 ~ Columbia Valley 438

972 Chapellet "Pritchard Hill" 2015 ~ Napa Valley 495

1046 Darioush "Darius II" 2012 ~ Napa Valley 575

969 Dalla Valle 2016 ~ Napa Valley 575

968 Dalla Valle 2015 ~ Napa Valley 575

1037 Vineyard 29 "Aida" 2016 ~ Napa Valley 600

970 Josheph Phelps "Backus" 2016 ~ Napa Valley 650

998 Hundred Acre "Wraith" 2014 ~ Napa Valley 1125

CABERNET SAUVIGNON

8/18/2020

Vintages may vary

Friday's Station 15

Bin # BORDEAUX

POMEROL1207 Château Plince 2012 ~ 90

ST. EMILION725 Château Lassègue "Les Cadrans" 2014 ~ 70

802 Château Lassègue 2009 ~ Grand Cru 95

782 Château Vignot 2011 ~ Grand Cru 135

1217 Château Troplong Mondot 2001 ~ Premier Grand Cru 299

MARGAUX1189 Château Lascombes 2004 ~ Second Growth 390

1213 Château Margaux 1999 ~ First Growth 2100


Friday's Station 16

Bin # BORDEAUX

ST. ESTÉPHE1193 Château Haut Beausejour 2014 ~ 81

1206 Château Calon Segur 1996 ~ Third Growth 450

1235 Château Calon Segur 2000 ~ Third Growth 465

ST. JULIEN

1196 La Croix Ducru-Beaucaillou 2014 ~ 135

1165 Clos Du Marquis 2005 ~ 250

1350 Château Branaire-Ducru 2009 ~ Fourth Growth 320

1237 Château Gruaud-Larose 2003 ~ Second Growth 345

1351 Château Léoville-Poyferre 2008 ~ Second Growth 350

1234 Château Léoville-Barton 2005 ~ Second Growth 535

1194 Château Ducru-Beaucaillou 1986 ~ Second Growth 750

PESSAC-LÉOGNAN

1343 Château Haut-Brion 1999 ~ First Growth 1800

PAUILLAC1177 Chateau Lynch Bages 2011 ~ Fifth Growth 390

1204 Château Latour 1995 ~ First Growth 2500

1212 Château Lafite-Rothschild 1999 ~ First Growth 2500

555 Château Lafite-Rothschild 1998 ~ First Growth 3400

8/18/2020

Vintages may vary

Friday's Station 17

PORT3 oz. pour Glass

TAWNY 10 Year Taylor Fladgate 14

20 Year Taylor Fladgate 18

40 Year Taylor Fladgate 45

SINGLE QUINTA 1996 Fonseca "Quinta Panascal" ~ Portugal 19

VINTAGE2007 Fonseca ~ Portugal 28

1985 Dow's ~ Portugal 35

8/18/2020

Vintages may vary

Friday's Station 18

DESSERT WINE3 oz. pour Glass

2006 Chateau Clos Haut Peyraguey ~ Sauternes, France 25

2015 Kracher Beerenauslese Cuvée ~ Austria 20

2015 Dolce by Far Niente ~ Napa Valley 45

2015 Jackson-Triggs "Vidal" Ice Wine ~ Niagara 25

2015 Inniskillin "Vidal" Ice Wine ~ Niagara Peninsula 35

2015 Inniskillin "Cabernet Franc" Ice Wine ~ Niagara Peninsula 45

NV Emiliol Lustau "San Emilio" Pedro Ximenez Sherry ~ Jerez, Spain 9

ICE WINE FLIGHTOne oz. pour of Inniskillin Vidal and Cabernet Franc 27

DESSERT WINE FLIGHTOne oz. pour of each of the following offerings for 25

2006 Chateau Clos Haut Peyraguey ~ Sauternes, France

2015 Kracher Beerenauslese Cuvée ~ Austria

2015 Jackson-Triggs "Vidal" Ice Wine ~ Niagara, Canada


Friday's Station 19

DOMESTIC BOTTLED BEER $ ABV

BUD LIGHT 7 4.20%

MILLER LIGHT 7 4.20%

ANCHOR STEAM 7 4.90% SAN FRANCISCO, CA

LAGUNITAS IPA 7 6.20% PETALUMA, CA

FIRESTONE WALKER UNION JACK IPA 7 7.50% PASO ROBLES, CA

FIRESTONE WALKER 805 BLONDE ALE 8 7.50% PASO ROBLES, CA

ST. ARCHER PALE ALE 9 5.50% SAN DIEGO, CA

ST. ARCHER INDIA PALE ALE 9 7.00% SAN DIEGO, CA

BALLAST POINT SCULPIN INDIA PALE ALE 9 7.00% SAN DIEGO, CA

BALLAST POINT GRAPEFRUIT INDIA PALE ALE 9 7.00% SAN DIEGO, CA

IMPORTED BOTTLED BEERCORONA 7 4.60% MEXICO

NEGRA MODELO 7 5.40% MEXICO

PERONI 7 5.10% ITALY

SAM SMITH'S TADDY PORTER 8 5.00% ENGLAND

GUINNESS DRAUGHT STOUT 7 4.20% IRELAND

DUVEL GOLDEN ALE 11 8.50% BELGIUM

CHIMAY GRANDE RESERVE DARK ALE 14 9.00% BELGIUM

ORVAL TRAPPIST ALE 14 6.90% BELGIUM

DELIRIUM TREMENS BELGIAN ALE 15 8.50% BELGIUM

HARD CIDERCRISPIN ORIGINAL 8 5.00% COLFAX, CA

NON-ALCOHOLIC BOTTLED BEERCOORS N/A 6 0.50%

DRAFT BEERCOORS LIGHT LAGER 8 4.20%

STELLA ARTOIS EUROPEAN LAGER 8 5.00% BELGIUM

MODELO ESPECIAL LAGER 8 4.40% MEXICO

BALLAST POINT SCULPIN INDIA PALE ALE 8 5.40% SAN DIEGO, CA

BEER SELECTIONS

8/18/2020 Friday's Station 20

once a “station” for pony express riders, friday’s station is ......chardonnay 2016 davis...

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