sandwich unit formula chart - subway ... - subway...

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Turkey & Ham Other 1 scoop** (2.5oz.), 2 bacon, double monterey cheddar Cold Cut Combo 1 --- --- --- --- 2 1 scoop** (3.25oz.) 1 set-up 1/2 set-up 8 Ham 4 --- 4 bacon 1 Meat/Hotwel Speed Oven Category Steak+Strips Patty Combo Subs 1 Meat/Hotwel --- 1 1/2 scoops** (3.75oz.)/ double cheese Double Meat 2 scoops ** (5oz.), 4 bacon, double monterey cheddar 2 2 scoops ** (6.5oz) 8 bacon 3 scoops** (7.5oz.)/double cheese Chicken & Bacon Ranch Melt Chicken Teriyaki B.L.T. Big Philly Cheese Steak Italian B.M.T. ® Meatball --- 1 scoop** (3oz.) Steak+Strips 2 scoops ** (6oz.) Bualo Chicken Steak +Strips Roast Beef 2 (1.25oz.) 8 (5oz.) 4 (2.5oz.) 1 Meat/Hotwel Speed Oven Category Spicy Italian --- 5 pepperoni, 5 salami Subway Club ® Subway Melt ® --- 4 turkey, 4 ham, 4 bacon, cheese 2 turkey, 2 ham, 2 bacon, cheese 2 turkey, 1 ham, 2 RB (1.25oz.) --- 4 turkey, 2 ham, 4 RB (2.5oz.) Combo Subs Combo Subs Combo Subs 10 pepperoni, 10 salami Speed Oven Category Tuna 4 scoops 2 scoops --- 1 Meat/Hotwel Turkey 2 8 4 4 turkey, 4 ham 2 turkey, 2 ham Combo Subs 1 Meat/Hotwel --- Steak & Cheese --- 1 scoop** (2.5oz.), cheese 2 scoops ** (5oz.), cheese Steak+Strips Speed Oven Category Cheese* Pepperoni 4 (1oz. shredded) 6 3 2 2 1 6 6 6 6 6 * 0.25oz 0.5oz. 0.75oz. 1.5oz. (5oz.) 0.5oz 3 3 3 * 3 3 * 3* 3 2 2 * 2 2 * 2 * 2 0.12oz. 2 6 * © 2012 Doctor’s Associates Inc. U.S. 7/31/12 * * * * * upon request Locals: 3 pepperoni, 3 salami, 2 ham --- 8 4 --- 1 Meat/Hotwel Combo Subs Sandwich Unit Formula Chart Cut out each section and insert into plastic holders or tape to the sandwich unit using double sided tape. 6 pepperoni, 6 salami, 4 ham 4 2 (0.5oz. shredded) Toppings: Bacon 2* 2* 6 **or trays 4* 0.25oz. 0.125oz. 0.5oz.

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Turkey & Ham

Other

1 scoop** (2.5oz.), 2 bacon, double monterey cheddar

Cold Cut Combo

1

---

---

---

---2

1 scoop** (3.25oz.)1 set-up 1/2 set-up

8Ham 4

---4 bacon 1 Meat/Hotwel

Speed Oven Category

Steak+Strips

Patty

Combo Subs

1 Meat/Hotwel

---1 1/2 scoops** (3.75oz.)/double cheese Double Meat

2 scoops** (5oz.), 4 bacon, double monterey cheddar

2

2 scoops** (6.5oz)

8 bacon

3 scoops** (7.5oz.)/double cheese

Chicken & Bacon Ranch Melt

Chicken Teriyaki

B.L.T.Big Philly Cheese Steak

Italian B.M.T.®

Meatball

---1 scoop** (3oz.) Steak+Strips2 scoops** (6oz.)Buffalo Chicken

Steak +Strips

Roast Beef 2 (1.25oz.)8 (5oz.) 4 (2.5oz.) 1 Meat/Hotwel

Speed Oven Category

Spicy Italian ---5 pepperoni, 5 salami

Subway Club®

Subway Melt® ---4 turkey, 4 ham, 4 bacon, cheese 2 turkey, 2 ham, 2 bacon, cheese

2 turkey, 1 ham, 2 RB (1.25oz.) ---4 turkey, 2 ham, 4 RB (2.5oz.)

Combo Subs

Combo Subs

Combo Subs

10 pepperoni, 10 salami

Speed Oven Category

Tuna 4 scoops 2 scoops --- 1 Meat/HotwelTurkey 28 4

4 turkey, 4 ham 2 turkey, 2 ham Combo Subs

1 Meat/Hotwel

---

Steak & Cheese ---1 scoop** (2.5oz.), cheese 2 scoops** (5oz.), cheese Steak+Strips

Speed Oven Category

Cheese*Pepperoni

4 (1oz. shredded)

6 3

2 2

1

6 6 66 6*

0.25oz

0.5oz.

0.75oz.

1.5oz.(5oz.) 0.5oz

3 3 3* 3 3* 3* 3

2 2* 2 2* 2* 20.12oz.2

6*

© 2012 Doctor’s Associates Inc. U.S. 7/31/12

**

*

*

* upon request

Locals:

3 pepperoni, 3 salami, 2 ham ---8 4 --- 1 Meat/Hotwel

Combo Subs

Sandwich Unit Formula ChartCut out each section and insert into plastic holders or tape to the sandwich unit using double sided tape.

6 pepperoni, 6 salami, 4 ham

4 2

(0.5oz. shredded)

Toppings: Bacon

2*

2*

6

**or trays

4*

0.25oz.

0.125oz.

0.5oz.