section 4_cell membranes
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CellMembranes
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Plasma/Cell membrane
structure They are made oflipids- phospholipids to be
exact, a lipid with a phosphate group attached to
it.
Proteins,
Carbohydrates, which are usually attached to
the previous two.
In 1972 -fluid mosaic model used to describethe arrangement of molecules in the membrane.
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Cell Membrane structure
-Phospholipid molecules form a continuous
double layer (bilayer).
-The molecules are constantly moving, making
the bilayer fluid. -Protien molecule are scattered in the layer, like
tiles in a mosaic, because the phospholipid
bilayer is fluid the proteins can move around in
it.
Some proteins have a carbohydrate
(polysaccharide) chain attached they are called
glycoproteins.
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Cell Membrane structure
-There is also cholesterol in the
membrane, this is found in between the
phospholipids forming bonds with them,making the membrane more rigid.
-The membrane is partially permeable as
some molecules can fit in the small gaps
between phospholipids, others are too
large and must go in through carrier
proteins and channel proteins. These are
special membrane proteins.
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Scientific evidence on the fluid
mosaic model-In the past people believed that cell membranes
were made out of a phospholipids layer in-between
two protein layers because electron microscope
images made it look like there were 3 layers. This iswrong.
Newer electron microscope techniques show a
bilayer of phospholipids with proteins randomlyscattered within it.
Experiment to prove bilayer is fluid:
A mouse and human cell were fused- mouse and
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Permeability of the cell
membrane There are two ways to increase the
permeability of a cell membrane:
-Increase the temperature-Increase the alcohol concentration
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Temperature
Below 0 degrees
-Phospholipids do not have much energy, so
they cannot move around much.-They are packed closely together- very rigid.
channel/carrier proteins deform, increasing
permeability.-Ice crystals may form and pierce the
membrane making it highly permeable
when it melts.
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Temperature
Temperatures between 0 and 45
degrees
-Phospholipids can move around andarent packed as tightly together
The membrane is partially permeable.
As temp increases phospholipids movemore as they have more energy.
This increases permeability of the
membrane.
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Temperature
Temperatures between above 45
degrees
-P
hospholipids begin to melt, making themembrane more permeable.
-The water begins to expand, putting pressure
on the membrane.
-Channel and carrier proteins deform -Permeability increases as they are unable to
control what leaves or enters the cell.
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alcohol concentration
As you increase the concentration, the
permeability increases.
This is because alcohol dissolves lipids, sothe membrane loses its structure.
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How permability can be
investigated in a labYou can test how temp and alc. Conc. Affect
permeability by doing a beetroot
experiment.
Beetroot contain coloured pigment that
leaks out.
The higher the permeability the more
pigment leaks out of the cell.
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To investigate how alcohol conc.
affects permeability 1. Cut 5 equal pieces of pieces of beetroot.
2. 5 different concentrations of alcohol in 5 beakers.
3.Place the on piece beetroot in each beaker for thesame amount of time.
4.Remove the beetroot, leaving just the coloredliquid.
5. Use a colorimeter
This machine passed light through a liquid andmeasures how much is absorbed.
-The higher the absorbance number
- the more pigment released
-the higher the permeability
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Transport across the cell
membraneDiffusion
- passive movement of particles down the
concentration gradient. (no energy is required)
-Molecules move both ways but net movement is
to the area with low conc, until particles are
evenly distributed.
Particle can diffuse through cell membranes if theyare small enough
CO2 and O2
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Gaseous exchange
-O2 and CO2 diffuse across a surface called the gas
exchange surface.
these surfaces have two things in common.
They are thin, only one cell thick- this gives it a shortdiffusion pathway across the gas exchange surface
The have a large surface area.
The organism also maintains a steep conc. gradientof gases across the exchange surface.
These features above increase the rate of diffusion.
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How lungs are adapted for efficient
gaseous exchange. O2 diffuses out of alveoli, across the alveoli epithelium,and capillary endothelium, into the blood.
Co2 diffuses out of blood into alveoli and is breathed out.
Human Lungs have these features which increasethe rate of gaseous exchange.
-Alveoli provide a large surface area for diffusion tohappen across.
-The alveoli epithelium and capillary endothelium is onecell thick- giving it a short diffusion pathway.
-Breathing in and out refreshes air in alveoli keepingconcentration gradients high.
-Alveoli have a good supply of blood from capillaries
The capillaries take o2 and bring co2 constantly ,maintaining the concentration gradient.
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Osmosis
Diffusion of water molecules across
partially permeable membrane.
H
igh-> low Diffusion happens both ways net
movement is to lower conc. of water.
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Transport across cell membrane
Facilitated diffusion- passive.
Larger molecules/charged atoms cannot diffuse
directly through bilayer.
They diffuse through carrier proteins or channel
proteins.
Called facilitated diffusion.
High -. Low / down conc. grad.
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Channel proteins
Form pores in membrane for charged
molecules to diffuse through.
Different channel proteins for different
charged particles.
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Active Transport
Uses energy to move molecules and ions across
cell membranes.
Against conc. Grad./ low-> high
Molecule attaches to carrier protein
Protein changes shape.
Moves molecule across the membrane,
releasing it on the other side. Only diff, from facilitated diff. AT uses energy
from ATP, to move solute against conc. Grad./
Low->high
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Endocytosis
A way cells can take in substances.
Some molecules are too large even for carrier proteins'.
Lipids, proteins,
carbohydrates.
A cell can surround these substance with a section of its
membrane.
This creates a vesicle.
This enters the cell pushing the membrane inwards,
whilst some of the membrane and cytoplasm bulges
around it.
Some cells use it to take in larger objects.
white blood cells (phagocytes) also use endocytosis to
take in dead cells and microorganism to destroy them.
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Exocytosis
How Some substances produced by cells are
released. Eg. Digestive enzymes, hormones and
lipids.
Vesicles containing these substances pinch offfrom sacs of the Golgi apparatus and move
towards the cell membrane.
Vesicles fuse with the cell membrane and
release contents outside cell.
Some substances arent released outside call,
but are inserted into cell membrane.