23415 Golden Springs Dr.Diamond Bar, CA 91765

TEL. (909) 860-4921

Thai•••••.~

1)' ..- Bar.B.Q

APPETIZERSI. FRIED SHRIMP APPETIZERS (9) 7.25

Deep fried shrimp on pineapple with honey saucc.

2. NAKED SHRIMP (5) 725Ex.tra large size shrimp grilled and served with sliced pineapple, cucumber, tomato,swcct and sour cucumber sauce.

*3. THE MONSTER (PLAH KOONG) (8) 7.25GriUed medium rare shrimp seasoned with lime juice, fresh chiE,served on a bed of lettuce along with slice cucumbers.

4. WINGS OF ANGEL (2) 6.75BoncJcss chicken wings stuffed with combination of shrimp, chicken. pork and clear noodle,served with sweet and sour cucumber sauce.

*5. NAM SOD 5.75Ground pork cooked and mixed with green onion, fre.sh chili, inger, pe.anut, lime juice.

6. MEE KROB 6.25Crisp rice nood1e with shrimp, saureed in delightful p]um sauce, served with beansprouL

7. BEEF OR CHICKEN SA-TE (8) 7.25Marinated sliced beef in a mixture of Thai spices and coconut milk grilled and served onbamboo skewer with delicious pcanurlcucumbcr sauce.

*1. CHEF'S SPECIAL SEAFOOD COMBINA nON PLATE .Shrimps, scallops, mussels. squids,l1sh, musseLs with onion and sliced ginger sauteed inspicy chili paste saucc.

*2. SHRIMPS PRIG KING (8) .Shrimps and sliced green bean sauteed ~nspicy curry paste saucc.

*3. MINT SHRIMP(8) .Shrimp with mixed green chili, and fresh mint.

*4. CHILI SHIRMP(8) .Shrimp, mushroom, fresh green chili sauteed in oyster saucc.

5. SHRIMP WTlH SWEET BABY CORN (8) .Shrimp, sweet baby com, mushroom, green onion sauteed in oyster sauce and gravy.

*6. TASTY SHRIMP .. (8) .Shrimp, cashew nuts, white onion sauteed in hot chili paste sauce.

7. SAUTEED SHRIMP (10) .Shrimp seasoned with garlic and black pepper.

8. SAUTEED SQUID .Sliced squid seasoned with black pepper.

8.25

7.25

7.25

7.25

7.25

7.25

7.50

6.95

8.

*1.

*2.

EGG ROLLS (4) .Deep fried spring roll stuffed baby shrimp, ground pork. glass noodles, chopped cabbage,served with special sauce.

SOUPSSEAFOOD SOUP .Assorted seafood in hot and sour lemon grass soup.

HOT AND SOUR SHRIMP SOUP (8) .Shrimp and mushroom in hot and sour lemon grass soup.

5.25

8.25

7.25

*9.

10.

*11.

*[2.

CHILI SQUID 6.95Sliced squid with mushroom and fresh green chili sauteed in Thai saucc.

TROUT WITH WINE SAUCE 7.25Sizzling grittcd lrout topped with wine sauce.

TROUT W[TH CHILI PASTE SAUCE 7.25Deep fried trout topped wiLh spicy chili sauce

PLA TOD LARD PRIK SEASONALDeep fried pompano fish topped with spicy sauce blended with ginger root,green chili and mushroom.

3. BBQ BEEF SALAD 6.25Thin sliced grilled beef marinated with Jimc juice, fresh chili, tl1mato and cucumber.

*3. CHICKEN IN COCONUT SOUP .Sliced chicken cooked in coconut milk with a touch o(thc spices.

4. COMBINATION SOUP .Mixed vegetable with shrimp, chicken and pork.

5. WONTON SOUP (10) .Wonton soup with shrimp and Chinese cabbage.

SALADI. CUCUMBER SALAD .

Sliced cucumbcr, red onion, sliced chili with dressing.

2. THAI SALAD .Crisp leuuce, s]iccd cucumber, tomato, white meat chicken with house dressing.

4. SHRIMP SALAD (5) .Crisp lettuce, sliced cucumber, tomalo, extra largc shrimp with homemade peanut dressing.

5. SEAFOOD SALAD .Shrimp.fish, messcls, squid, sealJops with lime juice, fresh chili, tomato .md cucumber

VEGETABLEI. BROCCOLI MUSHROOMS .

Sauteed with oystcr sauce.

6.25

6.25

6.25

1.50

3.75

7.25

8.25

5.25

* [ 3. CATFISH .SJieed calfish deep fried and topped with spicy chili paste sauce ..

14. SCALLOP WITH WINE SAUCE .Scallop deep fried and topped with red wine sauce.

*15. SPICY SCALLOP .Scallop pan fried with spicy black bean sauce.

'SPICY

DESSERTSLYCHEE ON ICE .RAMBUTAN ON ICE .

BEVERAGESTHAI ICE COFFEE (No Refill) .THAI ICE TEA (No Refill) .COKE, DIET COKE (No Refill) .7-Up (No Refill) .HOT COFFEE .HOT TEA .

6.50

7.95

7.95

1.751.75

1.50

1.501.25

1.251.001.00

2. THE GREEN HOUSE .Bfl'Ic(;oli. cabbage, L'arrot, bean sproULS. haby com and mushrooms sauteed with oyster sauc~.

*SPICY

5.95

Prices are subject to change without notive.

NOODLESI. CHICKEN NOODLE .

Rice noodle scrambled with egg and ~liccd chicken.

2. RARD NAR .Rice noodle topped with choice of beef, chicken, pork with broccoli and gravy.

3. RARD NAR SEAFOOD .Rice noodle topped with assorted seafood, broccoli and gravy.

4. PHAD THAI. (5) .Stir-fried Thai rice noodle with shrimp, scrambled egg., bean sprouts.

5. PHAD SEE-EW .

Rice no()dles !itir fried with broccoli with a choice of chicken, beef or pork (with shrimp 7.25)

5.95

6.25

7.95

6.25

6.25

CO!

C-2

C-3

THAI COMBINATIONS(Serving for 2 persons)

Mee krob panan!! chicken with broccoliPork prig 1:lng ari'd steamed rice .

Combination soup, beef broccoli, chicken curry,BBQ ribs and steamed rice .

Chicken soup, sweet and sour shrimp, pork prig king,and a choice of BBQ chicken or ribs and steamed rice .

A LA CARTEPOULTRY

22.95

23.95

24.95

RICE

6. PHAD WOON SEN .Glass noodle stir fricd with scramble egg, green onion, carrol and a chojce ofchicken, beef or pork. (wilh shrimp 7.25)

*2. MINT CHICKEN.(SPICY) .Sliced chicken stir-fried with mint leaves and chili.

3. CHICKEN WITH BROCCOLI... .Siiced chicken stir-Cried with oyster sauce with broccoli.

5.95

5.95

5.95

6.95

5.95

6.25

7.25

6.25

6.95

7.95CHICKEN RUBy .Deep fried stuffed game hen, topped with sweel and sour sauce.

CASHEW CHICKEN .Chicken, cashew mU, white onion in a hot chili paste sauce.

HONEY DUCK .Roasted and cut into pieces, served with a dcJicious hcncy sauce.

SWEET AND SOUR ANGEL.(2) .Wings of angel served with sweet and sour sauce.

CHICKEN WITH SWEET BABY CORN .Sliced chicken sauteed. in gravy with mushroom and green onion.

CHICKEN CURRY (YELLOW) .Chickcn dark meat prepared with yellow cUITYand coconut milk.

CRISPY DUCK .Crispy honey duck gla7.ed with orange sauce, served with broccoli.

8.

7.

6.

5.

1. THAI BBQ CHICKEN .Half of BBQ chicken served with honey sauce.

*4.

*9.

10.

6.25

6.50

7.50

5.75

7.25

5.50

5.25

1.00

7.25

8.50

SEAFOOD FRIED RICE .

SHRIMP FRIED RICE (5) .

CRAB FRIED RICE .

CHICKEN. PORK OR BEEF FRIED RICE .

VEGETABLE FRIED RICE .

STEAMED RICE (I PORTION) .

HOUSE SPECIALSALL DISHES BELOW SERVED WITH SHRIMP FRIED RICE INDIVIDUALLY

There is a $1.(X) charge for substituting rice

KAI YANG (B.B.Q. CHICKEN) DINNER .HaJf of chicken with shrimp fried rice with home made sauce.

B.B.Q. SPARE RIBS DINNER (3) .Thai B.B.Q. spare ribs with shrimp fried rice with home made sauce.

RAMA SHRIMP. (5) .Shrimps cooked in eream butter sauce .served with broccoli, shrimp fried rice.

5-2.

S-3.

5-1.

5-4.

*5-5.

5-6.

S-7.

HONEY DUCK DINNER .ROa£ted duck (piece..~) with honey sauce served wilh shrimp fried rice.

SCAMPI A LA THAI B.B.Q. (SPICE SHRIMP) (5) .Shrimp sauteed with blaek pepper and garlic, served wilh broccoli and shrimp fried rice.

SWEET ANGEL (2) .SlUffed chickens wings topped with sweet and sour sauce,served with shrimp fried rice.

DEAREST CRAB (2) .Cnmbination of crab meat, shrimp, chicken, pork, and clear noodle, deep fried andserved in sheH with shrimp fried rice.

8.25

8.50

8.25

8.25

I.

2.

*3.

4.

PORKTHAI BBQ SPARERIBS (4) .

GARLIC SHORT RIBS .Pork short ribs sauteed with t!urlic and black pepper.

PORK PRIG KING .Sliced pork and green beans sauteed in spicy chili paste sauce.

SWEET AND SOUR SHORT RIBS .Pork shon ribs, lop[X:d with sweet and sour sauce.

6.95

5.95

5.95

6.50

5-8.

5-9.

SA-TE DINNER (8) .B.B.Q. becf or chicken sale served with shrimp fried rice.

RAINBOW TROUT DINNER .Grilled and topped with red wine sauce, served with shrimp fried rice.

8.50

8.25 *1.

BEEFMINT BEEF. .Beef with mixture green chili, onions and fresh mint.

6.25

5-12. TERIY AKI SALMON .

Grilled salml)n with lcriyaki sauce, served with bn.:x:colianu shrimp (ried rice.

5-]]. CHICKEN RUBY DINNER .Deep fried whole hahy hen SlUffed with cl..1mbination of shrimp and pork.topped with dclicil)uS home made sauce. shrimp fried rice

5-10. CRISPY HONEY DUCK DINNER .Crispy honey duck glazed with omnge sauce, served with broccoli ilnd

shrimp fried rice.

8.95

8.95

8.75

*2.

3.

*4.

PANANG .Slic~d beef conked spicy curry with COCI..'nul milk.

BEEF WITH BROCCOLI .Sliced beef and hroccoli sautced in oyster sauce-.

CHILI BEEF .SliL'cd bc~f,mushroom, fresh L'hili saute-cd in oyster saul.'c.

*SPICY

5.95

5.95

6.25

*SPICY