the biosynthetic pathway for a thousand-year-old natural ... · supplementary information the...

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Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium marneffei Patrick C. Y. Woo 1,2,3,4* †, Ching-Wan Lam 5 † Emily W. T. Tam 1 †, Kim-Chung Lee 5 , Karrie K. Y. Yung 5 , Chris K. F. Leung 5 , Kong-Hung Sze 1,2,3,4 , Susanna K. P. Lau 1,2,3,4* and Kwok-Yung Yuen 1,2,3,4 1 Department of Microbiology, The University of Hong Kong, Hong Kong, 2 State Key Laboratory of Emerging Infectious Diseases, The University of Hong Kong, Hong Kong, 3 Research Centre of Infection and Immunology, The University of Hong Kong, Hong Kong, 4 Carol Yu Centre for Infection, The University of Hong Kong, Hong Kong, 5 Department of Pathology, The University of Hong Kong, Hong Kong

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Page 1: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

Supplementary Information

The biosynthetic pathway for a thousand-year-old natural

food colorant and citrinin in Penicillium marneffei

Patrick C. Y. Woo1,2,3,4*†, Ching-Wan Lam5† Emily W. T. Tam1†, Kim-Chung Lee5, Karrie K. Y. Yung5, Chris K. F. Leung5, Kong-Hung Sze1,2,3,4, Susanna K. P. Lau1,2,3,4* and Kwok-Yung Yuen1,2,3,4

1Department of Microbiology, The University of Hong Kong, Hong Kong, 2State Key Laboratory of Emerging Infectious Diseases, The University of Hong Kong, Hong Kong, 3Research Centre of Infection and Immunology, The University of Hong Kong, Hong Kong, 4Carol Yu Centre for Infection, The University of Hong Kong, Hong Kong, 5Department of Pathology, The University of Hong Kong, Hong Kong

Page 2: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

wild type

orf1 expression

actin expression

orf1KD

P. marneffei strains

wild type

orf2 expression

actin expression

orf2KD

wild type

orf3 expression

actin expression

orf3KD

wild type

orf4 expression

actin expression

orf4KD

wild type

orf5 expression

actin expression

orf5KD

wild type

rp3 expression

actin expression

rp3KD

P. marneffei strains

wild type

rp4 expression

actin expression

rp4KD

wild type

orf6 expression

actin expression

orf6KD

wild type

orf7 expression

actin expression

orf7KD

wild type

orf8 expression

actin expression

orf8KD

wild type

pks3 expression

actin expression

pks3KD

wild type

rp1 expression

actin expression

rp1KD

wild type

rp2 expression

actin expression

rp2KD

wild type

orf9 expression

actin expression

orf9KD

wild type

orf10 expression

actin expression

orf10KD

Supplementary Figure S1: Expression of pks3 and the 14 genes upstream and

downstream of pks3 in the corresponding knockdown mutants of Penicillium

marneffei.

Page 3: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

Acquisition time (min)

102

15 15.2 15.4 15.6 15.8 16 16.2

0

16.4

EIC (561.2684), wild type

EIC (561.2684), rp4 knockdown

EIC (561.2684), rp3 knockdown

EIC (561.2684), rp2 knockdown

EIC (561.2684), rp1 knockdown

EIC (561.2684), pks3 knockdown

16.6 16.8 17

102 mAU

250 300 350 400 450 500 550

-0.2

0.2

0.6

0.4

1.0

0.8

Wavelength (nm)

0

-0.4

-0.6

600 650

a

b

c

Supplementary Figure S2: Detection of arginine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of arginine-monascorubrin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 4: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

102 mAU

250 300 350 400 450 500 550

-0.2

0.2

0.6

0.4

0.8

0

600 650

a

b

c

Acquisition time (min)

102

16 16.2 16.4 16.6 16.8 17 17.2

0

17.4

EIC (511.2803), wild type

EIC (511.2803), rp4 knockdown

EIC (511.2803), rp3 knockdown

EIC (511.2803), rp2 knockdown

EIC (511.2803), rp1 knockdown

EIC (511.2803), pks3 knockdown

17.6 17.8

Wavelength (nm)

Supplementary Figure S3: Detection of lysine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of lysine-monascorubrin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 5: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

Acquisition time (min)

102

16 16.5

0

17

EIC (497.2282), wild type

EIC (497.2282), rp4 knockdown

EIC (497.2282), rp3 knockdown

EIC (497.2282), rp2 knockdown

EIC (497.2282), rp1 knockdown

EIC (497.2282), pks3 knockdown

17.5 18

102 mAU

250 300 350 400 450 500 550

0.5

1.0

Wavelength (nm)

0

600 650

a

b

c

Supplementary Figure S4: Detection of asparagine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of asparagine-monascorubrin conjugate detected

in wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 6: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

a

b

c

Acquisition time (min)

102

0

EIC (470.2173), wild type

EIC (470.2173), rp4 knockdown

EIC (470.2173), rp3 knockdown

EIC (470.2173), rp2 knockdown

EIC (470.2173), rp1 knockdown

EIC (470.2173), pks3 knockdown

17.5 18 18.5 19 19.5

101 mAU

250 300 350 400 450 500 550

1

2

Wavelength (nm)

0

600

Supplementary Figure S5: Detection of serine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of serine-monascorubrin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 7: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

c

a

b Acquisition time (min)

102

18.4 18.6

0

18.8

EIC (534.2098), wild type

EIC (534.2098), rp4 knockdown

EIC (534.2098), rp3 knockdown

EIC (534.2098), rp2 knockdown

EIC (534.2098), rp1 knockdown

EIC (534.2098), pks3 knockdown

19 19.2 19.4

101 mAU

250 300 350 400 450 500 550

1

2

Wavelength (nm)

0

600 650

3

Supplementary Figure S6: Detection of glutamic acid conjugated with monascorubrin in

P. marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of glutamic-monascorubrin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 8: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

c

a

b Acquisition time (min)

102

17.5 18

0

18.5

EIC (546.2486), wild type

EIC (546.2486), rp4 knockdown

EIC (546.2486), rp3 knockdown

EIC (546.2486), rp2 knockdown

EIC (546.2486), rp1 knockdown

EIC (546.2486), pks3 knockdown

19 19.5 21 20 20.5

101 mAU

250 300 350 400 450 500 550

1

2

Wavelength (nm)

0

600 650

3

-1

Supplementary Figure S7: Detection of tyrosine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of tyrosine-monascorubrin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 9: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

c

a

b Acquisition time (min)

102

18

0

18.5

EIC (440.2068), wild type

EIC (440.2068), rp4 knockdown

EIC (440.2068), rp3 knockdown

EIC (440.2068), rp2 knockdown

EIC (440.2068), rp1 knockdown

EIC (440.2068), pks3 knockdown

19 19.5 21 20 20.5

101 mAU

300 400 500 600

1

2

Wavelength (nm)

0

3

Supplementary Figure S8: Detection of glycine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of glycine-monascorubrin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 10: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

c

a

b Acquisition time (min)

101

18.4 18.6

0

18.8

EIC (498.2122), wild type

EIC (498.2122), rp4 knockdown

EIC (498.2122), rp3 knockdown

EIC (498.2122), rp2 knockdown

EIC (498.2122), rp1 knockdown

EIC (498.2122), pks3 knockdown

19 19.2 19.4

101 mAU

250 300 350 400 450 500 550

Wavelength (nm)

0

600 650

1

2

3

Supplementary Figure S9: Detection of aspartic acid conjugated with monascorubrin in

P. marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of aspartic acid-monascorubrin conjugate

detected in wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 11: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

a

b

c

Acquisition time (min)

102

20 20.5

0

21

EIC (591.2466), wild type

EIC (591.2466), rp4 knockdown

EIC (591.2466), rp3 knockdown

EIC (591.2466), rp2 knockdown

EIC (591.2466), rp1 knockdown

EIC (591.2466), pks3 knockdown

21.5 22 22.5 23

101 mAU

300 400 500

Wavelength (nm)

0

600

0.5

1

Supplementary Figure S10: Detection of tryptophan conjugated with monascorubrin in

P. marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of tryptophan-monascorubrin conjugate detected

in wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 12: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

a

b

c

Acquisition time (min)

102

19 19.2

0

19.4

EIC (482.2537), wild type

EIC (482.2537), rp4 knockdown

EIC (482.2537), rp3 knockdown

EIC (482.2537), rp2 knockdown

EIC (482.2537), rp1 knockdown

EIC (482.2537), pks3 knockdown

19.6 19.8 20

101 mAU

300 400 500

Wavelength (nm)

0

600

0.5

1

Supplementary Figure S11: Detection of valine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of valine-monascorubrin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 13: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

c

a

b Acquisition time (min)

102

21.2

0

21.6

EIC (536.2077),

wild type

EIC (536.2077), rp4 knockdown

EIC (536.2077), rp3 knockdown

EIC (536.2077), rp2 knockdown

EIC (536.2077), rp1 knockdown

EIC (536.2077), pks3 knockdown

21.8 22 22.6 21.6 22.2 22.4 22.8 23

101 mAU

300 400 500

Wavelength (nm)

0

600

0.2

1

-0.2

-0.4

0.6

0.8

0.4

Supplementary Figure S12: Detection of methionine conjugated with monascorubrin in

P. marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of methionine-monascorubrin conjugate detected

in wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 14: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

c

a

b Acquisition time (min)

21.5

0

EIC (496.2694),

wild type

EIC (496.2694), rp4 knockdown

EIC (496.2694), rp3 knockdown

EIC (496.2694), rp2 knockdown

EIC (496.2694), rp1 knockdown

EIC (496.2694), pks3 knockdown

23.5 22 22.5 24 24.5 23

102

101 mAU

300 400 500

Wavelength (nm)

0

600

1

Supplementary Figure S13: Detection of leucine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of leucine-monascorubrin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 15: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

c

a

b Acquisition time (min)

21.5

0

EIC (496.2694),

wild type

EIC (496.2694), rp4 knockdown

EIC (496.2694), rp3 knockdown

EIC (496.2694), rp2 knockdown

EIC (496.2694), rp1 knockdown

EIC (496.2694), pks3 knockdown

23.5 22 22.5 24

23

102

101 mAU

300 400 500

Wavelength (nm)

0

600

1

Supplementary Figure S14: Detection of isoleucine conjugated with monascorubrin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of isoleucine-monascorubrin conjugate detected

in wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 16: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

c

a

b Acquisition time (min)

102

24 21.5 22 22.5

0

23

EIC (552.2357), wild type

EIC (552.2357), rp4 knockdown

EIC (552.2357), rp3 knockdown

EIC (552.2357), rp2 knockdown

EIC (552.2357), rp1 knockdown

EIC (552.2357), pks3 knockdown

23.5

101 mAU

300 400 500

Wavelength (nm)

0

600

1

Supplementary Figure S15: Detection of phenylalanine conjugated with monascorubrin

in P. marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of phenylalanine-monascorubrin conjugate

detected in wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

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c

Acquisition time (min)

101

14.2 14.4 12.6 12.8 13 13.2

0

13.4

EIC (533.2171), wild type

EIC (533.2171), rp4 knockdown

EIC (533.2171), rp3 knockdown

EIC (533.2171), rp2 knockdown

EIC (533.2171), rp1 knockdown

EIC (533.2171), pks3 knockdown

13.6 13.8 14

Wavelength (nm)

101 mAU

300 350 400 450 500 550

0.5

0

a

b

Supplementary Figure S16: Detection of arginine conjugated with rubropunctatin in P.

marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of arginine-rubropunctatin conjugate detected in

wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 18: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

a

b

c

Acquisition time (min)

102

20.4 20.6 19 19.2 19.4 19.6

0

19.8

EIC (524.2044), wild type

EIC (524.2044), rp4 knockdown

EIC (524.2044), rp3 knockdown

EIC (524.2044), rp2 knockdown

EIC (524.2044), rp1 knockdown

EIC (524.2044), pks3 knockdown

20 20.2

Wavelength (nm)

101 mAU

300 400 500 600

1

0

Supplementary Figure S17: Detection of phenylalanine conjugated with rubropunctatin

in P. marneffei. (a) Extracted ion chromatogram, (b) UV absorption spectrum and (c) MS/MS

fragmentation pattern showing the presence of phenylalanine-rubropunctatin conjugate

detected in wild type P. marneffei but not in pks3 or rp1 to rp4 knockdown mutants.

Page 19: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

Supplementary Table S1: Relative expression of all genes involved in biosynthesis

of red pigment in different knockdown mutants of Penicillium marneffei.

P. marneffei strains Relative expression

pks3 rp1 rp2 rp3 rp4

Wild type 1 1 1 1 1

pks3 KD mutant <0.01 0.13 0.08 0.05 0.05

rp1 KD mutant 0.05 0.15 0.12 0.01 0.10

rp2 KD mutant 0.54 0.91 0.23 0.90 0.52

rp3 KD mutant 0.98 1.06 0.30 0.33 0.73

rp4 KD mutant 0.44 0.62 0.22 2.10 0.29

Page 20: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

Sample Absorption maxima

wild type 373 405 499 553

orf1 knockdown 373 411 501 553

orf2 knockdown 373 416 499 556

orf3 knockdown 373 416 500 558

orf4 knockdown 373 404 498 556

orf5 knockdown 372 414 503 558

pks3 knockdown --- --- --- 560

rp1 knockdown --- --- --- 559

rp2 knockdown 372 404 --- 561

rp3 knockdown 372 404 --- 561

rp4 knockdown 372 411 --- 559

orf6 knockdown 373 417 500 557

orf7 knockdown 372 417 496 553

orf8 knockdown 374 416 499 554

orf9 knockdown 376 417 499 556

orf10 knockdown 373 409 494 557

medium --- --- --- 560

Supplementary Table S2: UV-Vis spectroscopic absorption maxima of culture

filtrates in Penicillium marneffei.

Page 21: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

Supplementary Table S3: Molecular formula, mass-to-charge ratio and

retention time of different amino acids conjugated with monascorubrin or

rubropunctatin in culture filtrate of Penicillium marneffei detected by

UHPLC-MS analysis.

Name Molecular

Formula

Mass-to-charge

ratio

Retention

time (min)

Arginine-monascorubrin C29H38N4O6 538.2791 16.037

Arginine-rubropunctatin C27H34N4O6 510.2478 13.407

Asparagine-monascorubrin C27H32N2O7 496.2282 18.901

Aspartic acid-monascorubrin C27H31NO8 497.2050 19.584

Glutamic acid-monascorubrin C28H33NO8 511.2206 19.205

Glycine-monascorubrin C25H29NO6 439.1995 19.533

Isoleucine-monascorubrin C29H37NO6 495.2621 23.197

Leucine-monascorubrin C29H37NO6 495.2621 22.941

Lysine-monascorubrin C29H38N2O6 510.2730 16.913

Methionine-monascorubrin C28H35NSO6 513.2185 22.279

Phenylalaine-monascorubrin C32H35NO6 529.2464 23.209

Phenylalaine rubropunctatin C30H31NO6 502.2224 19.730

Serine-monascorubrin C26H31NO7 469.2101 18.901

Tryptophan-monascorubrin C34H36N2O6 568.2573 20.696

Tyrosine-monascorubrin C32H35NO7 545.2414 19.348

Valine-monascorubrin C28H35NO6 481.2464 22.157

Page 22: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

Gene Primer RE site F/R Sequence (5’-3’) Plasmid

orf1 LPW17686 XhoI F CCGCTCGAGTATGTCCGGGCACAGACAAG pPW2284

LPW17687 HindIII R CCCAAGCTTGGGAGTGGGACGCAGTTGACACC

LPW17688 KpnI F GGGGTACCTATGTCCGGGCACAGACAAG

LPW17689 BglII R GAAGATCTAGTGGGACGCAGTTGACACC

orf2 LPW17690 XhoI F CCGCTCGAGGGGAGAACGTGCTTTTGCTC pPW2285

LPW17691 HindIII R CCCAAGCTTGGGGAAGGAGCCGGTGACTTCAA

LPW17692 KpnI F GGGGTACCGGGAGAACGTGCTTTTGCTC

LPW17693 BglII R GAAGATCTGAAGGAGCCGGTGACTTCAA

orf3 LPW17694 XhoI F CCGCTCGAGCGACACATACGATCATCCAGCA pPW2286

LPW17695 HindIII R CCCAAGCTTGGGTGTCGCTACCAGTTGGCTCA

LPW17696 KpnI F GGGGTACCCGACACATACGATCATCCAGCA

LPW17697 BglII R GAAGATCTTGTCGCTACCAGTTGGCTCA

orf4 LPW17698 XhoI F CCGCTCGAGCGATACTCCGTGTGAAAGACTGC pPW2287

LPW17699 HindIII R CCCAAGCTTGGGGTGGCTGTGGTCAAGCAGTG

LPW17700 KpnI F GGGGTACCCGATACTCCGTGTGAAAGACTGC

LPW17701 BglII R GAAGATCTGTGGCTGTGGTCAAGCAGTG

orf5 LPW17702 XhoI F CCGCTCGAGCGTTTTCGTTACCGGAGGTT pPW2288

LPW17703 HindIII R CCCAAGCTTGGGAGCATGGGTAGGAATGACCG

LPW17704 KpnI F GGGGTACCCGTTTTCGTTACCGGAGGTT

LPW17705 BglII R GAAGATCTAGCATGGGTAGGAATGACCG

pks3 LPW9873 XhoI F CCGCTCGAGCCTTCTCTTTCGGATCTCTTC pPW1294

LPW9874 KpnI F GGGGTACCCCTTCTCTTTCGGATCTCTTC

LPW9875 BglII R GAAGATCTGCCTAATGTCAAGCTTTTCG

rp1 LPW 18206 XhoI F CCGCTCGAGCTGCTGGCGATACCGAGTTC pPW2422

LPW 18207 HindIII R CCCAAGCTTGGGGCAAGGCATCAGCTCAATGA

LPW 18208 KpnI F GGGGTACCCTGCTGGCGATACCGAGTTC

LPW 18209 BglII R GAAGATCTGCAAGGCATCAGCTCAATGA

rp2 LPW 17706 XhoI F CCGCTCGAGCATGGGCTACTCGGTTTGGA pPW2289

LPW 17707 HindIII R CCCAAGCTTGGGGTTCGCCTTTGGAGTTCTGC

LPW 17708 KpnI F GGGGTACCCATGGGCTACTCGGTTTGGA

LPW 17709 BglII R GAAGATCTGTTCGCCTTTGGAGTTCTGC

rp3 LPW 18210 XhoI F CCGCTCGAGGCAGTAATCGGTTGGGTTCG pPW2423

LPW 18211 HindIII R CCCAAGCTTGGGCGCATGGAACTGAAGGATGA

LPW 18212 KpnI F GGGGTACCGCAGTAATCGGTTGGGTTCG

LPW 18213 BglII R GAAGATCTCGCATGGAACTGAAGGATGA

rp4 LPW 18214 XhoI F CCGCTCGAGAAAGTCAATGACCCTGCCGA pPW2424

LPW 18215 HindIII R CCCAAGCTTGGGGTCAAAGACCTGGCTGGCAC

LPW 18216 KpnI F GGGGTACCAAAGTCAATGACCCTGCCGA

LPW 18217 BglII R GAAGATCTGTCAAAGACCTGGCTGGCAC

Supplementary Table S4: Primers and plasmids used for gene knockdown

experiments in the present study.

Page 23: The biosynthetic pathway for a thousand-year-old natural ... · Supplementary Information The biosynthetic pathway for a thousand-year-old natural food colorant and citrinin in Penicillium

Gene Primer RE site F/R Sequence (5’-3’) Plasmid

orf6 LPW18683 XhoI F CCGCTCGAGATAGACCTGAAATGGTTCCGATGG pPW2425

LPW18684 HindIII R CCCAAGCTTGGGGTGATGTAAATCCTCATCGAGCAG

LPW18685 KpnI F GGGGTACCATAGACCTGAAATGGTTCCGATGG

LPW18686 BglII F GAAGATCTGTGATGTAAATCCTCATCGAGCAG

orf7 LPW18426 XhoI R CCGCTCGAGAGGCTCCTTTCTCCTCCGAT pPW2426

LPW18427 HindIII F CCCAAGCTTGGGTGAACGTGGATTGTGGGAAG

LPW18428 KpnI R GGGGTACCAGGCTCCTTTCTCCTCCGAT

LPW18429 BglII F GAAGATCTTGAACGTGGATTGTGGGAAG

orf8 LPW18430 XhoI R CCGCTCGAGCGCTGTGACCGAAATGGAT pPW2427

LPW18431 HindIII F CCCAAGCTTGGGGGAGTCACACCGCAGATAATGA

LPW18432 KpnI R GGGGTACCCGCTGTGACCGAAATGGAT

LPW18433 BglII F GAAGATCTGGAGTCACACCGCAGATAATGA

orf9 LPW18434 XhoI F CCGCTCGAGCTGGTTGGAGGTGCCTTGA pPW2428

LPW18435 HindIII R CCCAAGCTTGGGGCCCATACTGTGCGAATCGTA

LPW18436 KpnI F GGGGTACCCTGGTTGGAGGTGCCTTGA

LPW18437 BglII R GAAGATCTGCCCATACTGTGCGAATCGTA

orf10 LPW18438 XhoI F CCGCTCGAGGAGGAGGAAATTGACCAGACTGG pPW2429

LPW18439 HindIII R CCCAAGCTTGGGGGTCAGACCTTCCTTGCCGT

LPW18440 KpnI F GGGGTACCGAGGAGGAAATTGACCAGACTGG

LPW18441 BglII R GAAGATCTGGTCAGACCTTCCTTGCCGT