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WELCOME TO OLD TRADITIONS!
Demartino is a family-run, traditional Italian restaurant, serving wholesome Italian food covering all regions in Italy.
Along with our daily specials and extensive pasta dishes, we have a wide selection of fresh fish and meats delivered daily and cooked to perfection by our talented creative chefs.
The restaurant has been an institution within the Fitzrovia area since 1990 and is well-known for its relaxed atmosphere, comfortable surroundings and welcoming staff. The old black and white family photos adorning the walls add to the warmth and friendliness of the venue, making it perfect for any occasion.
In addition to the 60-seater ground floor restaurant, we have a private function room on the lower ground floor which accommodates up to 30 seated guests.
Whatever your requirements, Demartino is the perfect venue to host your special event.
The restaurant is fully air-conditioned.
196/198 GREAT PORTLAND STREET, LONDON W1W 5TBTEL: 020 7436 2547 | EMAIL: [email protected]
WWW.DEMARTINO.CO.UK
FAMILY-RUN BUSINESS ESTABLISHED 1990
TRADITIONAL RECIPES & VALUES
ASSAGGIO
GARLIC BREAD (3 PIECES) £2.50
BRUSCHETTA (2 PIECES) £2.50Chargrilled ciabatta rubbed with garlic and olive oil topped with fresh tomatoes and basil
CHEF’S SALUMI BOARD £11.50 FOR 1 PERSONPlatter of Italian cured meats, £18.00 FOR 2 PEOPLE roasted vegetables and burrata
CESTINO DI PANE £2.00Bread basket with extra virgin olive oil
ANTIPASTI
ZUPPA CONTADINA £6.50Home-made vegetable soup
PASTA FAGIOLI £6.50Traditional soup with pasta, borlotti beans and olive oil
FORMAGGIO DI PECORA £8.50Warm goat’s cheese, topped with walnuts on baby spinach, drizzled with honey
MOZZARELLA ALLA CARROZZA £8.50Deep-fried mozzarella coated in crispy breadcrumbs
DEMARTINO CAESER SALAD £8.50House speciality with eggs, anchovy, croutons and pine nuts
INSALATA TRICOLORE £9.50Avocado, buffalo mozzarella and beef tomatoes
COZZE ALLA PROVINCIALE £9.50Mussels in a sweet chilli, garlic and tomato sauce served on toasted bread
GRIGLIATA DI VERDURE £9.50Grilled seasonal vegetables drizzled with olive oil
CALAMARI ALLA BRACE £11.50Fresh chargrilled squid with red chillies and lemon (AVAILABLE GOLDEN-FRIED)
PROSCIUTTO E MOZZARELLA BURRATA £12.50Parma ham and delicate, creamy burrata (ITALY’S FINEST)
GAMBERONI PICCANTI £12.50Grilled king prawns with garlic & chillies
MELANZANE ALLA PARMIGIANA £8.90 / £13.90Baked aubergine with melted mozzarella & tomato salsa
CLASSIC PASTAS
WHEAT & GLUTEN-FREE PASTA AVAILABLE ON REQUEST
SPAGHETTI AGLIO £9.90 OLIO E PEPERONCINOSpaghetti with chillies, garlic and extra virgin olive oil
SPAGHETTI POMODORINI FRESCHI £9.90Spaghetti with cherry tomatoes, garlic and fresh basil
PENNE ALL’ARRABBIATA £10.50Penne with tomato, red chillies and garlic
SPAGHETTI ALLA BOLOGNESE £12.50Spaghetti in a bolognese sauce
SPAGHETTI ALLA CARBONARA £12.50Spaghetti with fresh cream, pancetta (ITALIAN BACON) and parmesan
LASAGNE CLASSICHE £12.90Traditional homemade lasagne
PASTA E RISOTTI
RAVIOLI CON BURRO E SALVIA £12.00Ravioli filled with ricotta and spinach, served in a butter and sage sauce
PENNE ALL’AMALIA £11.90Penne with tomatoes, mozzarella and cream
RIGATONI CON POLPETTE E SALSICCIA £14.50Rigatoni with Tuscan sausages and meatballs
PAPPADELLE AL FILETTO £18.50Rigatoni with prime fillet steak, truffle oil & basil
PAGLIA E FIENO DI £16.50 BRANZINO E ZUCCHINIMixed tagliatelle with fresh seabass, courgettes & chillies
LINGUINE CON VONGOLE £16.50Linguine with fresh clams, garlic and chilli
RISOTTO AI PORCINI £15.50Risotto with wild mushrooms and shallots
RISOTTO / LINGUINE £16.50 CON FRUTTI DI MARERisotto or linguine with mixed fresh seafood
RISOTTO AL POLLO CON PISELLI £16.00Risotto with chicken and peas
Some of our foods may contain allergens. Please speak to a member of staff for more information. A discretionary 12.5% charge will be added to your billAll of our meat and fish produce used in the main courses and pasta dishes are freshly sourced
PESCE
OUR FISH IS CAREFULLY SELECTED AND SUPPLIED ON A DAILY BASIS
GRIGLIATA DI PESCE MISTO £22.00Selection of seasonal grilled seafood
SALMONE CON SPINACI £19.50Fresh grilled wild salmon served with sautéed spinach
BRANZINO AI FERRI £18.90Fresh whole roasted seabass with herbs
TONNO ALLA GRIGLIA £22.90Seared sashimi tuna steak (SERVED RARE) with lemon and olive oil
GAMBERONI DEMARTINO £22.50Grilled king prawns with garlic, chillies served with rice
CODA DI ROSPO E COZZE £21.50Fresh monkfish & mussles in a cream and saffron sauce served with rice
CARNE
MAIN DISHES ARE GARNISHED WITH SEASONAL VEGETABLES
SCALOPPINE ALLA £16.90 / £17.90 MILANESE CON PASTAChicken or veal escalope in golden breadcrumbs with pasta pomodoro | DEMARTINO CLASSIC
FEGATO CON PANCETTA £17.90Pan-fried calf’s liver with pancetta and onions
OSSO BUCO £18.50Shin of veal slow-cooked with white wine, served with saffron rice
RACK OF LAMB £20.50Traditional roasted cut of lamb on the bone (MINIMUM 4 RIBS)
NODINO DI VITELLO £21.90Large grilled veal chop marinated in lemon juice and rosemary | CHEF’S SPECIAL
FILETTO DI MANZO £23.50Prime fillet steak choice cut, flame-grilled
CONIGLIO E POLENTA £18.50French rabbit & polenta with the chef’s classical standout sauce | TRADITIONAL FAVOURITE
CONTORNI
PATATE AL ROSMARINO £3.50Sauteed potatoes with rosemary
ZUCCHINI FRITTI £3.50Deep fried courgettes
SPINACI £3.50Sauteed or creamed spinach
INSALATA MISTA £3.50Italian mixed salad
PATATE FRITTE £3.50French fries
INSALATA DI RUCOLA £3.50Wild rocket salad with parmesan shavings
INSALATA DI POMODORO E CIPOLLA £3.50Tomato and onion salad
BROCCOLI £3.50Fresh broccoli
FUNGHI £3.50Champignon mushrooms, sautéed with garlic and chilli
MISTO DI VERDURE DEL GIORNO £5.00Mixed vegetables of the day
PURÈ £3.50Creamy mashed potato
MENU ESTABLISHED 1990