catering prices web inquire. pricing is valid through june ... › conferences-catering › sites...

2017/18 CATERING M E N U

All pricing is per person, unless otherwise noted. Delivery fees may apply, please inquire. Pricing is valid through June 30, 2020. Menus are subject to change.

Menu pricing is subject to 9% NH Meal Tax & 19% Service Charge.

CONTINENTAL BREAKFAST ADDITIONS15 Person Minimum ($2.00 per person charge if count is under minimum)

Applewood Smoked Bacon $2.50

Cage free Scrambled Eggs $2.50

Breakfast SandwichesCiabatta Bun w/ Aged Vermont Cheddar, Canadian Bacon and Cage Free Eggs $6.00 Ciabatta Bun w/ Aged Vermont Cheddar, Herbed Sun-Dried Tomato and Cage Free Eggs $5.75

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BREAKFAST PASTRY SELECTIONAssorted Muffins, Mini-Bagels, Danish, Croissants, Scones

Appropriate Condiments and Spreads

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2019/20 CATERING PRICES WEB

LIGHT CONTINENTAL BREAKFAST15 Person Minimum ($2.00 per person charge if count is under minimum)

Fresh Fruit PlatterChoice of One Breakfast Pastry Coffee and Tea Cranberry and Orange Juices

CONTINENTAL BREAKFAST15 Person Minimum ($2.00 per person charge if count is under minimum)

Fresh Fruit PlatterChoice of Two Bakery PastriesCoffee and TeaCranberry and Orange Juices

$9.25 $10.50

2019/20CATERING M E N U

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BREAKFAST SANDWICH MEALS25 Person Minimum ($2.00 per person charge if count is under minimum)

OPTION #1 $12.25

Sliced Fresh Fruit PlatterCiabatta Bun w/ Aged Vermont Cheddar, Herbed Sundried Tomatoes and Cage Free EggsCoffee and Tea ServiceOrange Juice

OPTION #2 $12.75

Sliced Fresh Fruit PlatterCiabatta Bun w/ Aged Vermont Cheddar, Canadian Bacon and Cage Free EggsCoffee and Tea ServiceOrange Juice

SUNRISE SPECIAL BUFFET25 Person Minimum ($5.00 per person charge if count is under minimum)

Fresh Fruit PlatterCage Free Scrambled EggsSausage and Apple Wood Smoked BaconPancakes or French Toast (Choose One)NH Maple SyrupHome FriesChoice of One Bakery ItemCoffee and TeaCranberry and Orange Juices

SUNRISE SPECIAL DELUXE BUFFET25 Person Minimum ($5.00 per person charge if count is under minimum)

Fresh Fruit Platter Aged Cheddar & Roasted Red Pepper Cage Free Egg Frittata Vanilla Bean French Toast with NH Maple SyrupNew Hampshire Apple Wood Smoked Bacon Sliced Whole Grain Mustard & Honey Glazed Cured HamHerb Roasted Breakfast Potatoes Orange & Cranberry Juices Coffee and Tea

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Deluxe!

$17.75 $23.00


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BEVERAGES Regular & Decaf Coffee

Hot Tea

Iced Tea

Hot Chocolate

Bulk Juice

$24.25 per Gallon

$16.50 per Gallon

$16.50 per Gallon

$25.50 per Gallon

$25.50 per Gallon

Bulk Water

Hot Local Apple Cider

Cold Local Apple Cider

Sparkling Punch

Lemonade

Asst. Canned Sodas

Asst. Bottled Juices

Bottled Water

BAKERY ITEMS AND SNACKS One Dozen Minimum Order

Assorted Muffins

Assorted Mini-Bagels

Assorted Danish

Assorted Croissants

Assorted Scones

Assorted Cookies

Assorted Brownies

Assorted Dessert Bars

Cardamom Coffee Cake (serves 14)

Lemon Zucchini Bread (serves 14)

Organic Stonyfield Yogurt

$7.00 per Gallon

$28.50per Gallon (Seasonal)

$28.50 per Gallon (Seasonal)

$24.25 per Gallon

$24.25 per Gallon

$2.50 each

$3.50 each

$2.75 each

$28.50 per Dozen

$15.25 per Dozen

$30.00 per Dozen

$28.50 per Dozen

$24.75 per Dozen

$9.00 per Dozen

$9.00 per Dozen

$35.00 per Dozen

$41.25/Cake

$36.25/Cake

$2.75 each

Healthy Snack Bar

Hummus and Chips Snack Pack

Trail Mix

$2.50 each

$4.00 each

$4.00 each


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AVAILABLE W/ YOUR DELI

Albacore Tuna Salad $3.25

Classic Egg Salad $2.75

Chef’s Choice Chicken Salad $3.00

Organic House Made Hummus $2.75

CHEF SALAD & SOUP LUNCH

Soup Choices:

Minestrone

Saffron Tomato Bisque

Spiced Butternut Squash

Tuscan Lentil Vegetable Soup

Salad

Mixed Lettuce | Cherry Tomatoes Green Bell Peppers | Sliced Cucumber Swiss Cheese | Hard Boiled Eggs Multi Grain Croutons

All Natural Diced Ham (on the side)

All Natural Roast Deli Turkey (on the side)

Buttermilk Ranch & Olive Oil Vinaigrette Dressings

Also Included

Assorted Dinner Rolls and Butter

Iced Tea and Water

SALAD DELUXE LUNCH

Mixed Lettuce | Red Grape Tomatoes Sliced Cucumber | Manchego Cheese Dried Cranberries | Multi Grain Croutons

Served with Grilled Sliced Chicken Breast, and Salmon Filet with Citrus-Dill Vinaigrette on the Side

Also Included

Assortment of Artisanal Rolls and Butter

Iced Tea and Iced Water

DELUXE DELI BUFFET

Tossed Garden Salad w/ Two Dressings

Pasta Salad

Freshly Sliced All Natural Deli Turkey, Ham and Roast Beef

Sliced Cheeses

Assorted Hearty Breads and Rolls

Mayonnaise, Mustard and Dill Pickle Chips

Cape Cod Kettle Chips

Iced Tea and Water

A La Carte!

Deluxe!


$18.00

$17.25 $21.00


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($2.00 per person charge if count is under minimum)

SOUP AND SANDWICH LUNCH

One VIP Sandwich or Wrap Selection

Choice of One Vegetarian Soup Option (Ask for our current selections)



BOXED LUNCHServed on assorted local breads

Choice of:

~ All Natural Turkey | Cheese | Lettuce | Local Tomato

~ All Natural Ham | Cheese | Lettuce | Local Tomato

~ All Natural Roast Beef | Cheese | Lettuce | Local Tomato

~ Veggie Wrap | Hummus | Lettuce | Tomato | Garden Vegetables

Appropriate Condiments

Individual Bag of Potato Chips

Whole Fruit

Cookie

Assorted Canned Soda

"THINK OUTSIDE THE BOX" LUNCHThis is an “unboxed” version of our boxed lunch. Your guests enjoy all the same convenient and delicious menu items served on platters. This is a great option for groups that aren’t on “the go” during lunch time!

$12.50

Add Second Sandwich for $2.75

$15.25

$13.00


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CHOCOLATE DIPPED PRETZEL BREAKA Fun Selection of White and Dark Chocolate Dipped Pretzel Rods

Coffee, Tea and Water

AFTERNOON DELIGHTAssorted Cookies and Brownies

Coffee and Water

HAPPY TRAILS BREAK Assortment of Individual Snack Chips and Popcorn

Whole Fresh Fruit

Peanut and Candy Trail Mix

Water

BISCOTTI & COFFEE STATION Double Chocolate Orange Poppyseed

Coffee and Tea Service w/Vanilla Bean Whipped Cream

Water

THE SNACK BASKET Assortment of House-Made Treats to include Hermit Bars, Blondies and Fruit-Nut Bars

Coffee and Water

“WE ALL SCREAM FOR ICE CREAM" BREAKSeasonal (May Through September)

Assortment of Ice Cream Bars

Lemonade and Water

DESSERT BAR BREAKAssortment of Decadent Dessert Bars

Coffee and Water

$6.50

$8.00

$8.25

$6.25

$5.75

$6.25

$7.50

Freshly Baked Cinnamon- Sugar Buttermilk Biscuits

Macerated Seasonal Fruit Vanilla Bean Whipped Cream

Coffee, Tea and Water

$8.25

ShortcakeStation


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MEXICAN FIESTATortilla Chips with Melted Cheese

Olives, Guacamole, Sour Cream, Salsa, Jalapeno Peppers

Assorted Canned Sodas and Water

$6.75

POPCORN STATIONHot Air Popped, Scoop and Serve

Rosemary, Garlic and Parmesan

White Chocolate Cranberry


$6.25 ULTIMATE SNACK BREAKPatti’s Snack MixA flavor packed concoction of Chex Mix, Pretzels, Cheddar Goldfish, Roasted Peanuts and Wasabi Peas Tossed with Seasonings and Spices

Basket of Whole Fruit


$7.00

CHIPS AND DIPOption #1

House-Made Pita Chips with Chef’s Choice Hummus


Option #2

House-Made Blue Corn Tortilla Chips w/ Local Tomato & Poblano Black Bean Salsa


$7.50

$8.25


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THE ALL AMERICANTossed Garden Salad with Two Dressings

Grilled Maine Family Farms Hamburgers

Steamed Kayem Hot Dogs

Rolls and Buns

Sliced Cheddar and Swiss Cheese

Lettuce, Sliced Local Tomatoes, Diced Onions

Assorted Condiments

Dill Pickles

Molasses Baked Beans


Sliced Seedless Watermelon

Lemonade and Iced Tea

Cookies and Brownies

THE ALL AMERICAN DELUXETossed Garden Salad with Two Dressings

Grilled Honey Mustard Glazed Chicken Breast

Jack’s Smoked Tomato BBQ Pork Ribs

Southwestern Style Corn

Roasted Red Potatoes

Three Bean Chili

Sliced Seedless Watermelon

Roasted Poblano Cornbread with butter

Lemonade and Iced Tea

Cookies and Brownies

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Deluxe!

$22.25

$24.75


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DinnerChoice of Two Entrees $35.00

Choice of Three Entrees $42.75

HOT BUFFET SELECTIONS

Buffets Include Entrée Selections Tossed Garden Salad with Dressings Vegetable Du Jour Potato or Rice Du Jour Dinner Rolls and Butter Iced Tea and Iced Water

Lunch

Choice of Two Entrees $28.75

Choice of Three Entrees $33.75

ENTRÉE SELECTIONS

BEEF

Maple Bourbon Marinated Sirloin TipsFinished with Roasted Onions and a Forest Blend of Mushrooms and Herbs

Herbed Beef FiletChar-Grilled Beef Medallions with Smoked Tomato Bordelaise

Grilled Hoisin Beef Sesame Citrus Marinated Steak Tips with Steamed Peppers and Broccoli

POULTRY

Moroccan Style Chicken Mint and Citrus Marinated, Grilled Chicken Breast with Apricot-Berbere Chutney

Creole ChickenRoulade of Chicken with Sausage-Cornbread Stuffing; Finished with a Smoky Tomato Veloute

Southwestern-Style Grilled Chicken Breast Chili-Lime Marinated Chicken Breast Served with a Grilled Pineapple-Poblano Salsa

Chicken Rustica Pan Seared Chicken Breast Topped with Cremini Mushrooms, Grilled Leeks, Roasted Local Tomatoes and Fresh Herbs

Luncheon Portions/Pricing Available Until 4:00pm

Dinner Portions/Pricing After 4:00pm


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PORK

Maple Chipotle PorkMaple Chipotle-Glazed Pork Loin with Fresh Ginger-Peach Chutney

Cider Glazed Stuffed Pork Cider Marinated Pork Loin with Dried Cranberry, Herb and Toasted Pecan Stuffing

SEAFOOD

Baked Stuffed CodFresh Filet of Atlantic Cod with Shrimp, Scallop, and Lobster, Baked to Perfection and Topped with a Citrus-Herb Butter

Char-Grilled Fillet of Salmon Filet of Salmon; Finished with a Tarragon-Honey Mustard Glaze

Catch of the Day Local, Sustainable Fish Fillet Gently Cooked in a Mildly Spiced Sauce of Onions, Saffron, Olives, Tomatoes, White Wine and Herbs

VEGETARIAN

Tortelloni with Basil Pistou Cheese Tortelloni with Roasted Seasonal Vegetables and Artichoke Hearts, Roasted Garlic and a Basil-Parmesan Pistou Sauce (no nuts)

Pasta Verdure (Vegan) Rotini Pasta Served in a Roasted Vegetable, Fresh Herb and Local Tomato Sauce; Finished with Extra Virgin Olive Oil

Butternut Squash Ravioli Butternut Squash Raviolis with Caramelized Shallots, Brown Butter and Fresh Sage

Savory Stuffed Squash (Vegan and Gluten Free)Maple-Glazed Squash Roasted with Ginger, Local Apple, Roasted Root Vegetable and Brown Rice Stuffing (Seasonal)

Stuffed Portobello Mushroom Balsamic Marinated Portobello Mushroom Baked with Herbs, Sun-Dried Tomatoes, Crumbled Blue Cheese and Aged Vermont Cheddar


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THE BAJA

Grilled Melon and Heirloom Tomato Salad; Mixed Greens, Crumbled Feta and Jalapeno-Mint Vinaigrette

Marinated, Locally-Sourced White Fish

Marinated Grilled Tofu

Coconut Rice with Jerk Spices

Shredded Lettuce, Red Cabbage, Diced Tomatoes, Sliced Avocado Tossed with Lime Juice, Black Bean-Poblano Salsa, Chipotle-Lime Crème Hot Sauce, Sliced Green Onions, Cilantro

Flour Tortillas


ITALIAN BUFFET

Minestrone Soup

Mesclun Greens, Roasted Pepper Strips, Cherry Tomatoes,

Cucumbers and Parmesan with Balsamic Vinaigrette

Chicken Parmesan with Penne Pasta

Manicotti Primavera

Roasted Garlic Bread


THAI BUFFET

Thai Sweet Potato Soup

Ginger Marinated Cucumber Salad

Peanut Encrusted Chicken Breast with Steamed Broccoli

Spicy Thai Beef with Green Curry and Eggplant

Stir-Fried Vegetables with Black Beans

Coconut Jasmine Rice

Assorted Dinner Rolls with Butter


Lunch $27.25

Dinner $31.00

Lunch $20.50

Dinner $21.75

Lunch $26.50

Dinner $28.75


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GREEN MOUNTAIN BUFFET

Vermont Cheddar and Ale Soup

Baby Spinach with Grilled Pears, Dried Cranberries, Spiced Walnuts and Vermont Maple Vinaigrette

Chicken Breast with Apple Infused Wine Sauce

Honey Mustard Crusted Salmon Filet

Grilled Portobello Mushroom Quarters; Broiled with Blue Cheese, Aged Vermont Cheddar, Herbs and Sun-Dried Tomatoes

Roasted Garlic Smashed Potatoes

Seasonal Vegetable Medley



SANTA FE BUFFET

Tortilla Soup

Sautéed Beef and Chicken with Peppers and Onions

Grilled Spiced Tofu Marinated with Fresh Lime, Smoked Paprika and Cumin

Shredded Lettuce and Shredded Cheeses

Roasted Poblano Guacamole, Chive Sour Cream and Local Tomato Salsa

Warm Flour Tortillas

Black Beans and Southwestern Spiced Rice


THE NEW ENGLANDER

New England Clam Chowder with Oyster Crackers

Mixed Green and Baby Spinach Salad with Spiced Walnuts, Grilled Apples, Aged Vermont Cheddar, Sliced Cucumbers; Cranberry Vinaigrette

Stuffed Local Pollock with Crab and Shrimp

Grilled, Marinated Chicken Breast with Wild Maine Blueberry-Balsamic BBQ Sauce

Steamed Corn with Sea Salt and Thyme Butter

Roasted Potatoes with Smoked Paprika

Jack’s NH Maple Baked Beans

Michelle’s Homemade Brown Bread Bites with Butter


Lunch $30.50

Dinner $34.50

Lunch $23.00

Dinner $25.50

Lunch $32.50

Dinner $34.50


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WHITE MOUNTAIN BUFFET

Roasted Corn and Pepper Chowder

Baby Field Greens with Honey Spiced Walnuts, Grilled Local Apples & Pomegranate-Molasses Vinaigrette

Chicken Breast with a Sweet Shallot, Local Pear Ginger Chutney

Apple Cider Glazed Pork Loin; Dried Cranberry, Herb and Toasted Pecan Stuffing

Gemelli Pasta; Tossed with Sun-Dried Tomatoes, Capers, Peas, Grilled Onions and Zucchini

NH Maple Roasted Sweet Potatoes

Seasonal Vegetable Medley



MOROCCAN BUFFET

Baby Spinach Salad with Orange Sections, Hard Boiled Eggs, Cured Black Olives; Mango-Thyme Vinaigrette

Beef Tagine with Tomatoes, Onions and Caramelized Prunes

Grilled Marinated Chicken Breast with Lemon, Mint and Toasted Pine Nut Oil

Spaghetti Squash with Harissa Spiced Butter

Basmati Rice with Roasted Red Onions

Seasonal Vegetables with Olive Oil and Smoked Sea Salt

Naan Wedges


Lunch $28.75

Dinner $30.00

Lunch $28.75

Dinner $32.50


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Items with an accompanying sauce must be a placed item

COLD Priced per dozen

Bruschetta with Roasted Vegetables and Smoked Paprika-Lime Boursin $32.50

Grilled Pear Crisps with Brie, Apricot Jam & Toasted Almonds $34.00

Curried Chicken Salad Profiteroles with Grapes and Cilantro $34.50

Ancho Chili Seared Chicken served atop Grilled Cornbread with Chipotle Aioli $34.50

Black Bean Organic Hummus with Adobo Pepper Jam atop a Cucumber Round; Finished with Crisp Tortilla Matchsticks $34.50

Crostini with Lime, Organic Avocado Hummus, Grilled Poblano-Vegetable Relish $34.50

Bruschetta with Curried Vegetables, Honeyed Walnuts, Citrus & Mango $35.50

Fire Roasted Tomato and Kalamata Olive Relish with Rosemary Parmesan Crostini $36.50

Caprese Skewer Lemon-Basil Infused Ciligiene Mozzarella, Kalamata Olives & Cherry Tomatoes $36.75

Grilled Chicken Club Profiterole Grilled Chicken, Smoked Bacon, Diced Sun-Dried Tomato and Avocado with Cilantro Mayonnaise $38.00

Crisp Phyllo Cup with Chèvre Boursin, Peach Jam, Smoked Cashews and Petite Greens $44.75

Cucumber Round with Grilled Sesame Soy Tofu Gingered Matchstick Vegetables, chopped Peanuts and Wasabi Mayo $44.75

Maple Blueberry BBQ Chicken Cocktail Size Slider with Melted Manchego and a Leaf Lettuce $45.75

Grilled Herbed Shrimp Atop a Curried Pumpkin and Honey Corn Cake with Spiced Pepper Relish $49.50


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HOT Priced per dozen

Meatballs; Sweet & Sour, Italian or Swedish $20.00

Vegetarian Mini Egg Rolls with Grilled Pineapple Sweet and Sour Sauce $25.25

Sesame Chicken Tenders with Maple Chipotle Dipping Sauce $32.00

Baby Spinach, Feta and Herbs in Phyllo $32.00

Maple-Cranberry Glazed Chicken Satay with Toasted, Chopped Pecans $33.00

Asparagus Risotto Ball with Roasted Carrot-Dill Coulis $34.50

Chicken and Cheese Empanada with Poblano-Lime Sour Cream $34.00

Jerk Chicken Kebab with Deconstructed Pineapple Salsa and Lime $35.50

Tandoori Glazed Chicken Satay with Roasted Peanuts $36.50

Scallops Wrapped in Smoked Bacon $37.00

Ginger-Tamari Marinated Teriyaki Beef $37.50

Quince and Manchego Tartlet $38.00

Truffle Mac N Cheese Bites with Smoked Bacon $38.00

Paella Bite with Citrus-Parsley Aioli $39.75

Chipotle Beef Empanada with Cilantro-Lime Sour Cream $39.75

Brie & Raspberry in Phyllo $40.75

Pear and Roquefort Star $40.75

Aged Cheddar, Smoked Bacon and Grilled Apple Quiche $40.75

Korean BBQ Beef Spoon with Sesame Napa Cabbage Slaw $43.25

Maine Crab Stuffed Mushrooms $43.25

Cocktail Size Cranberry-Maple BBQ Pulled Pork Slider on Brioche Bun with Gingered Apple Slaw $44.50

Lobster, Gruyere and Vegetable Quiche $49.50

Premium Lump Crab Cake Smoked with Dill Caper Aioli $53.50


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Pla

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* Minimum 24 Guests

FRESH FRUIT PLATTER

VEGETABLE CRUDITÉS WITH DIPS

CHEESE & CRACKER PLATTER

SMALL Serves 35 $114.25

MEDIUM Serves 50 $159.25

LARGE Serves 75 $254.50







MEDITERRANEAN PLATTER*Flat Breads Served with Tzatziki Sauce, Red Grape Tomatoes Citrus Marinated Olives, Lemon Herb Grilled Artichoke Hearts, Roasted Mushrooms, Chef’s Choice Organic Hummus

$7.25

THE MINIMALIST*Garlic and Herb Pita Chips with Chef’s Choice Organic Hummus Dip, Carrot, Cucumber and Celery Sticks

$5.75

THE WILDCAT ANTIPASTO*Chef’s Assortment of Grilled and Marinated Vegetables, Sliced and Cubed Italian Meats, Cheeses and Artisanal Breads, Cured Olives and Tapenade

$10.50


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Minimum of 2 Dozen of Any Variety

Ask About Our Current Selections

$38.00 per dozen

Cupcakes

Cakes & Pies

ASSORT.

ASSORT.

Please Inquire About Our Current Selections and Pricing

Minimum of 2 Dozen of Any Variety


$32.00 per dozen

Home-Made Angel Food Cake Served with Sliced Strawberries

and Fresh Whipped Cream

Minimum of 2 Dozen


$38.00 per dozen

ASSORT.

Whoopie pieAngel

Food Cake

Please let us know in advance if any guests in your group have Allergies or Dietary Restrictions!ALLERGIES?

catering prices web inquire. pricing is valid through june ... › conferences-catering › sites...

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