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CIEH Level 2 Award in Food Safety CIEH L2 Food Safety in Catering CIEH L2 Food Safety for Manufacturing CIEH L2 Food Safety for Retail These qualifications have been developed to address the growing need to make learning more relevant to specific business environments and meet the National Occupational Standards. The CIEH Level 2 Awards in Food Safety provide a flexible syllabus which enables training to be tailored to meet specific needs. Who needs this qualification? Anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled. Typical environments may include: Pubs, hotels, restaurants Supermarkets and retail environments Food and drink manufacturers Hospitals Care homes Schools prisons Why is this training important? Everyone who works with food has a special responsibility for safeguarding the health of consumers and ensuring that the food they serve or sell is perfectly safe to eat. Learning Outcomes Successful candidates will be able to: Firm grasp of the importance of food safety and knowledge of the systems, techniques and procedures involved Understanding of how to control food safety risks (personal hygiene, food storage, cooking and handling) Confidence and expertise to safely deliver quality food to customers Refreshment of this qualification is recommended at least every three years. Course Details Assessment Multiple choice examination Duration One day programme Venue In-house courses available (12 max) Open courses at Ouch Training Ofqual Regulated Yes Prerequiste None Testimonial “The trainer knows how to keep the interest high. Lots of real life examples talked about to reiterate the importance of high standards. Plenty of opportunies to discuss and elaborate on points.” Luis Javier Royo Moreno, Skills and Learning Trainer Our enthusiasc trainers have a wealth of experience in food safety and have an innovave approach to educaon; we aim to make our courses fun and engaging for delegates. Contact Information Ouch Training Team Head Office 13c Riverside Park, Station Road Wimborne, Dorset, BH21 1QU North West Training Venue Cable Street Meeting Room Cable Street, Manchester, M4 5JW 0800 389 1314 0161 297 0281 [email protected] [email protected] www.ouchtraining.co.uk

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Page 1: CIEH Level 2 Award in Food Safety - Ouch Training · CIEH Level 2 Award in Food Safety CIEH L2 Food Safety in Catering CIEH L2 Food Safety for Manufacturing ... Health & Safety courses

CIEH Level 2 Award in Food Safety

CIEH L2 Food Safety in Catering

CIEH L2 Food Safety for Manufacturing

CIEH L2 Food Safety for Retail

These qualifications have been

developed to address the growing need

to make learning more relevant to

specific business environments and

meet the National Occupational

Standards. The CIEH Level 2 Awards

in Food Safety provide a flexible

syllabus which enables training to be

tailored to meet specific needs.

Who needs this qualification?

Anyone working in a catering, manufacturing or

retail setting where food is prepared, cooked

and handled. Typical environments may

include:

Pubs, hotels, restaurants

Supermarkets and retail environments

Food and drink manufacturers

Hospitals

Care homes

Schools

prisons

Why is this training important?

Everyone who works with food has a special

responsibility for safeguarding the health of

consumers and ensuring that the food they

serve or sell is perfectly safe to eat.

Learning Outcomes

Successful candidates will be able to:

Firm grasp of the importance of food safety and

knowledge of the systems, techniques and

procedures involved

Understanding of how to control food safety risks

(personal hygiene, food storage, cooking and

handling)

Confidence and expertise to safely deliver quality

food to customers

Refreshment of this qualification is recommended at

least every three years.

Course Details

Assessment

Multiple choice examination

Duration

One day programme

Venue

In-house courses available (12 max)

Open courses at Ouch Training

Ofqual Regulated

Yes

Prerequiste

None

Testimonial

“The trainer knows how to keep the interest high. Lots of real life examples talked about to reiterate

the importance of high standards. Plenty of opportunities to discuss and elaborate on points.”

Luis Javier Royo Moreno, Skills and Learning

Trainer

Our enthusiastic trainers have a wealth of experience in food safety and have an innovative approach

to education; we aim to make our courses fun and engaging for delegates.

Contact Information

Ouch Training Team Head Office

13c Riverside Park, Station Road

Wimborne, Dorset, BH21 1QU

North West Training Venue

Cable Street Meeting Room

Cable Street, Manchester, M4 5JW

0800 389 1314 0161 297 0281

[email protected] [email protected]

www.ouchtraining.co.uk

Page 2: CIEH Level 2 Award in Food Safety - Ouch Training · CIEH Level 2 Award in Food Safety CIEH L2 Food Safety in Catering CIEH L2 Food Safety for Manufacturing ... Health & Safety courses

The Ouch Facts

70,000

People have been

OUCHED!

33,000

People were given

the skills to

SAVE A LIFE

LEADERS received

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IMPROVE the

SAFETY of

their

organisations

Experience,

delivering

HIGH QUALITY

Health and Safety

training.

WE GIVE YOU EXTRA

Our story so far...

20,000 Workers have a

GREATER

awareness of

WORKPLACE SAFETY

3,500

FREE PDF copy of your certificate

FREE certificate expiry reminders

FREE client training reports

Defibrillator training included in all our

Level 3 First Aid at Work courses

Behavioural Safety is covered in all our

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18

YEARS

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Behavioural

Safety DSE Safety Driver CPC Fire Aid Fire Safety Food Safety

Health &

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Manual

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of customers

enjoyed the training

and said it was

relevant to

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92%

2 modern training venues

delivering regular open courses

Dorset Manchester

Plus a team of trainers able to

deliver training nationwide.

The benefits of effective training

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There’s never an

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Wide range of courses

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“What could have been a

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Asbestos

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