florida voices for animals newsletter [2009, 4th quarter]

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  • 8/9/2019 Florida Voices for Animals Newsletter [2009, 4th quarter]

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    Florida Voices for Animals, Inc.PO Box 17523www.floridavoicesforanimals.org

    Tampa FL 33682 [email protected] October/November/December 2009

    www.WorldGoVeganWeek.comThe 4th annual World GO VEGAN Week is a celebration ofcompassion and a time to take action for animals, the environ-ment and everyones well-being. We encourage people to use this

    week to educate their community about the vegan lifestyle as acompassionate, sustainable, and healthy way of eating and living.Promoting veganism through outreach events and the media, weknow that our annual World GO VEGAN Week is helping makethe word "vegan" a household word, universally recognized asmeaning love and compassion for all living beings.

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    FVA Page 2 FVA

    Thanks! Grand Hamptons Fresh Market - Bake Sale/Tabling: Bruce

    Caldwell, Kris Dotson, Shirley Litton, Leslie Pandolfo,

    Myriam and Amber Parham, Walter Phan, Susannah and

    Spencer Sherman, and special thanks to Joan Zacharias fororganizing the event.

    Christian Vegetarian Association Leafleting: Bruce Calwell,

    Diane Koon, and Leslie Pandolfo

    John Moyer for collecting 10 pledges for the HSUS PuppyFriendly Pet Stores program.

    The Little Cats Rescue Volunteer Day: Jodi Chemes, Kim

    Gronemeyer, Nina Perino, and Margie Stafford.

    Wildlife Haven Volunteer Day: Dina Athanassie, Bruce

    Caldwell, Donald Dwyer, Diane Koon, John Moyer, Les-

    lie Pandolfo, and Nina Perino.

    Annual Dog Wash Fundraiser: Maria Bott, Marie

    Galbraith, Suzanne House, Sonal Mehta, John Moyer,

    Myriam and Amber Parham, Susannah and Spencer

    Sherman, Dean Stanford, Ed, Poppy, and Shirley.

    Pet Store Demo's: Andrea Barlow, Nikki Benoit, Belinda

    Blease, Diane Koon, John Moyer, Nina Perino and Frank

    Tedesco Veg-Shopping Tour Guide Training: Special THANK YOU to

    Myriam Parhamfor her expertise! Christina Arasmo,Nikki Benoit, Maria Bott, Jodi Chemes, Diane Koon,

    Marie Galbriath, Kim Gronemyer, Sonal Mehta, John

    Moyer, Susannah Sherman, Amber Simpson, and DeanStanford

    Petition drives for PCRM's Healthy School Lunch campaign:

    Dina Athanassie, Nikki Benoit, Aaron Sun Camacho, Jodi

    Chemes, Kim Gronemyer, Baby J, Loukas Kamelans,

    Diane Koon, Shirley Litton, Iliana Malcom, Sonal Mehta,

    Leslie Pandolfo, Susanna Sherman, Amber Simpson,

    Dean Stanford, Isabelle Tassi, and Frank Tedesco

    Food Inc. Leafleting: Dina Athanassie, Nikki Benoit, MariaBott, Aaron Sun Camacho, Jodi Chemes, Marie

    Galbraith, Kim Gronemyer, Diane Koon, Shirley Litton,

    Iliana Malcom, Sonal Mehta, John Moyer, Leslie Pan-

    dolfo, Susanna Sherman, Dean Stanford, Isabelle Tassi,

    and Frank Tedesco

    Warped Tour Leafleting: Nikki Benoit, Loukas Kamelans,

    Ann Niebch, Dorian Niebch, Theresa Rodriguez, Amber

    Simpson, and Dean Stanford

    Special thanks to our great friends with Vegan Outreach [Vic

    Sjodin], The Humane League of Baltimore [Kate St. Johnand Aaron Ross] and The Humane League of Philadelphia[Nick Cooney] for touring the country following the Warped

    Tour, raising awareness among progressive attendees. Christian Concert leafleting: Loukas Kamelans, Brian Pat-

    rick, Theresa Rodriguez, and Amber Simpson

    KFC Demo: Alvaro Torres, Jen Torres, Luke Torres, She-

    lagh Inglesby, and Tom of St. Pete for Peace

    Hillsborough County Animal Services Budget Hearing #2:

    Nikki Benoit, John Moyer, Wendy Taylor, and Mark Tay-lor

    Largo City Commission Meeting - circus regulations: Nikki

    Benoit and Wendy Thomas

    Leafleting for Vegan Outreach: Lana Smithson for leafletingand tabling during her time this summer in Maine

    Donations: Chase Foundation Volunteer Grant Program$1000 thanks to Trevor Chin, Christian Vegetarian Asso-ciation $76.50; Julie Hanan - MeetUp dues

    Memberships: Sue Clarkand Candy Jones-Guggino

    National Primate Liberation Week

    Mindi Lasley is organizing leaflet-ing and demonstrations on behalfof FVA in honor of National Pri-mate Liberation Week, which isOctober 17th through October24th. Most of the leafleting and

    demonstrations will be at USF since they have primatesthey use for testing. Mindi is hoping to get some volunteerstogether so we can do at least one day during the weekwhen most students are around. Mindi would also like to doa day on either the weekend of the 17th or the weekend ofthe 24th. Please contact Mindi [email protected] let her know if youre interested in helping, and if so,what days and times youd be available to assist with leaf-leting and demonstrations.

    Anti Foie Gras Campaign

    FVA has started an Anti Foie Gras Campaign in theTampa Bay area. A successful one has already been startedin the Sarasota area. We are asking chefs of certain restau-rants to remove foie gras from their menus.

    For more information on how you can help through phonecalls, letter writing and demonstrating please visit

    www.FloridaVoicesforAnimals.org/

    AntiFoieGrasCampaign or contact Diane Koon at 813-926-1940.

    For more information on Foie

    Gras please visit:www.apri.org/foiegras.html

    www.banfoiegras.org

    www.goveg.com/feat/foie

    Vegan Playgroup - August 29th Lake Lettuce Park

    Carmine and Brennan Hinkofer-Cino, Heather and MayzieVelez, Anna and Jacqueline Egelfeld, Spencer Sherman,

    Myriam Parham, Aura and Grace Kinney, Susannah Sherman,

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    Welcome New Board Member: Maria BottI was so excited the day I joined the RoyalSociety for the Prevention of Cruelty to Ani-mals. I was only eight years old! Abuse andneglect of animals wasnt tolerated in the Eng-lish village where I was raised. Unfortunatelythe kind of people who enjoyed fox huntingand hare coursing did not live in our village.

    In 1986 I moved to the US and experienced some dramaticcultural differences. I had never heard of greens beingcooked with bacon fat or of peas floating in butter. It amazesme that with the research and medical facts available today,households and restaurants in America are still cooking thatway.

    Today I am a Life Coach and Fitness Specialist practicing inTampa. I still firmly believe that the vegan way is the onlyway to glowing health, a sustainable environment, and a

    peaceful world. Florida Voices for Animals renews my hopeand faith that someday humanity as a whole will evolve. Ienvision a time when cruelty, neglect, and the abuse of anyform of life, will be unacceptable everywhere on the planet.

    Sixty Percent of Adults Can't Digest Milk ProperlyExcerpt from USA Today:Got milk? If you do, take a moment to

    ponder the true oddness of being able todrink milk after you're a baby.

    No other species but humans do, and most humans can't ei-

    ther. ... First off, most people who have bad reactions tomilk aren't actually allergic to it, in that it's not their immunesystem that's responding to the milk. We're Not Meant toConsume It. Cow Milk is for Baby Cows.

    Instead, people who are lactose intolerant can't digest themain sugar, lactose, found in milk. In normal humans, theenzyme that does so, lactase, stops being produced when the

    person is between two and five years old. The undigestedsugars end up in the colon, where they begin to ferment, pro-ducing gas that can cause cramping, bloating, nausea, flatu-lence and diarrhea.

    Being able to digest milk is so strange that scientists say weshouldn't really call lactose intolerance a disease, becausethat presumes it's abnormal. Instead, they call it lactase per-sistence, indicating what's really weird is the ability to con-tinue to drink milk.

    Read the entire article at www.usatoday.com/tech/science/2009-08-30-lactose-intolerance_N.htm

    Brooksville is Progressing Too

    A new animal rights group is forming in Brooksville. If youare in the area and would like to be more involved, pleasevisit www.meetup.com/Brooksvilles-All-His-Creatures-

    Meetup-Group.

    This group will serve as a starting point to make a differenceone life at a time. Whether it be dogs, cats, farm animals,wildlife, each and every animal deserves kindness from hu-man hands. We can make a difference, if you would like to

    participate in forwarding emails in reference to animals inneed, becoming part of a foster network program, volunteer-ing at events or just to discuss animal welfare issues, please

    join!

    National Feral Cat Day

    October 16th is National Feral CatDay (NFCD) and your opportunity tohelp protect and improve the lives ofcats around the county.

    We know how much you care about cats and want to helpprotect them. Now you can celebrate NFCD by reaching outto others with the message that feral cats are healthy and

    happy outdoors and that Trap-Neuter-Return improves cats'lives. Get involved and show your support for stray and feralcats by distributing educational materials or hosting localevents like workshops, fundraisers, or special neuter clinicdays. Read a list of events and activities ideas at

    www.alleycat.org.

    With your help, we can truly make a difference in catslives. You can be their voice on National Feral Cat Day andall year round.

    FVA on Public Access Cable

    OurSpecial Topics Showfeatures information about factoryfarming and other animal issues.

    Fridays 10:00pm:

    Verizon Channel 30Comcast Channel 20Brighthouse Ch 950

    Sundays 10:00pm:

    Verizon Ch 36Brighthouse Ch 949:

    *NEW! FVA shows can now be viewed on the internet na-

    tionally (LIVE Fridays at 10:00pm) at www.tbcn.org . Click onWatch Us at the top of the site, then click Watch Live Now.

    Board of Directors Elections

    Attention all active paid members. If you are apaid member and have attended at least 6 FVA activities in

    the past year you are eligible to participate in our annualelection process. Please let us know if you meet this criteriaand we will make sure you receive a ballot to be counted atour annual election/membership meeting. Details includinglocation, date & time will be in our next newsletter.

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    Animal Legislation

    Please visit the Humane Society web-site at www.hsus.org/legislation_lawsfor more information on these andother current legislation.

    The 111th Congress is now in session, and we're at an un-precedented point in history regarding animal protection leg-islation. HSUS is looking forward to working with the newAdministration and the 111th Congress. Here's a look atsome issues they will be focusing on this year. Be sure tomake your voice heard in support of these bills.

    Senator Bill Nelson: 202-224-5274 or District 407-872-7161Senator Mel Martinez: 202-224-3041 or Toll Free: 866-630-7106 Visithttps://community.hsus.org/humane/leg-lookup/search.htmlto find your Representative or to emailour Senators.

    Horse Slaughter (H.R. 503/S.727)

    The Conyers-Burton Prevention of Equine Cruelty Actwould finally end the suffering endured by more than100,000 horses each year who are hauled across the countryand into Mexico and Canada, to be cruelly slaughtered forhuman consumption in foreign markets. Tell your legislatorsto support this legislation to stop horse slaughter.

    Puppy Mills

    Puppy mills are cruel, factory-style breeding businesses thatproduce puppies in large numbers and sell them to unsus-

    pecting consumers. We need Congress to crack down onthese mass dog-breeding facilities and require businessesthat sell puppies online and in pet stores to meet welfarestandards.

    Fur Labeling (H.R. 2480/S. 1076)

    The Truth in Fur Labeling Act would protect consumers bybringing much-needed accuracy and full disclosure to furlabeling laws. Recent tests by The HSUS showed that ani-mal fur is frequently unlabeled, mislabeled or marked asfaux. We hope the 111th Congress will pass legislation torequire truth-in-labeling for all fur products so that consum-ers can make informed choices.

    Antibiotic Resistance (H.R. 1549/S. 619)

    The Preservation of Antibiotics for Medical Treatment Actwould phase out the routine non-therapeutic use of antibiot-ics in farm animals -- a common practice to promote growthand compensate for overcrowded, stressful, unsanitary con-ditions on factory farms -- in order to maintain the effective-ness of antibiotics for treating sick people and animals.

    Ape Protection (H.R. 1326)

    Approximately 1,200 chimpanzees are languishing in labo-ratories across the United States. We need Congress to phaseout the use of chimpanzees in invasive research and retirethe estimated 500 federally-owned chimpanzees to perma-nent sanctuary. Tell your legislators to support this legisla-tion to help chimpanzees.

    Downed Animals

    To require humane euthanasia and condemnation oflivestock too sick or injured to walk at slaughter plants,auctions, and other facilities, and to prohibit USDAcertification of meat from those animals for humanconsumption.

    =============================Getting Real About the High Price of Cheap Food

    Excerpt from TIME Magazine:Somewhere in Iowa, a pig is being raised in a confined pen,

    packed in so tightly with other swine that their curly tailshave been chopped off so they won't bite one another. To

    prevent him from getting sick in such close quarters, he isdosed with antibiotics. The waste produced by the pig andhis thousands of pen mates on the factory farm where theylive goes into manure lagoons that blanket neighboring com-munities with air pollution and a stomach churning stench.He's fed on American corn that was grown with the help of

    government subsidies and millions of tons of chemical fertil-izer. When the pig is slaughtered, at about 5 months of age,he'll become sausage or bacon that will sell cheap, feedingan American addiction to meat that has contributed to anobesity epidemic currently afflicting more than 2/3 of the

    population. And when the rains come, the excess fertilizerthat coaxed so much corn from the ground will be washedinto the Mississippi River and down into the Gulf of Mex-ico, where it will help kill fish for miles and miles around.That's the state of your bacon circa 2009.

    Read the entire article at www.time.com/time/health/

    article/0,8599,1917458,00.html

    =============================Healthy School Lunches Reaches Petition Goal!Many of you know about PCRM'sinitiative to urge congress forhealthier options in our schoollunch program [to include veganand vegetarian options, as well asnon-dairy beverage options]www.healthyschoollunches.org/

    wyntergrace/index.cfm

    They set their petition drive goal at 100,000 signatures, greatleverage when speaking with committee members during therevision of the Child Nutrition Act. Thanks to many of youwe hand collected 1,042 signatures throughout Tampa Bayand countless electronic ones.

    Their grand total as of Sept 10th is 101,000! Yes, thatsright, we helped them cross the finish line. Give yourself a

    pat on the back.....go ahead! Anytime anyone says theselittle efforts don't matter, you have yet another example ofhow much they do.

    Here's a link for all their news coveragewww.healthyschoollunches.org/news/index.cfm

    Nikki Benoit

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    Positive FeedbackWhile wearing my VEGAN shirt in the airport Ihad 2 great encounters. First, a woman ap-

    proached me to announce she just went vegthanks to Kathy Freston's book. Second, the man I sat withon the plane exclaimed "Oh you're vegan. Of course! Youhave a very healthy presence. ~ Nikki Benoit

    Help Nudge Dunkin' Donuts Towards Com-

    passionWe're happy to support Compassion Over Killing's (COK)Dunkin' Cruelty Campaign, to urge Dunkin' Donuts to offervegan menu items. They've already had some success, con-vincing about 10 stores in Washington DC, Baltimore, andChicago to offer soy milk with their coffee. Call Dunkin'Donuts: 800-859-5339 or send a Letter to the CEO: DunkinBrands, Attn: Nigel Travis, 130 Royall St., Canton, MA02021.

    Please tell the company you want it to stop using eggs anddairy in its donuts and offer vegan menu items to meet thegrowing demand for more healthful and humane foods.

    Featured MemberAmber Simpson is a Florida native

    born and raised in Lakeland andnow resides in Plant City with her

    boyfriend of 3 years Loukas Kam-elaris, 6 rescued cats, and a fish.

    Coming from a southern family where fried chicken andvegetables soaked in animal fat as a staple of every meal,she is the only vegan in the bunch, making for little supportof her compassionate lifestyle. This made it extremely hardwhen she started transitioning into a vegetarian lifestyle atage 16. "I don't eat things that I want to pet" is what she told

    people when they questioned her flesh-free plate.

    In 2008 with the help of Nikki Benoit, Jodi Chemes, andFVA, Amber and Loukas became more educated on animalissues and decided to become vegan and get active for theanimals. Amber states "Leafleting, tabling, protests, orwhatever... I love it all! If I'm available, rain or shine, I'll be

    there until the end."

    One of her favorite ways to spread the word of "peace, love,and compassion for all beings" is through her love of vegan

    baking and cooking. She even started a monthly Vegan Pot-luck in Tampa to help teach others how to make compas-sionate choices. "Coming from a southern family, I wastaught that the fastest way to a persons heart is through

    their stomach."

    Since childhood, Amber could always be found watchingand caring for stray cats. "There's something about all fe-lines that has always fascinated me." This love for felineshas followed her into adulthood where she has dedicatedmost of her time to the TNR Program for feral cats. Her ef-forts have paid off with the sterilization of over 300 cats in

    the past 7 months. She is also a member of St. Francis Soci-ety Animal Rescue where she volunteers with fostering, bot-tle feeding orphan kittens, transporting animals, and fund-raisers.

    "For every action there is an opposite and equal reaction, so

    choose your actions wisely. Even the smallest changes can

    yield big results. If not you, then who? If not now, then

    when?"

    Animal Awareness Night on WEDUSunday 10/11

    The Witness answers the question How does a construc-tion contractor from a tough Brooklyn neighborhood be-

    come an impassioned animal advocate? Then watch a spe-cial episode of Up Close with Cathy Unruh devoted to pro-tecting black cats.

    The Witness at 10pm and Up Close with Cathy Unruh:Black Cat Rescue at 11:30pm.

    Green Bean Casserole

    1 large can French cut green beans1 canister vegan French fried onions1 1/2 cups soy milk1 cube veggie bouillon2-3 tablespoons corn starch (or potato starch) mixed with 2-

    3 tablespoons cold water to use as a thickener1/2 medium onion, diced1 carrot, diced3/4 cup chopped mushrooms (button, crimini, portabella...)1-2 tablespoons vegetable oil1/2 teaspoon each of garlic, salt, pepper, basil, oregano,

    sage, marjoram, thyme,Any other hearty herbs of your liking

    Heat soy milk and veggie bouillon in a saucepan, stirring untilbouillon cube disintegrates. Do not boil or scald the soy milk.Just heat it. Saut onions, carrots, and mushrooms in the veggieoil in a skillet. Add salt, pepper, and herbs and spices.

    Mix the starch and water well, and pour into the soymilk/bouillon. Stir well, because this will coagulate pretty quickly.Quickly add the can of green beans, the sauted veggies, andabout half of your French fried onions. Stir well.

    Pour the mixture into a casserole dish or pan and top with re-maining French fried onions. Bake in oven at about 350 degrees

    for 10-15 minutes, until the onions begin to brown. Remove.Eat. Enjoy.

    Makes: 4-6 servings, Preparation time: 10 minutes, Cookingtime: 20 minutes

    Recipe from VegWeb.com

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    FVA Page 7 FVA

    You can now receive this newsletter via e-mail or download it from the FVA website. To gopaperless please email [email protected] and let us know. You will not only help theenvironment, but will allow FVA more financial resources to help animals.

    YES, I want to support Florida Voices for Animals, Inc.Enclosed is my annual membership fee or donation: $300 Lifetime $100 Patron $50 Family $30 Individual $15 Student _____ Other

    NAME: _________________________________ PHONE: _____________ FAX: _____________ADDRESS: _____________________________ CITY: ______________ST: ___ ZIP: _________E-mail: __________________________________________________________________________I would like to volunteer for: Phone Tree Attending Demonstrations Staffing Outreach Tables Volunteer in the Office Investigations Other:____________________________________________

    I prefer to receive my Newsletters: Electronically via e-mail Regular Mail

    GOOD NEWSVictory for the Greyhounds -Dog Racing Ends in New Hampshire! This June, the last

    two remaining dog tracks in NewHampshire announced that they are end-ing greyhound racing, effective immedi-ately. Under a new law passed as part ofthe state budget, the tracks will be ableto continue simulcast gambling without

    live racing. www.grey2kusa.org/action/state.html

    Huge Animal Hospital Network Bans Cos-

    metic Tail Docking, Ear Cropping, De-barkingThis August; Banfield, the nation's largest veterinary prac-tice with 730 hospitals and 2,000veterinarians, including many inPetSmart stores, announced itwill stop performing cosmetic taildocking, ear cropping, or devocali-zation (de-barking) of dogs. Weapplaud Banfield's humane move,tempered only by the question

    "what took you so long?"

    Breed-Specific Legislation DefeatedBecause of efforts to oppose breed-specific legislation inFlorida, two bills that would have lifted the current ban on

    breed-specific legislation for local governments (House Bill189 and Senate Bill 922) died in committee. Targeting cer-tain breeds simply does not work. Studies have shown thatit is not certain breeds that are dangerous, but unfavorablesituations that create dangerous dogs

    ..

    I have no doubt that it is a part of the destiny of the human race,

    in its gradual improvement, to leave off eating animals, as surely

    as the savage tribes have left off eating each other.

    ~ Henry David Thoreau, Walden, 1854

    ..

    A COPY OF THE OFFICIAL REGISTRATION AND FINANCIAL INFORMATION MAY BE OBTAINED FROM THE DIVISION OF CONSUMER SERVICES BY CALLING TOLL-FREE(800-435-7352) WITHIN THE STATE. REGISTRATION DOES NOT IMPLY ENDORSEMENT, APPROVAL, OR RECOMMENDATION BY THE STATE." REGISTRATION #: CH4327

    2009 Dog Wash Fundraiser

    Spencer Sherman, Dean Stanford, and John MoyerSee calendar for rescheduled date!

    FVAs BOARD OF DIRECTORS

    President: Myriam ParhamVP of Youth Outreach: Jodi ChemesVP of Media Relations: John MoyerSecretary: Suzanne HouseTreasurer: Marie Galbraith

    Diane Koon

    Maria Bott

    NEWSLETTER STAFF

    Publisher: Karin KreutzerEditors: Lana Smithson

    Myriam ParhamNikki Benoit

    BOARD ADVISORS

    Trevor Chin

    Dean Stanford

    Lana Smithson

    Karin Kreutzer

    Mindi Lasley

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    FVA Page 8 FVA

    Our mission is to educate the public about animal abuse and exploitation. Please renew yourmembership if it has expired. Check your label.

    MPaid membership and renewal date L Lifetime memberX Newsletter exchange C Courtesy

    FLORIDA VOICES FOR ANIMALS, INC.

    P.O. BOX 17523

    TAMPA, FL 33682

    A NON-PROFIT, TAX-EXEMPT,

    GRASSROOTS, ANIMAL RIGHTS

    ORGANIZATION

    NON-PROFIT ORGU.S. POSTAGE PAID

    TAMPA FL

    PERMIT NO. 2538

    ===============================St. Pete's KFC Demos: 6300 9th St N, St.Petersburg, FL 33702 on the 1st Sat ofevery month at 5 pm, ALWAYS contact727-656-8368 [email protected] confirm.===============================10/03 (Sat) Little Cats Rescue Fund-

    raiser Dinner 5:30pm. The Groves Club-house. 7937 Shaddock Pl. Land O Lakes34637 Tickets $20. Barbara Brekke 813-412-3714 or Fran Russo 813-996-6944.

    10/03 (Sat) Walk For Farm Animalswww.walkforfarmanimals.org to register.9am. North Straub Park, St. Pete. [email protected]

    10/10 (Sat) Tampa Vegan Meetup Din-

    ner 5pm-7:30pm. Trang Viet Cuisine 1524E Fowler Ave, Tampa, FL 33612 813-979-

    1464 ~ RSVP with Michelle 813-365-0317

    10/11 (Sun) Victoria Moran (author)

    speaking at Unity Church in Clearwater [email protected]

    10/24 (Sat) SPCA Pet Walk8:30am-1pm. N Shore Park, St. Pete. Volunteers

    needed. Contact [email protected]

    10/24 (Sat) Circus McGurkis 9am-4pm.Lake Vista Park. Volunteers needed. Con-tact Nikkinikki.benoit@gmail

    10/24 (Sat) 4th Annual Central Veg

    Fest 10am-6pm. www.cfvegfest.orgLoch Haven Park, Orlando. Volunteers

    needed. Contact [email protected].

    10/24 (Sat) Annual Dog and Car Wash

    - rescheduled due to rain. 11am-3pmRollin Oats 1021 North MacDill Ave,Tampa.

    10/31 (Sat) ACT (Animal Coalition for

    Tampa) Stride For Strays 9am. Al LopezPark, Tampa. Volunteers needed. [email protected]

    10/31 (Sat) Wildlife Haven Help. Vol-

    unteers needed. Contact [email protected].

    ===============================

    11/07 (Sat) Vegan Playgroup 3pm-5pm. Location to be determined. [email protected] [email protected]

    11/14 (Sat) Tampa Vegan Meetup Din-

    ner 5pm-7:30pm. (see 10/10 date for de-

    tails)

    11/14 (Sat) Fall Adoption Expo Tabling

    Event 10am. Fl. State Fairgrounds. Volun-teers needed. Contact [email protected]

    11/27 (Fri) Fur Free Friday Demo

    10am - 12pm. Outside Saks Fifth Ave.Westshore Plaza, Tampa. Contact [email protected]

    11/28 (Sat) Wildlife Haven Help. Vol-unteers needed. Contact [email protected].

    ===============================12/12 (Sat) Tampa Vegan Meetup Din-

    ner 5pm-7:30pm. (see 10/10 date for de-tails)

    12/26 (Sat) Wildlife Haven Help. Vol-

    unteers needed. Contact [email protected].===============================Please continually visit the following web-

    sites' calendars for updates and additions tothis calendar of events:www.meetup.com/TampaAnimalRights

    www.FloridaVoicesForAnimals.orgwww.VegTampaBay.com

    ADDRESS CORRECTION REQUESTED