how to make apple pie prepared by anastasiya samoylovych anastasiya samoylovych
TRANSCRIPT
How to make apple How to make apple pie pie
Prepared byPrepared by
Anastasiya SamoylovychAnastasiya Samoylovych
For making apple pie we For making apple pie we need:need:
Flour – 424 gFlour – 424 g Water – 212 gWater – 212 g Yeast – 10,6 gYeast – 10,6 g Sugar – 10,6 gSugar – 10,6 g Eggs – 50 gEggs – 50 g Margarine – 20 gMargarine – 20 g Short pastry – 230 gShort pastry – 230 g Stuffing – 300 gStuffing – 300 g
HeatHeat the water to 35-40 the water to 35-40 degrees and pour into a bowldegrees and pour into a bowl
Mix yeast, eggs and sugar Mix yeast, eggs and sugar in a warm waterin a warm water
Add the flour to this Add the flour to this mixturemixture
MMix carefullyix carefully
Add melted margarineAdd melted margarine
Make Make doughdough
Leave pastry in a warm place for Leave pastry in a warm place for 3-4 hours3-4 hours
Peel apples and cut them Peel apples and cut them into slicesinto slices
Add sugar, cinnamon and Add sugar, cinnamon and mixmix
Oil the pan and put the Oil the pan and put the swingingswinging pastry on itpastry on it
Put sliced apples on the Put sliced apples on the pastrypastry
Decorate pastry with strips Decorate pastry with strips made of short pastrymade of short pastry
Bit one egg and smear Bit one egg and smear the piethe pie
BBakakee for for 25-30 minutes25-30 minutes at 200 degrees above at 200 degrees above
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Apple Apple pie is readypie is ready..Enjoy our pie!Enjoy our pie!