miles aldrich resume
TRANSCRIPT
Miles Aldrich21180 Saddleback Circle Parker, CO 80138303-518-3159 [email protected]
Objective: To further my experience as a professional and further pursue my career in hospitality or in any business where I see potential growth.
Relevant Skills: Ability to upsell products offered by the company whether it is a specialty dish or
upgrading from selling a glass of wine to the entire bottle. Establish a relationship with clients as well as coworkers to build trust and comfort in a
professional setting. Achieved small but important accomplishments in the work place such as wine sale
competitions TIPS certification Communicates effectively over the phone and in person Possess an excellent work ethic with or without supervision Ability to make necessary decisions in stressful situations Capable of managing and co-operating with groups of professionals.
History of Employment
Food Runner, Del Friscos Restaurant Group June2014-Present
Server, Carinos Italian Grill, November 2013- June2014
Door Attendant, the Tavern Hospitality Group, July 2013- December 2013
Bartender, the Pinery Country Club, February 2011- June 2013
Education
B.S. Aviation Technology, Air Traffic Control Collegiate, Minor: Business Management, Metropolitan State University of Denver- Projected graduation, Fall 2014
Ponderosa High School, Graduated with a 3.0 accumulative GPA, and extra-curricular activities.
References available upon request
