ENTREES

CUBAN CREPE | 12Grilled ham + roast pork + swiss & muenster cheese + pickles + dijon cream sauce + rolled in a crepe + fresh fruit

SALSERA TORTA | 9Refried beans + chorizo + fried egg + fresh avocado + queso fresco + sriracha crema + on a french roll + fresh fruit, (can also be made in a crepe)

LA CASA BREAKFAST | 11Inspired by grandmas recipe: chorizo + refried #'!29(8-'&'++9;38!938;3!9;

PASTRIES

EMPANADAS | 4Sweet: Coconut, apple, guava or mangoSavory: Picadillo, chorizo con queso or veggiedillo

TARTS | 5.5Coconut, Dulce de Leche, mango and chocolate hazelnut

NUTELLA OR DULCE De LECHE CREPE | 5Made fresh to order

CHURROS | 3Choice of chocolate espresso or dulce de leche sauce. Made fresh to order

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BREAKFAST

HOT DRINKSDRIP COFFEE | 3

FRENCH PRESS COFFEE | 4ESPRESSO (2 shots) | 3CORTADO | 3.75

SPECIALTY HOT TEA | 3

CAPPUCINO | 4

LATTE | 5MOCHA | 5AZTECAN HOT CHOCOLATE | 4

COLD DRINKSSALSERA ICED COFFEE | 4.5ICED TEA | 3

FRAPPUCINO | 5MOCHA FRAPPUCINO | 5.5HORCHATA | 3

FRUIT SMOOTHIE | 5

ICED CHA CHA CHA | 4.50

MEXICAN BOTTLED SODA | 3

Choice of strawberry banana, mango or coconut pineapple.

FOUNTAIN DRINKS | 3

CAFE SALSERA | 4

CUCUMBER LIME COOLER | 4HIBISCUS LIME COOLER | 4

OATMEAL | 6Old fashion oats cooked slow with cinnamon + brown sugar + fresh fruit

TWO FRESHLY BAKED GRANOLA CREPE | 10Greek yogurt + fresh fruit + honey

ARROZ CON LECHE | 6Slow cooked rice in sweet milk & cinnamon + a side of churros for dipping

= VEGETARIAN FRIENDLY

Extra for a fried egg$2

CHA CHA CHA MILK TEA | 4

TASTERSMINI EMPANADAS | 8Mix or choose chorizo with queso, picadillo or veggiedillo meatless picadillo + green Salsera dipping sauce

MOFONGO DUMPLINGS | 12Mashed green plantain + roasted garlic + crispy bacon, rolled in a ball & deep fried + shrimp in mojo de ajo

CARIMBO COCTEL Sm | 8 Lg | 12Shrimp in a tomato base cold sauce + pico de +!3(8'9,&-$'!=3$!&399!2'$8!$0'89

FLAMENCO WINGS | 9Choice of sriracha BBQ, habanero ,32'@38/'80>-2+9

ENTREES

LA CUMBIA TORTA | 12Refried beans + chorizo + grilled ham + sriracha crema + tomatoes + avocados + queso fresco + french fries

BANH MI TORTA | 123!9;63806-$0'&='++-'9!9'8!8'&!2&green sauce + french fries

SALSERA CUBANA | 133!9;6380+8-'&,!1$,-,BACHATA BOWL | 12,3-$'3(6-;,3-;,@3-;,

ENTREESCHARANGA CHICKEN | 17

2f,3-;,38!66'8

AVOCADO SPRING ROLLS | 5=3$!&383!9;'&$382#!$0#'!29='++-'9(8-'&-2!968-2+83>8!66'8

ADDITIONAL SIDES

Steamed Rice | 2 Black or Pinto Beans | 2 Fried Plantains | 4 Roasted Corn | 4

Cucumber Jicama Salad | 4 Fried Yuca | 4 Fresh Fruit | 4 French Fries | 2

DOWN SWEET STREETMERENGUE PIE | 6'@-1'6-'!@'8'&>-;,!$8-;,2-'-;,-;,&-!#39!

S I G N A T U R E C O C K T A I L S

W I N E

ALCOHOL

BEVERAGESHOT DRINKS

DRIP COFFEE | 3FRENCH PRESS COFFEE | 4ESPRESSO SHOT | 2.5

CORTADO | 3.75

SPECIALTY HOT TEA | 3

CAPPUCINO | 4LATTE | 5MOCHA | 5AZTECAN HOT CHOCOLATE | 4

COLD DRINKSSALSERA ICED COFFEE | 4.5ICED TEA | 3FRAPPUCINO | 5MOCHA FRAPPUCINO | 5.5

HORCHATA | 3

FRUIT SMOOTHIE | 5ICED CHA CHA CHA | 4.50

MEXICAN BOTTLED SODA | 3

Choice of strawberry banana, mango or coconut pineapple.

FOUNTAIN DRINKS | 3

CAFE SALSERA | 4

CUCUMBER LIME COOLER | 4HIBISCUS LIME COOLER | 4

CHA CHA CHA MILK TEA | 4

O N T A PDeep Ellum IPAEstrella Damm

Dos EquisShiner

B O T T L E SDOMESTIC31'9$Bud Light Miller Light

Michelob UltraShiner

IMPORTSXingu (Brazil)

Quilmes j8+'22!kDos Equis (Mexico)

Modelo Especial (Mexico)

LOCALDallas Blonde (Deep Ellum)Neato Bandito (Deep Ellum)

S P E C I A L V I P B O T T L EEstrella Damm Inedit

PALOMA (Mexico) | 9Sauza Reposado Tequila + Fresh lime juice + Mexican grapefruit soda

DOUBLE ESPRESSO SHOT | 3.5

CUCUMBER MARGARITA (Mexico) | 9Sauza Blanco Tequila + Cointreau + cucumber pure + fresh lime juice + Agave syrup + Served in a chili powder rimmed glass

PISCO SOUR (Peru) | 9Pisco Capel + Fresh lime juice + Egg whites + Simple syrup

CAIPIRINHA (Brazil) | 9Cachaca 51 + Limes + Brown sugar

HIBISCUS MOJITO (Cuba) | 10Bacardi Rum + Hibiscus syrup + Simple syrup + Mint + Limes +