snack’s - q.bstatic.comq.bstatic.com/data/bsuitewf/015b2bf956c4f8371dfb03a281916a2f2325e... ·...

7

Upload: vananh

Post on 08-Feb-2019

213 views

Category:

Documents


0 download

TRANSCRIPT

HOMEMADE IBERIAN HAM CROQUETTES

VEGETABLE TEMPURA WITH SOY SAUCE AND HONEY

SEASONAL ROASTED VEGETABLES

“ORTIGUILLAS” (BREADED SEA ANEMONES)

SPANISH FRIED BROKEN EGGS WITH GULAS AND STRAW POTATOES

SAUTEED SQUID WITH BABY BEANS AND SEASONAL WILD MUSHROOMS

OCTOPUS ROASTED IN BEER

IBERIAN HAM, GUIJUELO 36 MONTHS

CARAMELIZED DUCK FOIE GRAS TERRINE BOURBON JELLY

CHEESE SELECTION

BLUEFIN TUNA TARTAR

CROAKER CEVICHE WITH CREAMY SWEET POTATO

SMOKED ROAST DUCK SALAD WITH LAMINATED MANGO

TOMATOES WITH TUNA BELLY

TENDER LETTUCE HEARTS SALAD WITH RAW VEGETABLES

CAESAR SALAD WITH CRISPY CHICKEN AND PARMESAN

CHEESE SHAVINGS

QUINOA AND AVOCADO SALAD WITH MINT AROMA

RUSSIAN SALAD

COLD STARTERS AND SALADS

HOT STARTES

10% V.A.T Not included. Table service Chargue 1.75 €.

If you are allergic or intolerant to any food, please inform our waiter.

23.0012.00

3 . 0 0

PORTION

PORTION

1/2 PORTION

1/2 PORTION

13.00

12.00

19.00

14.00

15.50

11.00

12.00

6 . 0 0

6 . 0 03 . 5 0

4 . 5 0

8 . 0 0

6 , 5 0

12.50

13.00

12.00

12.00

8 . 0 0

15.00

13.50

12.50

TOASTED ALMONDS AND GRANA PADANO PARMESAN CHEESEHOMEMADE CRISPS SPRINKLED WITH LEMON AND PAPRIKAUNDERSUN OLIVES

SNACK’S

€4.00

€2.50

€3.00

SEABASS BAKED IN SALT CRUST WITH GARNISH*

TURBOT FILLET WITH CRISPY SKIN AND JEREZ SAUCE

ROASTED HAKE FILLET WITH TOMATO SAUCE, BASIL AND CAPERS

ALASKAN SOCKEYE SALMON, RISOTTO WITH SEI TAKE AND ASPARAGUS

FISH AND SEAFOOD PAELLA

SEASONAL PAELLA

GRILLET FILLET STEAK 24 MONTHS.*

GRILLED SIRLOIN STEAK 24 MONTHS *

GRILLED OX T-BONES STEAK (33,5 OZ - 35 OZ) *

VENISON “GRAN VENEUR”

ROASTED SUCKLING PIG WITH CURLY ENDIVE SALAD AND BLACK GARLIC JUICE

UNDERSUN HAMBURGUER WITH FRENCH FRIES(LETTUCE, TOMATO, BACON AND SWEET ONION)

I.V.A. 10% no incluido. Servicio de mesa 1.75 €.

If you are allergic or intolerant to any food, please inform our waiter.

MEAT - STEAK€

23.00

22.00

43.00

22.00

12.50

24.00

PAELLAS Mínium 2 people / Price per person / Estimed Time 25 min.

13.50

14.00

FISH Estimed Time 25 min.

* All our steaks are comming with french fries and vegetables.

22.00

22.00

22.00

22.00

Contiene glutenGluten

Frutos de cáscaraTree nuts

CrustáceosShell Fish

ApioCelery

HuevosEgg

MostazaMustard

PescadoFish

Granos de sésamo

Sesame seeds

CacahuetesPeanuts

Dióxido de azufre y sulfitos

Sulphur dioxideand sulfites

SojaSoya

MoluscosMollusc

LácteosDairy

AltramucesLupin

ALÉRGENOS / ALLERGENS

MARGHERITA PIZZA, TOMATO AND MOZZARELLA

CALZONE PIZZA (MUSHROOMS, COOKED HAM, CHEESE AND TOMATOES)

PEPPERONI PIZZA

MONTEMARES PIZZA (BACOM, MUSHROOM AND ONION)

FOUR CHEESE PIZZA

UNDERSUN PIZZA (BEEF, COURGUETTE, PEPERONNI, BLUE CHEESEAND ONION)

SPAGUETTI BOLOGNESE

SPAGUETTI CARBONARA WITH SALMON

TAGLIATELLE WITH SHRIMP AND SEAFOOD SAUCE

PIZZAS Each extra ingredient 1 €

11.00

11.00

12.00

12.50

11.50

13.00

FRESH PASTA€

9.50

12.00

14.00

SALMONBUTTERFISHTUNA BLUEFIN TUNA BELLYTUNA BELLY UNDERSUNBUTTERFISH WITH WHITE TRUFFLE OILEEL WITH FOIE AND PEDRO XIMENEZ SAUCEFLAMBEE SEABASSFLAMBEE SCALLOP AND JAPONESE SAUCETUNA WITH IBERIAN HAM OILGUNKAN OF SALMON TARTARRED SHRIMPBEEF WITH FOIECHEF SELECTION OF NIGUIRIS 6 PIECES CHEF SELECTION OF NIGUIRIS 12 PIECESCHEF SPECIAL NIGUIRI

NIGIRI 2 Piezas€

5.00

6.00

6.50

7.50

7.50

7.50

7.50

7.50

7.50

7.50

18.00

7.50

35.00

8.50

7.50

7.00

Subject to availability

SELECCIÓN DE MAKIS DEL CHEFSELECTION OF 16 PIECES.

SELECTION OF 24 PIECES.

SELECTION OF 32 PIECES.

30.00

40.00

50.00

6 Pieces 12 PiecesFUTOMAKITEMPURA: Salmon, Crab and Cream Cheese.

VEGETARIAN: Carrot, Cucumber, Avocado and Lettuce

TUNA: Tuna, Cucumber, Avocado, Quimuchi, Crispy Onion

SALMON: Ikura, Shrimp, Avocado, Crab and Salmon.

18.00

15.00

17.00

17.00

9.00

7.50

8.50

8.50

All fish has been frozen in conformity with the royal decree 1420/06

10% V.A.T Not included. Table service Chargue 1.75 €.

If you are allergic or intolerant to any food, please inform our waiter.

SASHIMI TATAKI

URAMAKI

FUTOMAKI

TARTAR

MAKI 6 Pieces URAMAKI ESPECIAL

NIGIRI 2 Pieces MAKIS SELECTION CHEF

SALMON: Cream chees, Cucumber, Salmon and Herbs

CALIFORNIA ROLL: Crab, Avocado, Cucumber and Tobiko

FLAMBE SALMON: Salmon, Avocado, Shrimp and JaponeseSauce

SPICY WHITE: Salmon Tartar, Spring Onion, Chichimi, white Fish,Japonese Sauce and Tobiko.

SALMON TARTAR: Salmon Tartar, Avocado, Tobiko and Tempura.

EEL: Smoked Eel, Cheese, Cucumber, Salmon and Foie.

PRAWN: Crispy Prawn, Salmon Tartar, Avocado and Ikura

URAMAKI SPECIAL

SALMONBUTTERFISHSEABASSMULLETMACKERELSCALLOPATÚN BLUEFINBLUEFIN TUNACHEF SELECTION 8 Slices

CHEF SELECTION 16 Slices

4 Slices

4 Pieces

8 Slices

8 Pieces

Subject to availabilitySASHIMI€€

€€

€€

€€

€€

€€

€€

€€

13.006 . 5 0

13.006 . 5 0

13.006 . 5 0

16.006 . 0 0

18.006 . 0 0

15.308 . 0 0

15.306 . 5 0

32.00

16.00

30.309 . 0 0

TARTARTUNA BLUEFIN TARTAR €19.00

TATAKITUNA BLUEFIN TATAKI €18.00

MAKI 6 Pieces

CUCUMBER - AVOCADO

SHIRMP OR SALMON

TUNA

MAKI SPECIAL DAY

BUTTERFISH

5 . 5 0

6 . 0 0

7 . 0 0

7 , 0 0

7 , 5 0

Subject to availability

URAMAKI€

14.00

14.00

14.00

14.00

15.00

16.00

17.00

16.00

7.00

7.00

7.00

7.00

7.50

8.00

8.50

8.00

All fish has been frozen in conformity with the royal decree 1420/06

If you are allergic or intolerant to any food, please inform our waiter.