Holistic food solutions,Creating experiences

around food!

WELCOME TO THE

Urban Spice is a 2 year old Mumbai based brand that provides turn key food solutions in packaged food, catering and events to individuals, corporates and institutions.

Urban Spice Concept Presentation

Main Pillars of the Urban Spice Philosophy

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Lip smacking food with no compromise on quality.

QUALITY

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Can be customised to different food palates, open to criticism and democracy

COLLABORATION1

We’re committed to providing unique experiences to people, using food.

EXPERIENCE

Urban Spice and its offerings are based on a four-fold philosophy:

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We do not make promises that we cannot keep.

INTEGRITY

We work on various business laterals in order to reach out to all realms of consumers and accomplish complete customer satisfaction.

EventsCorporateWeddingsPartiesArt and Literary Festivals

Packaged FoodHygieninc, portable and classy packaged meals that fit all budgets.

F&B PartnersStrategic and holistic F&B partnerships and laisoning for events and institutions.

Food SolutionsHandling and operating F&B setups for corporates and institutions.

Portfolio Segregation

CREDIT SUISSE

Monk Akarshala

Client Portfolio

We have a retail presence in two leading corporate parks in Mumbai.

Retail Presence

Urban Spice Xpress – RTech Park, GoregaonTouch point: 3000 people daily

We have a retail presence in two leading corporate parks in Mumbai.

Retail Presence

Urban Spice Chafe – Boomerang Business Park, Chandivili, Andheri EastTouch point: 6000 people daily

Events Portfolio

HIGHLIGHTS•Enchanted Valley Carnival (2013)•Mood Indigo, IITB (2013)•Powai Fest Food-a-Thon (2014)•The Worli Festival 2014•Sula Fest (2014)•Indian Grape Harvest (2014)

Successfully handled multiple events of varying scales ranging from 50 – 12000 people.

InstitutionalConferences | Excursions | Celebrations | PartiesHandled in the rage of 50 – 1000 people.

SocialCultural Events |Fun Fairs | Art and Literary FestivalsHandled in the range of 400 - 12000 people

Events – Enchanted Valley CarnivalThe Enchanted Valley Carnival is an electronic dance music festival held at Aamby Valley, Lonavala.Dates: 6th – 8th December 2013Cuisines handled: Indian and ChineseCrowd Size: 12000 people

Events – Mood Indigo 2013Mood Indigo is an annual, inter-collegiate festival held at the Indian Institute of Technology, Mumbai.Dates: 19th – 23rd December 2013Cuisines handled: MomosCrowd Size: 12000 people

Events – Powai Fest 2014Powai Fest is an annual, art and culture, community festival that is held for the residents of Powai to promote a sense of community and togetherness.Dates: 10th – 12th January 2014Cuisines handled: End-to-end F&B partnersCrowd Size: 12000 people

Urban Spice had conceptualised and executed a global food festival for Powai Fest. The concept involved offering a one-stop experience to festival patrons by offering a global multi cuisine food court.

The entire experience was enhanced by the implementation of a cashless RFID system by our technology partners AaptiTAP.

To see a demonstration of the system click on this link: https://www.facebook.com/photo.php?v=556773597741733&set=vb.268693386549757&type=2&theater

Events – Worli Fest 2014Worli Fest is an annual, art and culture, community festival that is held for the residents of Worli to promote a sense of community and togetherness.Dates: 24th – 25th January 2014Cuisines handled: Chinese Food and BarbequesCrowd Size: 8000+ people

Urban Spice had conceptualised and executed a Chinese and grills food stall with live cooking and fine flavours. The concept was well appreciated by patrons.

Events – Sula Fest 2014Sula Fest is an annual, wine and music festival held in scenic locales of the Sula Vineyards property in Nashik, Maharastra. It involves music, art, food and wine.Dates: 1st – 2nd February 2014Cuisines handled: Finger FoodsCrowd Size: 8000+ people

Urban Spice had conceptualised and executed a mobile, strapped food box with finger food being served in the entire festival arena. The concept was well appreciated as patrons were saved the inconvenience of walking to the far-away food court.

To see a snapshot of the festival click on this link: http://www.youtube.com/watch?v=yFMggWVbCBw&feature=youtu.be

• North Indian – Awadhi, Mughlai, Punjabi• South Indian – Udipi snacks• West Indian – Rajasthani, Gujarati, Mumbai Chaats,

Fast foods• East Indian – Momos, Bengali• Italian – Pizzas, pasta• Oriental – Chinese, Thai• Mexican• Sandwiches, Burgers, Finger foods, rolls, frankies

Cuisines to Offer

Profile Summary

EventsEVCPowai FestStreamMood ISula FestWorli FestIndian Grape Harvest

Packaged Food

100,000+ meals served so far

F&B Partners

Powai Fest

F&B Solutions

Credit SuisseWiproDOW ChemicalsSchindler

Team Urban Spice

Sanket S| Pune University, IIM CalcuttaCo-Founder – Food & Quality CheckThe food muncher and the number cruncher

Vitasta K | Mumbai University, IIM CalcuttaCo-Founder; Digital Media & CommunicationAvid foodie and writer

Samir S | Symbiosis College, IIM CalcuttaCo-Founder – Sales and OperationsAvid biker and travel enthusiast

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