Restaurant

La Huerta del Duque2009 Menu

•Pheasant or Deer pâte with Modena balsamic reduction

•Little beans & soft rice sausage slightly scrambled with fresh eggs

•Spring onions & little beans slightly scrambled with fresh eggs "en croute" all sprinkled with pine kernels

•Isidro s homemade croquettes

•Cod cubes on crunchy leek

•Smoked Salmon carpaccio with capers , onion tartar & dill oil

•Smoked meat from Leon on a thin layer of basil oil

•Iberian ham & loin

•Semi-cured cheese

•Laredo s homemade anchovies with raf tomato

•Slightly smoked supreme salmon ingots with vinaigrette

•Grilled green asparagus with crusty iberian ham & Modena balsamic

Starters

•Verdolana salad (Smoked meat, goat cheese, honey vinaigrette and pine kernels on a bed of selected lettuces)•Green salad with fresh foie and Modena balsamic reduction•Quail salad with mustard vinaigrette•Salmon salad with greek yogurt sauce•Raf tomato salad with soft fresh cheese and nuts•Duke´s salad (Tomato, lettuce, onion, boiled egg, tuna, asparagus, black olives)•Traditional salad (lettuce, tomato, onion)•Grilled vegetables selection La Huerta Style•Panterri sauteed (Fresh seasonals vegetables sauteed with shirmps)•Excellent white asparagus tips

Salads and Vegetables

Paella rice specialties

•Black rice with calamari and shrimps•Vegetable rice Huerta style•Fish rice•Red shrimp rice•Lobster rice•Combination rice (fish & meat)•Shrimp rice

•Roasted baby lamb (min.2 people)•Roasted suckling pig segovian style

*Includes salad or french fries as side order

Roasted specialties*

•Tender sirloin steak•Supreme fillet steak•Low temperature suckling pig confit in its own sauce•Grilled baby lamp chops

*Includes salad or french fries as side order

Meats*

•Apple scent style hake steak•Au gratin Cod with honey-garlic mayonnaise•Suggestions from the fish market

Fish

•Caramelized apple pie with vanilla ice cream

•Cheese cake with fruits of the forest

•Yogurt ice cream with strawberries or mango soup

•Homemade caramel custard

•Sorbets

•Seasonal prepared fruit

•Chocolate brownie with english cream and lemon sorbet (Order 10 minutes in advance)

Desserts