chicago and new york dining
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Patrick Schaal frequents restaurants in his neighborhood of Chicago. However he also loves what New York has to offer. He visits the whole range of food from top end restaurants to food trucks.TRANSCRIPT

Dining OutA compilation of amazing, must-visit
restaurants by Patrick Schaal: Chicago and New York City focus

Gotham Bar and Grill: NYCOne of the best restaurants in NYCAmazing service from the knowledgeable and
attentive staffIncredible food cooked by Alfred PortaleFilet, Duck, Cod, Lobster, Ceviche, Tuna

Nico Osteria: ChicagoItalian seafoodElegantSunday Brunch includes: Oysters, Alaskan king
crab, Lobster, Tripe alla Romana, Porchetta Autostrada, all kinds of pasta
Ranked second for best brunch in Chicago according to the Chicago Eater

Fat Rice: ChicagoRanked number one for Brunch according to the
Chicago EaterAsian FusionBartender puts on a performance while creating
beveragesCalimoxo: red wine mixed with Coca-Cola and
lemon

Roost Carolina KitchenFirst launched in 2012Food TruckKnown for Chicken and Biscuits

Morimoto: NYCChef Morimoto was born in Hiroshima, JapanChef Morimoto was on Iron Chef, a Japanese
spinoff of Iron Chef America
I definitely recommend the tasting menu AND dessert
Amazing décor

Thank you…… to the chefs of these amazing installations. Your skills have fed and entertained many of us for many meals over the years. I look forward to new developments in the food industry.