OUR CHEF'S CREATIONS

Palati Ladadika

Grilled veal fillet

Eggplant stuffed with cheese and paprika

Mousaka

Grilled Sea Bass(Dorado)

Mussels steamed

Greek salad

Thessaloniki smoky Eggplant stuffed

Grilled Squid stuffed

Grilled Octopus

Grilled Vegetables

Grilled Shrimps

Salmon from Grill

Fava Beans drizzled with oil

Fresh Fish

Seasoned Rice and meat faded in grape leaves

Penne with vegetables a la cream

Roca salad with parmesan

Green talliateles in basilica pesto

Grilled veal fillet with mushrooms a la cream