g i n g e r & fresh l e m o morning sandwich n u j eci

5
MR. ORANGE CARROT, CELERY, APPLE, ORANGE 20 MR. RED BEETROOT, GREEN APPLE AND MINT 20 MR. GREEN KALE, PARSLEY AND GREEN APPLE 20 MR.GINGER ORANGE, LEMON AND GINGER 20 ORANGE / CARROT / A MIX OF BOTH 15 ADDED BREAD & BUTTER FOR SALAD - 6 KILL BILL ROASTED SALMON OR TOFU VEGAN AVOCADO, KALE, LETTUCE, CHIA, CUCUMBER, APPLE & CRUNCHY ONION IN JAPANESE DRESSING 66 LENTILS SALAD BURGHUL, BEET, TOMATO, CORIANDER, RED ONION, ALMONDS, FETA CHEESE AND ROASTED PEPPERS IN HERBS AND CITRUS DRESSING VEG VEGAN 56 SAGIT SALAD FRESH BEETROOT, CARROT, LETTUCE, TOMATO, RED ONION, FETA & NUTS VEG VEGAN 54 FRESH MARKET SALAD WITH FETA CHEESE / CHICKEN OR TOFU VEGAN CUCUMBERS, TOMATOES, KOHLRABI, RADISH, MINT, RED ONION WITH “MOUNT BRACHA” TEHINA AND LEMON 52/62 QUINOA / CHICKEN OR TOFU VEGAN HERBS, TOMATO, LETTUCE, SWEET POTATO, CRANBERRIES, NUTS & “MOUNT BRACHA” TEHINA 52/62 HOUSE SPECIALS FRESH JUICE PERSONAL BOTTLE COLD ALMOND CHAI VEGAN 22 BORA BORA ICED TEA (RED FRUITS) 15/32 HOMEMADE ICE T EARL GREY / MANGO / PASSION FRUIT FLAVOR 15/32 GRANITA WITH ALMOND MILK 18 FROZEN LEMONADE 16 TABLE FILLER SOURDOUGH BREAD WITH A CHOICE OF 3 PLATERS / FLAVORED FETA / TUNA SALAD / TEHINA /AVOCADO /EGG SALAD / BEET PASTE (EXTRA PLATE - 6) VEGAN 34 SAUSAGES (BEEF) ON MASHED POTATOES 34 FRENCH FRIES VEGAN 26 CAULIFLOWER TEMPURA WITH CHOPPED TOMATO & TEHINA VEGAN 36 THREE CHEESE RAVIOLI MADE OF FRESH PASTA IN ROSE SAUCE WITH MUSHROOMS, FRESH BAZIL AND PARMESAN VEG 56 GLUTEN FREE PENNE ROSE/CREAM-SAUCE AND MUSHROOMS/ALIO-OLIO 52 BURGHUL & TOFU CROQUETTES IN TOMATO SAUCE QUINOA & LENTILS WITH COOKED VEG & FRESH KALE VEGAN 60 VEGAN BURGER MADE OF TOFU & MUSHROOMS WITH SMOKED CABBAGE, PICKLES, LETTUCE AND ONION WITH FRIES VEGAN 55 BEEFBURGER (200 GRAMS) IN A BUN WITH, ONION, LETTUCE & PICKLES WITH FRIES 55 TOPPINGS FRIED EGG - 4 // EMMENTAL - 4 // FRIED ONION - 7 // BACON - 8 SNINTZEL MADE OF FRESH CHICKEN BREAST BREADED IN CRISPY BREADCRUMBS WITH MASHED POTATOES / FRIES 60 BALKAN STYLE KEBAB SKEWER WITH RICE N’ GREENS, TEHINA & CHOPPED SALAD 58 FRESH CHICKEN BREAST WITH COOKED VEG, QUINOA & LENTILS AND FRESH KALE 62 CHICKEN BREAST WITH PHILADELPHIA SEASONING SERVED WITH MASHED POTATOES AND FRESH SALAD 62 FRESH SALMON FILLET QUINOA & LENTILS WITH COOKED VEG AND FRESH KALE 78 MORNING SANDWICH SCRAMBLED EGGS WITH MUSHROOMS, CHIVES SOUR CREAM, CUCUMBER AND SWEET POTATO VEG 44 SURFERS SANDWICH IN RYE BREAD, SURFERS OMELETTE, AVOCADO, CUCUMBER & GREEN ONION VEG 48 BOURGHUL FALAFEL AND SHAKSHUKA SANDWICH TEHINI, PICKLED LEMON, LETTUCE, PICKLES AND CHILI PEPPER 52 GRILLED CHEESE MADE OF WHITE KESTEN BREAD WITH TOMATO & BASIL (EXTRA FETA CHEESE - 4) VEG 45 CHICKEN BREAST IN PHILADELPHIA SEASONING AVOCADO, CRISPY ONION LETTUCE AND PIMENTON MAYO, WITH FRENCH FRIES 58 SCHNITZEL CRISPY CHICKEN, HERB AIOLI, FRIED ONION, LETTUCE, TOMATO & PICKLES, WITH FRENCH FRIES 58 SPECIAL Lattes COCKTAILS SINGLE / DOUBLE ESPRESSO 9/11 / MACCIATO/DOUBLE 9/11 / FLAT WHITE 13/16 / LATTEINO 10 / AMERICANO / COLD AMERICANO 12 COLD COFFEE 16 INSTANT COFFEE / BLACK COFFEE 11 / MINT/ LEMON TEE 11 / GINGER, LEMON &HONEY TEA 16 / WARM / COLD COCO 12 HOT TEA PITCHER - SAGE / LOUISA / ZUTA / CHAMOMILE 18 WATERMELON WITH FETA 28 / APPLE AND RASPBERRY PIE, WHIPPED CREAM 30 / BISCUIT CAKE WITH VANILLA CREAM 36 CHEESE CAKE 32 / WARM CHOCOLATE FUDGE CAKE WITH WHIPPED CREAM 36 / CHOCOLATE BROWNIE 20 / ASSORTED COOKIES / ONE COOKIE 3/14 TRUFFLES (2 PIECES 40 GR. EACH) VEGAN 14 CHOOSE YOUR MILK 1% / 3% / SOY / ALMOND VEGAN CAKES AND SWEETS HOT DRINKS THIS IS NOT COFFEE G I N G E R & F R E S H L E M O N J U I C E power shot 5 BUSINESS MENU 12:00-18:00 32 26 22 VAMPIRE SPRITZ WHITE WINE, BITTER LEMON, RED ORANGE STAY GOLD SAILOR JERRY RUM, GOLDEN FALERNUM LIQUOR, PINEAPPLE JUICE, ALMOND SYRUP YAKUZA FLOW BEEFEATER GIN, YUZO, ELDER FLOWER, LEMON NEED SOUL ABSOLUT VODKA, CHAMBORD LIQUOR, PINEAPPLE JUICE CLASSIC G&T PLYMOUTH AND THOMAS HENRY TONIC WITH CUCUMBER OPEN 24/7 BREAKFAST SERVED UNTIL 12:00 ON WEEKENDS UNTIL 16:00 ALL DAY BREAKFAST COFFEE + PASTRY OR BROWNIE 25 / 28 Salads WE USE ORGANIC OLIVE OIL food SANDWICHES GLUTEN-FREE BREAD AVAILABLE BEET LATTE FRESH BEET WITH FOAMED MILK 12/15 GOLDEN LATTE TURMERIC, GINGER, CINNAMON & NUTMEG WITH FOAMED MILK 12/15 MATCHA LATTE GREEN TEA WITH FOAMED MILK 13/16 WEISSMANN’S PORRIDGE OAT MEAL COOKED WITH ALMOND MILK, GRANOLA, FRUIT, NUTS, COCONUT & CINNAMON VEGAN 38 SUPERBOWL ACAI WITH BANANA AND ALMOND MILK, GRANOLA, COCONUT, COCOA BEANS, GOJI BERRIES & CHIA SEEDS VEGAN 38 MUESLI ROASTED GRANOLA WITH DRY FRUITS, YOGURT, FRESH FRUIT AND HONEY 38 AVO BREAD AVOCADO IN ORANGE & LEMON JUICE, CRUNCHY ONION, BEET SERVED ON RYE VEGAN 36 EGG AVO BREAD AVOCADO IN ORANGE & LEMON JUICE, CRUNCHY ONION, BEET, HARD BOILED EGG AND FETA CHEESE VEG 42 NAUGHTY MORNING TWO OMEGA 3 EGGS SERVED ON A TOASTED EMMENTAL BUN WITH BACON OR SALMON, HERBS AIOLI AND FRENCH FRIES 58 TARTINE OPEN SANDWICH SERVED ON SPELT BREAD / WITH COFFEE AVOCADO VEGAN 17/26 // EGG SALAD 17/26 // BEET PASTE VEGAN 16/25 SPICY TUNA SALAD 16/25 // SMOKED SALMON 20/29 // ADDED FRIED / SCRAMBLED EGG - 4 MOLENIK'S TOASTS FRESH VEGETABLES, COFFEE, TOASTED BREAD AND CREAM CHEESE, BUTTER AND JAM OR BEET PASTE, VEGAN CHEESE AND TEHINA (VEGAN) VEGAN 32 SHAKSHUKA MADE OF FRESH TOMATOES, TWO OMEGA 3 EGGS, TEHINA, ZEHUK, FRESH VEG (ADDED FETA - OTH / MUSHROOMS - 5 // SAUSAGE - 10) 48 VEGAN BREAKFAST FRITTATA, FRESH SALAD, TEHINA, VEGAN CHEESE, BEET PASTE, AVOCADO, CONFITURE, COFFEE AND JUICE VEGAN 62 THE STREETS BREAKFAST TWO OMEGA 3 EGGS, SALAD, FLAVORED FETA, TUNA SALAD, TEHINA, CONFITURE, BUTTER, COFFEE & JUICE 64 EGG TOPPINGS / SIDES ONION / HERBS-OTH // FETA / MUSHROOMS - 5 // SAUSAGE / BACON - 10 SPECIAL BREAKFAST OMLETS SURFERS 3 EGG WHITES & ONE YOLK, CHIA & FLAX SEEDS, DRY TOMATOES, MANGOLD & EMMENTAL 9 POPEYE SPINACH, PARSLEY, BAZIL, GREEN ONION & KALE 9

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Page 1: G I N G E R & FRESH L E M O MORNING SANDWICH N U J ECI

MR. ORANGE CARROT, CELERY, APPLE, ORANGE 20

MR. RED BEETROOT, GREEN APPLE AND MINT 20

MR. GREEN KALE, PARSLEY AND GREEN APPLE 20

MR.GINGER ORANGE, LEMON AND GINGER 20

ORANGE / CARROT / A MIX OF BOTH 15

ADDED BREAD & BUTTER FOR SALAD - 6

KILL BILL ROASTED SALMON OR TOFU VEGAN AVOCADO, KALE, LETTUCE, CHIA, CUCUMBER, APPLE

& CRUNCHY ONION IN JAPANESE DRESSING 66

LENTILS SALAD BURGHUL, BEET, TOMATO, CORIANDER, RED ONION, ALMONDS, FETA CHEESE

AND ROASTED PEPPERS IN HERBS AND CITRUS DRESSING VEG VEGAN 56

SAGIT SALAD FRESH BEETROOT, CARROT, LETTUCE, TOMATO, RED ONION, FETA & NUTS

VEG VEGAN 54

FRESH MARKET SALAD WITH FETA CHEESE / CHICKEN OR TOFU VEGAN CUCUMBERS, TOMATOES,

KOHLRABI, RADISH, MINT, RED ONION WITH “MOUNT BRACHA” TEHINA AND LEMON 52/62

QUINOA / CHICKEN OR TOFU VEGAN HERBS, TOMATO, LETTUCE, SWEET POTATO, CRANBERRIES,

NUTS & “MOUNT BRACHA” TEHINA 52/62

HOUSE SPECIALSFRESH JUICE PERSONAL BOTTLE

COLD ALMOND CHAI VEGAN 22

BORA BORA ICED TEA (RED FRUITS) 15/32

HOMEMADE ICE T EARL GREY / MANGO / PASSION FRUIT

FLAVOR 15/32

GRANITA WITH ALMOND MILK 18

FROZEN LEMONADE 16

TABLE FILLER SOURDOUGH BREAD WITH A CHOICE OF 3 PLATERS / FLAVORED FETA / TUNA

SALAD / TEHINA /AVOCADO /EGG SALAD / BEET PASTE (EXTRA PLATE - 6) VEGAN 34

SAUSAGES (BEEF) ON MASHED POTATOES 34

FRENCH FRIES VEGAN 26

CAULIFLOWER TEMPURA WITH CHOPPED TOMATO & TEHINA VEGAN 36

THREE CHEESE RAVIOLI MADE OF FRESH PASTA IN ROSE SAUCE WITH MUSHROOMS, FRESH BAZIL

AND PARMESAN VEG 56

GLUTEN FREE PENNE ROSE/CREAM-SAUCE AND MUSHROOMS/ALIO-OLIO 52

BURGHUL & TOFU CROQUETTES IN TOMATO SAUCE QUINOA & LENTILS WITH COOKED VEG & FRESH

KALE VEGAN 60

VEGAN BURGER MADE OF TOFU & MUSHROOMS WITH SMOKED CABBAGE, PICKLES, LETTUCE AND

ONION WITH FRIES VEGAN 55

BEEFBURGER (200 GRAMS) IN A BUN WITH, ONION, LETTUCE & PICKLES WITH FRIES 55

TOPPINGS FRIED EGG - 4 // EMMENTAL - 4 // FRIED ONION - 7 // BACON - 8

SNINTZEL MADE OF FRESH CHICKEN BREAST BREADED IN CRISPY BREADCRUMBS WITH MASHED

POTATOES / FRIES 60

BALKAN STYLE KEBAB SKEWER WITH RICE N’ GREENS, TEHINA & CHOPPED SALAD 58

FRESH CHICKEN BREAST WITH COOKED VEG, QUINOA & LENTILS AND FRESH KALE 62

CHICKEN BREAST WITH PHILADELPHIA SEASONING SERVED WITH MASHED POTATOES AND FRESH

SALAD 62

FRESH SALMON FILLET QUINOA & LENTILS WITH COOKED VEG AND FRESH KALE 78

MORNING SANDWICH SCRAMBLED EGGS WITH MUSHROOMS, CHIVES SOUR CREAM, CUCUMBER

AND SWEET POTATO VEG 44

SURFERS SANDWICH IN RYE BREAD, SURFERS OMELETTE, AVOCADO, CUCUMBER & GREEN

ONION VEG 48

BOURGHUL FALAFEL AND SHAKSHUKA SANDWICH TEHINI, PICKLED LEMON, LETTUCE, PICKLES

AND CHILI PEPPER 52

GRILLED CHEESE MADE OF WHITE KESTEN BREAD WITH TOMATO & BASIL

(EXTRA FETA CHEESE - 4) VEG 45

CHICKEN BREAST IN PHILADELPHIA SEASONING AVOCADO, CRISPY ONION LETTUCE AND PIMENTON

MAYO, WITH FRENCH FRIES 58

SCHNITZEL CRISPY CHICKEN, HERB AIOLI, FRIED ONION, LETTUCE, TOMATO & PICKLES, WITH

FRENCH FRIES 58

SPEC

IAL

Latt

esCO

CKTA

ILS

SINGLE / DOUBLE ESPRESSO 9/11 / MACCIATO/DOUBLE 9/11 / FLAT WHITE 13/16 / LATTEINO 10 / AMERICANO / COLD AMERICANO 12

COLD COFFEE 16 INSTANT COFFEE / BLACK COFFEE 11 / MINT/ LEMON TEE 11 / GINGER, LEMON &HONEY TEA 16 / WARM / COLD COCO 12

HOT TEA PITCHER - SAGE / LOUISA / ZUTA / CHAMOMILE 18

WATERMELON WITH FETA 28 / APPLE AND RASPBERRY PIE, WHIPPED CREAM 30 / BISCUIT CAKE WITH VANILLA CREAM 36

CHEESE CAKE 32 / WARM CHOCOLATE FUDGE CAKE WITH WHIPPED CREAM 36 / CHOCOLATE BROWNIE 20 / ASSORTED COOKIES / ONE COOKIE 3/14

TRUFFLES (2 PIECES 40 GR. EACH) VEGAN 14

CHOOSE YOUR MILK

1% / 3% / SOY / ALMOND VEGAN

CAKES AND SWEETS

HOT DRINKS

THIS IS NOT COFFEE

GI

NGER & FRESH LEM

ON JUICE

powershot ₪ 5

BUSINESS MENU 12:00-18:00

32

26

22

VAMPIRE SPRITZ WHITE WINE, BITTER LEMON, RED ORANGE

STAY GOLD SAILOR JERRY RUM, GOLDEN FALERNUM LIQUOR, PINEAPPLE

JUICE, ALMOND SYRUP

YAKUZA FLOW BEEFEATER GIN, YUZO, ELDER FLOWER, LEMON

NEED SOUL ABSOLUT VODKA, CHAMBORD LIQUOR, PINEAPPLE JUICE

CLASSIC G&T PLYMOUTH AND THOMAS HENRY TONIC WITH CUCUMBER

OPEN 24 / 7

BREAKFAST SERVED UNTIL 12:00 ON WEEKENDS UNTIL 16:00

ALL DAY BREAKFAST COFFEE + PASTRY

OR BROWNIE 25 / 28

SaladsWE USE ORGANIC OLIVE OIL

food

SANDWICHES

GLUTEN-FREE BREAD AVAILABLE

BEET LATTE FRESH BEET WITH FOAMED MILK 12/15

GOLDEN LATTE TURMERIC, GINGER, CINNAMON &

NUTMEG WITH FOAMED MILK 12/15

MATCHA LATTE GREEN TEA WITH FOAMED MILK 13/16

WEISSMANN’S PORRIDGE OAT MEAL COOKED WITH ALMOND MILK, GRANOLA, FRUIT, NUTS,

COCONUT & CINNAMON VEGAN 38

SUPERBOWL ACAI WITH BANANA AND ALMOND MILK, GRANOLA, COCONUT, COCOA BEANS, GOJI

BERRIES & CHIA SEEDS VEGAN 38

MUESLI ROASTED GRANOLA WITH DRY FRUITS, YOGURT, FRESH FRUIT AND HONEY 38

AVO BREAD AVOCADO IN ORANGE & LEMON JUICE, CRUNCHY ONION, BEET SERVED ON RYE

VEGAN 36

EGG AVO BREAD AVOCADO IN ORANGE & LEMON JUICE, CRUNCHY ONION, BEET, HARD BOILED

EGG AND FETA CHEESE VEG 42

NAUGHTY MORNING TWO OMEGA 3 EGGS SERVED ON A TOASTED EMMENTAL BUN WITH BACON

OR SALMON, HERBS AIOLI AND FRENCH FRIES 58

TARTINE OPEN SANDWICH SERVED ON SPELT BREAD / WITH COFFEE AVOCADO VEGAN 17/26 // EGG SALAD 17/26 // BEET PASTE VEGAN 16/25

SPICY TUNA SALAD 16/25 // SMOKED SALMON 20/29 // ADDED FRIED / SCRAMBLED EGG - 4

MOLENIK'S TOASTS FRESH VEGETABLES, COFFEE, TOASTED BREAD AND CREAM CHEESE, BUTTER

AND JAM OR BEET PASTE, VEGAN CHEESE AND TEHINA (VEGAN) VEGAN 32

SHAKSHUKA MADE OF FRESH TOMATOES, TWO OMEGA 3 EGGS, TEHINA, ZEHUK, FRESH VEG

(ADDED FETA - OTH / MUSHROOMS - 5 // SAUSAGE - 10) 48

VEGAN BREAKFAST FRITTATA, FRESH SALAD, TEHINA, VEGAN CHEESE, BEET PASTE, AVOCADO,

CONFITURE, COFFEE AND JUICE VEGAN 62

THE STREETS BREAKFAST TWO OMEGA 3 EGGS, SALAD, FLAVORED FETA, TUNA SALAD, TEHINA,

CONFITURE, BUTTER, COFFEE & JUICE 64

EGG TOPPINGS / SIDES ONION / HERBS-OTH // FETA / MUSHROOMS - 5 // SAUSAGE / BACON - 10

SPECIAL BREAKFAST OMLETS SURFERS 3 EGG WHITES & ONE YOLK, CHIA & FLAX SEEDS, DRY

TOMATOES, MANGOLD & EMMENTAL 9

POPEYE SPINACH, PARSLEY, BAZIL, GREEN ONION & KALE 9

Page 2: G I N G E R & FRESH L E M O MORNING SANDWICH N U J ECI

alco

hol

₪10

VODKA // ABSOLUT 22 / STOLI 29 / STOLI GOLD 34 // GIN / PLYMOUTH 22 / BEEFEATER 22 / HAYMANS’ 28 / HENDRIX 38 // RUM / NEGRITA 29

/ SAILOR JERRY 32 / HAVANA CLUB 29 // TEQUILA / OLMECA GOLD 22 / MILAGRO RIPOSADO 34 / ANEJO 1800 70 // WHISKEY / IRISH / JAMSON 24 /

PADDY 34 / TULLAMORE DEW 34 / SCOTCH / BALLANTINES 32 / GRANTS 32 / JOHNNY WALKER BLACK LABEL 44 / MALT / GLENFIDICH 15–58 / GLENFIDICH

12-48 / GLEN LIVET (FOUNDERS RESERVE) 44 / CLAYNELISH 14 - 52 / LAGAVULIN 16 - 52 / AMERICAN / JACK DANIELS 44 // ANIS // ARAK 18 / OUZO

METAXA 26 / PERNOD 34 // APERTIF / DEGISTIF // MARTINI BIANCO / DRY / ROSSO 18 / CAMPARI 28 / JAGERMEISTER 32 / FERNET BRANCA 34 / REMY

MARTIN VSOP 52 / HENNESSY VS 44 // LIQUEUR // KAHLUA 32 / SOUTHERN COMFORT 32 / FIDG 28 / PESSOA 28 // EXTRAS // EXTRA SOFT DRINK 5

BEER WineSPARKLING WINE PERSONAL 200 CC BOTTLE

PROSECCO, TREVISO, EXTRA DRY 32

WHITE WINEWACHTENBURG WINZER, GEWURZTRAMINER, GERMANY 32/108

A LIGHT TASTY GEWURZ MADE IN ONE OF GERMANYS MOST FAMOUS REGIONS.

FRASCATI SUPERIORE, ITALY 32/108

A DRY WHITE MADE JUST OUTSIDE OF ROME IN AN OLD FASHIONED BOTTLE.

HALF SIZED WHITE BOTTLES 375CC – JUST OVER 2 GLASSES

DALTON, D, FUME BALNC, ISRAEL 68

SAUVIGNON BLANC THAT AGES FOR 3 MONTHS AND ACQUIRES A SMOKEY NOTE,

HENCE- FUME.

VILA MARIA, SAUVIGNON BLANC, NEW ZEALAND 68

SAUVIGNON BLANC FROM THE FAMOUS MARLBOROUGH REGION, SPECIAL AROMAS OF

TROPICAL FRUITS.

CHABLIS, DOMAINE DES MELANDES, FRANCE 92

CHABLIS IS A SECOND NAME FOR THE BEST CHARDONNAY IN THE WORD. THIS CHABLIS

IS A VERY TRADITIONAL ONE FROM A RISING STAR WINERY.

RED WINE

RIB SHACK, PINOTAGE SHIRAZ, SOUTH AFRICA 32/108

RIB SHACK IS A FUN WINE WITH FLAVORS OF TOBACCO, BLACK FRUIT AND AROMAS

OF COFFEE.

HALF SIZED WHITE BOTTLES 375CC – JUST OVER 2 GLASSES

DALTON D, CABERNET SAUVIGNON, ISRAEL 68

MADE OF GRAPES HARVESTED IN RAMAT DALTON, UPPER GALILEE, AGED FOR 10

MONTHS IN OAK.

VITKIN, AN ISRAELI JOURNEY, ISRAEL 68

A BLEND OF SYRAH, CABERNET FRANC AND CARIGNAN, FROM ONE OF ISRAEL'S MOST

INTERESTING WINERIES. AMAZING VALUE.

CHIANTI, LEONARDO, ITALY 68

A LIGHT BODIED WINE FROM THE CHIANTI COUNTY,THE BEST IN ITS PRICE RANGE.

ALAMOS, MALBEC, ARGENTINA 68

THIS FRUITY BALANCED WINE IS MADE OF 100% MALBEC GRAPES THAT ARE AGED IN

OAK CASKS FOR 10 MONTHES.

RIOJA RESERVE , VINIA ALBERDI, SPAIN 86

A TRADITIONAL AGED RIOJA, MADE ONLY FROM LOCAL GRAPES. AN AMAZING WINE.

TAP BEERGOLDSTAR UNFILTERED 24/28

THE SAME BELOVED GOLDSTAR BUT A BIT CLOUDIER AND STRONGER ON THE PALATE

BECAUSE OF THE PROCESS THAT OCCURS JUST BEFORE BOTTLING. VERY RICH AND

FRUITY.

HEINEKEN 25/29

THIS BEST SELLING LARGER NEEDS NO INTRODUCTION. WITH A 150 YEARS OLD

RECIPE AND 5% STRENGTH, HEINEKEN SPONSORS THE EUROPEAN FOOTBALL LEAGUE

AND THE ISRAELI SUMMER.

BOTTLED BEERGOLDSTAR SLOW BREW 28

A SPECIAL, SLOWLY BREWED LAGER WITH CARAMEL NOTES IN THE NOSE AND PALATE.

A VERY STRONG BEER WITH 10% ALCOHOL.

MACCABEE 26

PRODUCED IN ISRAEL SINCE 1964, MACCABEE IS A GOLDEN LAGER WITH 5% STRENGTH.

IN RECENT YEARS IT HAS BECOME THE CHOICE OF THE YOUNG CROWD IN TEL AVIV

PAULANER 30

A GERMAN, CLOUDY WHEAT BEER THAT IS PRODUCED SINCE THE 17 CENTURY. WITH

ITS GOLD COLOR, AND UNFILTERED TOUCH, PAULANER IS THE WHEAT BEER LOVERS

FAVORITE.

DELIRIUM RED 36

A BELGIUM BEER MADE OF RED FRUIT, STRONG (8%), GENTLE FRUITY AROMA. A

SPECIAL BEER

MALKA PALE ALE 30

ENGLISH PALE ALE CLASSIC WITH STRONG FLAVORS OF BARLEY & A DEEP RED COLOR.

THIS IS UNDOUBTEDLY ONE OF THE UNIQUE BEERS PRODUCED IN ISRAEL.

NEGEV OASIS 30

A BLOND ALE BEER, MADE IN ISRAELS WELL LOVED SOUTHERN BREWERY, RICH &

SMOOTH 30

ON BEER ORDER JAMSON, ABSOLUT, ARAK

MINERAL WATER 11 / SODA 10 / PERRIER 12 / 26 / PEPSI / MAX / 7UP 13 / LEMONADE / RED GRAPEFRUIT 13 / ROUT BEER 13

TONIC WATER / BITTER LEMON / GINGER ALE / GINGER BEER (THOMAS HENRY) 14

COLD DRINKS

Page 3: G I N G E R & FRESH L E M O MORNING SANDWICH N U J ECI

SURFERS SANDWICH IN RYE BREAD, SURFERS OMELETTE, AVOCADO, CUCUMBER & GREEN

ONION VEG

CHICKEN BREAST IN PHILADELPHIA SEASONING AVOCADO, CRISPY ONION LETTUCE AND

PIMENTON MAYO, WITH FRENCH FRIES

SCHNITZEL CRISPY CHICKEN, HERB AIOLI, FRIED ONION, LETTUCE, TOMATO & PICKLES,

WITH FRENCH FRIES

BOURGHUL FALAFEL AND SHAKSHUKA SANDWICH TEHINI, PICKLED LEMON, LETTUCE,

PICKLES AND CHILI PEPPER VEGAN

KILL BILL ROASTED SALMON OR TOFU VEGAN AVOCADO, KALE, LETTUCE, CHIA, CUCUMBER,

APPLE & CRUNCHY ONION IN JAPANESE DRESSING (ADDED - 8)

LENTILS SALAD BURGHUL, BEET, TOMATO, CORIANDER, RED ONION, ALMONDS, FETA CHEESE

AND ROASTED PEPPERS IN HERBS AND CITRUS DRESSING VEG VEGAN SAGIT SALAD FRESH BEETROOT, CARROT, LETTUCE, TOMATO, RED ONION, FETA & NUTS

VEG VEGAN FRESH MARKET SALAD WITH FETA CHEESE / CHICKEN OR TOFU (ADDED - 8) VEGAN

CUCUMBERS, TOMATOES, KOHLRABI, RADISH, MINT, RED ONION WITH “MOUNT BRACHA”

TEHINA AND LEMON

QUINOA / CHICKEN OR TOFU (ADDED - 8) VEGAN HERBS, TOMATO, LETTUCE, SWEET POTATO,

CRANBERRIES, NUTS & “MOUNT BRACHA” TEHINA

GLUTEN FREE PENNE ROSE/CREAM-SAUCE AND MUSHROOMS/ALIO-OLIO

THREE CHEESE RAVIOLI MADE OF FRESH PASTA IN ROSE SAUCE WITH MUSHROOMS,

FRESH BAZIL AND PARMESAN VEG

BURGHUL & TOFU CROQUETTES IN TOMATO SAUCE QUINOA & LENTILS WITH COOKED VEG

& FRESH KALE VEGAN

VEGAN BURGER MADE OF TOFU & MUSHROOMS WITH SMOKED CABBAGE, PICKLES, LETTUCE

AND ONION WITH FRIES VEGAN

BEEFBURGER (200 GRAMS) IN A BUN WITH, ONION, LETTUCE & PICKLES WITH FRIES

TOPPINGS FRIED EGG - 4 // EMMENTAL - 4 // FRIED ONION - 7 // BACON - 8

SNINTZEL MADE OF FRESH CHICKEN BREAST BREADED IN CRISPY BREADCRUMBS WITH

MASHED POTATOES / FRIES

BALKAN STYLE KEBAB SKEWER WITH RICE N’ GREENS, TEHINA & CHOPPED SALAD

FRESH CHICKEN BREAST WITH COOKED VEG, QUINOA & LENTILS AND FRESH KALE

CHICKEN BREAST WITH PHILADELPHIA SEASONING SERVED WITH MASHED POTATOES AND

FRESH SALAD

FRESH SALMON FILLET QUINOA & LENTILS WITH COOKED VEG AND FRESH KALE (ADDED - 14)

A GLASS OF WINE / TAP BEER / BORA BORA ICED TEA /

HOMEMADE ICE T PASSION FRUIT FLAVOR / A PERSONAL

BOTTLE OF FRESH JUICE / MINERAL WATER / SODA /

PERRIER / FIZZY DRINKS / ROUT BEER

LEMONADE / COFFEE / TEA

A BEEF SAUSAGE AND MASH

CAULIFLOWER TEMURA VEGANSMALL SAGIT SALAD

CHOPED SALAD VEGAN

BUISNESS LUNCH INCLUDS A DISH & HOT OR COLD DRINK OF YOUR CHOICE60

STARTERADDED - 10

DRINKS

A RICH FILLING SALAD

A LARGE SANDWICH

BOWLS AND PLATES

BUSINESS MENU SUN-THU 12:00-18:00

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00:00-06:00

LENTILS SALAD BURGHUL, BEET, TOMATO, CORIANDER, RED ONION, ALMONDS, FETA CHEESE

AND ROASTED PEPPERS IN HERBS AND CITRUS DRESSING VEG VEGAN 56

SAGIT SALAD FRESH BEETROOT, CARROT, LETTUCE, TOMATO, RED ONION, FETA & NUTS

VEG VE AN 54

QUINOA / CHICKEN OR TOFU VEGAN HERBS, TOMATO, LETTUCE, SWEET POTATO, CRANBERRIES,

NUTS & “MOUNT BRACHA” TEHINA 52/62

HOUSE SPECIALS COLD ALMOND CHAI VEGAN 22

BORA BORA ICED TEA (RED FRUITS) 15/32

HOMEMADE ICE T 15/32

EARL GREY / MANGO / PASSION FRUIT FLAVOR

GRANITA WITH ALMOND MILK 18

FROZEN LEMONADE 16

CAULIFLOWER TEMPURA WITH CHOPPED TOMATO & TEHINA VEGAN 36

SAUSAGES (BEEF) ON MASHED POTATOES 34

THREE CHEESE RAVIOLI MADE OF FRESH PASTA IN ROSE SAUCE WITH MUSHROOMS, FRESH BAZIL

AND PARMESAN VEG 56

BURGHUL & TOFU CROQUETTES IN TOMATO SAUCE QUINOA & LENTILS WITH COOKED VEG & FRESH

KALE VEGAN 60

FRESH CHICKEN BREAST WITH COOKED VEG, QUINOA & LENTILS AND FRESH KALE 62

CHICKEN BREAST WITH PHILADELPHIA SEASONING SERVED WITH MASHED POTATOES AND FRESH

SALAD 62

SNINTZEL MADE OF FRESH CHICKEN BREAST BREADED IN CRISPY BREADCRUMBS WITH MASHED

POTATOES / FRIES 60

VEGAN BURGER MADE OF TOFU & MUSHROOMS WITH SMOKED CABBAGE, PICKLES, LETTUCE AND

ONION WITH FRIES VEGAN 55

BEEFBURGER (200 GRAMS) IN A BUN WITH, ONION, LETTUCE & PICKLES WITH FRIES 55

TOPPINGS FRIED EGG - 4 // EMMENTAL - 4 // FRIED ONION - 7 // BACON - 8

CHICKEN BREAST IN PHILADELPHIA SEASONING AVOCADO, CRISPY ONION LETTUCE AND PIMENTON

MAYO, WITH FRENCH FRIES 58

SCHNITZEL CRISPY CHICKEN, HERB AIOLI, FRIED ONION, LETTUCE, TOMATO & PICKLES, WITH

FRENCH FRIES 58

BOURGHUL FALAFEL AND SHAKSHUKA SANDWICH TEHINI, PICKLED LEMON, LETTUCE, PICKLES

AND CHILI PEPPER 52

SPECIALLattes

COCK

TAIL

S

BEET LATTE FRESH BEET WITH FOAMED MILK 12/15

GOLDEN LATTE TURMERIC, GINGER, CINNAMON & NUTMEG WITH

FOAMED MILK 12/15

MATCHA LATTE GREEN TEA WITH FOAMED MILK 13/16

SINGLE / DOUBLE ESPRESSO 9/11 / MACCIATO/DOUBLE 9/11

FLAT WHITE 13/16 / LATTEINO 10 / AMERICANO / COLD

AMERICANO 12 / COLD COFFEE 16 INSTANT COFFEE / BLACK

COFFEE 11 / MINT/ LEMON TEE 11 / GINGER, LEMON &HONEY

TEA 16 / WARM / COLD COCO 12 / HOT TEA PITCHER - SAGE /

LOUISA / ZUTA / CHAMOMILE 18

WATERMELON WITH FETA 28 / APPLE AND RASPBERRY PIE, WHIPPED CREAM 30 / BISCUIT CAKE WITH VANILLA CREAM 36 / CHEESE CAKE 32 / WARM CHOCOLATE

FUDGE CAKE WITH WHIPPED CREAM 36 / CHOCOLATE BROWNIE 20 / ASSORTED COOKIES / ONE COOKIE 3/14 TRUFFLES (2 PIECES 40 GR. EACH) VEGAN 14

CAKES AND SWEETS

HOT DRINKS

THIS IS NOT COFFEE

32

26

22

VAMPIRE SPRITZ WHITE WINE, BITTER LEMON, RED ORANGE

STAY GOLD SAILOR JERRY RUM, GOLDEN FALERNUM LIQUOR, PINEAPPLE

JUICE, ALMOND SYRUP

YAKUZA FLOW BEEFEATER GIN, YUZO, ELDER FLOWER, LEMON

NEED SOUL ABSOLUT VODKA, CHAMBORD LIQUOR, PINEAPPLE JUICE

CLASSIC G&T PLYMOUTH AND THOMAS HENRY TONIC WITH CUCUMBER

Salads

food

BURGERS AND SANDWICHESWE USE ORGANIC OLIVE OIL

NIGHT MENU INCLUDES A DRINK (TAP BEER, ICE TEA OR FIZZY DRINKS)

FOR ADDED 6 SHEKELS WITH ANY FOOD ORDER (DESERTS EXCLUDED)EVERY NIGHT UNTIL MORNING

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alco

hol

₪10

VODKA // ABSOLUT 22 / STOLI 29 / STOLI GOLD 34 // GIN / PLYMOUTH 22 / BEEFEATER 22 / HAYMANS’ 28 / HENDRIX 38 // RUM / NEGRITA 29

/ SAILOR JERRY 32 / HAVANA CLUB 29 // TEQUILA / OLMECA GOLD 22 / MILAGRO RIPOSADO 34 / ANEJO 1800 70 // WHISKEY / IRISH / JAMSON 24 /

PADDY 34 / TULLAMORE DEW 34 / SCOTCH / BALLANTINES 32 / GRANTS 32 / JOHNNY WALKER BLACK LABEL 44 / MALT / GLENFIDICH 15–58 / GLENFIDICH

12-48 / GLEN LIVET (FOUNDERS RESERVE) 44 / CLAYNELISH 14 - 52 / LAGAVULIN 16 - 52 / AMERICAN / JACK DANIELS 44 // ANIS // ARAK 18 / OUZO

METAXA 26 / PERNOD 34 // APERTIF / DEGISTIF // MARTINI BIANCO / DRY / ROSSO 18 / CAMPARI 28 / JAGERMEISTER 32 / FERNET BRANCA 34 / REMY

MARTIN VSOP 52 / HENNESSY VS 44 // LIQUEUR // KAHLUA 32 / SOUTHERN COMFORT 32 / FIDG 28 / PESSOA 28 // EXTRAS // EXTRA SOFT DRINK 5

BEER WineSPARKLING WINE PERSONAL 200 CC BOTTLE

PROSECCO, TREVISO, EXTRA DRY 32

WHITE WINEWACHTENBURG WINZER, GEWURZTRAMINER, GERMANY 32/108

FRASCATI SUPERIORE, ITALY 32/108

HALF SIZED WHITE BOTTLES 375CC – JUST OVER 2 GLASSES

DALTON, D, FUME BALNC, ISRAEL 68

VILA MARIA, SAUVIGNON BLANC, NEW ZEALAND 68

CHABLIS, DOMAINE DES MELANDES, FRANCE 92

RED WINERIB SHACK, PINOTAGE SHIRAZ, SOUTH AFRICA 32/108

HALF SIZED WHITE BOTTLES 375CC – JUST OVER 2 GLASSES

DALTON D, CABERNET SAUVIGNON, ISRAEL 68

VITKIN, AN ISRAELI JOURNEY, ISRAEL 68

CHIANTI, LEONARDO, ITALY 68

ALAMOS, MALBEC, ARGENTINA 68

RIOJA RESERVE , VINIA ALBERDI, SPAIN 86

TAP BEERGOLDSTAR UNFILTERED 24/28

HEINEKEN 25/29

BOTTLED BEERGOLDSTAR SLOW BREW 28

MACCABEE 26

PAULANER 30

DELIRIUM RED 36

MALKA PALE ALE 30

NEGEV OASIS 30

ON BEER ORDER JAMSON, ABSOLUT, ARAK

MINERAL WATER 11 / SODA 10 / PERRIER 12 / 26 / PEPSI / MAX / 7UP 13 / LEMONADE / RED GRAPEFRUIT 13 / ROUT BEER 13

TONIC WATER / BITTER LEMON / GINGER ALE / GINGER BEER (THOMAS HENRY) 14

COLD DRINKS