tempting tiramisu trifle - tupperware...

31 32 The Italian dessert, tiramisu, is one of the most popular layered desserts of all time. This version uses the dessert blend to accentuate the chocolate flavor and balance the richness of coffee and cream. tempting 8 oz./225 g container mascarpone cheese 8 oz./225 g container whipped cream cheese ¼ cup plus 1 tsp. Simple Indulgence Chocolate Dessert Blend 2 tbsp. instant espresso powder or instant coffee 3 cups heavy cream 6 tbsp. powdered sugar 2 tsp. vanilla extract 4 oz./115 g package ladyfingers 1 cup strong prepared coffee Place mascarpone cheese, cream cheese, dessert blend and instant coffee in bowl of an electric mixer. Beat at medium speed until well blended, set aside. Place heavy cream in base of Whip ’N Prep Chef. Cover and turn handle to whip until cream holds soft peaks. Add powdered sugar and vanilla, replace cover and turn handle to whip until cream holds stiff peaks. Fold 2 cups of whipped cream into chocolate filling. Brush all ladyfingers with prepared coffee using a pastry brush and place a layer on the bottom Prep Essentials ® Snack-Stor ® Container. Spread half the chocolate filling over the ladyfingers. Top with another layer of lady fingers and remaining chocolate filling. Spread with remaining whipped cream and dust lightly with 1 tsp. chocolate blend. Seal and chill in refrigerator until serving. Nutritional Information (per serving): Calories: 410 Total Fat: 38g Saturated Fat: 22g Cholesterol: 140mg Carbohydrate: 13g Sugar: 9g Fiber: 1g Protein: 5g Sodium: 150mg Vitamin A: 30% Vitamin C: 0% Calcium: 10% Iron: 4% Serves 12 • Serving size: 1 slice tiramisu trifle FACE PANEL SEAL .5” SEAL .5” chocolate chocolat

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Page 1: tempting tiramisu trifle - Tupperware USAorder.tupperware.com/coe-pdf/recipe_12book_tiramisu_sp.pdfThe Italian dessert, tiramisu, ... ¼ cup plus 1 tsp. Simple Indulgence Chocolate

31 32

The Italian dessert, tiramisu, is one of the most popular layered desserts of all time. Thisversion uses the dessert blend to accentuate the chocolate flavor and balance the richness ofcoffee and cream.

tempting

8 oz./225 g container mascarpone cheese8 oz./225 g container

whipped cream cheese¼ cup plus 1 tsp. Simple Indulgence

Chocolate Dessert Blend2 tbsp. instant espresso powder

or instant coffee3 cups heavy cream6 tbsp. powdered sugar2 tsp. vanilla extract4 oz./115 g package ladyfingers1 cup strong prepared coffee

Place mascarpone cheese, cream cheese,dessert blend and instant coffee in bowl ofan electric mixer. Beat at medium speed untilwell blended, set aside. Place heavy creamin base of Whip ’N Prep Chef. Cover and turnhandle to whip until cream holds soft peaks.Add powdered sugar and vanilla, replacecover and turn handle to whip until creamholds stiff peaks. Fold 2 cups of whippedcream into chocolate filling.

Brush all ladyfingers with prepared coffeeusing a pastry brush and place a layer on the bottom Prep Essentials® Snack-Stor®

Container. Spread half the chocolate fillingover the ladyfingers. Top with another layerof lady fingers and remaining chocolatefilling. Spread with remaining whippedcream and dust lightly with 1 tsp. chocolateblend. Seal and chill in refrigerator untilserving.

Nutritional Information (per serving): Calories: 410 Total Fat: 38g Saturated Fat: 22g Cholesterol: 140mg Carbohydrate: 13g Sugar: 9gFiber: 1g Protein: 5g Sodium: 150mg Vitamin A: 30% Vitamin C: 0% Calcium: 10% Iron: 4%

Serves 12 • Serving size: 1 slice

tiramisu trifle

FACE PANEL SEAL.5”

SEAL.5” chocolatechocolatdessert blend • mélange à dessert

2012-169-037 CA1

8 oz · 224 g ®

FACE PANEL

SEAL.5”

chocolatechocolat

dessert blend • mélange à dessert

2012-169-037 CA

8 oz · 224 g