Traditional food

Dalmatia Their food is based on fish and vegetables. Dalmatian specialties :Beef stew with dumplings.

Shrimp stew

Mediterranean meatballs.

Octopus salad

Octopus saladOctopus salad..

IstriaIstrian dishes are modest but delicious.Some dishes: Ravioli.

Istrian prosciutto.

Pasta with truffles.

Manestra soup

Fritters.

Apple strudel.

Ravioli.Ravioli.

Fritters.Fritters.

Lika Traditional dishes cheeks:Cheese ´skripavac´.

“Lika stew”- usually cabbage and meat.

Roasted lamb

Slavonia

Slavonia is the eastern part of our country.Traditional dishes of Slavonia are: Kulen

Goulash

Fish stew

Kulen.Kulen.GoulashGoulash..

Zagorje region

Some dishes from Zagorje kitchen.

Varaždin rollsTurkey with mlinci (thin dried flatbread that is easy to prepare by simply pouring boiled salted water or soup over the mlinci)

ŠTRUKLI - dough with various types of filling

Zagorje soup(Recipe for 4 people).

-70 grams of potatoes (white)-5 g of smoked bacon or neck-5 g of red onion-2 cloves garlic-2 dl sour cream-5 g of carrots-Sweet red pepper, salt, pepper, bay leaf,-seasoning, black pepper, smooth flour, parsley leaf,-lard (2 tablespoons) or oil

-On fat fry smoked bacon cut into cubes. When the fry add chopped onion and simmer all together. We add finely chopped garlic, sweet pepper, carrot cut into cubes, bay leaf, salt, Vegeta.

-Cleaned and diced potatoes cook in salted water. When all the vegetables are tender merge it together in a pot and let it boil gently. In a separate bowl stir 2 tablespoons of flour and sour cream and pouring through the strainer into the soup. Cook for another 10 minutes. Season to taste and serve. Enjoy your meal !

Tomato saladTomatoes cut into slices and season with salt.Add onion cut into slices.Pour oil and vinegar.

Thank you for your attention !!!

• Made by:• Patricija Požgaj.• Anamarija

Plantak.