lesson 9 types of animal tissues and human organ systems
TRANSCRIPT
Lesson 9
Types of animal tissues and human organ
systems
A-Review
A1. What are tissues made of?
A2. Tissues are made of many cells
A3. What are the 3 main tissues in plant?
1. Dermal
2. Ground
3. Vascular bundles
B- Types of animal tissues
B1. There are 4 main types of tissues
B2.These tissues are found in many different animals, not just in human
C- 4 types of animal tissues
1.Epithelial 2.Muscle3.Nervous4.Connective
Tissue Locations Function Example type Appearance
1.Epithelial
line the body's surface (skin) and between internal organs (small intestine, lung, esophagus)
create barrier to protect body, absorb and secrete substances
a. skin epithelia
b. columnar epithelia in small intestine with cilia to absorb food and secrete mucous
2. Muscle
specialized for voluntary and involuntary movement of various organs
skeletal muscle (look striped)
Cardiac muscle (unevenly striped, found only in heart)
Tissue Locations Function Example type Appearance
3.Nervous Brain
made of neurons, receive and transfer signals, coordinate body actions
Nervous tissue
4.Connective
bone, fat, blood
support, protection, binds cells and tissues
Bone (calcium hardened tissue)
Fat (adipose tissue)blood (attack invader, transport nutrients and O2)
E- 11 human organ systems
OrganE1. What made up tissues? Organs? Organ systems? Body?
Organ systems
F-General functions of some typical human organ systems
F1. Immune system:F2. defend body against infectionsF3. Endocrine system:F4. produce hormones, act together with the
nervous system to keep body in balanceF5. Integumentary system:F6. skin, hair and nails that creates a barrier around
the bodyEtc. • Full list can be studied on p 96 of your textbook
G- Focus on
G1. Digestive system
G2. Circulatory system
G3. Respiratory system
H- Digestive systemH1. Mechanical + chemical
digestion gives proper digestion of food
H2. Fate of food:H3. Start in mouth:H4. Teeth grind food (mechanical
digestion) into smaller piecesH5. Enzymes in saliva chemically
digest food
H6.Partially digested food then pass through pharynx then esophagus then stomach
H-Digestive systemH7.In stomach:H8.Stomach is a muscle that further
churns the food (mechanical digestion)
H9.Gastric juices + HCl + enzyme pepsin secreted by stomach lining further break down food to liquid (chemical digestion)
H11.The food are absorbed in the small and large intestines
H12.Small intestine: 6-8 m long, has finger-like projections called villi and microvilli for food absorption
H13.Bacteria E.coli live in large intestine
H10.Liquidy food now passed on to the duodenum where pancreas, liver and gall bladder release more enzymes
I-Circulatory systemI1.Functions: transports
nutrients and O2 to cells and picks up waste
I2.Arteries (red) carry oxygenated blood away from the heart
I3.Veins (blue) return deoxygenated blood to the heart
I-Circulatory systemWhat is O2 used for in animal cells?
Hint: glucose +O2 CO2 + water + energy
(Cellular respiration)
Which organelle use O2 to obtain energy?
Mitochondria
J- Blood flow in the heartJ1.Deoxygenated blood from
rest of body to right atrium via superior and inferior vena cava right atrium right ventricle pulmonary artery lung where blood picks up O2 left atrium via pulmonary veins left ventricle oxygenated blood left heart via aorta to rest of the body
K- Try it yourself1. Label AD in the diagram below. 2. Which kind of blood
(deoxygenated/oxygenated?) that entering:
a. superior vena cavab. pulmonary veinc. pulmonary arteryd. aorta
3. Where does the blood come from before entering the superior vena cava?
4. Where does the blood come from before entering the inferior vena cava?
5. Where does the blood go to after leaving the pulmonary artery?
6. The part receives blood from lung is:a. left ventricle c. left atriumb. right atrium d. right atrium
EveryoneTake 3 deep breath
Inhale…..then, exhale…..
L- Respiratory systemL1.Function: brings in O2 and
gets rid of CO2. L2.Air enters nose pharynx
larynx trachea bronchi bronchioles (smaller branches of bronchi) alveoli (tiny sacs on the bronchioles)
L3.The very thin wall of alveoli allows CO2 and O2 to be exchanged with the circulatory system
M- Corpus museum in the Netherland
http://www.corpus-experience.nl/index.php
N-Medical imaging technologyN1.The big idea: our society benefit greatly from the
advancement of medical imaging technology1.X-ray: what do you know about X-ray?N2.X-ray image is basically a shadow: radiation is
shined on one side of the body, and a piece of film on the other side registers the shadow of the bones.
N3.absorbed by human bodyN4.Huge benefits in dental and bone fracture
diagnosisN5.Not without risk: can cause cancer and mutate
chromosomes if exposed repeatedly
Dental X-ray instrument
N-Medical imaging technology
2. CT or CAT scan 2. CT or CAT scan (CAT= computerized (CAT= computerized axial tomography):axial tomography):
N6. X-ray beam rotates around an area of the body, generating 3-D image of the internal structures with the help of a computer
CAT scan thin slice image of a stroke brain
N-Medical imaging technology
3.UltrasoundN7. high frequency sound waves are
transmitted through the skin and reflected by the internal organs
N8. These "echoes " form a picture on a screen which can be examined for any abnormalities.
N9. This procedure avoids the need to expose body to harmful radiation such as x-ray
N- Medical imaging technology4. Magnetic resonance
imaging (MRI) scan:
N10.Use strong magnetic field and radio-waves
instead of harmful X-ray
MRI image
MRI instrument
N11.What are the differences between MRI and CT scan?
N-Medical imaging technology5. Endoscopy:N12.Technique that use a
flexible tube that has a small camera on the end of it.
N13.This instrument is called an endoscope which is inserted into the body via mouth, anus or small cut
• Video of heart beat If time permit
• REVIEW for Bio Unit test