new christopher’s club room serves as an exclusive retreat to host … · 2019. 10. 28. ·...

Christopher’s Club Room serves as an exclusive retreat to host anything from sit-down lunches and dinners, to private drinks parties, launch events and corporate presentations throughout the day.

Completely self-contained, equipped with audio-visual facilities and Wi-Fi, and with its own bar and tailored

menus available, the flexible space is suited to all private occasions. The Club Room can accommodate up to 40 guests seated and up to 80 for standing events. There is no room hire charge and a bespoke menu is offered so guests are not limited to having the same dishes. Our experienced team

at Christopher’s will make sure your event runs perfectly, tailoring menus and layouts to meet your every need.

“The food is superb, and so is the wine.” – Condé Nast Traveller

£55 per person

Cod & Shrimp Cake, Arugula, Calabrian Chilli Aioli Pulled Pork Tortilla, Guacamole, Charleston Slaw, Hickory Sauce

Grilled Radicchio & Sunchoke, Pear, Manchego, Brioche Cracker, Basil Oil (v) ~

Twice Cooked Creedy Carver Chicken Breast, Truffle & Chestnut Cream, Baked Corn, Cobnut Praline, Thyme Jus 6oz USDA Prime Rib-eye Steak, Mixed Greens, Shoestring Fries, Béarnaise Sauce (£5 Supplement)

Blackened Salmon, Jambalaya Risotto, Cress Salad Butternut Squash Risotto, Pumpkin Seeds, Whipped Sage Ricotta (v)

~ Blackberry Pannacotta, Wild Rice Cracker, Apple & Vanilla Crumble

Chocolate Almond Cake, Pistachio Ice Cream, Chocolate Soil Poached Autumn Fruits, Zinfandel Sabayon, Coconut Sorbet

£60 per person

Maryland Crab Cake, Harissa Remoulade, Tomato Jam, Arugula Christopher’s Beef Carpaccio, Cured Egg Yolk, Shaved Truffle, Lilliput Capers

Grilled Asparagus, Poached Egg, Shaved Pecorino, Truffle Oil (v) ~

Seared Sea Bass, Pata Negra, Sweet Potato Cream, Coco Beans 8oz Hereford Sirloin Steak, Creamed Spinach, Tobacco Onions, Chimmichurri Sauce

Butternut Squash Risotto, Grilled Shrimps, Pumpkin Seeds, Whipped Sage Ricotta (vegetarian option available) ~

Chocolate, Peanut Butter & Caramel Tart, Espresso Ice Cream

New York Vanilla Cheesecake, Vanilla Mascarpone, Popping Candy, Sunflower Tuile (gluten free) Blackberry Parfait, Apple Cream, Vanilla Seed Crumble

£70 per person

Amuse Bouche - Lobster Cappuccino

~

Seared Orkney Scallops, Fennel & Leek Cream, Leek Hay, Pistachio Praline Duck Rillette, Chicken Liver Mousse, Spiced Plum Jam, Toasted Sourdough

Buratta, Tomato Tartare, Black Olive Caramel (v) ~

Baked Halibut, Herb Gruyère Crust, Chickpea & Parsley Cream, Smashed Yukon Gold Potatoes

Roast Rack of Lamb, Chantenay Carrot Cream, Sweet Potatoes Pommes Anna, Celeriac & Cavolo Nero Slaw BBQ-rubbed 270 day Grain-fed Wagyu Picanha Steak, Slow-cooked Oxtail, Parmesan Creamed Corn, Kohlrabi & Apple Slaw (£5 Supplement)

Sweet Potato, Tofu, Kaniwa & Coconut Curry, Red Rice, Chimichurri Tamale (v)

~

Pear & Almond Tart, Honeycomb Ice Cream, Honeycomb Warm Chocolate Fudge Brownie, Vanilla Bean Ice Cream, Praline Crumble

Pecan Maple Pie, Salted Caramel Ice Cream, Vanilla Anglaise

ALL MENUS INCLUDE FILTER COFFEE OR TEA & PETITS FOURS

(NB! Guests can choose on the day/night from the pre-selected menu)

Should you have an allergy of any kind, please advise the waiting staff. A menu detailing allergens is available upon request. Whilst every effort is made to be extremely careful, it is with regret that we cannot guarantee any of our Food/drinks

will be free of any traces of allergens, including peanuts.

PER BOTTLE

01 Prosecco DOC Extra Dry, Ca’ di Alte, NV, Veneto, Italy | 46

02 La Cuvée Brut, Laurent-Perrier, NV, Champagne | 70

03 Classic Cuvée, Nyetimber, NV, West Sussex, England | 77

04 Yellow Label Brut, Veuve Clicquot-Ponsardin, NV, Champagne | 95

05 Special Cuvée Brut, Bollinger NV, Champagne | 100

06 Ultra Brut, Laurent-Perrier, NV, Champagne | 125

07 Blanc de Blancs Brut, Charles Heidsieck, NV, Champagne | 135

08

É

Vintage, Laurent-Perrier 2007, Champagne

| 130

09 Vintage, Veuve Clicquot-Ponsardin, 2008, Champagne | 140

10 La Grande Année, Bollinger, 2007, Champagne | 180

11 Grand Siècle, Laurent-Perrier, NV, Champagne | 270

12 La Grande Dame, Veuve Clicquot-Ponsardin, 1998, Champagne | 310

13 Cuvée Rosé, Laurent-Perrier, NV, Champagne | 125

16 Laurent-Perrier Grand Siècle, Cuvée Alexandra, 2004 | 450

14 Magnum Laurent-Perrier, NV, Champagne | 160

15 Magnum Cuvée Rosé, Laurent-Perrier, NV, Champagne | 255

Prices and vintages are subject to change

118 Sauvignon Blanc ‘Classic Series’, Montes, 2018, Casablanca, Chile

Sauvignon Blanc | 34

129 Picpoul de Pinet, Baron de Badassière, 2018, Languedoc, France

Picpoul | 39

104 Muscadet Sevre & Maine ‘Sur Lie’, Chateau du Coing de St. Fiacre, 2017, Loire, France

Melon de Bourgogne | 41

123 Chenin Blanc, Fairview, 2018, Swartland, South Africa,

Chenin Blanc | 44

105 ‘Layers’ Adelaide White, Peter Lehmann, 2017, Barossa, Australia

Semillon, Muscat, Gewurztraminer, Pinot Gris | 45

144 Bishop’s Leap, Marlborough, 2018, New Zealand


133 Touraine Blanc, Domaine des Corbillieres, 2018, Loire, France


106 Chenin Blanc / Viognier. Pine Ridge, 2015, Napa Valley, USA

Chenin, Viognier | 57

176 Sauvignon Blanc, Greywacke, 2018, Marlborough, New Zealand


122 Sancerre, Domaine Sautereau, 2017, Loire, France Sauvignon Blanc

| 60

115 Viognier, Mas La Chevaliere, 2017, Languedoc, France

Viognier | 45

116 Plexus, John Duval, 2016, Barossa Valley, Australia Marsanne, Rousanne, Viognier

| 70

146 Pinot Grigio ‘Terrapieno’, Alpha Zeta, 2017, Veneto, Italy

Pinot Grigio | 38

174 Mandrarossa, Laguna Secca, 2018, Italy

Chardonnay | 45

132 Gavi del Commune di Gavi DOCG ‘Terre Antiche’, 2017, Piedmont, Italy

Cortese | 47

113 Greco di Tufo, Vesevo 2017, Campania, Italy Greco

| 50


100 Albariño, Martin Codax, 2017/2018, Rias Baixas, Spain

Albariño | 48

156 Ribeiro Blanco, Alter, 2017, Galicia, Spain Treixadura, Godello, Loureiro

| 50

175 Gruner Veltliner, Fred Loimer 2018, Kamptal, Austria | 48

Grüner Veltliner

113 Berton Vineyard, ‘Winemaker’s Reserve’, Limestone Coast, 2017

Australia | 38

155 Macon Villages, Domaine Perraud, 2017, Burgundy

France | 47

160 Chablis, Domaine Corinne Perchaud, 2017, Burgundy

France | 60

157 Chardonnay, Cannonball, 2016, Sonoma

USA | 60

168 Saint Clair ‘Omaka Reseve’, 2016, Marlborough

New Zealand | 70

147 Pouilly Fuissé, Chateau de Chaintre, 2016, Burgundy

France | 80

138 Saint-Véran ‘Les Pommards’, Domaine Denogent, 2014, Burgundy

France | 90

158 Chardonnay ‘Karia’, Stag’s Leap, 2015, Napa Valley

USA | 100

167 Meursault “Sous La Velle”, David Moret, 2016, Burgundy France

| 130

191 Rosebud, Gabriëlskloof, 2018, Swartland, South Africa Syrah / Viognier

| 35

195 Coteaux d’Aix en Provence Rosé ‘Cuvee Alexandre’, Chateau Beaulieu 2017, France Grenache, Cabernet Sauvignon, Syrah

| 45


280 Gamay Touraine, Domaine Joel Delaunay, 2017, Loire, France

Gamay | 40

220 Echeverria Gran Reserva, Maipo Valley, 2015, Chile

Merlot | 42

252 Fleurie, Dominique Morel, 2016, Beaujolais, France Gamay

| 50

211 Swartland Winery, Limited Release, 2016, South Africa

Mourvedre | 38

225 Cotes du Rhone, Les Terres du Roy, 2017/2018, Rhone, France

Grenache, Syrah, Carignan | 40

269 Shiraz / Viognier, Willunga 100, 2016, McLaren Vale, Australia

Syrah | 45

228 Domaine Des Cigalounes, 2017, Rhone, France

Lirac | 48

217 Cotes du Rhone, Maison Les Alexandrins, 2016, Rhone, France

Grenache, Syrah, Mourvedre | 55

250 Crozes Hermitage Rouge Maison Les Alexandrins, 2016, Rhone, France

Syrah | 68

216 Châteauneuf-du-Pape 'Closerie de Vaudieu', 2015, Rhône, France

Grenache and Syrah | 75

235 Shiraz ‘Hilltops’, Clonakilla 2016, Canberra, Australia,

Syrah | 77

232 ‘Nine Popes’, Charles Melton, 2014, Barossa Valley, Australia Grenache, Syrah, Mourvedre

| 120

237 Malbec, Kaiken Reserve, 2017, Mendoza | 37

Argentina

214 Cahors ‘Terrasse’, Causse du Théron 2015, Roussillon

France | 50

221 Malbec ‘Terroir’, Altos Las Hormigas, 2016, Mendoza

Argentina | 55

227 Malbec ‘Auténtico’, Bodega Colomé, 2017, Salta Argentina

| 80


219 Echeverria Gran Reserva, Casablanca

Chile | 42

233 Pinot Noir ‘Les Zazous’, La Croix Gratiot, 2016, Languedoc

France | 47

212 Pinot Noir ‘Heritage Collection’, De Loach, 2016, California

USA | 50

222 By Larry Cherubino ‘Ad Hoc Cruel Mistress’, 2017, Great Southern

Australia | 55

229 Pinot Noir, Blank Canvas, 2015, Marlborough

New Zealand | 75

285 Hautes Cotes de Nuits, Domaine Pierre Naigeon, 2016, Bourgogne

France | 90

243 Pinot Noir, Dawson & James 2014, Tasmania

Australia | 125

246 Pinot Noir ‘Sonoma Coast’, Littorai, 2016, Sonoma (biodynamic) USA

| 135

205 Nero d’Avola, Paccamora, 2016, Sicily, Italy

Nero d’Avola | 34

210 San Marzano ‘Il Pumo’, Salento, 2018, Italy

Primitivo | 36

223 Montepulciano D’Abruzzo ‘La Bella Addormentata’, Gran Sasso, 2017/2018, Marche, Italy

Montepulciano | 38

241 Valpolicella Classico, Allegrini, 2017, Veneto, Italy

Corvina and Rondinella | 49

209 Chianti Classico, Felsina Berardenga, 2016, Tuscany, Italy

Sangiovese | 60

270 Amarone della Valpolicella, Torre del Falasco, 2013, Veneto, Italy

Corvina and Rondinella | 100

251 Brunello di Montalcino, Fossacolle 2013, Tuscany, Italy

Sangiovese | 115

203 Barolo, Massolino, 2013, Piemonte, Italy Nebbiolo

| 125


208 Dominio de Fontana, Central Castile, 2017, Spain

Garnacha and Syrah | 35

234 Rioja Crianza, Bodegas LAN, 2015, Rioja, Spain

Tempranillo | 45

249 Rioja Reserva ‘Coto de Imaz’, El Coto, 2014, Rioja, Spain

Tempranillo | 55

253 ‘Dead End’ Tempranillo, S.C. Pannell, 2016, McLaren Vale, Australia Tempranillo

| 75

201 Berton Vineyards, ‘Foundstone’, 2018, Australia

Merlot | 35

206 Château Saint Romans, 2017, Bordeaux, France

Merlot and Cabernet Sauvignon | 38

245 Bordeaux Supérieur, Chateau Mahon-Laville, 2015

Cabernet and Merlot | 50

213 Saint-Georges-St.-Emilion, Chateau Macquin, 2015, Bordeaux, France

Merlot, Cabernet Franc, Cabernet Sauvignon | 55

202 Cabernet Sauvignon, Louis M. Martini, 2015, Sonoma County, USA

Cabernet Sauvignon | 62

272 Chateau Larose Perganson, 2014, Haut Medoc, Bordeaux, France

Cabernet and Merlot | 80

288 Mangan Vineyard, Cullen, 2016, Margaret River, Australia, (Biodynamic)

Merlot, Malbec, Petit Verdot | 85

275 Vivens, Chateau Durfort Vivens, 2012, Margaux, France

Cabernet Sauvignon and Merlot | 100

273 Château Larmande St Emilion Grand Cru Classé, 2007, Bordeaux, France

Cabernet Sauvignon, Merlot | 135

242 Stag’s Leap Artemis Cabernet Sauvignon, 2015, Napa Valley, California, USA Cabernet Sauvignon

| 160


400 Coto de Imaz Rioja Reserva, El Coto, 2011, Rioja, Spain Tempranillo

| 120

401 Mendoza Malbec, Kaiken Ultra, 2017, Mendoza, Argentina

Malbec | 130

403 `Le Jardin de Petit-Village` Pomerol, Château Petit-Village, 2012, Bordeaux, France Merlot

| 280

50 Late Harvest Gewürztraminer, Montes, 2015, Central Valley, Chile (37.5cl)

Gewürztraminer | 30

51 Rutherglen Muscat, Chambers Rosewood, NV, Victoria, Australia (37.5cl)

Muscat a Petit Grains | 36

52 Jurançon ‘Symphonie de Novembre’, Domaine Cauhapé, 2015, South West France (37.5cl)

Gros Manseng, Petit Manseng | 40

53 Sauternes, Chateau Laville, 2013, Bordeaux, France (37.5cl) Semillon, Sauvignon Blanc

| 52

80 Sanderman Late Bottled Vintage, Unfiltered, 2013 | 55

81 Sanderman, 10yo, Tawny, NV | 65

82 Smith Woodhouse 10 y.o. Tawny, NV | 75

83 Barros 2000 | 120


Drinks & Canapé Receptions, Launch Parties & Corporate Events The Club Room is an ideal space for corporate events, launch parties and drinks receptions.

Tucked away beneath the restaurant with its own bar and private side entrance, the Club Room offers perfect

discretion and exclusivity. Bespoke menus, including canapés, bowl food & cocktails are available for up to 80 guests standing.

Music and entertainment can be organised upon request, as well as decorations and other arrangements to suit your particular event. The room is available from 12pm – 4pm for day events and until 1.30am for evening functions.

Awarded Central London’s Best Private Room for 30+ by Square Meal Venues & Events

VEGETARIAN CANAPÉS (EACH) / 3.00

Risotto Pea & Mint or Asparagus

Deep-fried Mozzarella Balls Marinara Cream Sauce

Corn Cakes Guacamole, Tomato & Red Onion Salsa

Zucchini Tempura Fries Ginger Soy Dip or Chipotle Aioli

Padrón Peppers

CANAPÉS (EACH) / 3.25

Southern-grilled Chicken Satay Spicy Peanut Dip

Smoked Salmon Rye Bread, Sour Cream & Capers

Shrimp & Cod Fishcake Harissa or Basil Mayo


Mini Crab Cakes Red Pepper Mayo

Seared Beef Mini Bruschetta, Rocket Pesto

Mini BBQ-rubbed Hamburger Mustard Aioli

Mini Fish & Chips Tartare Sauce

Pulled Pork Mini Rolls Caramelised Onions

Wild Mushroom & Truffle Crostini (v)

Popcorn Shrimp Guacamole

Beetroot Macaroons Horseradish Cream (v)

Mini Reuben Sandwich Salt Beef, Sauerkraut, Dill Pickle Mayo

CANAPÉS (EACH) / 4

Fried Calamari Harissa Mayo

Spiced Lamb Burgers Tzatziki

Chicken & Tarragon Mousse Rice Cracker


Tuna Tartare Guacamole

CANAPÉS (EACH) / 6

Seared Scallop Pea & Mint purée

Foie Gras ‘Lollipop’ Sauterne Jelly, Pistachio Praline

SUBSTANTIAL CANAPÉS (PRICE PER CANAPÉ)

Seared Philly Steak Mini Rolls / 6.50

Mini Lobster Rolls / 7.50

BOWL FOOD (PRICE PER BOWL)

Lamb Cutlet Lentils & Quinoa / 12

Blackened Salmon Jambalaya Risotto / 10

Asparagus Risotto (v) / 10

Maccheroncini Baby Tomato, Spinach, Ricotta (v) / 9

Blackened Shrimp Corn Cake, Black Bean Salsa / 12

Cajun Spiced Chicken Apple Coleslaw, Avocado, Sweet Potato Mash / 8.50

Superfood Salad Beets, Quinoa, Lentils, Radish, Pomegranate, Sunflower Seeds, Miso & Cumin Dressing (v) / 6.50

SMALL BOWLS (PRICE PER SMALL BOWL)

Marinated Olives / 4.50

Mixed Spiced Nuts / 4.50

Chunky Fries, Chilli Mayo / 5

SWEET CANAPÉS (EACH) / 3

Mini Chocolate Brownie

Mini New York Cheesecake

Mini Key Lime

Mini Pecan Maple Pie

Mini Ice Cream Cones

CANAPÉS PRE-DRINKS / 9 PER PERSON

CHOOSE ANY 3

Seared Beef Mini Bruschetta, Rocket Pesto

Mini Crab Cakes Red Pepper Mayo

Zucchini Tempura Fries Ginger Soy Dip or Chipotle Aioli

Padrón Peppers

Deep-fried Mozzarella Balls Marinara Cream Sauce

We recommend: 8 canapés per person for a 2 hour Reception

or 10 canapés per person for a 3 hour Reception

Business Breakfasts, Weekend Brunch Events, Meetings and Corporate Presentations The Club Room serves as a wonderful location for business breakfasts, weekend brunch events, meetings and corporate presentations. It is fully equipped with all the necessary audio-visual facilities to make your

meeting run smoothly, including a TV screen and appropriate stationery. Comfortable seating can be placed in theatre rows to fit 40 people or

a conference layout for up to 22 on an oval table.

The room is available from 8am - 11am for breakfasts and from midday till 4pm for lunch.

BUFFET STYLE BREAKFAST / 35

Scrambled Eggs Smoked Salmon

Sausages Oven-roasted Tomatoes

Boston Baked Beans Sweet-cured Crispy Bacon

Hash Browns Buttermilk Pancakes with Maple Syrup

Blueberry Buttermilk Pancakes with Blueberry Compote Warm Sourdough Bread

Unlimited Filter Coffee / English Breakfast Tea

Jugs of Orange Juice (4/5 glasses) / 18

Still or Sparkling Water / 4

PLATED BREAKFAST / 30

Choose between: Smoked Salmon & Scrambled Eggs

or Buttermilk Pancakes with Maple Cured Bacon

Served on side table:

Grapefruit & Orange Segments Figs & Dates with Greek Yoghurt & Maple Syrup

Warm Sourdough Bread Unlimited Filter Coffee / English Breakfast Tea

Jug of Orange Juice (4/5 glasses) / 18 Still or Sparkling Water / 4

CONTINENTAL BREAKFAST / 30

Selection of Breakfast Pastries Selection of Ham & Cheese

Selection of Fresh Fruit Greek Yoghurt

Warm Sourdough Bread Unlimited Filter Coffee / English Breakfast Tea

Jug of Orange Juice (4/5 glasses) / 18

Still or Sparkling Water / 4

(NB! Bespoke menus available on request)

Should you have an allergy of any kind, please advise the waiting staff. A menu detailing allergens is available upon request. Whilst every effort is made to be extremely careful, it is with regret that we cannot guarantee any of our Food/drinks

will be free of any traces of allergens, including peanuts.

Available Saturday / Sunday

3 COURSES / 35

Blueberry Buttermilk Pancakes Blueberry Compote, Maple Syrup

Buttermilk Pancakes

Maple-cured Bacon, Maple Syrup

Avocado & Tomato Toast Poached Egg, Lime, Chili, Flax Seeds & Walnut Pesto (v)

~

Eggs Benedict / Florentine / Royale

Chicken Caesar Salad Chargrilled Chicken, Romaine Lettuce, Focaccia Croutons, Anchovies, Parmesan

Christopher’s Hamburger Sirloin Beef, Lettuce, Tomato, Red Onion, Mayo, Relish, Brioche Bun

Harissa-rubbed Breast of Chicken (£5 supplement)

Chickpea Mash, Rocket Salad

~

Jasmine Tea Pannacotta Citrus Financier, Honeycomb

New York Vanilla Cheesecake

Vanilla Mascarpone, Mixed Berries, Sunflower Tuile

Chocolate Brioche French Toast (Milk or Dark) (£5 supplement) Vanilla Ice Cream

Ice Creams & Sorbets (Your choice of 3 flavours)

Additional Sides

Warm San Francisco Sourdough Bread, Maldon Sea Salted Butter / £4 (serves 2 - 3 people) Fries / Sweet Potato Fries / Steak Mushrooms / Tobacco Onion Rings / Hash Browns / £5

Maple Cured Bacon / £4 Parmesan Truffle Fries / £7 Mac & Cheese / £8 (With Lobster / £20)

(NB! Bespoke menus available on request / For groups of 30+ limited options apply)

Should you have an allergy of any kind, please advise the waiting staff. A menu detailing allergens is available upon request.

Whilst every effort is made to be extremely careful, it is with regret that we cannot guarantee any of our Food/drinks will be free of any traces of allergens, including peanuts.

• Capacity: 40 seated (up to 22 on one table) / 80 standing reception

• Access, service & departure times: Breakfast 8am – 11am Brunch (Saturday & Sunday) 12pm – 4pm Lunch 12pm – 4pm Dinner 6pm – 1am

• Complimentary menu cards & place cards are provided depending on your requirements.

• Complimentary flowers are provided in the Club Room. However, should you require bespoke arrangements, we can provide further quotations from florists.

• Complimentary candles are supplied to suit your table layout.

• Please note that there is no lift access to the Club Room.

• AV equipment can be hired if required. Free Wi-Fi and an iPod docking station is available for music.

• Private Bar within the area.

• Private cloakroom & bathroom facilities.

• There is no room hire charge (apart from breakfast), however we specify a minimum spend on food & beverages consumed in the Club Room.

new christopher’s club room serves as an exclusive retreat to host … · 2019. 10. 28. ·...

Documents