Peach cobblerTrekyia Calloway

Guy Fierier

Ingredients for Peach Cobbler

• ¼ cup brown sugar

• ½ cup white sugar

• 1 teaspoon ground cinnamon

• ½ teaspoon salt

• 10 cups frozen peaches, thawed about 3 pounds prepared

• 1 teaspoon cornstarch, dissolved in 1 tablespoon water

Ingredients

• ¼ cup brown sugar

• ½ cup white sugar

• 1 teaspoon ground cinnamon

• ½ teaspoon salt

• 10 cups frozen peaches, thawed about 3 pounds prepared

• 1 teaspoon cornstarch, dissolved in 1 tablespoon water

For the crumb topping

• ¾ cup brown sugar

• ¼ cup sugar

• ¾ cup all-purpose flour

• ¾ cup oats

• ¼ slivered almonds

• ½ cup dried cranberries

• ½ teaspoon freshly grated nutmeg

• 1 teaspoon ground cinnamon

Ingredients

• ½ teaspoon salt

• 1 stick unsalted butter, room temperature, cut into 8 pieces

• Vanilla ice cream or whipped cream for serving

Double

• 2/4 cup brown sugar

• 4cup white sugar

• 4 cup all-purpose flour

• 1 teaspoon ground cinnamon

• 1teaspoon salt

• 5cups frozen peaches, thawed about 3 pounds prepared

• 1/2 teaspoon cornstarch, dissolved in 1 tablespoon water

• sugar

Quadruple

• 1 cup brown sugar

• 16 cup white sugar

• 4 teaspoon ground cinnamon

• 2 teaspoon of salt

• 40 cups of frozen peaches, thawed about 3 pounds prepared

• 4 teaspoon cornstarch, dissolved in 1 teaspoon water

Halves

• 1/8 cup brown sugar

• ½ cup white sugar

• 1/2teaspoon ground cinnamon

• ½ teaspoon salt

• 5cups frozen peaches, thawed about 3 pounds prepared

• 1/2 teaspoon cornstarch, dissolved in 1 tablespoon water

Ingredients ffi Original Half Double Quadruple

¼ cup brown sugar

½ cup white sugar1 teaspoon ground cinnamon½ teaspoon salt10 cups frozen peaches, thawed about 3 pounds prepared1 teaspoon cornstarch, dissolved in 1 tablespoon water

¼ cup brown sugar

½ cup white sugar1 teaspoon ground cinnamon½ teaspoon salt10 cups frozen peaches, thawed about 3 pounds prepared1 teaspoon cornstarch, dissolved in 1 tablespoon water

1/8 cup brown sugar

½ cup white sugar1/2teaspoon ground cinnamon½ teaspoon salt5cups frozen peaches, thawed about 3 pounds prepared1/2 teaspoon cornstarch, dissolved in 1 tablespoon water

2/4 cup brown sugar4cup white sugar4 cup all-purpose flour1 teaspoon ground cinnamon1teaspoon salt5cups frozen peaches, thawed about 3 pounds prepared1/2 teaspoon cornstarch, dissolved in 1 tablespoon watersugar

1 cup brown sugar16 cup white sugar4 teaspoon ground cinnamon2 teaspoon of salt40 cups of frozen peaches, thawed about 3 pounds prepared4 teaspoon cornstarch, dissolved in 1 teaspoon water